How to Make Quick & Easy Tom Yum | Restaurant Style

Тәжірибелік нұсқаулар және стиль

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Written Recipe: khinskitchen.com/tom-yum-soup...
How to Make Quick & Easy Tom Yum | Restaurant Style
A very popular Thai tom yum soup recipe, loved by many people around the world. This soup is spicy, sour, healthy and full of Thai flavours. Perfect combination of prawns, chicken and herbs in one bowl. You can make this soup in less then 30 mins.
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* About Khin
Khin is an Burmese-Asian lives in UK. Born and raised in Rangoon, Burma. Khin's passion is cooking and loves to share Authentic Burmese and Asian family home cooking recipes to her friends and all Asian food lovers.

Пікірлер: 30

  • @yazeedzailaee7215
    @yazeedzailaee721520 сағат бұрын

    Looks amazing. I’ll cook it today butI think I’ll fry the chicken until golden then add tomatoes to cook with the chicken and lastly will add the rest.

  • @erumrahms7142
    @erumrahms71423 жыл бұрын

    Wow

  • @swilson5320
    @swilson53203 ай бұрын

    Making this now - thank you! ❤

  • @KhinsKitchen

    @KhinsKitchen

    3 ай бұрын

    Hope you like it!

  • @lmao7875
    @lmao787510 ай бұрын

    I must make this

  • @ANAMASBATENYAVLOG
    @ANAMASBATENYAVLOG Жыл бұрын

    Thank u fir sharing

  • @KhinsKitchen

    @KhinsKitchen

    11 ай бұрын

    You are most welcome 😊

  • @AnwarShaikh-pv6zl
    @AnwarShaikh-pv6zl6 ай бұрын

    Looking yemmy you are great❤

  • @KhinsKitchen

    @KhinsKitchen

    6 ай бұрын

    Thank you!

  • @novus310
    @novus310Ай бұрын

    YUM YUM...

  • @KhinsKitchen

    @KhinsKitchen

    Ай бұрын

    Thanks!

  • @neldr7219
    @neldr72192 жыл бұрын

    Yummmy!!

  • @KhinsKitchen

    @KhinsKitchen

    2 жыл бұрын

    Thank you Nel.

  • @Majikdiva
    @Majikdiva2 ай бұрын

    I like the way you cook, simple and authentic .....without using the Thai Tom yum jar / Thai chilli paste ...

  • @lupezo5193
    @lupezo519322 күн бұрын

    Just made this for me and my grandma about to eat!

  • @KhinsKitchen

    @KhinsKitchen

    22 күн бұрын

    I hope you enjoy this recipe.

  • @lupezo5193

    @lupezo5193

    22 күн бұрын

    @@KhinsKitchen we loved it 10/10!! thank you for simple video

  • @KhinsKitchen

    @KhinsKitchen

    22 күн бұрын

    @lupezo5193 Yay! So happy to hear it! ❤️

  • @brandonlasvegas
    @brandonlasvegas6 ай бұрын

    😎

  • @-attemptingtherandom-2777
    @-attemptingtherandom-2777 Жыл бұрын

    Its a YES! . . . . . . .

  • @wesingtogether
    @wesingtogether5 ай бұрын

    can you substitute the galangal with ginger ?

  • @imeggg9577

    @imeggg9577

    5 ай бұрын

    As a cook, yes. ❤

  • @lowenhall1142

    @lowenhall1142

    4 ай бұрын

    No

  • @lupezo5193

    @lupezo5193

    21 күн бұрын

    you can but it won't be nearly the same some say. I personally think if you make it without it'll probably be so small of a dif it doesn't matter

  • @Albania123_aaa

    @Albania123_aaa

    12 күн бұрын

    They have different taste . So no

  • @sanjanabaweja3671
    @sanjanabaweja36717 ай бұрын

    Can you make it without milk

  • @wanderlustiya

    @wanderlustiya

    6 ай бұрын

    You can

  • @KhinsKitchen

    @KhinsKitchen

    6 ай бұрын

    Yes, you can omit it.

  • @bumblebee4550

    @bumblebee4550

    2 ай бұрын

    Is that coconut milk

  • @gene1647

    @gene1647

    Ай бұрын

    She used evaporated milk, but you can use coconut milk too.​@@bumblebee4550

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