A simple, cheap and delicious bread recipe I learned from a famous Chinese chef. If you want a layered and stretchy bread. If you want to surprise your grandmother and mother-in-law with homemade bread. If you like baking delicious bread. I recommend this Chinese cooking method. And if you want the best bread recipe, you can subscribe.
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Main ingredients:
Recipe:
500g bread flour
Egg 110 (reserve 10 grams of egg liquid for later use)
Milk (room temperature) 120g
120 grams of water (room temperature)
Sugar 60g
Instant yeast 6g
6 grams of salt
65 grams of cooking oil
Mezzanine:
80-100g unsalted butter
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