Been a while since I bought a new grill so I found this video. I followed these instructions to the letter and I had outstanding results seasoning my new char-griller grill. Thanks Brother for the great advise. Be Blessed

I do almost the same, but after washing my grates first, I do an initial burn to get any residue from the painted surfaces for 20-30 minutes w/ the grill open, then do 100% exactly the same as you've done. The inside of the "shiny grill" becomes a golden brown and the food comes out awesome afterward! Great job here!

@BodOw69

2 жыл бұрын

I just got my new char griller.. I skipped the grill washing before seasoning it.. do you advise to redo it? I mean, should I wash my cast iron grates and re-season it?

@codemandew5627

Жыл бұрын

Yes

@CBee-kr4rx

Жыл бұрын

Most videos say to do an initial burn after your assembly but not how long the initial burn needs to be. I’ve been searching all over KZread to find out that answer and I finally found it. Thank you so much!

Omg thank you I had no idea you was suppose to season the grill I’m a first time grill owner browsing videos & yours showed up!

@hereweare9011

3 ай бұрын

I season my grill with smoked sea salt.

Great info mr grill master .. I just brought my grill and I will be using your concept Thanks for sharing

Just bought the same grill yesterday (impulse buy). Thanks for sharing.

Nice! I liked how you seasoned the outside too!

I just bought my first propane Char-Griller. This video was very helpful. Thank you

@JuiceBanger1

Жыл бұрын

Me too!

Thanks bro. I did just as you did, same spray and everything!

The assembly instructions were easy to follow. I have only used it once since assembly andam very satisfied. Heats up quickly and cooks evenly. I would suggest to anyone to use a #2 and #3 Phillips magnetic screwdriver to ease assembly.

Thank you from the UK!

Wow all of this time me grilling, I didn’t know you can do this to stainless grill grates. I have 2 bbq one portable with cast iron grates which looks like new since I knew about how to seasoned it, but my main bbq is stainless and it is degrading faster. Thanks for the tip

Thanks for making this video. I just bought a new pit and this was very helpful

I would have liked to see the final results. Thanks for the video.

I’ve never known this thank you 🙏 I just got a new grill too

i like your comments. I'm getting my new grill soon and i will try it if i love it you got a new subscriber bro 😎

Thanks for doing this video! It definitely helped!!

Thank you for this! Gonna do it today.

I brought my grill 4 years ago but was just too lazy to assemble it. I finally assembled it last week and read it the manual to cure the grill????😢 Well, well, I watched your video, which made the process seamless. It is very easy to follow. Thanks. I'm happy for your video. 🎉😊😊

Good video…I like to season the wheels too, the grill slides across the patio easy

@g3rbl

2 ай бұрын

Lmfao

Thanks so much for this. Appreciate it. ps When you are off camera and narrating...I swear I am hearing Elvis Presley talking/teaching me how to season my new bbq! :)

I just bought my first grill. I didn't even know this.

👍🏼👍🏼 V nice. Thanks for the easy t follow instructions. Happy bbq'g.

Sister bought us a house warming gift. So thank you for this video.

Very helpful. Just bought a new grill and I didnt wash off my grates before this process. Is that a problem?

Is this specific for this type of grill? For example, why would you need to do this to a porcelain enamel Weber kettle. The porcelain enamel is like the inside of your oven. I understand using it for cast iron grill grates. But what about chrome plated stainless steel grates? The smoke point of most oils is around 300° to 450°. Barbecue grills can get substantially hotter than that, so it seems like this will end up being a a lot of smoke?

How long and at what temp do you hear after priming?

Question: do I open or close the vents while curing?

Is one coat enough? I seen other videos that add another coat after 15 min then a third coat after 15 min again. Another question, you sprayed the bottom lower shelf of the grill where Heat doesn’t even touch. Is that recommended, do I add like WD-40 oil spray there instead or stick with the veggie oil spray thru out the entire grill. Thanks in advance

Ok its 4 of july kids asked me to grill so i went and bought one. Now i didnt know all this info and i cooked on it before seasoning. Can i season it still or now i just set my grill for failure?

Do I need to reseason each time I clean my grill?

If your grill is stainless should you still spray it with pan or cooking oil ?

Do you do this at the beginning of every grilling season also?.

Do I still oil the outside of the grill even if its stainless steel?

I didn't season when I first got my grill, had it for a year or so and it rusted pretty bad. I spent a couple days sanding and grinding and repainting and added a side fire box. Came here to see exactly what I need to do to season everything. I'm hoping it all holds up.

@colettemcwilliams1325

2 жыл бұрын

Did you save your grill?

@damianwebb4924

2 жыл бұрын

@@colettemcwilliams1325 it seems like it, it's holding up pretty well so far. Even after seasoning though, especially in the firebox side where I don't put food, I still get rust coming up. Not sure how to stop that unless I oil everything down after basically every use.

@Yiriyah

Жыл бұрын

​@Giovanni Martinez don't just buy a grill and season it. Purchase the cover. Protect it-Keeps moisture out, rain, weather-changing elements.

I'm going 2 try THANKS

Nice video!

I did this to mine Using canola oil cooking spray. The underside of the lid looks browned as though the cooking oil burned. Did I do something wrong?? Did I do something wrong? What do you suggest? Thanks.

Is the inside of a stainless steel (silver) grill supposed to be a brown hue afterwards?

Thanks mate !

How many cans should I get?

Got some Hongso Matte Porcelain enamel replacement grill grates for my Weber Grill. They are from China and who knows if the "Matte Porcelain Enamel" is for real or not but they are for sure cast iron heavy grates, but it says that in the Amazon description. it says to season them but doesn't say how. I just slapped the new Hongso flavorizors and the above-described replacement cast-iron grates into my existing Weber grill and let them get hot for 14 minutes. Is that ok? should I have washed them first, should I have put vegetable oil on them, or can I put the vegetable oil on while they are hot? (Spray), what did I do wrong, if anything? Also, there is no way I could spray oil onto the inside of the lid, it's coated with a thick sludge, which would drip off onto the food. Looking at the inside of the lid reminds me of the sludge that car engines get. I doubt there is any way to get that crap out of the inside of the Weber Grill lid, it would get everything black that I touch or try to clean it with (years of smokey suet is up in there).

I'm about to this, but the spray oil didn't say high heat, i couldn't find any worried about a fire

Chargrill says to heat the grill first and then add the veggie oil spray. Does it matter?

should the inside cover of the grill become a golden brown?

Can you do this on a pellet grill

Thank you!

Wow! Great video!! Thank you

thank you 👍👍

So I don’t have to wash the grills with dishwashing soap beforehand?

What oil is this? I can’t find any spray vegetable oil anywhere. I’ve googled it and nothing suitable comes up. Can anyone in the uk point me in the right direction?

I bought that exact same grill at lowes out of the box it was rusty at all unpainted area's

So I did my next roll 4 burner grill but didn’t quite do it to the -T- as you instructed! So how often do I do it? I also notice it uses a lot of my propane as well doing this procedure.

@Josh.Stovall

3 жыл бұрын

Maybe with hot water 💧and Lemon juice. Soap could stick to the grill and then you have that soapy aftertaste the rest of its life.

Thanks

Isn't this a bad idea, like doesn't grease start fires. And spraying this on your grill during fire could risk setting the whole thing on fire right?

Can you spray with something other than canola or vegatablw oil? That stuff is poison

I love the double grill, one charcoal and one propane. Where did you get that double combo grill at?

@walkawalka666

2 жыл бұрын

I've seen it at Home Depot & Lowe's.

Awesome Video thanks bro!

Thank you for the information. Now, I'm ready to season. Tis the season, for me to season, fa la, la, la...sorry, I couldn't help myself.

Hi nice video i just bought a new gas grill. may i ask ? do you clean it out and re season before winter ? Thankyou and god bless.

@outdoorcooking-easyguides4745

3 жыл бұрын

Thanks! Yes sir, clean it - but no reason to reseason before you put it up for the winter. Just season when you pull it out in the spring.

This was very helpful on how to season! Is it true you can't/shouldn't use instant light charcoals with the chargriller grills?

@Lookin4LoveInAllTheWrongPlaces

2 жыл бұрын

This is a late comment. The reason why a lot of folks don't like the instant light charcoal or charcoal lighter fluid is because it has a heavy charcoal lighter fluid taste. It burns kinda dirty. Get a charcoal chimney and use paper or whatever to light the coal. Then dump into the grill. If done right the food has a cleaner less chemical taste. Clear/bluish smoke is good smoke. White smoke is not good.

Season with what??

awww that's sad i hope all is well with you bud

I sprayed the stainless grill grates and they turned like almost black after spaying vegetal oil so now how I can get them stainless silver color again??

@omegalord13

3 жыл бұрын

They are supposed to stay black that’s how you know you did a proper job seasoning the grates.

What is the container you have where you had the hot wood chips that you threw into the grill?

@CBee-kr4rx

Жыл бұрын

Charcoal chimney

This is an unbelievably silly seasoning procedure, but I went forward with it. Hope it helps.

This may be a dumb question, but would you spray a stainless steel grill (spraying the outside) as you do the inside?

@tammyrules2000

Жыл бұрын

I just asked him the same question, did you ever get an answer?

@seangartner4209

Жыл бұрын

@@tammyrules2000 I never did, but all good. I only sprayed the inside and it’s been just fine ☺️

@tammyrules2000

Жыл бұрын

Okay thanks!

Should I season my grill before every cook or only at the start of the season?

@FIYARtv

2 жыл бұрын

At the start of the season.

good to season cooking surfaces but excess on cart

Just bought this grill and im ready to start cooking…How long should this process take start to finish?

@MrGzmn

3 жыл бұрын

This is a great Grill, had mine for 10 years and just got rid of it as it was on its last leg. His process should range from 35-45 min. I did mine different, I did a burn off then I did the spray on/burn looking at 1.5 hours

I just got a new grill, so after I season the grill(let it burn for couple of hours), can I use it right away? Or do I need to wait till it's cool down for the seasoning process to be completed?

@bkballa989

2 жыл бұрын

Couple of hours? Did you watch the video? Lol

Do you have to wait for the grill to cool off before grilling after you first season it? I just seasoned mine and it was holding at 450-550 for a couple of hours. So an hour ago I opened it up to cool down and want to use it tonight.

@nikkijennings3778

2 жыл бұрын

I was wondering the same thing!

@heatmakers9819

Жыл бұрын

This is a great question. Did you ever find the answer to this? I want to do the exact same thing.

Can you start grilling immediately following the seasoning.

@outdoorcooking-easyguides4745

3 жыл бұрын

Yes you can. After you’ve let it burn off the oil on the inside.

@zaneblane8160

2 жыл бұрын

@@outdoorcooking-easyguides4745 how long do you let it burn..open or closed? How many times?

I use PAM. 👍

Well I just did this to my brand new grill and it left huge oil stains on the lid… so that’s cool

@r.j.2327

Жыл бұрын

Too much oil. Cakes on. Have to scrape it off..

When you first buy a grill do you need to wash the grates with soap and water? Also my coleman grill came with 6 grates: 3 porcelain coated grates and 3 cast iron grates. Any idea which grates go on top?

@asapherd1879

3 жыл бұрын

Don’t wash the cast iron grates. Just wipe them down and season them and cook them at a high temperature to kill the bacteria. The rest porcelain can be rinsed off with soap and water.

@Josh.Stovall

3 жыл бұрын

@@asapherd1879 Yea because the non porcelain grates are porous and soap 🧼 will accumulate inside of it and you will never be able to get it out. Porcelain is sealed with non-stick coating. Just rinse with hot water 💧 and maybe some lemon juice.

Cool beans. Thanks brother.

Bro... high temp oil breaks down at 470f do your seasoning is gonna burn off

Nice!!!

spraying oil everywhere seems kinda excessive. It wont ruse as long as there is paint on it...

Word

Chargriller will recommend 200 degrees for 2 hours....not screaming hot

Didn’t burn off manufacturing oils. Never use canola

@kcdapitman

Жыл бұрын

Right. That’s what I was thinking. Gotta burn In first before seasoning!!!

I saw a post online that someone said you season ghr grates before and after every time you use the grill? Your saying once a year lol. Talk about a wide spectrum of opinions

@fiapop

Жыл бұрын

Two different things. Season the entire grill like this once. A year. But season the cooking grates after every cook (you don’t have to do high heat for half hour on the grates. Just put some oil on it and let it rest. )

Why don't you burn off the manufactures oil first? They put oil on their so it doesn't rust. They are more concerned about the looks.

warning, I tried this on my brand new grill and it erupted in flames and almost blew up

@jimbobiv1919

3 ай бұрын

Tip for the future use a paper towel and a bottle of actual oil and make sure the grill is cold before ya heat it up

@delphongordon4497

Ай бұрын

User error

@fanfeck2844

26 күн бұрын

A light coat of veg oil is not going to cause anything to blow up

@surfbug1

22 күн бұрын

yeahhh! now ur doing it right!

the word GRILL was used 87 times in this video

that is not a grill, that is a bbq...

This ain’t chargrill gay

You didn't say with what temperature... Come on. Seriously Peanut oil? That would impart taste! Not cool man.

i am here to tell you....nobody seasoned any grills back in the day....how the hell did we survive???.....it burns off each time you cook......spray it when you cook just like on the stove.....you kids are just way too jacked up about everything......chill out....enjoy the party before you miss it in your state of confusion..

Don't turn it up fully just put it on low heat

Thanks