Made this last night and it was lovely, slight tweaks here and there and it really does taste like take away Chinese! 👌

This looks incredible! Thank you for sharing this with the world. Can't wait to try it!

Thanks! Another exceptionally well done instructional.

Looks fantastic! I hope to try making this. I love Chinese food, chicken curry in particular, but never tried to make myself. Thanks for sharing!

I love Chinese curry. When we go shopping in Liverpool there is a great Chinese supermarket on the way home , and they sell a great Chinese curry paste , it’s the closest I’ve ever had to the takeaway classic. As long as you have peas in it, it’s great.

That is the nearest dammit a good Chinese curry sauce. It's basically a good madras with five spice added. What you have done is taken all the mystery out of it. Thank you for sharing.

Wow just made this it tastes amazing! Thank you for the recipe

@KhinsKitchen

3 жыл бұрын

Glad you liked it!!

Will try this looks so good :) love your videos, no messing around straight to the point.

@KhinsKitchen

3 жыл бұрын

Thank you JF.

My go-to meal every Saturday night for years. Delivery. I'll have to try making it sometime. Thanks for the video.

Great stuff! Thanks!

@KhinsKitchen

3 жыл бұрын

Thank you Brian. You are always welcome.

thank you ive been lookign for a recipe for this its my favourite

@KhinsKitchen

2 жыл бұрын

Thank you Auzzy.

F...ing amazing! I just made this and doubled the ingredients (plus a little extra curry and some red pepper). Just as good as take out.

@ainmiky4620

2 жыл бұрын

Yayyy ill try it!

Wow easy way... Love it

Looking forward to making this 😊

Thank you for the upload!!!!

@KhinsKitchen

2 жыл бұрын

You are most welcome Joshua.

I’m about to make this thank you for the recipe!! SUBSRIBED

Made this. It made me feel like a kid again. Amazing.

@KhinsKitchen

3 жыл бұрын

Thank you Norris.

Looks so good

amazing quality and healthy food

Delicious made this tonight and much tastier than my local takeaway. My 3rd recipe of yours tried and tested and all have been divine.

@KhinsKitchen

3 жыл бұрын

Thank you so much for trying my recipes. i am so glad that you enjoyed the recipe Sharyn.

Looks yummy chicken curry i try to cook rhis recipe thanks for sharing new friend

Love the salt and pepper chicken

That looks amazing! 😻

@KhinsKitchen

Жыл бұрын

Thank you 😊

Tried this twice! Tweaked it a bit If your chicken stock is still hot in temp, make sure to put the cornstarch and flour in a separate bowl and mix with little COLD water beforehand. This prevents clumps but a silky mixture. When searing the meat (I used chicken wings) I like to add the turmeric in there and curry powder. Personally I think this gives the chicken more flavour! JUNE 2023.

@rangochu2713

9 ай бұрын

✅

I love chinese curry!!!!!

@nathanmontgomery9737

2 жыл бұрын

ME TOO!!!!! =)

Very very good!! Better than the Chinese takeaway!!

@KhinsKitchen

3 жыл бұрын

Thank you so much Craig for being my subscriber.

very interesting recipe Thank you for showing po

Wow, fantastic, this tasted better than most takeaway's I've had 😋😋. Many thanks for the recipe. Everyone loved it, but I like mine extra hot so I added a sliced red chilli to mine after I'd given them theirs. Perfect!

@KhinsKitchen

3 жыл бұрын

That's a great idea for extra chilli kick. Thank you for watching Paul.

thanks for sharing your recipe.i always follow your recipe in facebook page.now i found u here again.

This curry was done nice thanks

@KhinsKitchen

2 жыл бұрын

Thank you Racquel.

I just found your Channel about an hour ago. And I've already saved at least five recipes. I just so happen to have a chicken breast going out for dinner tomorrow. So this is what I'm making. Thanks for the inspiration and the great recipes. By the way I love your channel and just subscribed!

@KhinsKitchen

2 жыл бұрын

Thank you so much for sharing Shannon. I am sure you'll enjoy the recipes 😍😍😊😊

@Mrs.VonChin

2 жыл бұрын

@@KhinsKitchen I made the curry tonight, exactly as you shared. I did use some Korean chili powder (Gojucharu? ) and it was nice and spicy. My husband loved it. I even went to the store and bought ingredients for 3 or 4 more of your recipes. LOL Thanks again! If I could share a pic of the dish I would. I did share it on my FB :)

@KhinsKitchen

2 жыл бұрын

@@Mrs.VonChin Thank you so much for sharing with me Shanon. I am really happy that you and your husband enjoyed the dish 😊😊

MY FAV CHINESE BUFFET USED TO MAKE THIS.... CLOSED NOW ... COULD NEVER FIND THE TASTE OR COPY IT AGAIN... IT MUST HAVE BEEN ONE A KIND VERY GOOD ... NOW ONLY A DISTANT MEMORY ..........

I just made this curry today." I wanted a curry that was not time-consuming. This recipe is perfect and quick " thank you for sharing 🙏

@KhinsKitchen

10 ай бұрын

So happy to hear that you enjoyed it 😊

Made this for first time last night to go with left over takeaway from the night before. It worked out really well. Probably won't bother with the takeaway next time! Thanks

@KhinsKitchen

2 жыл бұрын

Thank you so much for sharing your feedback Mark. I am so glad that you enjoyed it.

So easy to make,and yummy

@KhinsKitchen

3 жыл бұрын

Thank you so much Bunny.

Looks amazing

@KhinsKitchen

2 жыл бұрын

Thank you so much Lester.

This is a awsome recipe Great work 👏 👍 👌

@KhinsKitchen

2 жыл бұрын

Thank you so much Aidan.

Wow your recipe is amazing! It tasted exactly like my Chinese takeaway. One my thing i found it's best to mix the corn starch in a cup of water separately and then add to the currry sauce to thicken and don't use flour. When I put the cornstarch and flour straight in like your video it made my sauce clumpy and I had to throw away the batch. But the flavours are PERFECT!

@rangochu2713

Жыл бұрын

Same here haha!! I actually just commented the same thing. It’s because our chicken stock was still hot I think.I had to strain mine the first time :( Second attempt went well

@austingraves3425

8 ай бұрын

The stock must be cold when you add the cornflour and flour 😊

I’m going to give this a go this weekend.

@KhinsKitchen

3 жыл бұрын

Thank you so much for watching Andrew.

@andrewdexter849

3 жыл бұрын

Next time I make it, I’m going to use less chilli powder. But aside from a little extra heat, tasted great.

I make a batch of curry powders and add a veg stock cube ready so I don’t have to faf around when doing a stir fri veg grate curry mixture powders ready for camping

Hello Khin!! I am so glad to have discovered your Chinese Chicken Curry recipe and your youtube channel tonight!! Chinese Curry Chicken has been one of my favorite Chinese Curry takeout dishes which I usually order from my local Chinese takeout place around the corner from my house.Unfortunately they like to price gouge me and they always charge me $12 for a large size( a 1 quart container). They are robbing me blind right??? So I am so happy now that I can make my favorite dish a home and save myself TONS of money........ all thanx to you!!!! And it tastes a thousand times better than what my local takeout place can cook for me....( and no MSG too!!!:) So thanx so very much for this because I've been spending many hours on youtube just to find a simple,easy and yet very tasty way to make this dish!!! And I finally found you!! You are the winner of my search!!!And also I don't have to spend hours making a special Chinese Curry paste and adding Coconut milk and all the other weird things the other channels make you do to make this curry!!! Finally something simple,easy and quick to make that is superior to takeout!!!You have just found another subscriber to your channel!! Have a great night and a very Merry Christmas and a Happy New Year 2022!!!

@KhinsKitchen

2 жыл бұрын

I am really happy that you enjoy my recipe David. Thank you so much for supporting me and Happy new year too.

@davidpauker

2 жыл бұрын

@@KhinsKitchen Yes Khin...it is so easy to make and tastes so really good just like my takeout place makes it.In fact I've made this dish for myself already 4 times in this past week and supplement it with sweet and sour Chinese pork ribs and rice!!!And thanx to you I am now able to save myself a ton of money!!!!!!Merry Christmas Khin!!!

@KhinsKitchen

2 жыл бұрын

@@davidpauker You are most welcome David. Thank you so much for you support. Happy New Year.

How long should chicken cook after gravy is added? Looks delicious!

I like this recipe it’s easy and affordable my family lovesit

@KhinsKitchen

2 жыл бұрын

Thank you Padua.

Excellent presentation!! Nice recipe...

@KhinsKitchen

3 жыл бұрын

Thank you!

@KhinsKitchen

3 жыл бұрын

Thank you!

looks very nice ❤️❤️❤️👍🏼

@KhinsKitchen

2 жыл бұрын

Thank you so much.

That's a great recipe

@KhinsKitchen

3 ай бұрын

Thanks a lot

@jamesadcock5235

3 ай бұрын

​@@KhinsKitcheninfact I'm doing it right now ❤

Love this curry 😋

@KhinsKitchen

Жыл бұрын

Hope you try it 😊

@angieleonard21

Жыл бұрын

@@KhinsKitchen I cook it all the time so delicious

Thx for recipe! Love Chinese yellow curry. Are Chinese five spices sold this way?

@bunnyfish714

3 жыл бұрын

Yes.most stores sell "5 Spice"

I usually ask my local chinese takeaway restaurant to include extra onions when they make chicken curry

I will try that looks easy. Well. wish me luck 😅

Looks amazing! Do you have a fav brand of curry powder?

@KhinsKitchen

3 жыл бұрын

We usually use Madras curry powder or TESCO curry powder. Most mild curry powder works well. If you can find Chinese curry powder like Mayflower you can use that too.

I like this Food one of my favorite thank you for sharing #Reneson

I just made this and my sauce has came out watery, should have I added more flour or something else do you think? Great video btw!

@KhinsKitchen

2 жыл бұрын

You will need 1 tbsp of flour and 1 tsp of corn starch for this recipe. You will need to add more flour if it is watery. Thank you so much for watching.

Looks great! What curry powder brand do you use please?

@KhinsKitchen

Жыл бұрын

You can use any mild curry powder. Hope you enjoy it 😊

Yummy curry. Music name please?

How many servings would you say this is? Just need to know to make sure I make enough for a family of 4.

I tried this recipe today. It tasted like being in a Chinese restaurant. I'd personally go easier on the chilli powder the next time around. Cornflour made all the difference. I've only ever used plain flour before and it's never had the desired effect.

@KhinsKitchen

3 жыл бұрын

Thank you so much for trying my recipe. I am so glad that you enjoyed it Andrew.

Can you please give the recipe for curry powder

Thanks for making this so simple, I might struggle finding 5 spice in Latin America, any substitute?

@KhinsKitchen

3 ай бұрын

Happy that you like it, Kevin. Chinese five spice is a powder mixture of cinnamon, fennel, Sichuan pepper, white pepper, star anise, cloves, etc. You can buy it at Chinese/Asian grocery stores or Amazon online.

@kevino601

3 ай бұрын

I found it today, it’s a bit strong on the anise and cinnamon side though. Btw is this recipe for one chicken breast?

@KhinsKitchen

3 ай бұрын

@@kevino601 You can use breast or thigh. Hope you enjoy it 😊😊

What curry powder is best?

Can u make Burmese food please?

When i put the flours i get lots of lumps which only go away when using a food processor. How do u mix in the flour without it getting lumpy with a spoon?

@jeancarr9014

2 жыл бұрын

Mine was very lumpy too, think I’ll have to bin it .

@Heshkinp

2 жыл бұрын

@@jeancarr9014 solution is making a slurry then mixing it in!

@jeancarr9014

2 жыл бұрын

@@Heshkinp Thank you very much, I will do that.

@rangochu2713

Жыл бұрын

Hi! It’s because the chicken stock is hot in temp. Like the person said above, make a slurry with cold water :)

Is the chicken stock cold

Hi, Im thinking to try this now, but I live in Norway. I see it says see note in the ingredients, but where is the note?

@KhinsKitchen

3 жыл бұрын

Thank you for watching. Sorry for the typing mistake. Please check full detail recipe on my blog. khinskitchen.com/chinese-chicken-curry/

@SilentShadovv

3 жыл бұрын

@@KhinsKitchen No problem. I used the ingredients you liste in the discription under the video, but you forgot to list garlic there. And I didnt see where you used the Chinese seasoning in the video?

Hi is that a gas or electric cooker you use?

@KhinsKitchen

3 жыл бұрын

Its Gas cooker. You can find it on Khin's Kitchen Amazon page. www.amazon.co.uk/shop/khinskitchen

@phantomsniper9191

3 жыл бұрын

@@KhinsKitchen thanks

What type of curry powder do you use please?

@KhinsKitchen

2 жыл бұрын

You can use any mild curry powder. Thank you so much for watching.

Thought you had to cook out flour before adding water to not make you sick?

I see Chicken seasoning in the recipe under the video, but how much? And why dont you use it the video?

@KhinsKitchen

3 жыл бұрын

Thank you for watching. Would you please check for video again. Chicken seasoning is used in the video to marinate the chicken.

@SilentShadovv

3 жыл бұрын

@@KhinsKitchen Oh, I think I get it. Its not a seasoning in it self? Cause I went out and bought a can of "Chicken seasoning"

Where can I buy Chinese 5 Spice?

@KhinsKitchen

2 жыл бұрын

You can get it from Chinese grocery or Amazon. Thank you so much for watching Ali.

@Ali-uz8qg

2 жыл бұрын

@@KhinsKitchen - Thanks for info.

@KhinsKitchen

2 жыл бұрын

@@Ali-uz8qg You are most welcome Ali.

你是外卖店出来的吧

I Love You ❤

@KhinsKitchen

3 ай бұрын

Ohh thank you! What’s your favourite recipe from our channel?

@reels-and-music-videos

3 ай бұрын

@@KhinsKitchen So far. Chinese Chicken Curry. It is a perfect recipe

@KhinsKitchen

Ай бұрын

Happy that you like it! Thanks for your support!

Add cashew nuts

4 or 5 mushroom 🍄 and we shake hands 😂

chicken is not boiled

@KhinsKitchen

3 ай бұрын

You don’t need to pre cook the chicken for this recipe.

Wayyyy toooo strong