Is The Healthiest Part Of Dandelion Its Flower?

Subscribe to the Learn Your Land email newsletter here: learnyourland.com/
Follow Adam Haritan online here:
Facebook: / learnyourland
Instagram: / learnyourland
To further support this work, donate to your local land trust.

Пікірлер: 3 400

  • @ElisabethDenaro
    @ElisabethDenaro5 жыл бұрын

    I know it may sound strange, but I know I can possibly be the only one who gets such an incredible amount of comfort and a feeling of peace just knowing that people such as this fine young man are alive and sharing their magnificent talents and information with us. It kind of restores my face in mankind and my countrymen. May he live a long healthy and joyful life!

  • @DebyAdairUnicornKisses

    @DebyAdairUnicornKisses

    3 жыл бұрын

    Me too!

  • @phina8392

    @phina8392

    3 жыл бұрын

    Yes agree

  • @cattoes1609

    @cattoes1609

    3 жыл бұрын

    I agree. I feel like a proud mom watching the beautiful steward of the planet 🌱🌍

  • @panchovilla5940

    @panchovilla5940

    3 жыл бұрын

    Truth. And may my wife never become a widow. 😁

  • @gladysleung2716

    @gladysleung2716

    3 жыл бұрын

    @@panchovilla5940how to use dandelions parts

  • @howardking3046
    @howardking30464 жыл бұрын

    Dandelions are also one of the earliest sources of food for our bees.

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    We are getting bees this spring, and have apple trees, flowers, will be planting lavender, and have many Dandelions! We never pick all, I'm happy to say.

  • @gettingback2primitive228

    @gettingback2primitive228

    3 жыл бұрын

    Yes I let them grow in my yard to leave them for the bee and my nextdoor neighbor heat it lol

  • @2009blahblah

    @2009blahblah

    3 жыл бұрын

    Exactly my neighbor when I live in a city would bitch about my dandy lions and I'd say you do realize bees need these right. Rabbits love them to idgaf if you dont like them

  • @sheldonkelly1712

    @sheldonkelly1712

    3 жыл бұрын

    I dont now until they are gone drives me crazy watching the talk messy grass lol but the flowers are pretty and it feeds the bees.

  • @kckrye

    @kckrye

    3 жыл бұрын

    Yup. And the honey from them tastes so good. I love sticking my finger in the comb in early spring. Yum

  • @jamescondron8266
    @jamescondron82662 жыл бұрын

    Thanks, I’m an old man now, but I recall my grandfather making dandelion wine when I was in primary school, many, many years later when he passed away, my siblings and I met at his house, I recall we were chatting about our childhood memories and the dandelion wine topic came up, I went to the cellar and retrieved a bottle of dandelion wine and brought it up to the parlor and we all shared a cordial glass, I toasted Dzidzau with a second shot and it was a fitting salute to the life of a remarkable man. Thank you for rekindling this wonderful memory.

  • @andoncroft5154

    @andoncroft5154

    Жыл бұрын

    James, I bet your 42 lol, I'm 49 I AM the old man 😂

  • @matthewfredrickmfkrz1934

    @matthewfredrickmfkrz1934

    Жыл бұрын

    You toasted a demon?

  • @HMTWORN

    @HMTWORN

    Жыл бұрын

    Wow! Wine? Interesting.

  • @catherinelucas9734

    @catherinelucas9734

    Жыл бұрын

    My great Grama made dandelion wine also, alot I guess cuz she said it was very good for you. U found out too, that's a lot A LOT of flowers to pick

  • @angelaclinton3129

    @angelaclinton3129

    Жыл бұрын

    What a lovely memory. Thank you for sharing it James.

  • @sillililli01
    @sillililli012 жыл бұрын

    Dandelions are nature's way to improve your soil, typically they will show up on poor soil, heavy clay, etc. I love them, the spring leaves are great in a salad, the roots dry roasted make a nice coffee substitute, and the flower, other than being so pretty, is nice to add to liquid honey in your jar (break up flower down to loose petals, make sure petals are dry), it is so lovely and adds an additional nutrient boost to your food. Of course, last but not least, they are an early source of food for the bees. Our creator gave us everything we need to not only survive but also thrive. P.S. Please make sure to not use any dandelions that might have been sprayed with chemicals of any kind, both directly and indirectly. I gather them in early spring before we use our lawn mower to cut the grass for the first time.

  • @royfrye2871

    @royfrye2871

    2 жыл бұрын

    Purslane is another "weed" that is healthy and edible and grows wild everywhere

  • @islanddweller3674

    @islanddweller3674

    2 жыл бұрын

    @@royfrye2871 try chickweed too I got laughed at but ...

  • @SaxonSuccess

    @SaxonSuccess

    2 жыл бұрын

    It was all going so well, until the last sentence.

  • @dewaynepowell8965

    @dewaynepowell8965

    2 жыл бұрын

    Amen

  • @rachaelb2381

    @rachaelb2381

    2 жыл бұрын

    they also show up in compacted soil that's why the roots grow like they do to try and loosen it up.... reason why I always see them growing in between cracks in the pavement/concrete. The only place I remove dandelions from is the garden. I can pick from the plants on the yard lol

  • @wadewillson7738
    @wadewillson77383 жыл бұрын

    Live out in farmland, my buddy comes over looks at my yard, he's says" wow your whole front yard is nothing but dandelions there's hardly any grass" I said" well you can't really eat grass".

  • @reyannawynters1800

    @reyannawynters1800

    3 жыл бұрын

    Actually though you can....but you can only juice it-wheatgrass 🙂

  • @CrystalAlyse

    @CrystalAlyse

    3 жыл бұрын

    👏🏾👏🏾👏🏾👏🏾

  • @gwens5093

    @gwens5093

    3 жыл бұрын

    @@reyannawynters1800 Wheat grass is actually young wheat plants and is a different plant from lawn grass.

  • @TM-mi5uf

    @TM-mi5uf

    3 жыл бұрын

    Red clover is so good too.

  • @rollzolo

    @rollzolo

    3 жыл бұрын

    You can smoke it

  • @Doc477
    @Doc4777 жыл бұрын

    As a physician I can tell you really do your homework. Great job. I love all your videos and share them with my kids too. Thanks for your hard work.

  • @LearnYourLand

    @LearnYourLand

    7 жыл бұрын

    Thanks! I appreciate the kind words, and I'm glad to hear you enjoy the videos!

  • @ciciramirez1703

    @ciciramirez1703

    5 жыл бұрын

    pheno finder He is a knowledgeable naturalist and most doctors do not know as much as his videos teach us

  • @survivortechharold6575

    @survivortechharold6575

    5 жыл бұрын

    yet you load your patients with drugs for life for a living at there peril

  • @howsit70

    @howsit70

    5 жыл бұрын

    @@phenofinder9145 you're!

  • @howsit70

    @howsit70

    5 жыл бұрын

    Bryant their!

  • @johnwalker9315
    @johnwalker93152 жыл бұрын

    I don't remember anyone from my childhood having cancer. I remember my grandmother talking about her relatives making dandelion wine. I actually have the recipe for it from 1864

  • @amyazbell-nice255

    @amyazbell-nice255

    Жыл бұрын

    This sounds very interesting and I wonder if u would consider sharing ur family dandelion wine recipe with me so that I can make it to try? If not I understand and thank u for ur comment that brought my awareness to a dandelion wine.😊❤

  • @jullianneavery4587

    @jullianneavery4587

    Жыл бұрын

    Wow, that sounds incredible

  • @elizabethgelhard2850

    @elizabethgelhard2850

    Жыл бұрын

    My grandmother also made dandelion wine. The flowers had to be picked when dry usually around mid-day.

  • @hannakravchenko7193

    @hannakravchenko7193

    Жыл бұрын

    like in Bradburry’s book?;)

  • @elizabethgelhard2850

    @elizabethgelhard2850

    Жыл бұрын

    @@hannakravchenko7193 I don't know the book is it an old preserving book?

  • @marleybedford8628
    @marleybedford8628 Жыл бұрын

    What a wonderful young man. I hope his parents are very proud.

  • @galejones7598
    @galejones75985 жыл бұрын

    MY GRANDMA FAVORITE, SHE MADE THE BEST WINE, GREENS WITH DANDELIONS, WOW, SHE LIVED TO 105 YEARS OLD, SHE STILL WORE HEELS IN HER LATE 80-90'S. THANK YOU FOR SHARING, MANY PRAYERS/BLESSINGS!

  • @spitfireyellowspitfireyell9041

    @spitfireyellowspitfireyell9041

    5 жыл бұрын

    she made wine with them ? did i understand that correctly ? if so, please share her recipe 🐥

  • @mosmith9187

    @mosmith9187

    5 жыл бұрын

    @@spitfireyellowspitfireyell9041 look up dandelion flowers made into wine. The flowers must be from early spring to make the wine.

  • @mosmith9187

    @mosmith9187

    5 жыл бұрын

    What was her diet mostly little meat?

  • @judeirwin2222

    @judeirwin2222

    4 жыл бұрын

    You have the Internet. Look up dandelion wine. Not difficult. My mom’s was lethal and delicious.

  • @stevegreenwood7837

    @stevegreenwood7837

    4 жыл бұрын

    l have the feeling your grandma was a very special lady indeed :-)

  • @marin4311
    @marin43115 жыл бұрын

    When I was a child, in center France, wild dandelion greens were a highly prized appetizer salad. It was prepared with garlic, shallot, oil and vinegar. With croutons, and an omelet, a perfect quick prepared dish for springtime!

  • @jthor3097

    @jthor3097

    3 жыл бұрын

    This sounds delicious. I think I’ll try it today. 😁

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    My grandparents used to fry it with bacon, not really healthy, though. Thanks for helping me to remember that.

  • @crystalmorrison4463

    @crystalmorrison4463

    3 жыл бұрын

    I plan to try this too! Yum-thanks

  • @rosemariecomtois2839

    @rosemariecomtois2839

    3 жыл бұрын

    My Italian mother cherished dandelions as well as chicory.

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    oooooohhhhhhh!

  • @betsysingh-anand3228
    @betsysingh-anand32282 жыл бұрын

    I had dandelion blossoms for dinner just last night! I dredge them in flour and egg and fry in butter. My grandmother taught me this.

  • @sandrapryor9343
    @sandrapryor93432 жыл бұрын

    I stopped mowing in Spring years ago after spending a sunny day staring at dandelions. I originally only wanted to leave an early food source for bees. Well, several years later my early lawn is mostly dandelions. I adore them. Those beautiful, golden, intricately beautiful little heads turning their faces all day to follow the sun. Oh. They make my heart sing. I ended up purchasing a small flag that I placed at the end of my yard. It reads, Don't mind me. I'm feeding the bees. My dandelions have Never been sprayed nor will they ever be. Totally organic. Now after watching this video I'm going to start experimenting with adding them to our diet. Thank you for this great information!❤️🐝❤️

  • @karenabrams8986
    @karenabrams89863 жыл бұрын

    I’ve been collecting dandelion fluff and releasing them in my yard. My goal is dandelion lawn. I LOVE them.

  • @sabrinashelden5629

    @sabrinashelden5629

    3 жыл бұрын

    Haha! That’s awesome!

  • @ginaspurlding8590

    @ginaspurlding8590

    2 жыл бұрын

    That would be beautiful in spring.

  • @cynthiagonzalez658

    @cynthiagonzalez658

    2 жыл бұрын

    I lived in Hokkaido for 6 months. I still have a pic of my baby sitting on a lawn of dandelions. It's beautiful.

  • @lxmzhg

    @lxmzhg

    2 жыл бұрын

    I collect dandelion fluff with a butterfly net, I scoop it off the plant before they get a chance to blow off with the wind. Then I scatter it around the property.

  • @margaretswinehart7436

    @margaretswinehart7436

    2 жыл бұрын

    That’s my plan for this year.

  • @Choc-Ice
    @Choc-Ice5 жыл бұрын

    I bet this guy is actually about 55 years old but because of all the dandelion and nettles he eats, he looks 18! LOL Love the videos!

  • @jamessim1858

    @jamessim1858

    2 жыл бұрын

    He is 97 years of age dudes

  • @katherineirving7189

    @katherineirving7189

    2 жыл бұрын

    🙂

  • @fxghost1892

    @fxghost1892

    2 жыл бұрын

    @@jamessim1858 He is 98 now

  • @GraceDollesin

    @GraceDollesin

    Жыл бұрын

    Dude is actually 65 years old.

  • @maryj2671

    @maryj2671

    Жыл бұрын

    Met him in real time and he is such a nice person. Great to learn from him , he is so smart!

  • @cornflowertoile3026
    @cornflowertoile30262 жыл бұрын

    Dandelions & pink clover are my favorite flowers! So beautiful & they smell so good. With food shortages coming we should learn to use them.

  • @cocoaorange1

    @cocoaorange1

    Жыл бұрын

    When they turn to white flowers, I loved blowing them as a child. I have heard about the benefits of dandelions.

  • @Noble_-6

    @Noble_-6

    Ай бұрын

    Exactly why I’m here. I want to learn as much as I can while I can. Dandelions are a great start!!

  • @markanthony2040
    @markanthony20402 жыл бұрын

    The whole plant is edible, and medically perfect, leaves for salads, the sap is awesome for warts, the roots roasted to make coffee, Dandelion wine,...The doctrine of signatures, if only they teach this in school, alas, supermarkets have everything you need right,..

  • @thiefonthecross7552

    @thiefonthecross7552

    2 жыл бұрын

    Such a gift of a plant.

  • @ronaldstarkey4336

    @ronaldstarkey4336

    2 жыл бұрын

    yeah... but who needs shop lifters... lol

  • @JM-jd7yp
    @JM-jd7yp4 жыл бұрын

    Hi, I am a gardener. I think these videos are so intelligent and interesting. At college we had to learn about invasive weeds. What a ridiculous term for some of our most precious plants. Fortunately I had two very responsible tutors who really taught us holistic gardening. Every plant is a gift. These videos help to lift the veil of ignorance. This is knowledge which we are in danger of losing. Thanks again. Great and important work.

  • @davidrice3337

    @davidrice3337

    2 жыл бұрын

    I agree -;marywanna isn't just a weed

  • @veramae4098

    @veramae4098

    2 жыл бұрын

    Invasives push out native plants. They're not termed "invasive" by the EPA unless they do more damage than good. They don't interact with the rest of the local ecology (or at least much less than native plants). Invasives can play a major role in making other species go extinct.

  • @JM-jd7yp

    @JM-jd7yp

    2 жыл бұрын

    @@veramae4098 I do appreciate your comment. Thank you for adding to the discussion.

  • @randythomas3478

    @randythomas3478

    2 жыл бұрын

    Intelligence ....i.q. ....common sense and higher education doesn't mean you have high i.q. dumb and dumber...

  • @Christinelifgren

    @Christinelifgren

    2 жыл бұрын

    I also totally appreciate all of this. thank you from the bottom of my heart, to the top.😅

  • @gobigrey9352
    @gobigrey93527 жыл бұрын

    My parents poison their yard every year. My yard is full of dandelions and they think I'm crazy for eating them. I'm gonna show them this video.

  • @LearnYourLand

    @LearnYourLand

    7 жыл бұрын

    Far from crazy in my opinion!

  • @intuit5767

    @intuit5767

    6 жыл бұрын

    Everyone in my neighborhood poison every square inch of their properties....not me!

  • @FisherFolks

    @FisherFolks

    5 жыл бұрын

    Sorry to hear about that

  • @judeirwin2222

    @judeirwin2222

    4 жыл бұрын

    Exactly why do you feel your granny wearing heels in her dotage was a good thing? Heels shorten the Achilles’ tendon, making normal posture and movement impossible, altering the correct position of internal organs and causing lasting muscle and spine problems.

  • @kartongh77

    @kartongh77

    4 жыл бұрын

    you eat these plants, but your parents poison them ??? whats wrong with them

  • @meredithheath5272
    @meredithheath5272 Жыл бұрын

    An extremely intelligent, very articulate and knowledgeable person We are fortunate to host his videos! 🙏. And, yes, I love the yellow petals- they are very slightly sweet!

  • @nz-nz
    @nz-nz2 жыл бұрын

    2 years ago I let my backyard “return” to nature. It has just been amazing what medicinal plants I have been able to collect from it. Dandelions being just one. I get so excited when I see these flowers poke their heads out and I consume a couple per day. (Leave some for the bees though!!!!!)

  • @brettbowcutt4464
    @brettbowcutt44646 жыл бұрын

    Been a year now since you first let me know about the dandelion root. Been drinking the coffee from it for a year now. My arthritus isn't gone but it doesn't hurt anymore. I can move my fingers without it hurting, thank you my friend for giving me the knowledge

  • @LearnYourLand

    @LearnYourLand

    6 жыл бұрын

    That's great to hear, Brett! Glad to know that Dandelion is working for you.

  • @keen9629

    @keen9629

    5 жыл бұрын

    Hey Brett, have you tried wearing a magnetic ring for your arthritis. Works for me.

  • @martybisschoff6000

    @martybisschoff6000

    5 жыл бұрын

    Also just happens to be an excellent on - going liver detox Brett. One of the most important organs in your body. Good for you.

  • @jasonforn

    @jasonforn

    5 жыл бұрын

    Doesn't everything else say that the root of the Dandy lion is the best thing for you on the whole plant

  • @fluffyhamster550

    @fluffyhamster550

    5 жыл бұрын

    Brett Bowcutt You should add a tablespoon of fresh chopped (raw) Ginger every day. Just swallow small amounts with water, because you can’t swallow a big tablespoon in one sip😁. Another important ting, is to avoid milk and dairy at all costs, because this is the main cause...

  • @aminafamiano-snowbird3573
    @aminafamiano-snowbird35734 жыл бұрын

    Omgg....You are amazing...I have harvested with my Mom and family my whole life...I also studied Medicinal Herbalism for almost three years and I still make medicines...However, I am memory challenged after heart surgery and that has destroyed my confidence as a career...I do things at my level with common words and in true hillbilly fashion...That is why you are so refreshing...Quick knowledge that is intense...Love that...Please keep that camera rolling...People like me need people like you...☆♡☆

  • @JennTN411

    @JennTN411

    2 жыл бұрын

    What a sweet comment! I do hope you're doing well❤

  • @johnz1949

    @johnz1949

    2 жыл бұрын

    Just wanted to say that I had lost a lot of memory from an operation I had 20 years ago

  • @johnz1949

    @johnz1949

    2 жыл бұрын

    I do think some of the memory comes back overtime continue to eat good organic foods and a lot of variety don't forget your trace minerals from my experience

  • @sperryunivac7791

    @sperryunivac7791

    2 жыл бұрын

    Sarcode remedies for the brain can reverse brain damage in my experience!

  • @SequoiaRaven
    @SequoiaRaven3 ай бұрын

    I read about how the Japanese have a pink dandelion that grows native there. They use the flower the most as medicine and a whole meal. They either sautéed the dandelion heads, or made them into tempura. Then they used the roots for healing wounds and ridding infections by making a poultice or as a tea. The leaves were often wrapped around the head and made into tempura as well. Dandelions are awesome!! Yummy, beautiful, help bees, fix soil and are awesome for me! 🌼

  • @James-vw7yk
    @James-vw7yk2 жыл бұрын

    I plan to start eating dandelions. I am a social worker and one of the most common things I see in older populations are diseases associated with cardiovascular heath. Anything we can do to improve this is a boon. Thank you Adam.

  • @ruidadgmailcanada8508

    @ruidadgmailcanada8508

    Жыл бұрын

    Also sugar is enemy #1.

  • @JimObsolete

    @JimObsolete

    Жыл бұрын

    safe and effective...not!

  • @coppulor6500

    @coppulor6500

    Жыл бұрын

    have them get earthing mats

  • @bradpanter6559

    @bradpanter6559

    Жыл бұрын

    @@JimObsolete could you elaborate?

  • @coppulor6500

    @coppulor6500

    Жыл бұрын

    @@ruidadgmailcanada8508 no its not. It's linoleic acid. Basically seed oils. Except macadamia oil which is very low in LA. Vegetable oils are very bad for you also. These oils oxidize so quickly and are the worst for you (newer info in the last several years). As usual, this was discovered long ago but since our medical/health system is corrupted by $$$, the FDA is about as usedul as a blind guard dog who is easily distracted with treats. The biggest question is how to solve this issue. Not sure how to do that other than subsidizing industries that manufacture harmful food products which were once thought to be okay. E.g. you cant just make soybean production illegal (fermented is finne but the vast majority is not fermented). Entire farms have become dedicated to its production. So how do you make the shift without destroying an industry or part of it? The gov/the population should support farmers to change to healthier options or else an entire sector of the economy could collapse. The other option is what we have now which is a shitkoad of money soent by farmers who ban together and pay lobbyists to prevent legislation that is not favorible to their $$ interests and muddy the waters. Its better for all of us to go the other route. Sigh ......it will be the norm one day but society takes forever to mature. People don't like chage

  • @chrischungy
    @chrischungy7 жыл бұрын

    I put the flowers in tea, and it tastes like honey. Mind blow

  • @LearnYourLand

    @LearnYourLand

    7 жыл бұрын

    Perfect!

  • @joemorrow8411

    @joemorrow8411

    5 жыл бұрын

    Unbelievable Chris

  • @BlessedBaubles

    @BlessedBaubles

    5 жыл бұрын

    I'd like to try this. Do you dry them first? Or just put them right in?

  • @RB-pf6dz

    @RB-pf6dz

    5 жыл бұрын

    CheriByGrace I put them in water with the it’s chopped up leaves n leave them to simmer. I decant the tea when cool n store n store in jar in fridge.

  • @stevenhedley9617

    @stevenhedley9617

    4 жыл бұрын

    I mix my dandelion with stinging nettle ! Perfect !!

  • @chrisxx012
    @chrisxx0127 жыл бұрын

    how about a video on multiple ways to consume and use dandelion flowers and roots

  • @ericyoder6550

    @ericyoder6550

    7 жыл бұрын

    I agree.. :)

  • @chrischungy

    @chrischungy

    7 жыл бұрын

    Tincture the flowers. It can be vaped. Honey flavor

  • @sheiladunham3190

    @sheiladunham3190

    7 жыл бұрын

    Chaga mushroom

  • @keisi1574

    @keisi1574

    6 жыл бұрын

    Chris Mccarthy I make socks n underwear from dried dandelion roots.

  • @vonwane

    @vonwane

    6 жыл бұрын

    Dandelion potato salad

  • @katherinestott685
    @katherinestott6852 жыл бұрын

    The medicinal parts of the dandelion flower are very rarely mentioned, so it was brilliant to have been so thoroughly informed on all the benefits, including the various chemicals and all the other properties which you mentioned. Really appreciated. Thank you.💖💖💖

  • @brianbenz3613
    @brianbenz36132 жыл бұрын

    Back when I was in my late teens I was working for a construction company and the boss one day was picking Dandelions for a salad and said they are good for your heart ❤

  • @lailamckinney9810
    @lailamckinney98105 жыл бұрын

    I digest every part of the dandelion plant. I use it a tea, coffee, in salads, fritters, sauteed greens, etc. Skies limit!

  • @laurenlopez8235

    @laurenlopez8235

    4 жыл бұрын

    can you share any recipes?

  • @777Ryank

    @777Ryank

    4 жыл бұрын

    Laila Mckinney Will you please share some recipes

  • @John-ww3ji

    @John-ww3ji

    3 жыл бұрын

    Uweeeeee The heavens are even splendilicious. 🌈🏝️🌱🍇🕊️😋🌿⌚🎺🌴👰🤪🔥🎉

  • @lavalleyforce

    @lavalleyforce

    3 жыл бұрын

    Laila McKinney, if I want the flower for tea, how do I preserve it?

  • @harrypotterzoup3886

    @harrypotterzoup3886

    3 жыл бұрын

    When I was a kid I would eat them raw the other kids looked at me funny...lil did they know

  • @jaymecolliermoniz
    @jaymecolliermoniz3 жыл бұрын

    As a professional herbalist I concur completely! In the apothecary, the entire plant except the stems is one of the most useful we have. Side note, I LOVE making dandelion jelly. Everyone always thinks I'm crazy until I gift them a jar, then every spring its, "have you made the springtime jelly yet?!". It tastes like honey and spring. yummmm

  • @cindyhancock8926

    @cindyhancock8926

    3 жыл бұрын

    I'm so gonna do this!

  • @jaymecolliermoniz

    @jaymecolliermoniz

    3 жыл бұрын

    @@cindyhancock8926 make sure to pick of allll the green parts and only use the yellow. Taxing job but worth it. Cuts the bitterness. Strain twice so it’s crystal clear. I like vanilla beans added or sometimes even a tiny pinch of lavender boiled with the flowers. You’ll be making it every year! Have fun :)

  • @kathleenloverso5654

    @kathleenloverso5654

    3 жыл бұрын

    Recipe, please 😋

  • @noelhughes6589

    @noelhughes6589

    2 жыл бұрын

    @Jayme. The stem has one useful purpose. The milky liquid inside the stem when applied directly to a wart, makes the wart disappear after a few applications.

  • @jaymecolliermoniz

    @jaymecolliermoniz

    2 жыл бұрын

    @@noelhughes6589 hey good to know! I’ve never had a wart before lol but now I’ll know what to do if I get one. ;)

  • @slingshotchicken4695
    @slingshotchicken46952 жыл бұрын

    I do believe Adam Hariton is a modern-day Flower Child. He's also adept. I think he's worthy to teach us, after all, he just broke it down at a very high level. Now I'm looking forward to eating dandelions, something I never would have said or even thought about before exploring KZread and finding Learn Your Land. I just hope it tastes better than peyote...

  • @Dowlphin

    @Dowlphin

    10 ай бұрын

    As a child I was told by my parents that the milk in the stems is toxic. Which is quite ignorant considering it has been known ages ago that that is not true. It is like forgotten-distorted knowledge. AFAIK the reason why dandelion is such a common 'lawn invader' is because it used to be mass-cultivated as food and/or herbal medicine.

  • @jalex3645

    @jalex3645

    4 ай бұрын

    A nurse told me the same.

  • @shirleysmith8072
    @shirleysmith80722 жыл бұрын

    When we were kids we enjoyed eating the dandelions in our yard. Our PARENTS Never sprayed pesticides in our yard so there was not a problem eating them in factour parents encourages to do so and we had dandelion salads at time. They grew up on farms and were aware of old-fashioned caring of soil and crops!👍🍒🍑🍐🫐🙋‍♀️🙋‍♂️👍

  • @coppulor6500

    @coppulor6500

    Жыл бұрын

    can you just eat the flower when you find one? like right then and there? assuming a pesticide free and pet-free yard? or do you have to wash em etc?

  • @uarbor70
    @uarbor703 жыл бұрын

    You sir are the best of your generation a real gem

  • @Feinrizulwur

    @Feinrizulwur

    2 жыл бұрын

    Indeed his is.. Saying the same the older knew from hundreds of generations. They ate the leaves from early dandelions as salad. People born in the 19hundreds said it was they were poor. Wrong ! They were rich in knowledge.

  • @ladonnad.steele2470
    @ladonnad.steele24707 жыл бұрын

    you are the best encyclopedia ever...your smile is AWESOME!!!!!!!!!!!!!!!!!!!!!!!!!!!

  • @LearnYourLand

    @LearnYourLand

    7 жыл бұрын

    Hey thanks... the Dandelions give me every reason to smile!

  • @zep4426

    @zep4426

    4 жыл бұрын

    Learn Your Land... You’ve got the John Denver smile. Wide, open & honst.🥰

  • @richardkilling1791
    @richardkilling1791 Жыл бұрын

    I get it, Im old school. Those beautiful yellow flowers mixed in with the green are beautiful. My grandmother prepared dandelion greens as a spring tonic. I will now consider using the flowers.

  • @Cletus_the_Elder
    @Cletus_the_Elder Жыл бұрын

    I feel this is one of the few good-hearted, wholesome channels for adults here. I always learn something about the earth and about the nourishing paths I may travel in the future.

  • @gymbobmaine
    @gymbobmaine5 жыл бұрын

    You are like an encyclopedia for the outdoors! I am blown away!

  • @PortugueseGirl27
    @PortugueseGirl274 жыл бұрын

    You are an excelent professor. Thank you for teaching everyone to treasure what nature provides as medicine.

  • @goognamgoognw6637

    @goognamgoognw6637

    2 жыл бұрын

    The young man is gifted but more importantly humble and honest i am hesitant to give compliments in fear of spoiling him.

  • @lanaecall921

    @lanaecall921

    2 жыл бұрын

    Wish I could eat the flower,am deathly allergic to pollen.. anaphylactic shock is terribly frightening ..been there, done that got to the hospital on time....

  • @goognamgoognw6637

    @goognamgoognw6637

    2 жыл бұрын

    @@lanaecall921 All these new allergies did not exist in the 1980, 1990's. I appeared with the rise of Monsanto for making these chemicals herbicides, insectisides to kill insects and plants that are messing up our bodies as well.

  • @cristinaparvan2021
    @cristinaparvan2021 Жыл бұрын

    everything from the dandelion is used, i.e. flowers, leaves and roots, like this: the flowers for a liver tea, liver relaxant, or in the form of syrup, the leaves for salad (the commercial name is arugula, for those obtained in greenhouses) and the root for salads , decoctions or teas. Very versatile!

  • @teedub127
    @teedub1272 жыл бұрын

    I've been eating dandelion leaves for years after seeing a native American picking the leaves but never thought of eating the flowers. I jokingly asked him if he was making dandelion wine and he laughed and said " no, they are salad greens to our people but you have to be careful where you pick them because dog's use area's next to sidewalks as a latrine".

  • @firebreathinggarage2117
    @firebreathinggarage21175 жыл бұрын

    The world is crazy, we destroy that which is good for us, and consume what kills.

  • @martybisschoff6000

    @martybisschoff6000

    5 жыл бұрын

    "Medical Aid" funds hate this. If we eat more of these precious Creator given substances, ......there goes the Pharma "REPEAT" customers. Simple.

  • @Leo-nine

    @Leo-nine

    5 жыл бұрын

    Southern Repair the world is sane. It's our civilization which is crazy! Lol

  • @cybil4152

    @cybil4152

    5 жыл бұрын

    Thanks Mother Nature

  • @gubiali9576

    @gubiali9576

    5 жыл бұрын

    No shit sherlock

  • @SS-wz8po

    @SS-wz8po

    5 жыл бұрын

    ... and they eat gmo foods such as soybeans, tomatoes, papaya, eggplants...

  • @rachelstrahan2486
    @rachelstrahan24864 жыл бұрын

    👍🌼 I've always loved dandelions and how they look in the yard. I could never understand why people didn't like them.

  • @heathsavage4852
    @heathsavage48522 жыл бұрын

    Makes great tea. My grandmother treated acne with pulped dandelion stalks - miraculous results. Superb, no - nonsense presentation. Great vid.

  • @user-gk2ut8mc5e
    @user-gk2ut8mc5e Жыл бұрын

    Great video!! The flower is so rejuvenating and the leaves have strengthened my kidneys and teeth. It's AMAZING! Praise YAH !!

  • @zanthur5337
    @zanthur53376 жыл бұрын

    I wash the flowers, dip them in pancake batter and fry them up, put a little honey on them and yum! A tasty, healthy, satisfying breakfast or snack!

  • @LearnYourLand

    @LearnYourLand

    6 жыл бұрын

    Sounds great! I gotta have you over for breakfast!

  • @deniseview4253

    @deniseview4253

    5 жыл бұрын

    Pancake batter sounds so good to dip them in. Ill try this. The only way I've had this is in a salad.

  • @sheilakirwan6900

    @sheilakirwan6900

    5 жыл бұрын

    sounds delicious ...I will collect them ...

  • @vadaminot429

    @vadaminot429

    5 жыл бұрын

    @Veronica ... Not true!

  • @tamzenkarma

    @tamzenkarma

    4 жыл бұрын

    @AstroBetaSirius not all nutrition Unlike microwaving

  • @montanarailroads7367
    @montanarailroads73672 жыл бұрын

    I like to collect the flower buds of the dandelion. Sautéed in olive oil, with some garlic, salt and pepper, they have the texture of small artichoke hearts, and they taste so good.

  • @Hibernia63
    @Hibernia632 жыл бұрын

    When I was a young boy my grandmother told me to use the milk inside the stem to remove a wart I had on my hand - it worked perfectly!

  • @Kas4926
    @Kas4926 Жыл бұрын

    As an Italian, we all ate/eat dandelion all the time. My parents would send us out to forage for dandelions. We make a dandelion salad. It’s so good with raw onion, tomato with just extra virgin oil, and vinegar. Sometimes my mom would put anchovies in the salad. So damn good. I still eat them.

  • @TheDickeroo
    @TheDickeroo2 жыл бұрын

    Well, you certainly changed my perspective on the dandelion. I used to rip them up out of ignorance. A lesson I have learned along the way is that one has to respect everything that crosses your path in life. Thanks for all the advice and time that you give us. You are a true nurturer.

  • @KZUNA

    @KZUNA

    2 жыл бұрын

    check yard for purslane, ,lambs quarter, chickweed, and violets ALL are edible..and nutrient dense,,,,,can make a great salad....wash first,,, top with edible flowers its awesome

  • @orionx79

    @orionx79

    Жыл бұрын

    Whats awesome is the flower head is the best tasting part too. If your only using the white to the yellow and none of the connective tissue, it has a mild sweet flavor.

  • @Guddy2Shuzz

    @Guddy2Shuzz

    Жыл бұрын

    Yeah!!!

  • @steverobinson795

    @steverobinson795

    Жыл бұрын

    You were once a Murderer ripping up and killing off those lovely wildflowers. 😂

  • @presence5426
    @presence54264 жыл бұрын

    When I was young, I sprayed dandelions too. I thought they were annoying weeds. It was a shame, but I didn't know any better. Now I look forward to spring dandelions... Live and learn.

  • @nakedladymandalas
    @nakedladymandalas2 жыл бұрын

    Thanks dude for this awesome information. I take my horse for walks and he always grazes and searches for the dandelions. This would be why. Absolutely loved your speech at the end about the man poisoning everything. Spot on my friend!

  • @meanmontus
    @meanmontus2 жыл бұрын

    Im glad your here... and now. Thanks for your many hours of research and caring, that's hard to find in this pharmaceutical based world we find ourselves in, and fighting the BS lies that that hurt us. Thank you.

  • @racheldiederich838
    @racheldiederich8384 жыл бұрын

    When I rented a house. Everyone in the neighborhood had chemical treated yards. Ours was not treated. Besides the grandkids enjoying blowing the seeds off the heads. We always had birds looking for worms and bugs. So it was a living yard.

  • @EpiphanySpeaks
    @EpiphanySpeaks3 жыл бұрын

    I always said what’s gonna cure us is probably right under our noses and at our feet!! 😳🤯🤗🌱🥰 TYSM Can’t wait to share with grandma! 👵🏽🙏🏽💕

  • @OswaldDigestiveClinic

    @OswaldDigestiveClinic

    3 жыл бұрын

    Mother Nature has so many medicines for us!!

  • @antoniospanayiotou8619

    @antoniospanayiotou8619

    3 жыл бұрын

    What an epiphany! 🌹

  • @mejustme3158
    @mejustme31582 жыл бұрын

    Dandelions are completely eatable the flower, the greens, the stem and the root. All of it very healthy Vitamins A,B,C,D &K also two types English and French (leaf is thinner and golden in color. I’m super excited to make a bunch of different recipe with these new favorites ❤

  • @liammiles5218
    @liammiles5218Ай бұрын

    Dandelions are golden like the sun…this alone tells me that they are good. I’ve been drinking dandelion tea for 30 years. I love it. Thanks for your video.

  • @HaphazardHomestead
    @HaphazardHomestead7 жыл бұрын

    Dandelions are real food for regular people. The flowers are so easy to use and the greens, too. They are one of my top 5 favorite wild greens, just because they are so plentiful, good for so much of the year, and so good to eat. Enjoy those dandelions -- flowers and all!

  • @LearnYourLand

    @LearnYourLand

    7 жыл бұрын

    Well said!

  • @jackson08ny

    @jackson08ny

    6 жыл бұрын

    The flowers are so good! Alternative to sugary candy or gummy bears.

  • @butchnighthawk1673

    @butchnighthawk1673

    5 жыл бұрын

    whats the best way to consume dandelions?

  • @jimf1964

    @jimf1964

    5 жыл бұрын

    Yes, the flowers are good pretty much right up till the snow flies. I e only eaten the leaves in the spring though, and I admit, I have no idea what to do with the roots.

  • @wrestlingfan4ever76

    @wrestlingfan4ever76

    5 жыл бұрын

    It is important to note that the dandelion greens you buy in the store are not the real dandelions like in this video. Grocery dandelion greens are actually wild chicory (Cichorium intybus) which is a weed that has purple-blue flowers and grows on the side of the road. :D

  • @WildVke
    @WildVke3 жыл бұрын

    You can make coffee from the roots. Dry them, grind them, hot water. Perfect.

  • @paulrichards2365

    @paulrichards2365

    3 жыл бұрын

    I've done that. It tastes really nice. Very coffee like.

  • @66Louii99

    @66Louii99

    3 жыл бұрын

    Lovely nutty coffee. Just a pain in the arse to wash the soil off 🤣

  • @charlieholiday374

    @charlieholiday374

    3 жыл бұрын

    U can get better benefits from tea made w flowers

  • @chancegivens9390

    @chancegivens9390

    3 жыл бұрын

    I'm going to try that thanks for the info

  • @WildVke

    @WildVke

    3 жыл бұрын

    @@chancegivens9390 I actually seen it on @An American Homestead on YT.

  • @GrandmaTurtle
    @GrandmaTurtle4 ай бұрын

    Here in Durango, Co, we love the dandelion so much we have a yearly festival for it. We have music, including songs praising dandelions, food, drink and medicine with dandelions.

  • @kathleenroberts7972
    @kathleenroberts7972 Жыл бұрын

    Dandelion is so comforting to me My Italian grandmother taught me how to forage the leaves for salad. Italians love bitter greens. We mixed with onion red wine vinegar and olive oil salt and pepper and dinner was served!

  • @mareebrazier878
    @mareebrazier8783 жыл бұрын

    I live in Australia and I eat every weed that grows in my yard, as well as the dandelions 😊 Bless you Brother 💞

  • @ronaldstarkey4336

    @ronaldstarkey4336

    2 жыл бұрын

    adds a whole new meaning to the word"weed eater"... lol

  • @mareebrazier878

    @mareebrazier878

    2 жыл бұрын

    @@ronaldstarkey4336 Lol 🤣

  • @davidmcmanus4751
    @davidmcmanus47514 жыл бұрын

    I'm cultivating it. I just bought tons of organic seeds and plan to plant them all this coming season.

  • @maryellen6153
    @maryellen61532 жыл бұрын

    Gorgeous Easter Sunday today... I went out and lay on the grass in the sunny back yard... and nibbled dandelion flowers. They were surprisingly sweet!

  • @joaquintorres3899
    @joaquintorres38992 жыл бұрын

    Bro I just started looking up things about dandelions cause I’m going through health issues and for the last three months you have been the most informative and most detailed so far thank you I appreciate it because of you I’m gonna start eating them

  • @deliabartoli3656
    @deliabartoli36563 жыл бұрын

    Astonishing young man who’s very learned!🙏✨❤️

  • @seanyoungman
    @seanyoungman3 жыл бұрын

    Shocking how much information you can unload in one take! Very impressed

  • @coolcanoechic
    @coolcanoechic2 жыл бұрын

    You forgot to mention that spraying dandelions also poisons the bees. It’s one of their main spring foods.

  • @HooligansMx
    @HooligansMx2 жыл бұрын

    Definitely love all the info man!!! You shed alot of light on plants that I wouldn't give a second look at and you do it with very detailed explanations very much appreciated!

  • @olgierdogden4742
    @olgierdogden47423 жыл бұрын

    I’m going to leave Dandelions “roaring in my lawn” so I can harvest them and put them into salad and tinctures.

  • @saraicg_9319

    @saraicg_9319

    3 жыл бұрын

    You can even make dandelion honey

  • @olgierdogden4742

    @olgierdogden4742

    3 жыл бұрын

    @@saraicg_9319 Now that sounds like something special.

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    We are getting ready to pick blossoms here today, if it doesn't rain, lol. Sunshine Jelly will be ready soon!

  • @everready19373

    @everready19373

    3 жыл бұрын

    Dandelion tea and jam as well. Try them pan fried in egg and flour or cornmeal too.

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    @@everready19373 Never tried tea! thanks!

  • @krownstone
    @krownstone4 жыл бұрын

    Adam, further to the amazing info provided in your video, I read a friend explain how a flavonoid called LUTEOLIN may assist our immune systems directly with CORONAVIRUS. And it just so happens after some surfing around, I found a study that showed DANDELION FLOWER to be very high in luteolin. "There is a natural flavonoid called luteolin, which occurs in many common foods, and acts as an inhibitor to a substance called furin. Furin occurs naturally in our bodies, but activates the spike protein on the coronavirus, thereby allowing it to enter our cells. By increasing our intake of foods high in luteolin, it may offer us additional support to avoid infections and disease progression." ~James Spears, doctor of herbal medicine

  • @icnow2097

    @icnow2097

    2 жыл бұрын

    How much do you eat a day please. Thank you 🙏

  • @shapiemau2244

    @shapiemau2244

    2 жыл бұрын

    No such virus!!!

  • @krownstone

    @krownstone

    2 жыл бұрын

    @@icnow2097 I'm not certain but I'd say toss as many flowers into your salad as tastes good. Your body will let you know.

  • @krownstone

    @krownstone

    2 жыл бұрын

    @@shapiemau2244 of course there are viruses that are called coronaviruses. CV is a well-studied family of viruses of which there must be hundreds of strains at least, and half a dozen of these that are known to infect humans, those which are some of the viruses responsible for the common cold in the early winter and the flu in late winter. This was the case for countless years before 2019. As for what came out of the lab as a bioweapon, that was only part coronavirus. There are lots of therioes what makes up the other part but I won't bother to drop that here as I only know of the hearsay, though it sounds horrific.

  • @shapiemau2244

    @shapiemau2244

    2 жыл бұрын

    @@krownstone you have not studied the subject thoroughly and thus have also been duped into believing their lie. You should look into this fallacy deeper. Regarding common colds etc, much the same thing and you show a very limited understanding of the biology of both man and the animal kingdom. Please study this in more detail.

  • @Barb5001
    @Barb5001 Жыл бұрын

    My mother's parents were Italian immigrates who settled in a Brooklyn house that had a postage sized back yard . One time my grandma came to visit us in upstate NY where we had s big back yard with a big vegetable garden . Anyway, she started to pick some of the many Dandelions,complete with its leaves. She cooked it with some Lima beans, olive oil etc and it was delicious,

  • @mds6860
    @mds68602 жыл бұрын

    I really appreciate your dedication to mention and back up your claims w scientific research! Well done!

  • @troyelhard2684
    @troyelhard26845 жыл бұрын

    I spread dandelion seeds in my yard, they work awesome in salads

  • @paperthyme
    @paperthyme3 жыл бұрын

    I know this is years after this post, but I use Dandelion leaves in salads and make "Sunshine Jelly" from the blossoms. Good stuff!

  • @prattcreekart

    @prattcreekart

    3 жыл бұрын

    sunshine jelly sounds delicious!

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    @@prattcreekart It tastes like a mild honey and looks like golden sunshine. I put some out on the deck a couple years ago for a while just to look at it in the sunshine...gorgeous.

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    @@prattcreekart easy to make, 12 cups of blossoms, take off the green bottom, just the bottom, a little is ok, kind of is pretty in the jar, wash, but remember don't wash off the pollen, be gentle, follow sure jell recipe for making jelly. it will be soft, you could add more sure jell, but we like it as it.is.

  • @paperthyme

    @paperthyme

    3 жыл бұрын

    oh, you want the button!!

  • @prattcreekart

    @prattcreekart

    3 жыл бұрын

    @@paperthyme Thank you so much! Will give this a go. I have a couple acres of dandelions just in my yard if not in the fields we farm too. Have a great day.

  • @jackwody7774
    @jackwody77742 жыл бұрын

    I love your enthusiasm and in depth knowledge that you can so readily talk about.

  • @kevinpeck5873
    @kevinpeck5873 Жыл бұрын

    I feel that God brought me to your video yesterday while I was out fishing... I could not stop looking at Dandelions along the river when I was finished praying out there. I started researching Dandelions as I was oddly fascinated by them all of a sudden. The research lead me to your video and basically confirmed that every good feeling I had about them in my soul yesterday was true and purposeful. Appreciate you and your connection to the earth.

  • @Leo-nine
    @Leo-nine3 жыл бұрын

    I love dandelions!! The flower reminds me of the sun in the 70's, all warm and golden yellow🌞

  • @moonmaidrainbow
    @moonmaidrainbow4 жыл бұрын

    I eat a dozen a day, picked at the base of the long stems. Love em. My flakey incipient cancer spots on my face are almost gone. Liver spots fading.

  • @SG-ce7ji
    @SG-ce7ji Жыл бұрын

    ❤️🙏Thank you Adam!

  • @miadel5846
    @miadel58462 жыл бұрын

    My neighbors are never surprised to see me in their yard on their security camera stealing all of their dandelions! None of the mind, and all of them get loaves of homemade dandelion cornbread!!! My neighbor's absolutely know better than to kill any dandelions around me 💚🌿🍃💚

  • @hackupboulders
    @hackupboulders4 жыл бұрын

    Hey Adam, we've been making dandelion jelly for the past few years and it's remarkable how much it tastes like local honey! I'm not sure if processing it kills the 'whatevers' to which you're referring but I can tell you, it sure beats spraying poisons!

  • @eklofsr
    @eklofsr4 жыл бұрын

    I'm 71 and NEW to your videos today & just amazed how GOOD you are! So I am NOW a loyal subscriber.When young was an Eagle Scout so learned to LIVE in the woods for survival. BUT you take that 1950's knowledge & skills to a whole new Scientific Level, WOW. You have a GREAT personality to do this and an awesome radiating warm loving smile, like an Angel. Don't ever stop as every human on this planet needs "all your knowledge right now" for what appears to lie ahead for this race? YOU are a beautiful Soul of goodness vs all the evil today. God blesses you and those who believe in and learn from you, as I could feel that in me! NEVER STOP!

  • @Lin-zv3hi
    @Lin-zv3hi2 жыл бұрын

    Your videos make me happy! You make my heart beat normal,and forget the problems. Thank you very much. I live in PA,western PA too

  • @mambaman9363
    @mambaman93632 жыл бұрын

    I have just bottled a case of home made dandelion wine. My heart is gratified to hear this information. Now my joints can repair.

  • @jennymullins593
    @jennymullins5934 жыл бұрын

    Terrific, informative, presentation. Thank you very much! I've been feeding the flowers to my Cockatoo. He bows his head to thank me. Now I know why he's so healthy & never seems to age!! :D I'll be sure & feed myself some of those flowers too as I am in a diseased state, with arthritis, diabetes, high blood pressure & cholesterol & I'm told, chronic kidney disease. I have some lovely dandelion plants which I've been neglecting to use, but will now.

  • @dancingcedar
    @dancingcedar5 жыл бұрын

    I LOVE IT!!!!!!!!!!!!!!!! Dandelion flowers are high in Lutein and Zeaxanthin, which are very important in preventing macular degeneration.

  • @jerrkyd

    @jerrkyd

    4 жыл бұрын

    And if you feed dandelion flowers to backyard chickens their egg yolks will contain lutein and zeaxanthin.

  • @mikesanders4012

    @mikesanders4012

    4 жыл бұрын

    Oh oh, now I really do need to eat some. @56 with no glasses, I know it will help.

  • @debbiecurtis4021

    @debbiecurtis4021

    3 жыл бұрын

    I just ate 15 dandelion flowers with my breakfast.

  • @debbiecurtis4021

    @debbiecurtis4021

    3 жыл бұрын

    I feed my quail dandelions too. They started laying 2 to 3 eggs each per day since then. They only laid one egg per day before.

  • @Wstarlights
    @Wstarlights2 жыл бұрын

    I love the flowers (from the wild) most. In my experience in store bought tea, leaf vs. root - leaf was stronger and longer lasting as a diuretic. Flower is literally the tastiest!

  • @nlbhaduri
    @nlbhaduri Жыл бұрын

    You know your biochem and organic chem….I normally don’t think most people truly understand what they are talking about, but YOU are a different story! Go strong, my man! I will follow your YT site.

  • @elisabethm9655
    @elisabethm96553 жыл бұрын

    My yard is covered in them! I’ve always like dandelions and since I use no chemicals in my garden, I feel confident that mine are totally organic. I’m going to start tossing a few cleaned flowers into my green drink along with some of the leaves. I didn’t realize how potent they are. Thank you !🤗

  • @michelle76678

    @michelle76678

    Жыл бұрын

    🏅🏅

  • @johnhunter7386
    @johnhunter73864 жыл бұрын

    I recently had a guy come to my door offering his services to kill all my weeds so i'd have a perfect green lawn. I looked at him and said"You want me to pay you to destroy my salad?!" When he realized I wasnt joking, he walked away laughing. Great video. I've been eating dandelions and a host of other"weeds" since I was a kid back in the'70s. I was introduced to this idea by a friend's mom who taught us about the"salad under our feet". One of my favorites is lambs quarters, otherwise known as "depression spinach" because during the great depression it became a substitute for spinach. It's delicious raw or steamed and it's packed with all kinds of goodness. You have a new sub. Keep up the good work!

  • @carolgayfagerhaugh1969

    @carolgayfagerhaugh1969

    4 жыл бұрын

    Juan Cazadore I love Lambs quarters one of my fav when I lived in Missouri. i now live in Delaware I haven’t seen any here yet !

  • @patriciascarcella7052

    @patriciascarcella7052

    3 жыл бұрын

    @@carolgayfagerhaugh1969 what does it look like lm from Australia lve never heard of this but l would love to try it..

  • @carolgayfagerhaugh1969

    @carolgayfagerhaugh1969

    3 жыл бұрын

    @@patriciascarcella7052 google It for images it might look different on your continent

  • @sophianichole

    @sophianichole

    2 жыл бұрын

    "The salad under our feet" -wow tell us more.

  • @tammymeador268
    @tammymeador2682 жыл бұрын

    Keep your videos coming.I have learned so so much from your videos pretty short and packed with all a beginner needs to know. Thank you

  • @maryfawber9236
    @maryfawber92362 жыл бұрын

    We love your demeanor and personality. Keep up the great work...

  • @wendylcs4283
    @wendylcs42833 жыл бұрын

    i love that you did this while a rainstorm was rolling in : )

  • @ezam8522
    @ezam85224 жыл бұрын

    I have been growing my own in pots for years. I pull small plants out of the ground and pot them in the spring. I found that they love limestone dust and H2O2. Big leaves, multiple flowers, and long tap roots. The list of health benefits goes on and on.

  • @maitlandmoore6426

    @maitlandmoore6426

    3 жыл бұрын

    I've been thinking about it myself , thanks for the insight , I'll go out and start mine today .

  • @amwartwork
    @amwartwork2 жыл бұрын

    we need more ppl like u on this earth!!!

  • @marielbello6305
    @marielbello6305 Жыл бұрын

    Thank you so very much!!!!!!!!!!!!!!!!!!Blessings Adam!!!!!!!!!!!!

  • @lindawisner3525
    @lindawisner35254 жыл бұрын

    When we bought our property 10 yrs ago, I collected seeds from the biggest dandelions I found. Took several years but they are spreading pretty well. Would like to see some recipes, besides salad and stir fried greens if you have any.

  • @lebethany53

    @lebethany53

    2 жыл бұрын

    I would suggest dandelion pesto! The recipe is essentially the same, just replace dandelion for the basil. It’s delicious!

  • @iartistdotme
    @iartistdotme3 жыл бұрын

    Awesome information! I love spring since I make dandelion tea almost everyday for me and my grand kids. They love to pick the flowers for me as I walk my dog and we make honey sweetened tea. I tried dehydrating the flowers but they turned to puffs. I dehydrate the leaves and make a powder to sprinkle into stews, soups, over salad, etc. Even though it is bitter, when powdered and eaten, the nutrition and health related benefits and amazing. Here in Florida the leaves are tiny little things and so bitter. But I just saw a woman that made a chopped salad with other greens, walnuts, feta cheese, red onions, and it looked so very good. I don't understand why people began destroying them with such a vengeance. Happy little flowers that light up a spring yard, provide wishes for kids, and whose roots deliver much needed nutrition to the soil that actually helps the grass grow. What caused this weird behavior - I bet it was 'companies' that wanted to sell poison. Just seems so strange.

  • @jackiekritzwiser4584

    @jackiekritzwiser4584

    2 жыл бұрын

    Monsanto cannot make money on a natural plant..but can on a weed poison aka round up

  • @lindataylor9205

    @lindataylor9205

    2 жыл бұрын

    Pl

  • @LASmithProductions
    @LASmithProductions2 жыл бұрын

    Thank you so much for your videos! This one is about the flowers which is just what my body needs right now! You Rock!

  • @waterjade4198
    @waterjade41982 жыл бұрын

    It's so high in nutrition, I cut the leaves and use it as mulch for my garden similar to how people use comfrey. I also love roasted dandelion tea and I use the flowers in my smoothies. Such a wonderful gift! I was thinking of trying to make capers out of the flower buds as well.