I learned this secret in a Hungarian restaurant! tasty recipe in just a few minutes!
I learned this secret in a Hungarian restaurant! tasty recipe in just a few minutes!
Ingredients
300g flour
200g of extra fine semolina
1 teaspoon of salt, honey, butter
1 tbsp dry yeast
approximately 400ml of lukewarm water
oil for dough
enable translation in your language click CC in the upper right corner of the video, all languages translated
Пікірлер: 9
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👍 Great job well done 👍👍👍👌🙂👍
like this preparation.
@Maria-food
Ай бұрын
Thank you very much
super pains plats
@Maria-food
Ай бұрын
Thank you very much ❤️❤️
Спасибо за Отличный рецепт!!!👍👍👍❤❤
@Maria-food
Ай бұрын
My pleasure
Italia basilicata
@Maria-food
Ай бұрын
Grazie mille 🌹