Japanese food | Fried chicken with “KAKI-PI” and Omelet with truffle and cheese are so tasty!!

""LU-NO-YA"", a cozy restaurant in between Ebisu and Shibuya, is a quiet hideaway, slightly removed from the city.
""LU-NO-YA"" is a 5-minute from the New South Exit of Shibuya Station in Shibuya-ku, Tokyo.
Turn down a small street on Meiji-dori and you'll see a dining bar tucked away in a residential area.
This time, I had the two popular nibbles recommended by the waitress.
The ""Truffle Cheese Omelet"" had a very gentle taste due to the secret soup stock and use a lot of truffles.
The ""Ultimate Trikara"" made with Kaki-pi is very juicy and is the perfect accompaniment to a highball or lemon sour.
◆Took a video at ""LU-NO-YA
2-20-8 Higashi, Shibuya-ku, Tokyo (5 minutes from JR Shibuya Station New South Exit)
Opning hours: 11:30~15:00
18:00~24:00 (L.O 23:00) (until 20:00 during the declaration of a state of emergency due to the coronavirus)"

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