How Much Fondant Covers A 3 Tier Cake?
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I get asked all the time how much fondant you need to cover certain cakes. My marshmallow fondant recipe yields approx. 2 pounds (907 grams). In this video, I will show you the cakes I can cover with 2 pounds of fondant!
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TOOLS I USED (some items are not exactly what I used, but a good substitute):
FOOD SCALE - amzn.to/3VVFQdN
TYLOSE POWDER - amzn.to/45IhXJY
PIPING GEL - amzn.to/3xuGN3n
FONDANT SMOOTHER - amzn.to/3zhTcZ7
CRISCO - amzn.to/3xAOKUG
CONTAINER TO HOLD FONDANT - amzn.to/45WZRUR
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VIDEOS I REFERENCED:
MARSHMALLOW FONDANT RECIPE - • Updated Marshmallow Fo...
GET FONDANT TO THE RIGHT CONSISTENCY - • How to Get Smooth Fond...
HOW TO COVER A CAKE WITH FONDANT - • Don't Be Scared Of Fon...
DEEPEN FONDANT COLOR - • Instantly Intensify Th...
AMERICAN BUTTERCREAM RECIPE - • How To Get White Butte...
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Karolyn
#Fondant #CakeDecorating #KarolynsKakes
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Пікірлер: 23
Excellent tutorial Thx soooo much
Once again amazing tutorial…I can now execute!❤
@KarolynsKakes
11 күн бұрын
Happy to hear that!🎉
Hi Karolyn, I really love your trace, cut and smooth technique for decorations but it wasn't really working for me with store bought fondant (and I tried lots!). I recently tried making marshmallow fondant and it's been amazing to work with. I'm in the UK, so not as easy to get marshmallows, but it's totally worth it! Thanks! xxx
@KarolynsKakes
13 күн бұрын
I've had so many people say the same thing to me! I'll keep preaching the word until everyone gets it! 😂
Great tutorial! I have started doing a very light coating of vegetable oil to make my fondant shiny. Its lasts for a couple of days. The only issue I’ve run into is once the oil is on there, it’s difficult to attach decor. So I wait till the cake is done and then VERY light brush on oil.
@KarolynsKakes
11 күн бұрын
Ahhhh that's a great tip!
Thank you so sharing. Love your NJ girl. 💜
@KarolynsKakes
13 күн бұрын
Thank you! 🤗💜
Love this tutorial. Can you make a video on how to make black fondant? I want to make black fondant but I keep avoiding it because I’m afraid it’s not going to come out black like it should.
@KarolynsKakes
10 күн бұрын
Watch this video at 7:20 to see how I make black fondant. Sorry I'm screaming, it's an old video! kzread.info/dash/bejne/dHirscuPfdyxg9I.html
@KarolynsKakes
10 күн бұрын
And here is how I get the black fondant to a workable consistency: kzread.info/dash/bejne/q46ItZOEn6XbiM4.html
@TT-dx1di
8 күн бұрын
@@KarolynsKakes thank you!!!!
Thank you for this tutorial it was well needed, I'm just a little confused because you said 2lbs were like 454 g but for me it would be more or less 900 g .
@KarolynsKakes
13 күн бұрын
Oops! That was a typo, gonna fix it now. Thank you!
Great information. Does one batch of your marshmallow fondant make the amount you started with, the 3lb 5oz (give or take)?
@KarolynsKakes
13 күн бұрын
1 batch makes approx. 2 pounds of fondant. When covering cakes, I do recommend you have a little more than the amount that is used!
What frosting are you using here?
@KarolynsKakes
4 күн бұрын
This is my American buttercream covered with my marshmallow fondant. Those videos are linked in the description!
So your container of leftover fondant goes in the fridge? Thanks
@KarolynsKakes
13 күн бұрын
Never! I store all of my fondant at room temperature. 😊
What is ur frosting is it buttercream or ganache
@KarolynsKakes
Күн бұрын
It's American Buttercream 😊