How to make European Whipped Coffee | Greek Frappe | Around The World in 50 Foods

Тәжірибелік нұсқаулар және стиль

You guys asked for it! So we're going to show you how to make Whipped Coffee Greek Style!
Like the Korean Dalgona Coffee, Frappe is a whipped coffee that you make with instant coffee. However, it's almost put together the opposite way. You whip the coffee right in your cup then pour in the water/milk combination after.
This drink is an essential for lounging on the deck or patio. With the summer around the corner and the patio being the closest we'll get to a beach, grab yourself a Greek Frappe and go chill out!
#AroundTheWorldIn50Foods #WhippedCoffee #GreekFrappe
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We're Tia and Andy and we both love to travel! We work full time in tech the industry, but during our spare time we are always planning our next adventure! We created this channel to share our travel experiences, along with tips and tricks on planning, packing, finding great flight deals, and everything travel related. We hope you enjoy our adventures!

Пікірлер: 38

  • @ScottDawson
    @ScottDawson4 жыл бұрын

    Awesome! Thanks for posting this one Tia and Andy.

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    No problem, Scott! We make this on the daily any ways. Might as well film it!

  • @SpicySauce
    @SpicySauce4 жыл бұрын

    Frappe! 😍 Excellent video! Especially now that people are at home it's awesome! And so easy to make!

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Thanks! Yes, totally a great recipe to try while stuck at home!

  • @PogiboyProductions
    @PogiboyProductions4 жыл бұрын

    Mmm looks good guys! Easy to make too.. I love coffee! 😋

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    One of our favourites! Thanks for watching :)

  • @IvanSnz
    @IvanSnz4 жыл бұрын

    That frappes look so delicious!! also like the straws you guys have :D

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Try it! It just puts us into a better mood whenever we drink it! Oh! these straws came with our Nayad tumbler. We've been using them in everything!

  • @LiveLifeWithAView
    @LiveLifeWithAView4 жыл бұрын

    Look at you, the travel vlogging Barista! Thanks for the tutorial! Keep the content coming. Livelifewithaview!!

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Haha, I wouldn't call me a Barista...my knowledge of making different versions of coffee is limited to only a few different types 😂 Thanks for watching!

  • @johnkaponis5187
    @johnkaponis51872 ай бұрын

    Tip: If you don't have a milkshake machine,just use a regular shaker! Add to the shaker instant coffee,sugar (optional),water (not too much,just to cover the dry ingredients),and add one ice cube(it helps to make a good foam and to dissolve the ingredients).Shake well and serve it to a glass full of ice and add a little bit of water(if its summer and its hot outside don't add extra water,just wait a couple minutes and the ice will do the work,that makes the coffee stronger ). And last you can add some milk,i personally prefer condensed milk not sweetened,we call it evapore,it makes the whole difference,just a little bit! Greetings from Greece!

  • @TakisTravel
    @TakisTravel3 жыл бұрын

    Great presentation! 👍👍👍👍👍 I used to drink frappe for many years. Now I prefer the classic Greek coffee. Greetings from Athens.

  • @TiaandAndy

    @TiaandAndy

    3 жыл бұрын

    Frappe is our summer drink of choice. it's such a nice way to wake up!

  • @jasonandangie7730
    @jasonandangie77304 жыл бұрын

    Great video! What an awesome frappe machine!

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Thanks! It's not even our biggest one!! Lol. Tia has a real one that they use in Cyprus. But the milkshake machine is good enough. Have you guys tried it yet? It's really addicting!!!

  • @jasonandangie7730

    @jasonandangie7730

    4 жыл бұрын

    Tia and Andy We've never had the Greek version but tried the Dalgona coffee copycat haha

  • @slightlyoffthebeatentrack7322
    @slightlyoffthebeatentrack73224 жыл бұрын

    We we were in Romania and Albania we first tried Cafe Freddo (a friend told us it's also Greek) and its just coffee and ice in a high speed blender and it comes out so fluffy and creamy that we could't believe it was dairy= free - also a must try if you ever see it!

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    That is VERY similar to frappe! the fluffy/creaminess is really to DIE for! In Cyprus, it's called Freddo Cappuccino. Maybe we should make a video about this! 🤔

  • @patrickshyong6727
    @patrickshyong67274 жыл бұрын

    ah, I could use one now

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Whip one up! :) Hope you guys are doing well!

  • @LooneyMooneyfuntimes
    @LooneyMooneyfuntimes4 жыл бұрын

    Hi guys👋👋 new to your channel😀😀❤❤ thanks for the coffee tips, helpful info now that we're all stuck at home😔😔 the Looney Mooney crew has subscribed 👍👍😎😎

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Thanks Looney Mooney Crew! Please try the coffee! This is something that we try to share with every one we know. The Frappe is surprisingly unknown in North America and every we've made it for has loved it! Please do give it a try. There's a Korean version called Dalgona Whipped coffee which is basically the same thing. Give that try too if you're feeling adventurous. We have a recipe for it too! 👇👇👇 kzread.info/dash/bejne/X4uayteQl5TOn5c.html

  • @Explorcation
    @Explorcation4 жыл бұрын

    Yum! We dont normally have instant coffee but we do have a frother. We will have to try this when we have instant coffee!

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Let us know how it turns out!

  • @Explorcation

    @Explorcation

    4 жыл бұрын

    @@TiaandAndy we will! Once we get some instant coffee ☺

  • @TravelandLifeBD
    @TravelandLifeBD4 жыл бұрын

    Milk coffee looks great in color... Hope it tastes great...

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    It was delicious, one of our favourite summer coffees :) Have you tried Greek Frappe before??

  • @TravelandLifeBD

    @TravelandLifeBD

    4 жыл бұрын

    @@TiaandAndy Not yet. Need to try.

  • @jardindelsoul
    @jardindelsoul4 жыл бұрын

    I'm pretty sure coffee is very good for my health 😃😄

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    This coffee reminds us of the beach and sunshine 🏖 It's great for our health right now!!

  • @KimchiAndBeansVideos
    @KimchiAndBeansVideos4 жыл бұрын

    We haven't tried the dalgona coffee yet, but now I'm thinking we should buy instant coffee to try your frappe too. It looks so good and glad to know you can skip the milk if you want to. :-)

  • @TiaandAndy

    @TiaandAndy

    4 жыл бұрын

    Andy will recommend that you try it with milk. think of it as a dessert in a cup. be sure to top off with water as you go. there's tons of flavor in the foam so you will make one cup last a REALLLY long time

  • @pmparda

    @pmparda

    4 жыл бұрын

    I think instant coffee is used for dalgona

  • @jeffwashburn73
    @jeffwashburn733 жыл бұрын

    Does this work with espresso? Or is it something in the instant coffee that makes it work?

  • @TiaandAndy

    @TiaandAndy

    3 жыл бұрын

    Espresso will foam up. However, to get the right taste, the instant coffee is the key!

  • @pmparda

    @pmparda

    2 жыл бұрын

    Actually yeah, we call it freddo espresso or freddo cappuccino 😉

  • @nikosk.8216
    @nikosk.82163 жыл бұрын

    After 50's it just became another Greek national drink. 》ATTENTION to non Greeks: Since frappè isn't filtered (at anyhow) it's like eating those 2 spoons of coffee so don't drink too many of these per day

  • @TiaandAndy

    @TiaandAndy

    3 жыл бұрын

    Yes, thats a great point about not drinking too many, it's a lot stronger than just a regular hot brewed coffee :) Thanks for sharing!

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