இரும்பு தோசை கல் பழக்குவது எப்படி | How to season New Cast Iron Dosa Tawa

புது தோசை கல் பழக்குவது எப்படி | How to season New Cast Iron Dosa Tawa
seasoning New Cast Iron Dosa Tawa is an art. Often dosa tawa are made in iron, cast iron or indolium. As these are with rust it is not easy to clean, season and use. Here is the method to clean and season new dosa tawas.
#புதுதோசைகல்பழக்குவதுஎப்படி #HowtoseasonNewCastIronDosaTawa #தோசைகல்பழக்குவதுஎப்படி #seasonNewCastIronDosaTawa #தோசைகல்பழகுவதுஎப்படி #seasonCastIronDosaTawa #annamsrecipes
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Пікірлер: 130

  • @sudharajessh8645
    @sudharajessh86453 жыл бұрын

    mam iron disa tawa price,shop address link podunga mam

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Videovileye solliyerukkene ella detailsum

  • @Ancient.hindu.civilian5905

    @Ancient.hindu.civilian5905

    Жыл бұрын

    @@AnnamsRecipes, use English subtitles please.

  • @gayatrichandrasekhar1965
    @gayatrichandrasekhar19653 жыл бұрын

    Very useful tips . Thank you so much.

  • @sivakamivelusamy2003
    @sivakamivelusamy20033 жыл бұрын

    உபயோகமான தகவல்

  • @pattimasnaidukitchen454
    @pattimasnaidukitchen4543 жыл бұрын

    Madam tanq very much for kind reply very useful 👍👍

  • @emambouzeavally1188
    @emambouzeavally11882 жыл бұрын

    Useful idea, thank you🙏

  • @sathyarajesh8650
    @sathyarajesh86503 жыл бұрын

    Very Useful video Mam Thank you

  • @vaishulakshmi250
    @vaishulakshmi2503 жыл бұрын

    Super Amma thanks u so much...

  • @umasubramanian3204
    @umasubramanian32043 жыл бұрын

    Hi sister very very useful vedio for us 🙏🏻🙏🏻.Thq

  • @mahadevanv2718
    @mahadevanv27182 жыл бұрын

    Thank you good explanation

  • @ezhiljeya6302
    @ezhiljeya63022 жыл бұрын

    Super👏👏👏 very nice, very use full to me. Thank you mam

  • @jrshits7878
    @jrshits78784 ай бұрын

    Super Madam thanks you

  • @sangeetas1367
    @sangeetas13672 жыл бұрын

    Thank you Madam! Explained very nicely!

  • @subramanyamsriram3306
    @subramanyamsriram33065 күн бұрын

    Very useful madam

  • @samruthiparameshwari2783
    @samruthiparameshwari27833 жыл бұрын

    Super amma useful tips👌👌👌

  • @madhujasri8062
    @madhujasri80623 жыл бұрын

    Useful tips mam 👍

  • @rajanib2622
    @rajanib2622 Жыл бұрын

    Thank you mam.

  • @sakthikathiyak8685
    @sakthikathiyak86852 жыл бұрын

    Thank you mam

  • @sujatha8524
    @sujatha85243 жыл бұрын

    Very useful tips sis

  • @revathir2549
    @revathir25492 жыл бұрын

    Very useful tips . Telling very politely. Vazhga valamudan

  • @AnnamsRecipes

    @AnnamsRecipes

    2 жыл бұрын

    Thank you

  • @VasanthiMathuvar
    @VasanthiMathuvar3 ай бұрын

    Very useful tips

  • @yvonnetheresa68
    @yvonnetheresa683 жыл бұрын

    Wow so much of process 😂😂😃😃 inorder to get the final touch. As you said it is really super. Of course it's useful. I need to buy one like this when I visit India......👍👍👏👏 Where did you learn these secrets really interesting. Well done 👍✅ sis

  • @tamilselvi3331
    @tamilselvi33312 жыл бұрын

    Useful information madam, Thank you very much ☺️

  • @AnnamsRecipes

    @AnnamsRecipes

    2 жыл бұрын

    Welcome

  • @ashram184
    @ashram1846 ай бұрын

    Thank u so much ma’am . Followed the same my pan is ready now looks like miracle for me😃😄

  • @AnnamsRecipes

    @AnnamsRecipes

    6 ай бұрын

    Most welcome 😊

  • @ossammob5730
    @ossammob57302 жыл бұрын

    Useful info

  • @lakshmimuthukumar7706
    @lakshmimuthukumar77063 жыл бұрын

    thanks achi

  • @amirthavalli1935
    @amirthavalli19352 жыл бұрын

    Nandri ma naa pannitu soldren

  • @Angelinblessy
    @Angelinblessy2 жыл бұрын

    Aunty, mine is a pre-seasoned cast iron tawa.. can I follow the same process??

  • @manoharamexpert9513
    @manoharamexpert95133 жыл бұрын

    Vanakkam mam Good afternoon. Mam, kai kudunga mam. EXCELLENT demo mam!!!!!!!!!! Very deatailed and easy and crystal clear explanation!!!!!! Inime dheiriyama indha cast iron vanguven(epdi pazhakaradhunu therila, so didn't buy all these days) THANK YOU SOOOOOOOOOOOOOOOOO MUCH mam! 0:39 haha, 1:26 super.

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Thank you dear 😊

  • @karthigaashok7857
    @karthigaashok7857 Жыл бұрын

    So thank you.. I just followed you and my cast iron work perfects .. thank you so much 😊

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Thank you 😊

  • @TheSSM95
    @TheSSM952 ай бұрын

    Hi mam.. Am ur new subsciber... I try this mam.. Dosa soooper a varuthu mam.. Thank you

  • @meenamarudhu3877
    @meenamarudhu38773 жыл бұрын

    Hello Aachi.. how are you? Useful video. What is the difference between iron dosa kallu and vaarpu irrumbu dosa kallu? thank you 🙏

  • @paulthomas680
    @paulthomas6806 ай бұрын

    Very good mam only one question should we do this seasoning every month or just once is enough please suggest 😊😊😊

  • @devakrishnan1216
    @devakrishnan1216 Жыл бұрын

    Nice vlog sister...i will try...

  • @jaysmeena1832
    @jaysmeena18323 жыл бұрын

    Very useful, just bought a new pan 👌

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Thank you Jai 😊😊

  • @vanithamohan1043
    @vanithamohan10433 жыл бұрын

    Super mam

  • @lavinamadhan3745
    @lavinamadhan37453 жыл бұрын

    Vry nice.. missing ur smiling face nowadays ma..

  • @dhana3010
    @dhana30103 жыл бұрын

    தங்களது வீடியோ அனைத்தும் மிகவும் பயனுள்ளதாக உள்ளது. நன்றி. வாழ்த்துகள்.

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Thank you 😊

  • @lathap7067
    @lathap7067 Жыл бұрын

    Great Annam sisster

  • @lakshmisvegkitchen8139
    @lakshmisvegkitchen81392 жыл бұрын

    Very useful video mam Thanks for sharing

  • @bhuvanamysore12
    @bhuvanamysore123 жыл бұрын

    Very useful tips for all of us sis.

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Thank you Sister 😊

  • @hemalathaa4405
    @hemalathaa44053 жыл бұрын

    Mam, kal dosaikkal, kal paniyarakkal eppadi palakkannum.please sollunga.

  • @selvarani5249
    @selvarani52493 жыл бұрын

    Like your Dosai mam

  • @MeenasSamayal
    @MeenasSamayal3 жыл бұрын

    Nice video Aachi...very useful info 🙂👍

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Thank you Meena 😊💓

  • @c.p.saraladevi5647
    @c.p.saraladevi56472 жыл бұрын

    Very nicely explained madam. Thanks

  • @nachasdiaries2465
    @nachasdiaries2465Ай бұрын

    Clear explanation 👌

  • @AnnamsRecipes

    @AnnamsRecipes

    Ай бұрын

    Thank you

  • @hemamalinisivasankar2316
    @hemamalinisivasankar23163 жыл бұрын

    Super Aunty achi murukku recipe please

  • @anithab5619
    @anithab5619 Жыл бұрын

    Amma naan puthu dosakal unga tips aa follow panni pazhakkinen , first dosayey ottama super aa vanthuthu ,thank u mam,

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Ohhh super thank you

  • @itsabinayarajendran
    @itsabinayarajendran3 жыл бұрын

    Amma waiting for Vinod cookware 1 year usage review.

  • @aadhinarayanan2160
    @aadhinarayanan21606 ай бұрын

    This cast iron utilize more gas mam ?

  • @kulamathiparthiban1460
    @kulamathiparthiban14602 жыл бұрын

    Cast iron surface rough aga than irukuma

  • @chandrikakakad4146
    @chandrikakakad41463 жыл бұрын

    Hi, thanks for promoting and teaching cast iron tawa cooking with tips&tricks, so many health benefits young people need channel like yours God bless you. 🙏❣️🌹

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Thank you so much ❣️

  • @shobapandiarajan3729

    @shobapandiarajan3729

    2 жыл бұрын

    Mam can We make rava dosa in this tawa

  • @krishnigam6591
    @krishnigam65913 жыл бұрын

    Mam srilanka la vanguna aappam kadai seasoning solunga mam aappam varavey matenthu mam please antha video post panuga

  • @mariammalmariammal3078
    @mariammalmariammal3078 Жыл бұрын

    Useful video amma. After cooking Iron kadai daily cleaning pathi sollungama. Thank you🥰

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Ella pathiramum kaluvuvadhu pola kaluvalaam

  • @mariammalmariammal3078

    @mariammalmariammal3078

    Жыл бұрын

    @@AnnamsRecipes thank you ma 🙏

  • @nirmalakandaiyakandaiya1452
    @nirmalakandaiyakandaiya145210 ай бұрын

    Super

  • @AnnamsRecipes

    @AnnamsRecipes

    10 ай бұрын

    Thanks

  • @maheswarivijayakumar932
    @maheswarivijayakumar9328 ай бұрын

    Mam daily use panna thuru pidikathula mam

  • @Sweet_Simba
    @Sweet_Simba Жыл бұрын

    Super 👌 👍 😍 🥰

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Thanks

  • @jayanthiraghavan6804
    @jayanthiraghavan68042 жыл бұрын

    I bought a pre sesoned kal satti few weeks back... When I used it , a small piece cracked out from the inner bottom of the kal satti ... Can I fix the piece again?? Is there any glue for fixing the broken chip with the kal satti... Pls suggest...

  • @AnnamsRecipes

    @AnnamsRecipes

    2 жыл бұрын

    Ask that Shop where you bought

  • @dhakshiniramamurthy9186
    @dhakshiniramamurthy91863 жыл бұрын

    Aunty, I seasoned directly by frying in castor oil with onion, after washing well with salt and lemon ...instant seasoning it is 🙂though it it is not traditional seasoning, dosas come very well..time saver

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Super 👍

  • @kavisakthi050

    @kavisakthi050

    3 жыл бұрын

    Mam after castoroil onion what to do please give me details

  • @vanchimuthut3059
    @vanchimuthut30593 жыл бұрын

    👍👍👍👍👍

  • @rubiskitchen8114
    @rubiskitchen81143 ай бұрын

    Madem nan netru thirumangalam toll plazala nellai saravana bhavan hotel LA vanginen Rs 980

  • @mariammalmariammal3078
    @mariammalmariammal3078 Жыл бұрын

    Cost iron kadai Daily dish wash liquid use panni clean pannalama

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Pannalaam

  • @MahaLakshmi-oh2fj
    @MahaLakshmi-oh2fj Жыл бұрын

    Varppu kadai vagierukkenuingal athu iron kadaiingala

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Yes

  • @suphyroberts9376
    @suphyroberts93762 жыл бұрын

    The same process for seasoned tawa

  • @AnnamsRecipes

    @AnnamsRecipes

    2 жыл бұрын

    Yes

  • @minalmalaviya9162
    @minalmalaviya9162 Жыл бұрын

    From where u bought this tawa ? Give me the add of shop pls

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    A shop near my home

  • @nithyapriyamurugan708
    @nithyapriyamurugan7083 жыл бұрын

    Amma iron vada chatti palakuvathu eppadi? Enna pannalum thuru pidikuthu.....

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    காய்ந்ததும் எண்ணெய் தடவி வச்சிட்டா துரு பிடிக்காது

  • @nithyapriyamurugan708

    @nithyapriyamurugan708

    3 жыл бұрын

    @@AnnamsRecipes tq ma

  • @narasimman29
    @narasimman292 жыл бұрын

    Can we use steel scruber for cleaning

  • @AnnamsRecipes

    @AnnamsRecipes

    2 жыл бұрын

    Yes you can

  • @narasimman29

    @narasimman29

    2 жыл бұрын

    Thank you Mam

  • @gajalakshmi6267
    @gajalakshmi62673 жыл бұрын

    After using dosa it is like pisu pisupu when reusing oil smell in first dosa

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Daily use pannina oil ellam dhadava vendam.

  • @Jaysphere18
    @Jaysphere18 Жыл бұрын

    If i dont have kanji wat to do mam

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Rice rinsed water

  • @prabur7929
    @prabur79293 жыл бұрын

    Satham kanchi illana arisi kaluvinA thanniyi oora vaikkalaamaa

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Vaikkalam

  • @premaramesh2902
    @premaramesh29022 жыл бұрын

    இரும்பு , வார்ப்பு இரும்பு என்ன வித்யாசம்? எப்படி கண்டு பிடிப்பது

  • @premaramesh2902

    @premaramesh2902

    2 жыл бұрын

    Pl reply mam

  • @ritjvilla1772
    @ritjvilla17722 жыл бұрын

    Avoid metal spoon

  • @kavisakthi050
    @kavisakthi0503 жыл бұрын

    Mam iron dosa kalil chappathi podalama

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Podalam

  • @radhay2459
    @radhay24593 жыл бұрын

    Amma cost how much

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    Videovileye solliyerukkene

  • @yaazh6242
    @yaazh6242 Жыл бұрын

    Keep the speed at 1.75 and watch.

  • @renugasiva7937
    @renugasiva7937 Жыл бұрын

    Vadicha kanji replacement ?

  • @AnnamsRecipes

    @AnnamsRecipes

    Жыл бұрын

    Arisi kaluviya thanni

  • @sr881
    @sr8812 жыл бұрын

    Madam from where you purchased the Appam cast iron kal? Please give shop name, phone no and location. Thank you in advance

  • @AnnamsRecipes

    @AnnamsRecipes

    2 жыл бұрын

    A local shop near kandasamy koil parrys corner

  • @sr881

    @sr881

    2 жыл бұрын

    @@AnnamsRecipes Okay Madam. Thank you so much

  • @tharanis9705
    @tharanis9705Ай бұрын

    5:03

  • @Nishashomemadecakes
    @Nishashomemadecakes3 жыл бұрын

    Idhu kal ah irumbu ah... Ennanu solli kadaila kekradhu

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    தமிழில் வார்ப்பு இரும்பு தோசை கல் English cast iron dosaikal

  • @Nishashomemadecakes

    @Nishashomemadecakes

    3 жыл бұрын

    Thank u mam.

  • @parampariyamumsamayalum1658
    @parampariyamumsamayalum16583 жыл бұрын

    Vaduchakanchimuraiparampariyamuraima

  • @vasanthirajasekaran1773
    @vasanthirajasekaran17733 жыл бұрын

    Shop address

  • @r.someshranganathan2340
    @r.someshranganathan23403 ай бұрын

    Madam this is wrong way tob crubb in metal...We don't use metal scrubber.. Use green scoh bright scrubber.. Not to use heavy scrubber.. It will spoil the iron tava... Search in website how to maintain castiron and seasoning.. For better information..

  • @AnnamsRecipes

    @AnnamsRecipes

    3 ай бұрын

    this is not heavy scrubber. Heavy scrubber spoil our hands

  • @mangalasridhar8932
    @mangalasridhar89323 жыл бұрын

    H

  • @geetham7411
    @geetham74112 жыл бұрын

    மேடம் வார்ப்பு இரும்பை விட இரும்பு தோசைக்கல் தான் சிறப்பு என்று மதுரை இருப்பு கடைகளில் சொல்கிறார்கள் மற்றபடி வார்ப்பு இரும்பில் கடாய் ஆப்ப கடாய் குழிப்பணியார சட்டி இதெல்லாம் சிறந்தது என்று சொல்கிறார்கள்

  • @geetham7411
    @geetham74113 жыл бұрын

    மேடம் ஏன் சிரமப்படுகிறீர்கள். மதுரை சிக்கந்தர் ஸ்டோர்ஸ் லவ் வாங்கினால் கூட 100 ரூபாய் கொடுத்தால் அழகாக seasonபண்ணிக் கொடுத்து விடுவார்கள் ஒரு வாட்ஸ் அப் பண்ணினால் போதும்

  • @AnnamsRecipes

    @AnnamsRecipes

    3 жыл бұрын

    இதில் ஒன்றும் சிரமமில்லை. நாமே செய்தால் ஒரு சந்தோஷம். நாங்கள் சென்னை மா

  • @usharavi7673
    @usharavi76733 жыл бұрын

    Super mam

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