How To Make Authentic and Delicious Coconut Toffee |Ghana Coconut Toffee | Kube Toffee
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👉 / @anisfoodchannel8541
Welcome to my channel. Here is the recipe:
1 coconut
300-400g of sugar
some butter
Thanks for watching.
#coconuttoffee #coconutrecipe #toffeerecipe #toffee #Sweets #ghanaianfood #snacksnsweetsrecipes #ghanatoffee
Пікірлер: 57
Baba Dudu! 👍
I love this
Bonjour , Merci pour votre recette . Svp pourquoi on ne peut pas utiliser le lait de coco pour réaliser le toffee et uniquement que la crème ?
@anisfoodchannel8541
3 ай бұрын
Well i prefer using fresh coconut foam milk that i get out of the coconut because it's thick from the consistency. . I haven't used coconut milk for the toffee before. You can try it though
Very nice
You did amazing job 👏
@anisfoodchannel8541
Жыл бұрын
Thank you very much🙏🏽
You did a great job 🎉❤
@anisfoodchannel8541
Ай бұрын
Thank you👏🏽
I like it
Hi ! new subscriber. 😋I love coconut candy . Sweet
@anisfoodchannel8541
2 ай бұрын
Thank you 👏🏽
❤️❤️😍
Thank you
is delicious
@anisfoodchannel8541
10 ай бұрын
thank you
Can we substitute the sugar for any other natural sweetener
@anisfoodchannel8541
6 ай бұрын
I only know of using sugar. I haven't tried other natural sweetner.
Please if i use one coconut how much sugar wil i use
@anisfoodchannel8541
Жыл бұрын
Pls see my recipe. I used 400g (1 1/2 cup ) of sugar
Pls are you use the form to make it or the water
@anisfoodchannel8541
19 күн бұрын
Use only the foam
@anisfoodchannel8541
19 күн бұрын
Use only the foam
Thanks you so much 😘
@anisfoodchannel8541
11 ай бұрын
you are welcome☺
Pls did y use de coconut water in bowl or de foam y collected from de surface is wat y used pls explain.tank u
@Anitaofori3576
Жыл бұрын
I used the foam collected from the surface and added it to the melted sugar to make the toffee. Coconut water in the bowl is too watery and you can't use it. The foam on the surface is thicker and that's the coconut milk.
@YayaDicko-ie6co
Жыл бұрын
❤️❤️❤️
Svp peut on utiliser le reste de noix de coco préssée pour une autre recette ?
@anisfoodchannel8541
11 ай бұрын
You can use the pressed coconut water to cook rice.
Plus should I wait till it's extremely hard before I pour it out? Your work is nice
@anisfoodchannel8541
Жыл бұрын
No, if it gets thick, then pour it out. If you let it get hard, it will be difficult to cut them into pieces.
Do we have a rolling machine for this toffee
@anisfoodchannel8541
4 ай бұрын
No, i have never heard of one.
@margretdugan9452
3 ай бұрын
@@anisfoodchannel8541 that's what i do for a living, coconut toffee, but the rolling side is my problem
Pls cam i ad any ingredients i want to it?
@anisfoodchannel8541
9 ай бұрын
No, coconut toffee is made of sugar and coconut milk, nothing else.
Must i use.sugare????
@anisfoodchannel8541
9 ай бұрын
Yes, without the sugar you can make the toffee. The melted sugar made the coconut toffee hard.
Must it be condensed milk.... Or any type of milk of my choice
@anisfoodchannel8541
Жыл бұрын
I don't know if this question is meant for ghis video because I didn't use any milk or condensed milk in this video. I blended some coconut and used it's milk to make the toffee.
@charitysemmanuel3932
Жыл бұрын
Ok fyn without d coconut. If I want to use milk can I use any type of milk
@anisfoodchannel8541
Жыл бұрын
@@charitysemmanuel3932 i haven´t tried it though but i think you can use any type of milk
If you want to sell how many can you tie then how much
@anisfoodchannel8541
7 ай бұрын
You can tie up to how many you like,like 20-50 pieces. In Ghana they sell it for 1-2 ghs.
@user-es8hi9su6b
7 ай бұрын
Pls convert to Nigerian naira thanks
@anisfoodchannel8541
7 ай бұрын
@@user-es8hi9su6b i think 66 -133 Naira or you can Google it yourself to see how much.
Please why are you removing the cover
@anisfoodchannel8541
Жыл бұрын
I don't understand you. What cover are you talking about?
@aduragbemiabiodun6784
10 ай бұрын
It because is water that’s under it
Thank you so much. What the name of the nylon you use. Thanks
@anisfoodchannel8541
Жыл бұрын
It's a plastic foil
I am not getting the consistency maam please help me !
@anisfoodchannel8541
7 ай бұрын
You have to stir the mixture till it gets thick.It takes a while for the consistency to get thick. Then pour the mixture on a chopping board to cool off for a while (5 minutes). Continue to stir the mixture. When it cools off the consistency gets thicker. Then you form it into small balls or form it how you want it.
@hidietitian6650
7 ай бұрын
@@anisfoodchannel8541 thank you ma
@hidietitian6650
7 ай бұрын
@@anisfoodchannel8541 j I have done it there time I got it but I could not roll it
@anisfoodchannel8541
7 ай бұрын
@@hidietitian6650 was it too hard or watery? If it was too hard. After getting the thicker consistency, let it cool off for 2-3minutes, then the consistency will be semi hard and then form the pieces. Also use a spoon to scoop the content and use your hand to form it.