How to Cook Chicken Hearts and Gizzards, Thick and Rich! | Wanna Cook

In this delightful chicken hearts and gizzard recipe, we take these tender cuts and transform them into a culinary masterpiece. Watch as we simmer them down in a fragrant blend of aromatics to create a beautiful stock, infusing them with incredible flavors. Then, we'll sauté them alongside a medley of spices, herbs, and vegetables, elevating their taste to new heights. Finally, everything comes together as we cook them in that aromatic stock once more, resulting in a thick and rich sauce that will leave your taste buds singing with joy. Join us in this flavorful journey and discover the magic of chicken hearts and gizzards like never before!
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Ingredients
[ ] Chicken Gizzards and Hearts 700g each
[ ] 1 Large Onion
[ ] 2 Bay Leaf
[ ] 1 Teaspoon Butter
[ ] 1 Chicken Stock Cube
[ ] Water
[ ] 1 Teaspoon Black Pepper
[ ] 2 Teaspoon Salt
[ ] 3 Belle Peppers
[ ] 2 Teaspoon Herby Garlic mix
[ ] 1 Tablespoon Curry Patse
[ ] 1 Tablespoon Tomato Paste
[ ] 1 Tablespoon Crushed Garlic
[ ] 1 Tablespoon Soy Sauce or Worcestershire sauce
[ ] 1 Tablespoon Paprika
[ ] 2 Teaspoon Chilli Lime Spice
[ ] 1 Tablespoon Mother in Law Masala
[ ] 1 Teaspoon Thyme
[ ] Stock (From boiling the hearts and Gizzards)
ENJOY!
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Пікірлер: 26

  • @mamellok1307
    @mamellok13075 ай бұрын

    I’m all the way in China and I wanted a new way to make them outside of the way my mom made them …. And child!!! The most exciting thing about following your recipe is having all the ingredients. Thank you..

  • @WannaCookOfficial

    @WannaCookOfficial

    5 ай бұрын

    I know right! Thank you honey 🥰 Tgat is the feeling I get when I watch a recipe with South African ingredients

  • @cecilialechema6208
    @cecilialechema620810 ай бұрын

    That meal is good!

  • @seanwright8384
    @seanwright83849 ай бұрын

    Hi Thato, I made this recipe following your instructions and it was delicious! Thank you for sharing your recipe!

  • @WannaCookOfficial

    @WannaCookOfficial

    9 ай бұрын

    Thank you so much for the feedback 😊 I am glad you enjoyed it! ❤

  • @juliesteffers4097
    @juliesteffers4097Ай бұрын

    I had it for supper. It came out very nice. Thanks for the recipe

  • @WannaCookOfficial

    @WannaCookOfficial

    Ай бұрын

    I am so happy you enjoyed. Thanks for the feedback 😀 😘

  • @123rimidas
    @123rimidas3 ай бұрын

    দারুন হয়েছে চিকেনের রেসিপি❤❤

  • @WannaCookOfficial

    @WannaCookOfficial

    3 ай бұрын

    Thank you 🙏🏾🥰

  • @VertexAnimations
    @VertexAnimationsАй бұрын

    Im fasting and I found this video, looks really appetizing, wish you were here and could cook this for me!!!!!! I'll do it myself either way though, I'll try out this recipe, I got 500gm of gizzard laying around, Im 15 btw! thank you ma!

  • @WannaCookOfficial

    @WannaCookOfficial

    Ай бұрын

    Oh thank you so much. I hope you enjoyed it 😊

  • @susanmaclaren5098
    @susanmaclaren50985 ай бұрын

    This looks great. Much different than my grandma's Belgian style

  • @WannaCookOfficial

    @WannaCookOfficial

    5 ай бұрын

    Thank you 🥰 I'd love to know that version

  • @enterprise0987
    @enterprise0987Ай бұрын

    I don't have any gizzards but will try this out with just chicken hearts. The recipe looks amazing.

  • @WannaCookOfficial

    @WannaCookOfficial

    Ай бұрын

    It will work out perfectly

  • @MrLosches
    @MrLosches4 ай бұрын

    I can taste the flavor from the screen.

  • @WannaCookOfficial

    @WannaCookOfficial

    3 ай бұрын

    Haha, I love that! 🙏🏾🥰

  • @Rami_A
    @Rami_A5 ай бұрын

    I’m going to try this. It looks really flavourful.

  • @WannaCookOfficial

    @WannaCookOfficial

    5 ай бұрын

    Thank you honey ❤

  • @angelladockery6290
    @angelladockery62902 ай бұрын

    The chicken hearts must cut and clean

  • @zetnnik
    @zetnnik3 ай бұрын

    What cuisine (what country)is this dish?

  • @WannaCookOfficial

    @WannaCookOfficial

    3 ай бұрын

    South African ❤

  • @elizabethchemanga
    @elizabethchemanga25 күн бұрын

    Is it a must i put all those spices??

  • @WannaCookOfficial

    @WannaCookOfficial

    25 күн бұрын

    No, you can absolutely make it your own

  • @elizabethchemanga

    @elizabethchemanga

    25 күн бұрын

    @@WannaCookOfficial okay thanks

  • @htprince3729
    @htprince37292 ай бұрын

    Too much spices...