Choi nnem why are you just releasing this expo now? I always leave potatoes until they go bad🙈 But thank God it won't anymore 😂 Thanks sis and I've missed you sha 😂

@joyfulcook

3 жыл бұрын

Not anymore at least. 💃🏻 I missed you too ♥️♥️♥️

@SPrincessbeneficialknowledge

3 жыл бұрын

Same my potatoes are nomally left.

You can try blanching the potato in warm water (45-50°C) for about 5 minutes after peeling next time. This will prevent the oxidative discolouration that occurred during dehydration. Cool in cool running water right after blanching so the potato doesn’t get cooked.

@juditheke6445

8 ай бұрын

❤

Great ideas and amazing recipe. Thanks for sharing.

Interesting recipe thanks for sharing

I like the process

good work 😊

This was interesting to watch and very informative too , thanks for sharing

All the methods are great but I really like the one you used citric acid. The one you used lime juice is also good too, the blender did a great job but try not to use it on things like dried corn or beans those will give the blender scratches, waiting for the next video NG 😍❤️

@joyfulcook

3 жыл бұрын

My sister, I was scared o but thank God it didn’t. I’ll try to avoid it next time. Thank you so much sis ♥️♥️

Thank very much for showing us the three ways

Sweet Adjeley brought me here and I am happy I came because. Love the methods used and your bender can pieces things

@joyfulcook

3 жыл бұрын

Yayy! Welcome. ♥️😘

@SPrincessbeneficialknowledge

3 жыл бұрын

Hey popessa🌷

@popessalifestyle

3 жыл бұрын

@@SPrincessbeneficialknowledge yes dear💋

You are the best!!!!

You made all the processes so simple and easy. Thanks a lot.

Thanks for this video

Wow nice recipe. Looking amazing and going to taste delicious

@joyfulcook

3 жыл бұрын

Thank you for watching 😘

This channel is amazing especially for House wives.. entertaining.. Enlightening.. Interesting..

Simply amazing 👍

@joyfulcook

3 жыл бұрын

Thank you 😘

This is wonderful and great tips thanks for sharing ma'mi

@joyfulcook

3 жыл бұрын

Thank you so much sis

Saw someone else using the blender to powder up dried veggies, and she said you should always start off the blending by using the pulse option first; otherwise will burn out your blender motor. Thank you for showing how to make the potato flour.

Thank you very very much, this video was really helpful,cause I was searching for it.

Great job dear! Enjoyed watching this. 👍👏👏👏

I love the science part

You are simply the best at what you do ,, I would never thought of making potato flour , this is a money saving tip

@joyfulcook

3 жыл бұрын

Thank you so much 😊 😘

This is good. Tnx for sharing. Will try it out pretty soon

@joyfulcook

3 жыл бұрын

Please do

Nice science

Am happy 😊 I found your channel today. God bless you real good 🤗

The last method was best for me . It came out soo smooth. You have a great blender. Mine will not move unless water is added. Another great upload and i cannot wait to see you with your plak 100k🎉

I love the one soaked with the citric acid more not that I wouldn't eat the first one though after all I enjoy eating amala a lot. Looking forward to the swallow making. Thanks for the shared knowledge

@joyfulcook

3 жыл бұрын

Abi o. The blackness can’t do us anything 😀 thanks Id

Enjoyed this video. You are very talented 👏. Keep up with the great work.

Beautiful ❤

@joyfulcook

3 жыл бұрын

Thank you

Please release video on how to make yam flour.. Plantain flour.. Cocoyam flour... Banana flour..

I find as well if you add lemon it also works

I was always told a little lemon juice to keep the potato from changing color but we use lemon juice for a lot of canning for freshness and color.

Thanks

Joyful again Ooooooh I like this oxidation trick oooh anything scientific catches my attention. Happy belated birthday my dear and beautiful sister.💃💃💃💃🤩🤩🤩❤❤🕺🕺🕺🕺

@joyfulcook

3 жыл бұрын

I’m glad Doc.😁 Thank you so much dear brother ♥️♥️

Wow, Amazing recipe. Keep it up 👍🏻 Happy cooking 😊 Regards, #yummybiteflavours

thanks for sharing, I just subscribe immediately, you have me now....am learning alot, so I can start saving some money now and do it myself ❤️😂

the dark color on potatoes is just oxidation....as you say not harmful at all...for those of you who want to know why it is dark....it's just the potatoe being exposed to air.

Wow, this is so incredible and natural fufu to eat. Thanks so much for sharing sis and happy birthday to you. More years to celebrate in good health and prosperity 🍾🎂🥂❤

@joyfulcook

3 жыл бұрын

😘😘 Thank you so much Lola. I appreciate ♥️

Where did you get the dryer from? It's really good and be helpful for me to explore more on drying foods

Thank you so much for this !! It's so easy to follow. Can same process be used for sweet potato flour?

For best result,pre soak overnight that way, you will get a whiter color. Thanks.

Wow I am happy I came across this video today. Thanks God bless you. Please is this sweet or Irish potato?

Thank you. Can these be used in instant potato soup or would it need to be cooked?

Blanching also prevents it from getting dark.i do that before dehydrating my potatoes.

@stellaisu-egwu7949

2 жыл бұрын

Do you pour hot water into the potatoes or you steam for 2 mins?

@afisatali5020

2 жыл бұрын

@@stellaisu-egwu7949 you steam between 2 to 5 mins

U are a wonder

Thanks for sharing I want to know why my potato flour is always watery

Kakaraka dried 😂 It’s so easy to make and I love the two method Looking forward to the next video

@joyfulcook

3 жыл бұрын

Thanks Ng ♥️

@janekihara1337

7 ай бұрын

Where do you get the drier pls

Ma’am thanks for the recipe but please how long can you keep it in an air tight container

Can we use the furnace at the lowest temperature

Can this flour be used for baking?

Can be dried in the microwave?

Can I use only this flour for fufu or needs to add starch?? Thanks

What's the weight ratio before and after in grams?

What ‘s the name of the thing you dry it please ?

What if I don't have citric Acid

What is the make of of flour mill pls.

@joyfulcook

3 жыл бұрын

Blendtec

Please is this Irish or sweet potatoes?

Hi! Would you be willing to read a book called Healthful Living sis?

Can i use sweet potato?

@chineduokonkwo5777

2 жыл бұрын

Sweet potato is the best. Try it and thank me later.

Me that like swallow like my life depends on it... Now I have seen light swallow method. Oya Happiness be swallowing 😂

@joyfulcook

3 жыл бұрын

😁 swallow Dey go 😀

@queengesh5251

Жыл бұрын

@@joyfulcook please help with link of the appliances you used like blender and the dehydrator

Jesus is coming back very very soon please repent and turn to Him because He loves you and He will accept you. Let the Bible be your daily guide

Irish potato or what

Good morning big sis happy Sunday, please come back to my house please