Thank you all so very much for being here. Caveman meat: kzread.info/dash/bejne/oJ5nprifibPHkps.html Shirt: fakenerdboy.com

@enostheforthewin6191

3 жыл бұрын

Look chefpk, I appreciate your content so greatly. There’s no other channel doing what you’re doing this well. I haven’t been watching your content that much, but still want to let you know that you’re doing great.

@Alena_Sneaky

3 жыл бұрын

Of course, there’s still so much we gotta learn from you🥰🥰🥰

@imwatchingyouppl1016

3 жыл бұрын

Cuz we LUVS ya, Chef-Sensei!!!

@mongobongo3338

3 жыл бұрын

Personality really matters on KZread. You could do the same videos without your kind and charismatic character and it wouldn’t be the same I come for good food and good vibes

@grapejuice8072

3 жыл бұрын

no problem dawg

After watching the whole cooking process i'm just not sure how erina made that in 10 mins lol

@ktvindicare

3 жыл бұрын

Because anime.

@Anu-lp3vs

3 жыл бұрын

Few things were already done She altered her original recipe

@GMonte-rt6jd

3 жыл бұрын

@@Anu-lp3vs Thats true actually, they mostly show the cooking itself but not the preperation. The manga has way more detail there.

@phengooogaming

3 жыл бұрын

She practice cooking the EXACT same thing over and over till it’s just 10 minutes.

@VinitThakkar09

3 жыл бұрын

@@phengooogaming umm not sure if you've seen the episode or not but thats something she had never made before in her life which made it her specialty because she was essentially just winging it

“Squid legs and peanut butter?” “YES - squid legs and peanut butter!”

@HenSt-gz7qj

3 жыл бұрын

missing the strawberry jam thou... XD

@Tsukasa-1161

3 жыл бұрын

Soma: *suprised pikachu face*

The audacity of Erina to take all of soma’s tricks and be like “yes this is MY specialty”

@Nionivek

3 жыл бұрын

Her specialty seems to be taking what other people attempt... and making it far better. . But no, her specialty is probably more along the lines of: Doing whatever I can to spite Yukihara.

@orengk2443

3 жыл бұрын

That's the entire premise of the show though...stealing the techniques of other chefs and make it your own. Saiba did it with his travels, yukihira learned a lot of the tricks he knows from his father and running yukihira, as well as from his peers, and now Erina used yukihira's move, lowkey showing she acknowledges him as a real chef

@LokiToxtrocity

3 жыл бұрын

It's considered a specialty because it's something only SHE could prepare.

@GGCannon

3 жыл бұрын

A good chef is a great thief. When it comes to food and cooking, there is no shame in stealing techniques, specially if you improve on them.

@alviculajara2745

3 жыл бұрын

@@LokiToxtrocity wait then how did CHEFPK prepare erinas dish then...

Putting very hot liquid on plastic container. Asian mom: no you don't!

@CHEFPKR

3 жыл бұрын

Tell that to my Thai friends haha

@aronnemcsik

6 ай бұрын

Asian Mom: *pulls up to you with a flip flop* NO!

Everything was fine until around 17:10. Then all my clothes randomly exploded off of me. That was my favorite shirt, Paul...

LOL... the chef just said "This is really good"... after a year of complaining about squid and peanut butter and how nasty it is and yet... here we are!!!! this was brilliant!!!!

@dejaypage1575

3 жыл бұрын

Erina is a mad genius

@monitoradiation

3 жыл бұрын

Thats character development, baby!

shout out to chef PK for ingoring his Chef instincts so that we can see show accurate food, I would not be able to bring myself to actually make peanut butter squid puff pastry.

Episode in a nutshell: Just roll with it

@CHEFPKR

3 жыл бұрын

My new motto

Sure is nice how this was the last dish shown in the series. By calling back to Souma and Erina's first meeting, they brought everything full circle and showed the completion of Erina's character arc. It was such a satisfying conclusion! It's so great how they didn't drag the series out beyond that. Why, they'd have to invent a new antagonist and a whole new faction we'd never heard of, maybe even attempt the old Shounen Manga Secret Technique Arms Race, except with secret cooking techniques, and wouldn't that be stupid and terrible!

@ren96706

3 жыл бұрын

The author wanted to continue soma and erinas romance, but theres no romance tag / its not the focal point of the story 😕

@ForwardTokage

3 жыл бұрын

Are you talking about the manga? Because season 5 came out...

@rw1214

3 жыл бұрын

Yes, it's quite nice how well the series ended with this arc and not stretch the story out any longer than they should've!

@Nionivek

3 жыл бұрын

It even included a montage at the end with Megumi overcoming her weaknesses and finally becoming a great chef in her own right... . Thank goodness the Anime/Manga didn't continue. They would have to throw her under the bus and probably job her like a chump.

@GamerGrovyle

Жыл бұрын

Should've just gone for the Foreign Exchange Student Elite Ten showdown VS the Totsuki Elite Ten. Make the "BBEG" a third-year student with a similar grudge against Jouichiro but more so like a misled kid with a somewhat understandable grudge.

I just want to make a point to thank you for being the first KZread chef I've seen that didn't say to just toss the stock components into the trash and instead recommending a prep for them to avoid food waste.

*Me watching as the onion jumps out of the pot* Me: so you have chosen death.....

I’m drooling over this. I would never make this, but I just enjoy watching you try to recreate all these anime dishes. Congratulations on 100k

@lukarikid9001

3 жыл бұрын

TianRong Tan it looks incredibly difficult to get altogether at once!

@marclenraymagdaraog691

3 жыл бұрын

definitely a pain in the ass to make. but it's out to be good .. since the flavors are well incorporated and it has different textures too..

2:06 I poked around a little bit and can confirm that my onions were in fact able to fly after that. *sheds a tear* They grow up so fast.

Wow, just... wow. And here I thought that particular recipe was ridiculous. Congratulations on the 100k subs! Keep it up! Who knows, perhaps you can bring some of the definitely insane recipes that Food Wars Season has to offer.

Originally came for the food wars reaction stayed for all the great recipes and knowledge. And the squid with peanut butter 😂

Already at 104k baby. I still remember when you were disgusted by soma's headband :)

@donaldblevins5028

3 жыл бұрын

1hr later.... it's not 104k anymore... it's 105k! CHEFPK's sub count is about to explode.

@ayuzawa_yukina

3 жыл бұрын

I'm from the Future People 3days ago he is having 107K

@EndlessPower520

3 жыл бұрын

I'm from a further future, People from 4 days ago, he's at 108k now.

@VolticWind

3 жыл бұрын

I'm from an even further future People from 3 days ago, he's at 110k now

@donaldblevins5028

3 жыл бұрын

12k subscribers in 1 week.... 1million is not a dream its reality born in 9 months.

My specialty "hippity hoppity your recipe is now my property"

It just hit me: Erina's specialty is called "Le Plat Veritable" aka "The True Plate". The kanji of true/truth is pronounced as "Shin", just like "Fourth" in Japanese. The fourth season was literally called after Erina's dish WTF

@CHEFPKR

3 жыл бұрын

Nice

@nighthowlers7588

3 жыл бұрын

How on earth did you figure that out

@007MrYang

3 жыл бұрын

Pretty close, but they use the kanji for God. But it's still pronounced "shin", so it's more like a pun.

@antimony2333

3 жыл бұрын

@@007MrYang nice

@MaxusFox23

3 жыл бұрын

@@nighthowlers7588 Phonetics.

There’s nothing that makes a college student feel bad at cooking more than seeing a chef do double one-handed egg cracking

You son of a ... you actually did it. Thank you chef, this is a wonderful video.

Chef, a merch question. Thought of making aprons? Or other kitchen gear? It's the kind of merch that would be both unique and useful. And where best to rep loyalty to a cooking channel than in the kitchen? (yes, I just wanna buy a CHEFPK apron LOL).

@CHEFPKR

3 жыл бұрын

Absolutely! I've been trying to find an apron maker I really like. That's the hardest part

@drecellthealive8912

3 жыл бұрын

@@CHEFPKR Good luck with that, I'm sure we're all excited to see what comes out of it.

@ashavila7999

3 жыл бұрын

Absolutely need an apron 😭

@bertguitarr

3 жыл бұрын

@@CHEFPKR When you do a photoshoot of this new merch you have to do the Joichiro/Soma-style shot from Erina's flashback!

@TheScorpion0081

3 жыл бұрын

@@CHEFPKR I'll definitely get one.

I so happy watching the growth and changes the channel has gone through. I’m so happy I took a chances to watch an anime I loved with a chef on KZread.

Congrats on your milestone! And WOW to that dish. I never thought those flavours would even work but damn, Erina is amazing. This is another level in creativity.

I've been a chef and sous chef for 8 years now and because of covid, I've been layed off until June next year. I love watching your videos and seeing that passion for food! Also you have cool techniques I'll be sure to try when I get the chance.

@January1983_1

3 жыл бұрын

Sous 😳 😳 😳

When I asked for a good peanut butter squid, I never expected this. This looks amazing. Congrats on the 100k again

Bro i still can't believe you got 100k, congratulations, i'm so happy for you. You deserve it. I was with you when you dropped your first food wars reaction and I've watched your channel grow ever since. Keep going. Become one of the big ones. Love ya my dood

Hey dude, just wanted to say that I'm really happy you made it to 100k. I been watching almost every video and I wanted to thank you for all the entertaining content that you've given us. Food is more of a struggle to me and it's really refreshing to see you having fun with every video you drop. Keep it up, next stop is a 500k :)

I admire your dedication to recreating that real good bite of anime food, that looked super involved (I suppose as expected from a dish that comes from a high-octane cooking competition high school setting LOL). It looked pretty delicious at the end, too! One thing, though, I noticed you mentioned that you had to sort of salvage the edges for crispy senbei pieces and I'd like to suggest that by "strips of squid" Erina was probably using strips of dried squid, which have less moisture to get in the way of the crisping process and don't add too much extra chew if you slice the pieces fine enough. Congrats on your 100k subs! I look forward to seeing more of your anime dish recreations!

I knew December had something more important than my finals at college

I have been subscribing u for a while now. I enjoy seeing your genuine love and passion for food, and the content of the videos are golden too. Never have I once thought I would watch videos of a chef who loves anime before I saw ur channel but here I am :) congrats for 100k!

I can’t believe you’re already at 100k how did I miss this journey I’m rewatching all the videos I missed this is gonna take a while I’m glad I knew u from the start somewhat honestly the only KZreadr who had a genuine good reaction to the anime I watched and your a chef you impress me everyday good job I know you’ll reach 1 million and far beyond that!

So crazy how the dishes in the anime are actually real creations and are actually really good in real life. The dedication om making the anime is beyond me

@nirolf12

3 жыл бұрын

Um, it's common knowledge the mangakas (there were 2 of them) had a real chef that made the recipes. Her name is Yuki Morisaki.

@ImEmpTy295

3 жыл бұрын

@@nirolf12 well i didn't know that. Good fact! Thanks!

@nirolf12

3 жыл бұрын

@Sandy Nguyen It is always written on the first page of a manga chapter, so it's really nothing special if you pay attention

@mariahgutierrez4481

3 жыл бұрын

@@nirolf12 god you sound so condesending

When I first discovered this channel I was so surprised he didn't have more subscribers

I remember when you released your reaction to this episode, Chef. Time flies so fast! Congrats on the 100k again, you deserve it! Onward & upward!

Congrats on 100K! looks so goddamm delicious as always, gonna have to make it now no other choice I guess

Erina’s specialty is turning Yukihira’s mess into masterpieces

thank yuo so much for this literally one day in masterchef whoever does this will literally need to have big balls to pull off because i will die for that if they make it their own in the grand finale

I was so so freaking hoping You would do this dish for something special and I’m glad you did keep being awesome chef

I appreciate all your videos Chef Paul! I always look at your recipes whenever I make something so you’re a big help. I hope one day I’m able to get as well known as you for my cooking!

Dang he couldn't make her specialty in 10 minutes like she did

@tristandawson-manzella3632

3 жыл бұрын

Only reason he didn't was because he had to slow it down to explain what was happenening. Have some faith in CHEFPK

@shiroyasha9623

3 жыл бұрын

@@tristandawson-manzella3632 she also had souma help and most was already done

@thepianoman808

3 жыл бұрын

Also it’s a anime lol

I only have issue with this vid, why are we all not naked? Also don't u need to eat the starter?

@CHEFPKR

3 жыл бұрын

I did eat the starter! Like.... 5 months ago

@TheBerightback111

3 жыл бұрын

-who said we aren't?-

@emilianot5923

3 жыл бұрын

@@TheBerightback111 thank God, I thought I was the only one...

@megane7044

3 жыл бұрын

@@emilianot5923 The blessing got to you guys too huh

@Dudenob123

3 жыл бұрын

Well i am naked, toi i am lying in my bed.

It‘s all to you mate👍 If it weren‘t for you I would never learnt how fun cooking could be and interesting. You deserve the 100k and I hope there will be lots of more Videos in the future.

Amazing vid! I was really curious on how the dish tasted when erina cooked it. Ty for cooking the dish because now I know that it tastes good.

Chef PK: is cooking Onion: TOBE FLYYYYY HIGHHHH!!

That really presents well IRL. How practical would is be in a working kitchen I wonder. (I've been thinking of adding the chicken wings to the 'bar' menu at our steak house since forever)

@CHEFPKR

3 жыл бұрын

The wings would be tops. Deep fried 😂

Your narration, bgm and editing makes the video fun. Keep it up chef!

30k gang!! I didn't even notice how many subscribers you got so fast! Keep it up

The knife you got sent was nice but the other one you used to open it with looked like art

I still remember the day your reaction of ep 1 of food wars came out😭

Grats chef 🍻 your channel is one of the main reasons why I started to love coking🍲

Congratulations on hitting 100k CHEFPK!! 👏👏👏

How many days it took you again, Chef? Now do it again in 2hrs and rushing at the final 9mins, just like Erina and Soma did XD

@KoichiSaito625

3 жыл бұрын

Definitely will involve a couple of pressure cookers and immaculate timing. Gotta remember, 99% of us weren't blessed with a God Tongue.

2:10 cat just swing by to collect that onion 😂 hope he didn’t eat that

I kinda already memorized your kitchen after watching for 6 months lol. Congrats for 100k keep it up💯

Honestly, the reason why I am watching your video is real simple, the content is great, you are a nice guy and it's fun watching you videos! Subscribers algorythm!

The madman did it. And it actually looked good! I honestly thought it would just be you taking a big bite out of charcoal grilled squid dipped in peanut butter,.

The magnificent recipe makers of the manga somehow nailed a disgusting food into good food ugly duckling food transformation. Color me impressed

Thank you Iv been waiting for someone to make this ever since I first saw it

Congrats to 100k! Great looking food as always. That puff pastry has me curious and also wondering if you could fold other things with butter when you say laminate dough for croissants.

F*CK i'm not caught up. In the first 5 seconds I scanned my whole memory bank and realized, if I watch this episode, its going to give me spoilers. Let me go finish watching the show and I'll be right back for this.

ChefPK: Put the chicken wrap on the oven for 30 minutes Erina: *make it 10* Also, you should eat that after eating Souma's cavemeat thing haha

@bookworm3696

2 жыл бұрын

Erina's was rare (inadvisable for most eating), chefPK's isn't.

Yooo congrats on the 100k! As someone who watched Food Wars in public transpo without earpones on and as a home cook, that looks so divine!

@CHEFPKR

3 жыл бұрын

Lmao true man of culture

That's way to much work for me and I am glad I came here to see u grow and thx for all the entertainment and recipes We love u

Series Challenge: Joichiro and Souma disgusting food list; 1. Peanut butter squid ✔️ 2. Sardines with jam 🤔 Next target CHEFPK! 😁 👇like this guys if agree..

@humanoidboi001

3 жыл бұрын

Oh a heart from chefpk! People WE HAVE SIGN from the CHEF, is he thinking about this?😁 Hit that like button guys! 👍👍👍

@clexclex4531

3 жыл бұрын

or the snake dish with harrissa spice rub (skin left on)

@ShootMyMonkey

3 жыл бұрын

I can already see a Yukihira secret menu item - Maritime PBJ!!!

ALWAYS SAVE THE "GOOD-GOOD" notice me senpai :")

congratulations on 100k man well deserved 🔥🔥

Thus is wonderful! You always amaze me!

im curious how much would pay for this if served in a restaurant?

@CHEFPKR

3 жыл бұрын

If it were the entire breast of chicken, $25-30. App size, $14-16

@GamerOfFate

3 жыл бұрын

@@CHEFPKR Even though it takes 3 days to prepare? I would have thought more like at least the upper 20s low 30s for a dish that would entail queuing prepped ingredients. (I don't eat fancy very much so I'm aware my opinion is ignorant, lol)

@AJ-nh8ik

3 жыл бұрын

@@GamerOfFate probably also depends on how fancy of the restaurant also

@CHEFPKR

3 жыл бұрын

@@GamerOfFate yeah. If this were in a big kitchen environment, that puff pastry would be made in bulk, the chicken would be pre seared and chilled, the sauce would be made at the beginning of the shift and the stock would have multiple uses.

I'm so scarred from Oyakodon because in the other term, Oyakodon means a 3 some with mother and daughter

Gotta say chef, I’m glad I found your channel coz it kinda is one of the reasons I got back into cooking and rekindle my passion on food after a few years in the failure department. I am now planning on opening my own sandwich restaurant with a signature butter spread that keeps the bread crispy and coming up with a lot of crazy ideas inspired by you. Coz like you always say:” keep playing with your food.” Thanks a lot chef! And congrats on the 100k!

@CHEFPKR

3 жыл бұрын

Beet of luck! Maybe I can visit one day

@WillieG-jh6jz

3 жыл бұрын

CHEFPK for sure chef ! ❤️

Finally!!!! I just came back from school so this vid re energized me lol

I didn't watched this untill I finished season 4 and I literally watched season 4 just before I watched this. Erin's didn't said squid strips she said dried squid powder. But I don't care ı love squid either way :V

Everything you make looks really good keep up the great work

just been loving the vids im new but i was immediately hooked when i found your channel since food wars is my fav anime

Wow! Congrats on the over 100k subscribers!

Your content is great! Keep it up! You know when he's a real chef when he can guess what'll happen next when cooking in food wars

I can't believe this video is only 18 minutes i lost my mind track so many times 😭 this recipe is so complicated omg, good job!!

man, i really love your videos. I can feel your real enthusiasm when it comes to your content. Others just seem to be a bit fake for me idk

How did you get to 100k ?! let me answer that, you have been an amazing reactor for one (or many actually) of our beloved animes and you actually take the time to recreate/explain the dishes in those animes !

Your videos always make me hungry! It looks so good 😍

Been here since 10k glad youve made it!

Hey Chef , i just realized i have been watching you for more than an year! Keep killing it man!

congrats chef!! i still remember when you had 19k! time flies by !

Been here since 1K 😭 Love you CHEF 🙏🏼

niceeshu 363 likes and no dislikes love to see it and makes this 100k is well deserved and congrats if u do receive 100k award if youtube has stop that or not but either ways congrats and i hope u keep growing to 1M and beyond.

Congrats PK chef!!!!! Sucess always in your life!!

Hey I really enjoyed watching this I just started watching food wars a month or 2 ago and stumbled onto this channel I definitely enjoy watching someone bring anime food to life keep on keeping on!!!

Came for the Food Wars Reaction Stayed for the Food Congrats on the 100k subs, Chef!!!

Congrats for 100k Chef! I felt like this video is incomplete tho, like something crucial is missing... HAND PUPPETS!!!

@CHEFPKR

3 жыл бұрын

The hand puppets!

I really love your channel keep uploading please!!

Good video but can we talk about how smoothly that knife cuts honestly beautiful i really need one of those in my life :)

That was wonderful. I had doubt with the peanut butter squid, but i guess it fits well with the dish

We've come so far Congrats chef 🎉🎉

I have waited for so long!! And it was worth it!! I was not sure if you will be open to make that, Chef. The only regret I have, you did not make it as a course.

Thank you senpai :') I wanted to see someone bring this to life and you did it!

Congratulations for the new milestone Chef! May it be the first of many. P. S. I'm hungry again 🤤

Oh my gosh.... You have become erina level if not more. Proud of you😉

Damn I subscribe to you with just 10k or less. But now CONGRATS FOR 100K!!!!!

This is unrelated to the video but I go at ad right at 3:04 and chefpk goes "we have to let it rest for about-" and an ad goes "GOOD EVENING" Biggest whiplash of the night jeez.

@CHEFPKR

3 жыл бұрын

Oh youtube, what an awful way to place ads. I'll check them :(