How to make Fish Tartare 3 Ways - Sardines, Salmon and Mackerel
Тәжірибелік нұсқаулар және стиль
Fishy Friends, welcome seafood lovers! Today I've got a special one for you: Fish Tartare, 3 ways! I love making tartare, it's quick and easy to make and so so delicious. You can make tartare with fresh, smoked or tinned fish and I'll show you how. They are great for the holidays, easter, Thanksgiving or Christmas. You must give these a try!
I'm showing you how to make lovely tinned sardines tartare with colorful tomatoes and goat cheese. Or what about a lovely smoked and fresh salmon tartare with mustard and dille? If you like smoked mackerel as much as I do, make the smoked mackerel tartare with beetroot and green apple.
Sardines tartare recipe: www.sea-tales.com/recipe/sard...
Salmon tartare recipe: www.sea-tales.com/recipe/salm...
Smocked mackerel recipe: www.sea-tales.com/recipe/mack...
For my Dutch followers:
Sardines tartare recipe: www.fish-tales.com/nl/recept/...
Salmon tartare recipe: www.fish-tales.com/nl/recept/...
Smocked mackerel recipe: www.fish-tales.com/nl/recept/...
I would love to hear what your favorite is!
Happy holidays everyone and see you soon on another Fishy Friday!
Пікірлер: 23
I’ve never had any kind of tartare, or mackerel or sardines for that matter, but I would eat ALL of those happily. Thank you Bart.
Sardines!! What a great idea. Definitely giving that one a go. 👏🏻👏🏻👏🏻
What a Amazing Recipe from you bart fish tales you doing very Amazing today keep going PS your Captain Alex AHOI ⛵⚓
@bartvanolphen1651
6 ай бұрын
Ahoy Captain! Thanks a lot! Happy weekend
Happy Fishy Friday, Everyone! 💜🐠🐟
All three look amazing🐟🐟🐟
@Bartsfishtales
6 ай бұрын
You really should try it!
Thank you I will be making all three of them for lunch!!!
@bartvanolphen1651
6 ай бұрын
Let me know if you did like it as much as I do! Thanks
I enjoy Salmon the most as it’s pretty common where I live so as far as the three go I would choose the salmon tartar
@Bartsfishtales
6 ай бұрын
Good choice!
Great recipes, loving these videos. Hope you are doing well. Happy holidays to you and your family.
@bartvanolphen1651
6 ай бұрын
Thanks a lot! Happy holidays to you too!
Favourite, all of them. We've been doing ourself an injustice, usually have ours straight out of the tin on toast
@bartvanolphen1651
6 ай бұрын
Goodmorning Gary, that's how I do it most often too! Have a lovely Sunday!
Salmon one is very innovative ❤ Thanks for the video!
@Bartsfishtales
6 ай бұрын
Thank you for watching!
All 3 seems amazing but if i'm making only one i'd make the salmon
@bartvanolphen1651
6 ай бұрын
Enjoy! Love that one a lot
Good recipes,but i have a question for you about the fish tartare: it was made with fresh and raw fish or cooked like yours?🤔 Thank you for recipes,merry Christmas and happy new year from north eastern italy!❤😂
@bartvanolphen1651
6 ай бұрын
The salmon tartare is a mix of raw fresh salmon and smoked salmon. It balances really well. Merry Christmas to you too and wish you a fantastic 2024!
I thought a tartare was raw?
@bartvanolphen1651
6 ай бұрын
Officially (if there is an official meaning?) you can be right, but in this version I related it more to 'chopping' side of it and building these ingredients together.. A bit poetic freedom:-). Thanks for watching.