Summer salad with sour cream sauce, both for the holiday and for every day.
Recipe:
Cabbage - 300 gr
Eggs - 4 pcs
Corn - 150 gr
A bunch of onions
A bunch of parsley
Cucumber - 1 pc
Sauce:
Yolk from 4 eggs
Sour cream - 3 tbsp
Olive oil - 2 tbsp
Mustard - 1 tsp
Salt - 1 tsp
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