JAPANESE CURRY BREAD BUNS (Kare Pan) | Vegan Recipe
Crispy on the outside with a light and chewy dough on the inside! Filled with satisfying savoury Japanese curry with potatoes, carrots, onions, and bell peppers-but you can get creative with your veggies (or even tofu) of choice! These are usually cooked by frying to a golden brown crisp, but can also be baked!
Full curry bun recipe on blog: thefoodietakesflight.com/vega...
Tofu Katsu: thefoodietakesflight.com/tofu...
Japanese S&B Curry Cubes (Mild): amzn.to/2qUzwaF
Japanese S&B Curry Cubes (Medium Hot): amzn.to/35pfVyx
Music from Austin Chen: / electromoo
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Pantry staples:
All-purpose flour: amzn.to/2t9NEO1
Sesame oil: amzn.to/2YxWsZJ
Coconut sugar: amzn.to/2qA8Iwk
Curry powder: amzn.to/38hJALl
Diced tomatoes: amzn.to/2PTeNfM
Dried shiitake mushrooms: amzn.to/2YsZmPj
Hoisin sauce: amzn.to/2DYTcNu
Nutritional yeast: amzn.to/2P0PklC
Peanut butter: amzn.to/2RuKsGR
Rice stick noodles: amzn.to/2P2c6cw
Corn starch: amzn.to/2spWBTe
Coconut cream: amzn.to/2s3TiRz
Maple syrup: amzn.to/2RBQTYC
Soy milk: amzn.to/35rp5KG
Sriracha: amzn.to/2s7LwFU
Sweet chili sauce: amzn.to/2DSPJQH
My kitchen essentials:
NutriBullet: amzn.to/38z8Ahw
Non-stick pan: amzn.to/39KWT74
Oven toaster with temperature settings (I baked everything in this since I don’t have a fully function oven): amzn.to/35eYG2S
Dumpling/Buns rolling pin: amzn.to/2PdwgAB
Cast Iron Pan: amzn.to/38tDeZK
Tofu Press: amzn.to/2DUsUMo
Wooden chopsticks: amzn.to/2PBREi4
Glass measuring cups: amzn.to/2Pywqmp
Food processor: amzn.to/2Ea45MK
Bamboo chopping boards: amzn.to/36qAlam
Reusable silicon lids: amzn.to/2qPOlvi
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Super handy reflectors: amzn.to/2YGhMwd
#vegan #curry #japanese #bread #veganrecipes
Пікірлер: 38
I’m in love with this recipe! I made it for my sister and mom for Christmas, and we will be making it again next week! Thank you :)
Thanks for showing the realistic way, cause sometimes people make food that makes it look like they just bought it from the resturant, and the end finished product does not look like what we did it the first time, so these are great, thank you!
Its soo nice that you include the recipe in grams 🥰
I made these! And they are absolutely delicious they are crunchy and chewy and the filling is great! I did have more left over curry than I thought I initially would but that was quickly eaten up. I've been vegetarian for 5 months now and finding new recipes like these are wonderful in helping me with my diet!
You goo girl, that looks nice 🥰💚
this looks absolutely delicious!!! I must make this<3
These look delicious!
I’ve been following your recipes and was so happy to find out you have a KZread channel!! Smashed that subs and like button😆
Wow Delicious
I follow you on instagram since a year. Didn’t know you have a youtube channel! This is great! 🤩💖 Now you have a new subscriber.
Yummy food😋 great recipe🙏🇵🇭🇵🇭
Yummmehhh😋
Wow masarap
Ha! I didnt know you had a youtube channel, been following you on ig for a while. You know where we can get japanese curry from here in ph?
Could these be oven baked ?
Hi. Can I use other oil like coconut or olive oil? Also for the sugar, can I use coconut sugar? :)
What can i use to substitute the curry cubes? i dont think i can find any in France!
Can I use other curry brand for this?
girl can you give a spice mix if we don’t have curry cubes
Can this be air fried?