Made this last night and it was not only easy and fun to make but delicious as well! The flavor was perfect!! The next day I sautéd the left over steak and added it to arugula to make a scrumptious salad! Thank you for an amazing recipe!! Can’t wait to see your other videos!

@JulielinhMouret

4 жыл бұрын

I’m so glad you liked it!! Great idea on the left overs!!!! Sounds YUMMY!! Thanks for trying my recipe and posting a comment!!!!

Omg I just made this right now.... I ate 2 plates it was amazing and sooooo tender... now going to be added to regular meals.. thank u so much for sharing

@JulielinhMouret

3 жыл бұрын

I’m sooooo glad you tried it. It’s all my friends’ favorite meal! Thank you so much for watch and commenting. Truly appreciate it.

@yumhungry6161

2 жыл бұрын

kzread.info/dash/bejne/g42EkqyDitHWmdo.html northern Alberta Canada 🇨🇦 here KZreadr cooking steak kebobs and more

You go girl, keep up the content. Its professional clean and you look great! More content and youll be on your way!! Great work

@JulielinhMouret

3 жыл бұрын

Awww thank you so much for your kind words and vote of confidence/support! Truly appreciate it!

Always love when others take on our asian cuisine❤

@JulielinhMouret

6 ай бұрын

It’s the best! I love Vietnamese cuisine!

awesome first video! can't wait to see more!

@JulielinhMouret

4 жыл бұрын

Jacqueline Eckles you’re soooo sweet!!! Thank you so much!!!

Loved it! Thanks for sharing. I will try making it 😊

@JulielinhMouret

4 жыл бұрын

Kaur's Life thank you 🙏🏼

Thank you for showing! I love your kitchen😭

@JulielinhMouret

3 жыл бұрын

You are tooooooo sweet! Thank you so much!

I randomly found your video & I just enjoy the up beat personality along with the delicious food. Its so cute lol awesome content 👏🏽

@JulielinhMouret

2 жыл бұрын

Awww thank you, that is really kind of you to say. You made my day.

Okay me and my buddy are salivating watching this... amazing vid

@JulielinhMouret

4 жыл бұрын

fitfo culture thank you soooo much!!!

Omg I love this recipe. I make it all the time!

@JulielinhMouret

Жыл бұрын

Thank you so much! It’s my go-to when friends come over!!! Always a hit!

Looks amazingly delicious. Will be following you and wishing you great success.

@JulielinhMouret

4 жыл бұрын

susan nix Thank you so much! I truly appreciate you subscribing to my channel. Big kiss

I LOVED IT.

@JulielinhMouret

4 жыл бұрын

Yay!!! Thank you 😊

Your grill is piping hot and so are you!! I haven’t tried flank kebabs. But I shall. Thanks

@JulielinhMouret

2 жыл бұрын

Aw thank you! please try this recipe! I promise you, you will love it!!! Thank you for watching and commenting!

Look delicious lady!! Do your thing!❤

@JulielinhMouret

4 жыл бұрын

Fashionista is me 01 thank you for supporting me!!!! Xoxo

I do this with chicken pork and lamb too and it never disappoints the family.

@JulielinhMouret

2 жыл бұрын

Me too! Try pork, it’s also amazing!!! Thank you for sharing.

looks real good and skaluns is in austrulia is eshallots that if spealt it right

AMAZING! Keep on!

@JulielinhMouret

4 жыл бұрын

Maria Tettamanti thank you sooooo much!!! xoxo

Superrr!!!!!

@JulielinhMouret

4 жыл бұрын

Peter Magdlener thank you

That grill setup is amazing.

@JulielinhMouret

3 жыл бұрын

Thank you!! I absolutely love it!!!

You are amazing!!!! Waiting for an invite. CONGRATULATIONS!!!😁

@JulielinhMouret

4 жыл бұрын

Thank you love!!! Anytime!!! Let’s do a girls night here!!!

Love it! Making them next week for a dinner we have at home. Thanks for the recipe. P.S.: Wine or beer in that glass?

@JulielinhMouret

4 жыл бұрын

Valentina Gutchess BEER!! 🤣I refuse to drink beer out of a bottle or can🙄...I always pour it into a wine glass🤣🤣🤣 🤷🏻‍♀️ I love feeling FANCY! Make sure you whisk the soy sauce and sesame oil to where it’s the consistency of a salad dressing!! 😉 please comment how it turns out!!!

Yummylicious! New friend from 🇺🇸🇵🇭❤️

@JulielinhMouret

4 жыл бұрын

Vlogawan was thank you!!!!

Most videos uses brown sugar is it OK if I use white sugar and olive oil instead of sesame oil

What is the grill's temp gauge read when you put the steaks on and where on the dial is it set to? Approximately, how much time per side are you shooting for?

@JulielinhMouret

4 жыл бұрын

Low Country hey there!! Thanks for asking! My dial is set to HIGH (DO NOT close the lid). I really love that charred look and flavor. The sugar helps to achieve this when it caramelizes over the high heat. I have only cooked on 1 grill (which was a “Viking”) where it got soooo hot that I had to turn the heat lower to Medium. Time wise, it’s hard to say because every grill is different. Start with 2 mins per side... if the meat comes off the grates easily, that’s a good sign... I like the flank steak skewers cooked to Medium... I usually love medium rare but on this particular recipe, Medium tastes the best, in my humble opinion.

Your kitchen is so clean for a moment I thought it was a green screen background!

@JulielinhMouret

Жыл бұрын

Lol I’m very OCD and like to cook in a sterile kitchen!! 🤣

Omg shes so fiine

made this tonight, family loved it, my kid insisted eating off the skewer only, also I realized how dull my knife was

@JulielinhMouret

8 ай бұрын

I am so happy everyone loved it!! My family favorite too! Thank you for sharing!!

@JulielinhMouret

8 ай бұрын

Sharp knife is soooooo important.

Hi! Do you think i can cook this on stove in a cast iron grill skillet?

@JulielinhMouret

9 ай бұрын

Great question, the liquid marinade would make it messy and not crisp like a grill. Maybe if you put it on a grill pan raised with a pan beneath to catch the juices it might work!

Georgeous 😘

@JulielinhMouret

Жыл бұрын

Thank you

Con chúc mừng cho dì Mai có cô con gái thật xuất sắc 👍🏻 . I wish you very good luck for your present and your future Julielinh Mouret

@JulielinhMouret

4 жыл бұрын

Michelle McDonald thank you so much !!!

Nice work woman! So when are we taking this on the road?

@JulielinhMouret

4 жыл бұрын

Adrienne McWilliams I love you... as soon as I can get some ppl to love me!!!🙄🤣🙈

What temp did you set the grill? This is my first time using one

@JulielinhMouret

3 жыл бұрын

Hi!! set it to med -hi and leave it long enough to sear and char the edges. Thank you for watching and commenting! Let me know how it turns out!

@gort6508

3 жыл бұрын

@@JulielinhMouret thank you so much this Recipe looked and tasted incredible 10/10

@JulielinhMouret

3 жыл бұрын

@@gort6508 I’m soooooo happy! you can do this marinade on chicken too! It’s so good.

Is it beer in tour glass ? I am curious it looks yummy

@JulielinhMouret

2 жыл бұрын

Yes sir!!!!!! 😂😂

@JulielinhMouret

2 жыл бұрын

Thank you for watching and commenting!

I love that I can make Vietnamese food with stuff I already have in the pantry. Score! Do you cook the rice in any special way? Also, is this food the secret to how you have not aged since I met you in 2005????

@JulielinhMouret

4 жыл бұрын

Bikini Hostel omg wait who is this behind the screen name???

@JulielinhMouret

4 жыл бұрын

Bikini Hostel I make my rice in a legit Asian brand rice cooker because it’s the only way I know how!!🤣 🙈 I’m sure any rice cooker will do! Thank you for the very sweet compliment!! I loved your video, makes me want to go back!!!❤️

@e2v2e2

2 жыл бұрын

I don't know if this goes with this type of food but try adding some ginger to your rice cooker makes it a little different and interesting if you wanna make it a bit different.

hi new susbcriber we support u all the way !

@JulielinhMouret

4 жыл бұрын

Awww you’re the best! Thank you!!!

@JulielinhMouret

3 жыл бұрын

Thank you 🙏🏼

I love them,,, well done mam,,,,100%

@JulielinhMouret

3 жыл бұрын

Thank you so much! They are my favorite

@warrenlouisiana2277

3 жыл бұрын

Yes I started eating them in the Philippine islands & still doing them!!!

@JulielinhMouret

3 жыл бұрын

Oh wow. That must have been an amazing time for you. Wish I could go to the islands!

She fine, and I love the recipe

@JulielinhMouret

Жыл бұрын

Thank you 🙏🏼

Hmmm

What a spotless kitchen! Love the simple recipe but isn't it unsanitary to cook with jewelry on?

@JulielinhMouret

2 жыл бұрын

Hey!! Thank you!!! Yes your are right. I usually forget to take it off then end up putting them all in my jewelry cleaner. Would be smarter to just take them off! lol

That's an awfully small wine glass. 😁

@JulielinhMouret

2 жыл бұрын

I just fell in love with you! 😂

Idk if I trust her recipe or not cus she was afraid to get her hands dirty..

@JulielinhMouret

2 жыл бұрын

Lol I didn’t even use thongs!!!

Biggest pour of wine ever

You are black eyelash black hair beautiful not blonde aha huhuhu ummm