Thank You so much for sharing!! ❤️

Made this and its was soooo good thank you

Thank you so much, everyone loved this recipe!! It was a big hit ❤️

@PimentelDelights

2 жыл бұрын

Welcome!!

my first churro cheesecake is in the over cant wait to taste 😋 thanks for sharing and explaining the steps so well

@PimentelDelights

3 жыл бұрын

Rita Santana That’s awesome! You will love it. 😊🤤

I’m so excited to try these! You explain everything so well!!! Thank you. 💗

@PimentelDelights

4 жыл бұрын

Yay!!!

IM SO EXCIED IM GOING GO TRY THIS OUT TONIGHT FOR MY FAMILY!!! THANK YOU FOR SHARING!!!

@PimentelDelights

4 жыл бұрын

Yay, they will love it!!! ;)

Gracias por compartir ☺️lo intentaré!

@PimentelDelights

4 жыл бұрын

De nada! Muy fácil de hacer. :)

Hi! New friend here #1000 I think! This recipe looks amazing and easy to make! Definitely trying this 😋 Thanks for sharing!

Muchas gracias por la receta ..

@PimentelDelights

4 жыл бұрын

Fue un placer!

Thank you for the recipe ! I made these the other day and everyone loved them! I have people wanting to buy from my small business ❤️

@PimentelDelights

3 жыл бұрын

Yay!! This is wonderful. Thanks for your feedback.

I'm making some today thank you for the receipe

@PimentelDelights

4 жыл бұрын

Your welcome!

This came out so delicious thank you for your video!!

@PimentelDelights

3 жыл бұрын

Welcome!! Enjoy!!

I just made this with your recipe and omg it’s so good!!!!

@PimentelDelights

3 жыл бұрын

Yay!! Glad you approved.

I baked these last night and they were so delicious! Thank you so much for the recipe and tutorial. Please share more goodies 😋

@PimentelDelights

4 жыл бұрын

Awesome! Thanks for the feedback. We can wait to share more!

Making these tonight! Looks delicious 😋

@PimentelDelights

4 жыл бұрын

lisette melendrez 👏🏻

Looks Delicious !!!!!!!!!

@PimentelDelights

3 жыл бұрын

It is!

Delicious! Great tutorial and I can’t wait to try this recipe! TFS! Xoxo

@PimentelDelights

4 жыл бұрын

Welcome and happy birthday!!! Have a phenomenal day!

I made these last night and it came out amazing! Here’s what I did different... I used a disposable baking tin. At the bottom of the baking tin I added thin pieces of salted butter bits, then sprinkled the cinnamon sugar over that. I also made my own homemade crescent dinner dough I found via google search, it had to be proofed at least 2 hours is best. I did not alter this cream cheese filling recipe, I made it as-is and actually I was only here for the cream cheese recipe. I will say, this was the best cream cheese filling for this dessert ever. That can of condensed milk worried me at first but ended up so good!

@PimentelDelights

4 жыл бұрын

Wow, thanks for sharing! Glad it all worked out and you liked it. :)

I cant wait to try to make this!! Has anyone tried to make it??! How is it

Thank you much for sharing!❤️ Is the sugar necessary? Want them less sweet! And how do you get them to be so full/thick!

Sooo yummy!!! Must try with lechera tho!!

@PimentelDelights

4 жыл бұрын

It's so good! :)

Great tutorial. Best one I've seen so far. Can't wait to try making it.

@PimentelDelights

3 жыл бұрын

Awesome! Thank you!

YUM 😋

Your receipt were my favorite thanks

@PimentelDelights

4 жыл бұрын

Savory right? Moist. Love it too. Thanks for trying it out!

Muy ricos y bonitos se ven. Una pregunta, el azúcar/canela de abajo como queda? no se caramelizo o quemó? Gracias por compartir ésta receta. 👍😊

@PimentelDelights

4 жыл бұрын

De nada! Nomas sale quemada como la de arriba. Esta muy deliciosa!

@cristyrosas

4 жыл бұрын

Ah ok, espero hacerla hoy mismo. Gracias 😊

Helllo! about how long does it take to cool at room temperature? can I skip this and put straight in fridge or does it mess with consistency?

Hi thank you so much for sharing this recipe, ill be making it for my husband's work. Is it possible to bake it in a aluminum baking tray? or does it have to be a glass baking dish?

@PimentelDelights

4 жыл бұрын

Your welcome! Aluminum baking tray will work. Good luck!

@sandynavarro2344

3 жыл бұрын

Thank you for sharing your recipe it's so delicious it was a success at my husband job, everyone loved it😊

Hello! How does the cream cheese taste with lechera?

@PimentelDelights

4 жыл бұрын

April Perez It tastes delicious! It is a creamy texture and it’s perfect.

Where do you buy your gloves and what are they called? Thank you.

@PimentelDelights

3 жыл бұрын

Hi, we got these from Smart & Final. Its First Street Powder Free gloves.

Hi you did not say what temp to put oven I know it's 32 minutes for baking - can't wait to make

@PimentelDelights

3 жыл бұрын

Hi bake at 350 degrees for 32 minutes or until we’ll baked based on your oven.

@jessikaguedes6715

3 жыл бұрын

@@PimentelDelights Thank you will be making them this weekend....

Hello what temperature do you bake at 350?

@PimentelDelights

3 жыл бұрын

Lidybug 14 yes 350 for 32 minutes.

Hello can you use pie crust dough

@PimentelDelights

4 жыл бұрын

Angie Salazar We have never tried it. Feel free to experiment.

I have a question. Were all your ingredients room temp??? Even the dough? Or no? Thank you.

@PimentelDelights

3 жыл бұрын

No none! No room temp.

no lleva mantequilla o aceite ants de poner la azúcar y canela???

@PimentelDelights

3 жыл бұрын

No.

Can I add a little bit of flower to the mixture?

@PimentelDelights

Жыл бұрын

We never have and don’t think you need it but feel free to experiment if you wish.

Do you not add any cooking spray or butter to the pan?

@PimentelDelights

3 жыл бұрын

No we do not. The bars easily come out of tray.

Hi! I was wondering whats the pan size?

@3monteslv

3 жыл бұрын

Usually 13x9

Hello I loved the recipe but the consistency of cheesecake was too mushy for me any tips on making cheesecake more firm ?

@PimentelDelights

3 жыл бұрын

Esmeralda esme you might need more baking time. It might need more minutes.

@esmeraldaesme7169

3 жыл бұрын

Pimentel Delights oh ok so maybe I’ll try 40 min to see if it makes a difference

@esmeraldaesme7169

3 жыл бұрын

Pimentel Delights thank you so much for responding ❣️

@PimentelDelights

3 жыл бұрын

Yes! We had another follower do it for 40 minutes and she said it was perfect. All ovens are different so adjusting the time is recommended.

@esmeraldaesme7169

3 жыл бұрын

Pimentel Delights will let you know how it goes

how many servings?

@PimentelDelights

3 жыл бұрын

12-15 depending on how big or small you cut.

How is the dough after you put it in the oven

@PimentelDelights

2 жыл бұрын

The crescent rolls are raw and creamy filling when we place it in the oven.

@lauravivo6144

2 жыл бұрын

@@PimentelDelights I meant to say refrigerator is it still crispy the dough when it stays in the refrigerator

@PimentelDelights

2 жыл бұрын

@@lauravivo6144 we allow the churro cheesecake to cool off completely then place in fridge. The dough should not be crispy. It’s a soft bite and combines perfectly with everything. Hope this helps.

Looks yummy with it but it must be reallyyy sweet with the condensed milk😭 I’ve made some w/o it and it’s already super sweet. This is the first recipe I’ve seen someone using sweetened condensed milk with sugar

@PimentelDelights

3 жыл бұрын

Christina Phan it’s perfect for us and we don’t look too extreme sweet. Yeah the beauty of this is that you can tailor to your likings. Just remove the sweetened condense milk and still super delicious.

@Chrissssteenaa

3 жыл бұрын

Pimentel Delights I might have to try it soon though! Maybe I can take out the sugar or put less and add condensed milk :) I also don’t like things that are too sweet. I’ve had customers tell me mine aren’t extremely sweet and that’s how they like it too :)

@Chrissssteenaa

3 жыл бұрын

Pimentel Delights thank you!

Can the lechera be replaced with a can of pumpkin puree?

@PimentelDelights

3 жыл бұрын

Yes or we’d say 1 cup and you can also add pumpkin pie spice.

Half a cup or one cup?

@PimentelDelights

3 жыл бұрын

Of what?

@fionangay6991

3 жыл бұрын

Half a cup of sugar in the cheesecake mix. The other half cup of sugar u mix it with cinnamon.

On your video you state 1/2 cup of sugar your transcript has 1 cup For vanilla you say 1 teaspoon but notes it has 1 tablespoon just confused 😕

@PimentelDelights

2 жыл бұрын

Hi, in the description it does state 1 tsp of vanilla. That is correct. You can add more vanilla if you wish.

@PimentelDelights

2 жыл бұрын

As far as the sugar, it is a total of 1 cup. The first 1/2 cup will go in the mixture and the other 1/2 will be split with the cinnamon. Please see video 1:47 of how we split the last 1/2 cup sugar (1/4 cup + 1 tbsp cinnamon) for the bottom and top filling. Hope this helps.

My last layer of dough sheet sinked

@PimentelDelights

2 жыл бұрын

Hi. You might have to cook longer. All stoves are different.