In this video, Tommy'll show you how to smoke the perfect tri-tip, one of the tastiest and most versatile cuts of beef. You'll learn how to season it, smoke it to perfection, and slice it for maximum flavor. Whether you're a seasoned pitmaster or a novice smoker, this recipe is sure to impress your friends and family.
Printable Recipe: blog.zgrills.com/smoked-tri-tip/
Ingredients
1 Tri-Tip (2 1/2 to 3 lbs)
Salt pepper
Granulated garlic
Apple cider vinegar
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