The superior recipe, certainly.

@boozeontherocks

4 күн бұрын

Thank you

can't beat a whiskey sour

@boozeontherocks

Жыл бұрын

You got that right.

@RightontheMark8313

Жыл бұрын

💯

@tannergrinzel1835

Ай бұрын

This was my go to cocktail

Kept calling the lemon a lime. Love the video.

@boozeontherocks

9 ай бұрын

Thank you, I'm glad you liked it.

I love that you get all nerdy with your bartending -from a fellow bar nerd

@boozeontherocks

5 ай бұрын

Thank you very much :)

Where I live the way most bartenders make a sour is with whisky, fresca and squeezed lime or whisky and squirt. I cant wait to try this recipe.

@boozeontherocks

7 ай бұрын

I hope you like it. Let me know what you think.

Another great history lesson on what seems to be a very old cocktail. I noticed that you do not have the hockey sticks up in the background. Come on man, it's the Playoffs! lol Thanks for sharing another cocktail. Cheers my friend.

@boozeontherocks

Жыл бұрын

Cheers PJ. I know I should have the sticks up but is time for cocktails :)

Great job on this video bro, very nice vibe and very informative.

@boozeontherocks

7 ай бұрын

Thank you very much :)

DAVID!! Great video!!! I haven't had one of these in a while!!! I need to revisit this!!! This looks 👌!!! CHEERS!!!

@boozeontherocks

Жыл бұрын

HI TIM!!! Its definitely time to revisit the orginal.

Hey David, have a new channel again I actually have made the whiskey sour without the egg white and used Jack Daniels

@boozeontherocks

Жыл бұрын

Awesome news on your channel, and JD is a good one to have that with.

I love this classic! Thank you for sharing David! I´m going to make me a Whiskey Sour now ... Cheers and have a wonderful weekend!!! 😉❤🥃

@boozeontherocks

Жыл бұрын

Awesome Alexandra, these are so good :)

Love myself some whiskey sour! Love the tip at the end David. Very good video Nd big 👍 up!

@boozeontherocks

Жыл бұрын

Thank you, I'm glad you liked it.

Is there anything more classic or perfectly balanced? Beautifully done David!

@boozeontherocks

Жыл бұрын

Thank you very much. It one of the best classics.

great tips 🥃

@boozeontherocks

Жыл бұрын

Thank you.

Yes please!!! i'll take a handful now!

@boozeontherocks

Жыл бұрын

Coming right up Stephane!!

2:12 oh the sound of LOVE

@boozeontherocks

6 ай бұрын

I agree :)

This is the drink that got me into cocktails

@boozeontherocks

Жыл бұрын

It is so good.

You know I love a good whiskey sour! Sometimes it pays to respect the classics!

@boozeontherocks

Жыл бұрын

Absolutely, And there are some classics that set the bar,

Thank you kind gentleman

@boozeontherocks

4 ай бұрын

You're welcome, I;m glad you like it.

Good video on how to make Whiskey Sour. For egg white i'm using Super Syrup (sugar, xantham gum, arabic gum, methylcellulose ) same foam, same taste, actually better smell, as it don't have egg white specific "vet dog" smell

@boozeontherocks

8 ай бұрын

What are they ratios that you use?

@SandstormGT

7 ай бұрын

​@@boozeontherocksI believe the super syrup is from a Kevin Kos video if you are interested in the ratios

I was actually planning on making this tonight 😂 heck yeah

@boozeontherocks

Жыл бұрын

Perfect timing:)

😄👍Damn! That looks SPECTACULAR !👏👏👏👏👏👏👏👏

@boozeontherocks

3 ай бұрын

Thank you very much.

I always shake the egg white with just the bourbon first to kill the salmonella

@boozeontherocks

10 ай бұрын

That is one way to do it.

I could never get the foam right, now I know why! Thank you very much!!

@boozeontherocks

Жыл бұрын

Your welcome, I hope the tip works for you.

David this is one of my favourite cocktails! I made a couple for my husband and me this week with Colonel E.H. Taylor for a treat and it was outstanding! We use the egg white. For bourbon in this delicious cocktail we often use Four Roses, Bulleit, Woodford Reserve and Barrell Bourbon Cask strength (so amazing David!!) - lovely bourbons. Barrell can take some hunting down and most likely from a private spirit store. I have made the whiskey sour with chick pea juice but I love it with egg white. This is a must have when visiting Ireland - very popular with Irish whiskey or bourbon!! Awesome video as always!! Hope you are well! Cheers!! 🙂

@boozeontherocks

Жыл бұрын

Thank you, Christine. You are right. I prefer the egg whites in mine as well. Depending on what you use for your spirit will make a huge difference. Have a great weekend.

Happy Friday David! It's been a while since I've made a sour, I'm going to have to make one this weekend. Great video as always! Cheers!

@christinecamley

Жыл бұрын

It's so delicious! I forget about it too and when I make one I think, "Hey, why don't I make this beauty more often?!!"

@boozeontherocks

Жыл бұрын

Happy Friday, Sean. Go for it.

@boozeontherocks

Жыл бұрын

I agree. It's the extra work. But it's worth it.

I’m craving one so bad now 😩

@boozeontherocks

5 ай бұрын

This is one of my favorites

Thnak u

@boozeontherocks

6 ай бұрын

You're welcome :)

@AZVIRAL33

6 ай бұрын

@@boozeontherocks my friends really enjoyed your recipe thanks 😊

I feel like this was the first cocktail where I realized that quality cocktails exist... A lot of people would tell me to get whiskey sours when I first started drinking, from a sour mix? I didn't care for it, but then when I had it made right (like this video), I realized, I should always be looking for something better quality...

@boozeontherocks

Жыл бұрын

Your right it does matter. When it's made right you can tell.

nice one👌

@boozeontherocks

Жыл бұрын

Thank you very much :)

Hi David, I have made this a couple of times in the last 3 years. But it is not my goto drink. That was a Right Hand Twist, but now is a Negroni, made with 50ml apiece of Malfy grapefruit forward gin, Carpano Antica Formula sweet vermouth and Campari, stirred with ice, orange oils over with it served on a rock in a double old fashioned. Nick from York

@boozeontherocks

Жыл бұрын

Hi Nick, Both of those are really good. And each of those ingredients sound lie great flavours.

I have never had a whiskey sour, I always hear how good it is. Looks amazing. cheers.

@brandoncarpenter9681

Жыл бұрын

You need to get one if you can, it’s a very good drink

@boozeontherocks

Жыл бұрын

You should Doc. They are really good.

@boozeontherocks

Жыл бұрын

@@brandoncarpenter9681 I agree

@OldFashionedWays

Жыл бұрын

@@brandoncarpenter9681 thanks I keep hearing it’s so good. Even my wife has had it before.

Vegan stuff arent my thing so i usually buy bottled eggwhite because it is easier than using actual eggs.

@boozeontherocks

Жыл бұрын

I generally prefer the the egg whites but in a pinch I will use the aqua faba

mmmmm yum

@boozeontherocks

Жыл бұрын

They are tasty Gary

Any comments or suggestions for the egg yolks? I love egg white cocktails but hate the waste (yolks) so I rarely make them. Oooo I don’t like the after taste of aquafaba….

@boozeontherocks

Жыл бұрын

Hi Paul I will have to check. I have a few recipes for a full egg but let me see what I can do.

@paulc1173

Жыл бұрын

@@boozeontherocks I have some full egg ones too (Gin or Coffee base versions) but I’d love to see what’s your take on full egg cocktails.

Ah... a sour... nah no eggs in my drink lol. Have a great weekend!

@boozeontherocks

Жыл бұрын

Thanks Ulgarth, you too.

Is nobody gonna talk about the fact he never cut a lime 😂 dude had a lemon in his hand the whole time bro lol classic

@boozeontherocks

7 ай бұрын

But I did make it right at least :)

In your video you were talking about limes and lime juice and then you switched to talking about lemons and cut a lemon 😮

@boozeontherocks

Жыл бұрын

Good catch. I did not realize that I did that :P

Maybe need to redo the audio to correct the use of “lime” when it really a lemon. Otherwise nice video

@boozeontherocks

8 ай бұрын

Thank you for the feed back. I will see what I can do.

رائع 🌹

@boozeontherocks

Жыл бұрын

شكراً جزيلاً. أنا سعيد لأنه أعجبك.

that's a lemon!!

@boozeontherocks

8 ай бұрын

It definitely is :)

great video but the shaking close ups were a bit intimate and awkward

@boozeontherocks

Ай бұрын

Thank you for the feedback.

Do you make your own ice?

@boozeontherocks

7 ай бұрын

I do :)

Whiskey sour has no egg whites, a Boston sour has egg whites. well thats what I was told. I always add egg whites.

@boozeontherocks

11 ай бұрын

Hi Lawrence, generally true, and you can have it either way. The bost is good without the egg whites too, but I prefer the whites in both.