Buys crazy expensive ham, never learns how to slice it...

@supafob120

5 жыл бұрын

that guy is wasting it... by not knowing how to slice it.

@user-ye4yn7qe3y

5 жыл бұрын

I’m sure I’m not the only one who watched a video of how to slice it some time ago LOL

@aryandelrio9319

4 жыл бұрын

X2

@cheesyslide580

3 жыл бұрын

Man's treating it like trash , even us commoners have an idea of how to slice a jamon. Classic example of superficial idiots from LA buying the most expensive products possible and mistreating them.

@RByrne

3 жыл бұрын

No wonder they charge double the price anywhere else does, he's wasting a good percentage. Seriously, iberico black label is at most $20 in Toronto, usually 60gram packs are $24, but a little more if it's cut fresh.

I feel like nothing authentic comes out of LA.

@TheodoreBrosevelt

4 жыл бұрын

The only thing authentic is those big slices of ham

@maciejkubicki7238

2 жыл бұрын

Homeless people

That cutter has no idea what he’s doing...

@rgurung351

5 жыл бұрын

@@oliviao2238His slices were really thick and so uneven. But that's just my observation, maybe they do it differently in the US.

@_chopper_

4 жыл бұрын

R Gurung LA is in the USA

@colmercer3315

4 жыл бұрын

LA, you think that's a region expert in ham?

@TheChzoronzon

4 жыл бұрын

@@colmercer3315 I think it's a region expert in money enough as to be able to hire a dude who knows what tf is doing...

@kassi420

4 жыл бұрын

Those are some ugly cuts. I’m not surprised it’s LA everyone is faking it over there. Even the hosts are faking it. You’ll get some proper cuts in NYC.

You have a food channel where the girl doesn't even understand what cured meat is... actually they don't even understand what are they eating.

Im from Spain and trust me, that dude cut the ham like absolutely shit.

@rexlapis1075

Жыл бұрын

Cut him some slack His profession isn’t cutting ham

he is ruining that ham cutting it thick and gross.

@midei

5 жыл бұрын

Mario Viñambres Por poco me estalla la cabeza al verlo. Con un 5Js! 🤯

@jensenraylight8011

5 жыл бұрын

la cinta métrica desayuno inundación de agua zapatos anguila ascensor el fregadero morado huracán !!!!

@siniorgolazo

2 жыл бұрын

@@jensenraylight8011 Haha look at you, trying to be edgy by saying random shit. Wow! You sure are a big boy :D

5:25 When the restaurant gives you free food so you have to be nice, it's obvious she doesn't enjoy it.

@Tainakite112

5 жыл бұрын

ThatOneUglyKid right!! Her face tells it all!

God those women are unbearable

@icantthinkofaname15

4 жыл бұрын

Ya. A little bit lol

That ham leg is not even close to 17 kilos. Probably not even 7... It does't have a black hoof either (so it's not the best quality). That ham they are selling at a really high price would be average/low in Spain. If they are trying to inform people about something they should inform themselves first.

@gingerbreadman1245

5 жыл бұрын

What do you expect from a channel who employs people to professionally eat and critique food yet know literally nothing about it. They want naive people to help create a phony perception for other rich naive people to waste money on. The girl in this vid didnt even know what cured ham was.

@cecilycook5592

5 жыл бұрын

Well considering its an American based 'channel' ..... WTF do you expect. It would be like expecting someone from Switzerland to understand and explain something from Mexico, Japan or North Korea at that 🤣🤣🤣🤣🤦‍♀️🤦‍♀️ No one knows or understands a culture like its people.

@gijsoerlemans7738

5 жыл бұрын

@@gingerbreadman1245 beautifully said. I wonder where food insider finds these uneducated Guinea pigs. The viewers like you and me actually learn nothing about the subject except "OH MY GOD IT'S SOOOOO GOOD"

@jorgeguanche5327

3 жыл бұрын

Quique was talking about numbers...no traditions or culture. Someone needs a math teacher...Jesús!!!

@bencfpstudio

2 жыл бұрын

This is a scam

Ah shit, here we go again. LA importing already known foods from foreign countries (this time spain) to sell at a 3000% LA mark-up price.

@briangleason5597

5 жыл бұрын

Exactly. Excellent point

@gfbmusic

5 жыл бұрын

STUPIDITY KEEPS DA ECONOMY AFLOAT

@shittyG1

5 жыл бұрын

And dumb ass liberals like these 2 will eat it up lmao

@sciencepower608

5 жыл бұрын

shittyG1 Why do people like you bring politics into everything?

@sciencepower608

5 жыл бұрын

jzizzles Don’t fall into politics. Also GMO isn’t bad.

It seems like they liked the lasagna better than the Ham.

@em0_tion

5 жыл бұрын

which is even more ironic considering that 100-layer Instagram flop ain't no real proper tasting full of ingredients lasagna... instead it looks like an average pasta dish done wrong

@alink5969

5 жыл бұрын

Was about to say that...

@danicai

3 жыл бұрын

Because they know lasagna and their tastes are used to it.

I love this channel... But this particular video seems just a paid promotional video. No proper insights on the topic...just some random chit chat. It'd have been better if content was properly curated.

You better off just flying to Spain and get it there . This man needs to learn how to cut the ham correctly.

They really went ham on the price.

Those chefs suck at cutting the ham lmao

Wow, I’d rather pay to go to Spain and eat the ham there instead of being scammed into paying for this overpriced Iberico ham

Your cutting technique is really, really bad, it must be way thinner and you take it with bread. I just watched a missed opportunity to really understand ham. Jamón ibérico is like Kobe beef and prosciutto is like the chicken from KFC, if you come to Spain just Avoid the tourist traps and try the other ibérico products too. And don't order paella unless you are in the eastern coast

@stubbles30

5 жыл бұрын

oscarlainz i think there’s great paellas all over Spain just make sure that we’re ever you order it, is one of their signature dishes.

i love how the girl in the jean jacket is always doing that MR.BURNS thing with her hands!

@dons731

5 жыл бұрын

5:00 ... looking like a Mrs.Burns...

@delvesdg

5 жыл бұрын

Rubbing them together?

30 bucks an ounce, and 16 ounces in a pound. So 480 bucks a pound, and (assuming they're excluding the bone) at 37 pounds that's about... $17760 in profit from a 37 pound leg of ham purchased at $800 to $1000 Eeesh...

@gingerbreadman1245

5 жыл бұрын

Yes but that "profit" gets divided amongst everyones salaries working in the restaurant. Its not as if one person is profiting that much and you do not necessarily sell that leg very quickly.

@kiddada3

5 жыл бұрын

Electricity, rent, taxes, staff... etc etc etc Profit margin is closer to 20-30% if you’re lucky

@kiddada3

5 жыл бұрын

Zio Oren especially the way he’s cutting it which is terrible. Italian restaurant on top of it, why serve Spanish ham with so many less expensive as good Italian options.

@SampyKhe

4 жыл бұрын

The funniest part its they are being ripping off. Im spaniard i can tell you 100% that its not an iberico ham. And its extremelly easy to know why. No black hoof, no iberico race. That is a common jamon serrano of duroc race, from 100 to 300€ at must becouse 5J its a good brand.

@MaxTheDestroyer707

2 жыл бұрын

The pigs are killed at 15min the old so the leg aka ham portion of the pig isn’t 37lbs…it’s only the ham that’s exceptionally priced the rest of the pig is more affordable.

It's weird to think that some random pig used to walk with that leg.

@mattsrg2613

5 жыл бұрын

Dude, did you send this comment while you took a shower? Such a random shower thought. Funny tho.

@coolpad9111

5 жыл бұрын

@@mattsrg2613 😀 yeah.. a random thought, but not really a shower thought though.

@PhuongNguyen-rx5lp

5 жыл бұрын

Even weirder to think that this pig was around even before the WW1

@stackofthwoks

5 жыл бұрын

Is this the new r/showerthoughts

Just a tip to the motion graphics department, the "acorn" clip art used at 1:41 is almost definitely chestnuts. While chestnuts are super tasty, they are not the same thing.

Im spaniard i can tell you 100% that its not an iberico ham. And its extremelly easy to know why. No black hoof, no iberico race. That is a common jamon serrano of duroc race, from 100 to 300€ at must, becouse 5J its a good brand.

Gotta love that she doesn't even know what Ham is..

@kenfern2259

5 жыл бұрын

Ppl know how to eat but doesnt know anything about food

@robertdsouza7640

5 жыл бұрын

Especially the one with glasses,so dumb!

@neo69121

5 жыл бұрын

let them be theyre just average self contained thots with average IQ of 95 they dont know any better

It is not pata negra, to be pata negra has to have a black paw and that jamón doesn't has it. Also expensive Spanish ham from the ibérico pork normally weights around 6 to 9 kg, because ibérico pork is a lot smaller

You guys should go to Heidelberg Germany they haven't a wonderful burger place and it's wallet friendly it called Mahlzeit Burger

comes with a hefty price tag, i brought home 2kg from a trip to spain, 200 USD. but well worth it, the one bought was not 100 % Iberico pig, but a mix of Iberico and Duroc, still a good ham, but in the future i will only get the 100 % Iberico, the taste is much richer than the mix, although it was also fed with Acorn, like the pata negra.

Most expensive Jamón Bellota I ate was in Barcelona called Joselito Vintage which was cured for 60mths.... Joselito is the best & 5J second imo

He buys the whole leg for around $1000 but sells it for around $17k+. WOW. NOW THATS TOO MUCH OF A MARK-UP!

@sleepyzzz5259

4 жыл бұрын

He is one of only three companies in the u.s that's allowed to import, and sell it. Still expensive but it's $30 for the experience to taste it.

@AXEL201211

4 жыл бұрын

4.000 euro you have a whole leg of the best jamon breed almost free alongside with fighting bulls .... i mean if he sells 1000 usd for 17k... that would be 68.000 usd?? XDDD you can buy 5j in spain for 500 euro

Jamón ibérico is not like prosciutto, it is similar to Jamón Serrano, more industrial but good nonetheless, ibérico is another thing it is súper premium, it means it is from a very small region and has only been feed with acorn. A real delicacy.

@kenherrera2819

2 жыл бұрын

100% Iberico pigs must also be free range pigs and the range must not have more than 2 animals per hectar. (that's about 2.4 acres, so each animal must have just over 1 acre to himself)

Left out the key part of the ham,which is how it must be sliced. Great job ladies.

So they make $18,000 charging customers for ham worth $1,000. Wow

@FEED_ME_A_STRAY_CAT

5 жыл бұрын

Every day they hustlin

@zhgfng

5 жыл бұрын

weight including the bone but yeah they make mad profit

@MohkieHazSquids

5 жыл бұрын

It's called capitalism.

@gfbmusic

5 жыл бұрын

ADVERTISING KILLS

@baldlondon6119

5 жыл бұрын

zhgfng oh yeah I forgot about the bone

If that is a Jamón iberico... Im japanese (Im born in Spain). Whoever can understand something about spanish food can tell by the colour and the fat vets is jamón serrano.(mid-low price you can buy by 70-150€ whole piece)

Interesting here, the ham looks real big wow.....when I come to LA I should try it for sure. 😃👍

@blancaah6

5 жыл бұрын

Or when you go to Spain...

The good and bad thing of iberico ham is that when you start the only way to stop is when there is no more left. Even if you are full and is the end on the dinner, you always can eat.

Oh god, I thought that was a human on the thumbnail 🤭

Sydney, what kind of lipstick are you wearing?!? I can’t believe it stayed on so well!

You can buy pata negra from 5 JotAs (not jotEs) at Costco. It's so fatty, it coats your mouth in lard. Probably why they drink so much wine in Spain. It's amazing.

Sigmund Freud to Sydney: “Zo… for how long has your fantasy of ze perfect Sunday afternoon include your own death?”

“I’m expecting it to taste better than my store bought ham.” *No SHIT*

Hamming and glamming!

Most unconvincing presentation ever :)

Iberico ham highlighted with pizza, lasagna and arrivederci as an outro. Who's going to tell them? 😄

I cut plenty of Iberian ham pata negra and I know for a fact that there is at least 1/3 of waste on the ham from all the trimmings that need to be done. If you a super expert you might be a able to make it less but it’s not usually the case. I do think he not cutting the ham properly and should watch some video on how to cut it properly to make the most out of it. J5’s is a really amazing ham and prociutto is not comparable to this product. We’re talking about completely different flavors and curing processes.

Wow awesome delicious ham

I get a leg each year, it costs alot but it's worth it.

pays 800-1000 for leg sales it for 17.7k....I went into the wrong field

@sleepyzzz5259

4 жыл бұрын

He is one of only three companies in the u.s that's allowed to import, and sell it. Still expensive, but it's $30 for the experience to taste it.

Anyone can be a producer these days.

🎶They see me hammin'..they hatin'🎶

"All the carbs" 😂

Also the guy said Cinco jotes??? No me jodas tío 😂🤣

when is the opening party for the trap house? I’ll DJ

They mangled that poor pata Negra 😭😭😭😭

look so delicious

You make a fortune of of these!

so how many kidneys do I need to sell to afford one of these?

@unduelist5688

5 жыл бұрын

-4 Subscribers with a hammer addiction 20 hammers

"Fancy dollar slice" And all magic died.

They are over charging it and huge profit, they bought 37 pounds for 1000usd , which is $27 /lb, but they are selling it for 480/lb(30usd/oz). I guess it is limited in supply and marketing

It looks delicious

Why would a Italian restaurant serve Spanish ham. Culatello would have been more fitting.

If I fed a pig only pizza then did the same process can I sell the meat for extra money and will it taste like pizza?

I know none of the insider ppl are experts or whatever but the blonde girl doesn't seem to know what like, food is

Thought the title said most expensive human and I was so confused

@jellyjello9533

5 жыл бұрын

New York Forever Same here. The thumbnail even looks like human flesh.

I like tattoos looking like Ed Hardy shirts already. At least those got thrown away.

I've also been described as "fatty and nutty". Now I can take it as a compliment.

Was that an unforgettable luncheon?

I'd love to try it! The lasagna looks even better though.

Haha what? Its way cheaper over here in Europe.

If you think that's expensive you're aren't looking hard enough.

Well i didn't get how it tastes...

That’s an every day ham in Spain. Just go to court englese supermarket lol

If it makes me fly I’ll buy it

You guys spend your time eating while I’m studying for finals and watching you guys eat 😢

I'm a minute into this video and I can't watch anymore. 2 things: 1). Blonde girl. Expensive ham?! Like, as if... 2). Audio is horrible. I'm guessing these two are running the tech side as well. Food Insider, your mediocre content isn't going to improve until you start hiring people who know things.

@CoffeeMadeMeSay

5 жыл бұрын

Agreed but the white girl is the producer

What’s the cutter doing? If they want to try good jamón ibérico come to Spain.

Eat pay and go.. U r like... Hmmmm yaaaa...this is soo that so tha...go finish

@captainmerica2498

5 жыл бұрын

Calm down Stoopid

Sounds crazy but what if you eat it like a drumstick?

Come and eat the prosciutto in italiaaa

They be making close to 17,000$$$$$ on one ham

when she said 17 kilos instead of another system...

5j ham its expensive in LA and in spain too

@aletc2005

5 жыл бұрын

But isn't the best spanish ham

I never wanted to punch someone that bad.... que vergas!! Desde cuando el Jamón cuesta tanto dinero???? Y ufff la forma q lo cortaba... habia más fat q jamón. susjwjwjwjw shsjssjsnysmss mis ojos.

Bro Casey Lane sus 1:18 SUSpicions confirmed!

Love Caroline, may be without reason

Does anyone know where George went?

This video made my bacon sandwich taste nicer

TEACH YOUR KIDS KILOGRAMS INSTEAD OF POUNDS GUYS

It must be good

They deleted some comments LOL

Look at that slice of pizza .-. like a shurima pizza lul

Prime example of LA California

GO GO !!!!!!!!!!

I thought the thumbnail was skinning a human leg

*nutty*

We just want a decent cheap food

THE MOST EXPENSIVE HAM IS THE LAPD. OHHHHHH GOTTEMMMMM

@gfbmusic

5 жыл бұрын

"DA BLAKK FOOT PIGG" REFERENCE TO THE BLACK BOOTS WORN BY LAPD

I mean they're practically selling that ham for more than a dollar a gram? Seriously?

so hes paying max $1,000 a leg and selling it for about 17,500 ✌😭🙋‍♂️

1(Black), 2 Red, 3 Green, 4 White label. Most Expensive is the black label which runs about $1700, And the slices are meant to be really thin

Its called Pursuito

These chicks are so awkward and never know what they are talking about.