How to make gelato by Italian gelato maker Eddi from Kyoto Caffellatte!
If you like the video a little, please like and subscribe! ↓↓↓
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Gelato shop "Caffellatte" in Kyoto Saiin.
Authentic Italian gelato, Eddie's additive-free gelato, is a fusion of authentic Italian and Japanese.
You can enjoy fresh gelato using Japanese seasonal fruits, which are carefully selected for each season.
The salted caramel flavor that I saw from making caramel is really delicious.
It is a wonderful shop where Eddie and his wife are operating together.
By the way, it seems that the gelato machine was as expensive as the top class Mercedes-Benz at the time.
Video shooting cooperation: Caffellatte
caffe-llatte.com/
Eddie's Twitter: / gelatomaster
Address: goo.gl/maps/dmtxCmu4naj7MDjw5
Business hours: 13:00-20:00 on weekdays and public holidays 12:00-21:00 on weekends
Regular holiday: Irregular holiday
In-store eating and drinking: Yes
Takeout: Yes
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#gelato
#kyoto
#Caffellatte
Пікірлер: 567
こういうの見るのすごい楽しいー！！
作業一つ一つが丁寧でステキ！
thanks for showing how long making this would actually take, its pretty cool
こんなに丁寧に手間をかけて作られているなんてしりませんでした。 カフェラッテのジェラートが美味しいわけですね！ 職人技です！今すぐ食べたくなりました！
@user-yy2zo5el9q
3 жыл бұрын
@@user-oc2cy4er9q それな
@edwinossiel4852
3 жыл бұрын
Jajaja. Que gracioso no entendí que están diciendo :(
@pechiko_
3 жыл бұрын
@@user-yy2zo5el9q わかるのか...w
初手から｢ジェラートってそんなジュワジュワするもんだっけ…？(困惑)｣
何が良いって最後のお掃除まで見せてくれることですね✨
こんなにバター使うと思わなかった 作ってる過程見てるだけで幸せ やっぱお菓子作りの動画は最高だぜ🎵 腹へったぜ🍴😭
An incredible amount of pride went into this. Every detail right down to finishing the gelato. Bravo!!!
Persimmon sorbet sounds amazing!
How delicious these are ! 美味しソーーーーー
ここのお店ホントに美味しいです！ 毎日通いたくなっちゃうから、近くに住んでなくて良かったw
見覚えあるロゴだと思ったら 学生の頃通ってたなあ 美味しかったです
いろんな国の方のコメントがあって楽しい🤭
This looks so gooddddd😫😫
Amazing！
I'm thankful they include the cleaning photage, I was wondering how they clean the machine
ここはほんまに美味しい！
@gluglyglugla9110
3 жыл бұрын
Seu cu kkkkkkkkkkkkkkkkk
That is so amazing! I want to like be there and make it
Oh wow I had no idea what went into gelato. It's beautiful.
That's Quality
こんなに細かい過程があるなんて知らなかった！たべたい
ここのジェラートほんまに美味しい 持ち帰りも出来るからオススメ
@caffellatte1
4 жыл бұрын
ありがとうございます！
あの完熟柿、そのまま食べたい それにしてもこんなに手間かかってるんですね これをあんな種類作るのは気が遠くなりそうです
Oh wow that looks good
美味しそう
なるほど。溶かしながら混ぜてんのか。なんでこの人はかりの上で混ぜてんだろって思ってたわ
@user-qq7dx6we6r
4 жыл бұрын
すっごい同じこと考えてた
@user-oq5om9vc8l
4 жыл бұрын
かなやあたま おなじく
@FMJ556
3 жыл бұрын
문씁뜽잉쥥 긍깁 핟당
@miguelyt7474
3 жыл бұрын
@@user-qq7dx6we6r wtf
@mirijanamartinovic1587
3 жыл бұрын
@@user-oq5om9vc8l bbvvvvv
美味そうだ
Bravo italian gelato
Boy you sure don't see a lot of persimmons any more being used for a flavor, And fresh too. Excellent!
こういうの見てお菓子作りしようとするけど材料が高いよね（） 特にバターとか生クリームとか
柿のアイスってそういえば食べたことないや
@Nikhil_M_
3 жыл бұрын
??
柿のとろとろ具合たまらん
柿のアイス🍨！見てたら食べたくなりました(^_^)
Bravo!!! Complimenti...
こんなに熟して甘そうな柿見たことない！
西院か 暖かくなったらいってみまーす！
アイスクリーム🍨ですね⁉️
Great Channel
와 진짜 맛있겠다... 청소에 한번 더 감탄
Amazing
柿の果肉とるやつ見てて気持ちいい笑 あの工程だけ担当したい
@user-kz9gm5jf6k
4 жыл бұрын
私はジェラートとる所だけ担当させて頂く(*´∀｀)
@fratsol7505
Жыл бұрын
じぁ出来上がったジェラートを綺麗に押していくところを担当します٩( 'ω' )و
無茶苦茶近いやんけ行くしかない
家近いし行ってみよ
me encanta el persimonio. es delicioso . 👍💖
17:39 haha i was wondering about how he's clean the machine
@jacksonkan2546
2 жыл бұрын
🤣🤣 use detergent and a cannot be weaker water hose 🤣🤣
Não sei como vim para aqui , mas me deu vontade de tomar sorvete 😋😋😋
I love persimmon
なんで量りに載せて混ぜるんだろーと思ってて、溶けてきてビビったけど 電磁調理器か！！
@lealruiz5145
3 жыл бұрын
www私も
@fratsol7505
Жыл бұрын
草www.
へんにBGMついてなくて観やすい😊
@edriabde8969
3 жыл бұрын
و
みなさん勘違いしてらっしゃいますが、バターはジェラートそのものではなく塩キャラメル作りに使っていますね！
@user-zv7nr4fp2d
3 жыл бұрын
そうだったんですね！
-Excelente😋! -Superior😍! -Extraordinario😚!..
ここむちゃくちゃ美味しいですよ
@user-vw4yb4oh3o
4 жыл бұрын
Shindo Fujiko 行ったんですか！？羨ましい限りです😭
いかるが牛乳給食で飲んでた！緑のパッケージのやつ！
@user-vh8jm8ok9j
4 жыл бұрын
緑？
يسلم ايديكن من شكلن مبينين طيبين
こんなに手間がかかってるのか！
アイス食いたくなってきた
im gonna sound like a sociopath but i love watching things melt
@DanielLopez-ob9jz
4 жыл бұрын
That doesnt make any sense. If you had a specific love of certain things melting like let's say a humans melting or living things, but just anything melting, that can mean a ton of things. It can mean you dont like to watch certain things melting.
バターかわいい
美味しそうな牛乳やな こんなパック見たことないぞ
this is better than italian gelato!
ショーケースに入れる時のウネウネした模様ってわざわざ作ってたんだ！ ああいう模様で機械から出てくると思ってた
how professional Watermelon Gelato is made?
Recipe please. A recipe for Fior de latte would be good
Amaazing
5:00.. That bowl is hot right?? Am i the only one thinking what his hand is made of??
@YuzarsifGaming
4 жыл бұрын
Because U r a legend who thinking about his hand
@paper.froggy
3 жыл бұрын
I wonder too
@wolfleader2
3 жыл бұрын
Thats literally just the side of the bowl it isnt that hot
@albaghdadytube
3 жыл бұрын
Was thinking of the same here😊
@alionacuciuc6607
3 жыл бұрын
Ogata the side i fucking hot
思ってたよりも本場だった
Gelato 🇮🇹🇮🇹🇮🇹💖💖💖
Yum
開始煮焦糖，可以少些攪拌 很喜歡清潔🧽那部分👍🏻👍🏻
Мне срочна нужна такая ложечка😁
西院にあるやつだ！大学生の時に行きました
あのバターの量、、🧈 そりゃおいしいわけだ笑笑
Welcome back guys to random shit you watch at 3am
頼むから近所に出来てほしい
Ta aqui o comentário br que você estava procurando. Ps. Quanta manteiga 😁
こんなに手間がかかっっていたとは知りませんでした👍👍👍
最初の液体、カロリー爆弾もいいとこだな
홍시 맛있겠다..
美味しそう！食べたいわฅ^•ω•^ฅ
3:39 Нужно именно 362 гр сливок, я правильно понимаю?
@SimpleUser11
4 жыл бұрын
В карамель? Не думаю, что нужно прям так точно. Дадите чуть больше или чуть меньше - просто более или менее жидкая карамель будет, ну и сливочная нотка также будет чуть сильнее или слабее.
I’ve never seen gelato scooped like regular ice cream. It seems more practical with the scoop but it takes away from the cone affect of scraping the gelato onto the cone and also letting the different flavors mush into one another. Still good though specially the flavors.
mmmm confectionery lard yummy
This channel is AMAZING! Why so little subscribers!?
Guzel videolar bravo
No existe el helado sin dulce de leche 🇦🇷, que rico
ماشاء الله
夢色パティシエールで見たことあるやつだ！
Kindly mention the ingredients because way of your cooking is so Good
감으로 만드는 젤라또는 처음보는거같아요
Anyone else wish he had scraped the side of the bowl while cooking the caramel?
@susanjaeger5645
3 жыл бұрын
It was making me nuts the whole time!
@jacksonkan2546
2 жыл бұрын
Japanese like to make the things in their way. 🤣🤣 Anyway, Japan gelato is not the leader
@adavis1129
2 жыл бұрын
@@jacksonkan2546 This guy is Italian. Even says it in the video and the title, he just makes it in Kyoto...
this channel is the answer to ametani kantarou's prayers
俺ん家もジェラート作ってたけど機械とか一緒で思い出しながら見れて楽しかった。あとすごい美味しそう
Quarentena dia 9999999 e eu no youtube:
急におすすめに出てきた
How much more interesting this would be if we knew what we were seeing.
@animalmotherdk2649
4 жыл бұрын
This is for all the ASMR soyboys and feminazis to chill too after their white male bashing. ASMR does nothing and is actually bad for you. Since when in nature do you hear crunching noises SO CLOSE TO YOUR EAR. You dont and this is proven to damage hearing.
@purvdragon-sensei
4 жыл бұрын
-DT- ANIMAL MOTHER DK NO BRO TINNITUS IS A MYTH ITS OK FOR YOU 👌 👍
@kylinestertnuz2725
3 жыл бұрын
ANIMAL MOTHER DK sources ?
@heyitsAxone
3 жыл бұрын
@@animalmotherdk2649 lol k sweetheart
@diab0und
3 жыл бұрын
@@animalmotherdk2649 i didn't expect to see this kind of comment here, I'm dying. How did you even end up here??
To the gelato maker Eddi, your gelato is very appealing and appetizing, do not give any attention to those snobish ppl who tried to bring your craft down without even tried it once. It's a good video to watch/hear when you are doing your chores.
❤️ das duftet ja bis hier ❤️
알수없는 알고리즘이 나를 이곳에 불렀다
There are people from all around the world in the comments 😅
Se ve delicioso lo malo que no aparecen las cantidades ni los nombres de los ingredientes.