These look scrumptious! I love how you describe the flavors - it always comes through in your well thought out recipes! Yum! 🍩

@biggerbolderbaking

2 жыл бұрын

Thanks so much for your kind words, Abeer! GIve them a go ! 😊

Oh Gemma, the wickedness, the audacity...and just before Christmas🎄 too! How could you?...But I'm so glad you did 🤣🥳. These look absolutely amazing and yes, I'll be busy making these later. Bang goes any thought of a diet, reducing calories (what for?), or (Horrors 😱) not making these at all - there's always New Year Resolutions....Thank you so much..💯📯🎊🙏🥳🍩🍩🍩

@biggerbolderbaking

2 жыл бұрын

Thanks for being here!

This is the sign... 😁 Donut for Christmas gift away for kids.... 😭❤️❤️❤️

@biggerbolderbaking

2 жыл бұрын

Make sure you get one too, though :)

Very nice video Gemma! Thanks for amazing glazes you show us! Have a nice day! 👍👏🍩🍩🎄☃️❄️

Great job!!!

The donuts looks delicious ! Merry Christmas and Happy New Year to all !

Absolutely loveeeee your recipes and all the hard work you put into this channel. Will definitely try these out. Wish you and your family great health!!!!

@biggerbolderbaking

2 жыл бұрын

Thank you! Happy Holidays!

From Philippines 🤎 Thank you for this donut glaze recipe. I’ve been searching for this kind of simple and no hustle recipe. I’m glad that I found this channel ☺️🥹 I started to follow u now ☺️ Please more tutorial videos like this one. And also on how to make a soft and pluffy donut 🍩 😘

@biggerbolderbaking

4 ай бұрын

I'm glad you found the recipe helpful. Thanks for being here.

Thanks with the glaze recipe.i must try

@biggerbolderbaking

10 ай бұрын

Hope you get on well with it!

Wow looks so delicious 🤤 I love watching all your recipes so informative and entertaining!

Thank you for this recipe!!

Wow I am a first timer and I'm very happy to watching your video. Thanks for sharing your recipe.

@biggerbolderbaking

7 ай бұрын

Glad you enjoyed the video. The link to the recipe is provided in the caption above. I hope you'll give it a go!

🍩 donuts are amazing. Thanks!

Thanks for sharing, dear. It's so informative

@biggerbolderbaking

2 жыл бұрын

Glad it was helpful!

Oh Gemma! Doughnuts 🍩 are my true weak spot!! These are mouth-watering! Thank you for giving so many choices so we can have something for everyone!! I learned something again, didn't know to glaze when hot! Understanding passed disasters! PS- Really enjoying the Holiday Area on the Website! As always, a must for my Christmas 🎄 treats ❤

They look delicious!!!!

YUM! Cant wait to try the chocolate one!

@biggerbolderbaking

2 жыл бұрын

Can't wait to see how you get on! You'll be grand!

Yummy as always

Thanks daer so tasty Recipe

@biggerbolderbaking

2 жыл бұрын

Most welcome 😊, hope you get on well and enjoy!

Thank you so much for the glaze recipes!! 💜🙏 I am hoping I can make them just right so they don't have that powdered sugar texture to them like the last recipe I attempted. Oh, the look on my poor husband's face when he tried it. 🤣🤦🏼‍♀️ My kids will have a blast making these with me!! 💜💜💜

@biggerbolderbaking

10 күн бұрын

Glad you liked it! Thank you for sharing.

I’ve used these donut glazes many times and I think the best one is cinnamon sugar!

@biggerbolderbaking

2 жыл бұрын

I'm a huge fan of all of them! It's hard to choose.

Very easy and yummy sweet coating of donuts 🍩😋 nice sharing Always be happy stay connected 👍🤝🌹🙋‍♀️

They look delicious !

Those donut glazed are tasty

Literally read my mind! Was looking for good glazes

@biggerbolderbaking

2 жыл бұрын

Can't wait to see how you get on !

Thx a lot !!!!!!!!!!!

Wow donuts looks so yummy😋 love your all recipes💖you are a super chef👌💐May God give you more success👍

@biggerbolderbaking

2 жыл бұрын

Thank you! Thanks for watching :)

So lovely...i will definitely be making them!!

@biggerbolderbaking

2 жыл бұрын

Can't wait to see how you get on!

They look amazing. Just like everything what you make 😊👍👍👍😍

@biggerbolderbaking

2 жыл бұрын

Thanks so much for your support!

These are your best ever donuts 🍩😋 they look good. 👌

@biggerbolderbaking

2 жыл бұрын

Thanks a million. I’m glad you like it!

darn my mouth is watering!

@biggerbolderbaking

2 жыл бұрын

Then let's get baking : www.biggerbolderbaking.com/donut-glaze-recipes/! Hope you enjoy!

wow so yummy madam :) thanks for the recipe :)

Hello Gemma donuts looks amazing hope you have a nice day

@biggerbolderbaking

2 жыл бұрын

Thank you! You too!

You woke up that day and just wanted donuts didn't you :P they all look great and a lot of variety to try :)

@biggerbolderbaking

2 жыл бұрын

Hope you give my recipe a go and enjoy! Find your favorite donuts here: www.biggerbolderbaking.com/?submit=&s=donut

Where is strawberry? Strawberry glaze is my favorite and hope u can make it Love from UK 🇬🇧

Everybody loved your sugar cookies, let's see how these go! I have high hopes, you never disappoint me!!

@biggerbolderbaking

2 жыл бұрын

Can't wait to see how you get on, Tanusha!

What cocoa powder do you (as in anyone) recommend for @home chocolate glaze donuts??

This makes wanna make donuts but question is which ones?

my fav you tuber

@biggerbolderbaking

Жыл бұрын

Thanks a million for the support!

Hi how do you make the glaze thicker? I really want the consistency of my glaze to be like the second one.

The chocolate one!

Maple syrup is so expensive here in Canada ($9 for a small bottle) while table syrup/ pancake syrup is $3 for a small bottle 😂😂

@biggerbolderbaking

2 жыл бұрын

It's not super cheap here in the States either - but the quality is worth it!

👏🏼👏🏼👏🏼 yummmm 🤍🤍✨✨

Try a pinch of nutmeg in your cinnamon sugar. Just enough so you won’t taste it but enough to add that something extra.

@biggerbolderbaking

2 жыл бұрын

Thanks for sharing, Mary!

U have a chocolate cookie recipe?

@biggerbolderbaking

2 жыл бұрын

Try my chocolate crinkle cookies! They're amazing: www.biggerbolderbaking.com/chocolate-crinkle-cookies/

Does the chocolate glaze set hard or it's still a bit soft even when fully set?

@biggerbolderbaking

Жыл бұрын

It's not tempered chocolate so won't set hard. Hope you enjoy my recipe: www.biggerbolderbaking.com/donut-glaze-recipes/

I'm a new subscriber, watched some of your doughnuts videos....You are really good, well done ma. Is there a reason why you use warm milk when baking your doughnut?

@biggerbolderbaking

2 жыл бұрын

Yeast blooms well in warm liquid. Hope this helps.

@praiseokoyo8876

2 жыл бұрын

@@biggerbolderbaking Thank you

Jaza k Allah...

Hi my dear, I am Moroccan🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦

@biggerbolderbaking

2 жыл бұрын

Hello! I'm Irish - and it's lovely to meet you!

Hai.. for the milk, what kind of milk can i use? Full cream or low fat?

@biggerbolderbaking

Жыл бұрын

You can use either. I would prefer full cream for the flavor.

Wow! New sub here! I recently made Glazed Donuts on my page too and your dish looks amazing! Hope to stay connected! 😀

Hi Gemma!

@biggerbolderbaking

2 жыл бұрын

Hello!

La ultima vez que lo vi fue hace 7 años, no pense que bigger se iba a aplicar a algo mas que lo que cocina...

Gemma, do you have recipe for baked apple fritters?

@biggerbolderbaking

2 жыл бұрын

Hi, Claudia! Temp: 350f/180c - 370/190c - or so. Oil or butter a tray, you can pre-heat it if you like, then drop the mix on and into a hot oven for about 15 - 20 minutes.

@claudialautenslager8695

2 жыл бұрын

@@biggerbolderbaking Thank you Gemma,

Gemma,after your donuts are baked can they be frozen in containers with a lid until my family and company visit us at home.How can I go about freezing the donuts after I make them in the kitchen?

@biggerbolderbaking

2 жыл бұрын

Yes you can! A quick pop into a hot oven will refresh them beautifully for you!

😋🍩

I love you already ❤❤❤❤😅😅😅😅

@biggerbolderbaking

Жыл бұрын

Thanks for watching, Charlene.

I'm never going to be a skinny man! (Thanks again Gemma!)

@biggerbolderbaking

2 жыл бұрын

Thank you for your support!

Please note the measurements of recipe

@biggerbolderbaking

Жыл бұрын

Hi Madushika. You can get the measurements in the recipe here, www.biggerbolderbaking.com/no-yeast-homemade-donuts/ Enjoy!

gemma when you whipp cream by hand how long does it take

@biggerbolderbaking

2 жыл бұрын

Hi, Selelo! If the cream is very fresh, it only takes 3-5 minutes to get soft peaks.

Can we use icing sugar?

@biggerbolderbaking

Жыл бұрын

That is what I used in this recipe.

What makes the glaze thicker

@biggerbolderbaking

Жыл бұрын

If you add more powdered sugar, it will be thicker. Hope this helps.

Do u have the measurements of the glazes

@biggerbolderbaking

4 ай бұрын

Hello! You can find the measurements on the recipe link in the description box and on BiggerBolderBaking.com. I don’t include measurements in my video as units change internationally and I’d like to avoid any confusion or exclusion. Plus, my website offers a better experience for reading recipes and has additional tips from other Bold Bakers. Here you go! www.biggerbolderbaking.com/donut-glaze-recipes/ 😊

Dougnut recipe plz

@biggerbolderbaking

4 ай бұрын

I have several over at my website. Here are some of them, www.biggerbolderbaking.com/24-layer-chocolate-cake/#search/q=donuts

🤩🥰😍🍩💜

What are the measurements for the sugar and the milk?

@biggerbolderbaking

3 күн бұрын

Hello! You can find the measurements on the recipe link in the description box and on BiggerBolderBaking.com. I don’t include measurements in my video as units change internationally and I’d like to avoid any confusion or exclusion. Plus, my website offers a better experience for reading recipes and has additional tips from other Bold Bakers. Here you go! www.biggerbolderbaking.com/donut-glaze-recipes/ 😊

Can I ask for the exact measurements please.

@biggerbolderbaking

Жыл бұрын

Hello! You can find the measurements on the recipe link in the description box and on BiggerBolderBaking.com. I don’t include measurements in my video as units change internationally and I’d like to avoid any confusion or exclusion. Plus, my website offers a better experience for reading recipes and has additional tips from other Bold Bakers. Here you go! www.biggerbolderbaking.com/donut-glaze-recipes/ 😊

Ģrams of sugar that can use pls🥰🥰

@biggerbolderbaking

7 ай бұрын

Hi. You can find the measurements in the written recipe here, www.biggerbolderbaking.com/donut-glaze-recipes/ Enjoy!

For how long we can keep Donuts dough in refrigerator?

@biggerbolderbaking

10 ай бұрын

Hi Nadia. The dough can be kept for 3 days in the fridge.

@nadiaqasim2792

10 ай бұрын

Thanks dear

After Christmas would you be interested in doing any Kwanzaa recipes?

@biggerbolderbaking

2 жыл бұрын

Will see what I can do, Skarlet! Thank you so much for being here!

If Gemma loves her fans she will heart this comment 💓

@biggerbolderbaking

2 жыл бұрын

Thanks for being here!

The milk is has to be warmed???

@biggerbolderbaking

Жыл бұрын

Room temperature is good enough . Check out details here: www.biggerbolderbaking.com/donut-glaze-recipes/.

The donuts look great. But a bit messy to prepare

@biggerbolderbaking

2 жыл бұрын

All is well rewarding, Elizabeth! Go for it!

First one yayayay

I shared with you for a long time that I loved you so much and your recipes are very beautiful. I hope you use the Arabic language in translation so that the Arab and Islamic world can benefit from your recipes. Thank you,💋💋💋

@biggerbolderbaking

2 жыл бұрын

Thank you for being here! Maybe someday we will have recipes in different languages - try Google translate! Happy baking.

First 😍✨

Well this was pointless. No ingredient amounts

@biggerbolderbaking

9 ай бұрын

Hello! You can find the measurements on the recipe link in the description box and on BiggerBolderBaking.com. I don’t include measurements in my video as units change internationally and I’d like to avoid any confusion or exclusion. Plus, my website offers a better experience for reading recipes and has additional tips from other Bold Bakers. Here you go! www.biggerbolderbaking.com/donut-glaze-recipes/ 😊