Hotel Ki 4 Type Master Gravy | Chop Masala, White Gravy, Yellow Gravy, Tomato Gravy In One Video

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Email: Bhargainkachef@gmail.com
Email: Chefkalam@yahoo.com
#hotelki4typemastergravy#chopmasala#whitegravy#yellowgravy#tomatogravy
INGREDIENTS:
FOR THE CHOP MASALA:
Oil= 200 gm
Black Pepper= 1 tsp
Cinnamon Stick= 3
Bay leaf= 3
Cloves= 6
Green Cardamom=6
Black Cardamom= 2
Cumin Seeds= 1 tsp
Onion= 1 kg
Ginger Garlic Paste= 2 tbsp
Kashmiri Red Chilly Powder= 3 tbsp
Tomato= 500 gm
Turmeric Powder= 1/4 tsp
Salt= 2 tbsp
Coriander Powder= 1 tbsp
Garam Masala= 1 tsp
FOR THE WHITE GRAVY BOILLING:
Cashew= 500 gm
Onion= 300 gm
Green Chilly= 2
Green Cardamom= 6
Ginger= 1inch
Garlic= 1 tbsp
Water= 1 liter
FOR THE WHITE GRAVY TADKA:
Oil= 200 GM
Green Cardamom=8
Black Cardamom= 1
Cinnamon Stick= 2
Bay Leaf= 3
Ginger Garlic Paste= 2 tbsp
White Gravy
Water= 1/5 liter
Sugar= 1 tbsp
Salt
FOR THE YELLOW GRAVY BOILLING:
Onion= 1 kg
Cashew= 300 gm
Ginger= 1 inch
Green Chilly= 2
Garlic= 2 tbsp
Green Cardamom= 8
Turmeric Powder= 1 tbsp
Salt= 1 tbsp
Water= 1/5 liter
FOR THE YELLOW GRAVY TADKA:
Oil= 200 gm
Bay Leaf= 3
Green Cardamom= 8
Cinnamon Stick= 3
Cloves= 7
Black Pepper= 1 tsp
Ginger Garlic Paste= 2 tbsp
Turmeric Powder= 1 tbsp
Kashmiri Red Chilly Powder= 1 tsp
Tomato Puree
Yellow Gravy
Water= 1/5 liter
Coriander Powder= 1 tbsp
Garam Masala= 1 tsp
Salt= 1 tbsp
FOR THE TOMATO GRAVY BOILLING:
Tomato= 1kg
Cashew= 200 gm
Green Cardamom= 6
Green Chilly= 3
Kashmiri Red Chilly Powder= 1 tbsp
Salt= 1 tbsp
Ginger= 2 inch
Garlic= 60 gm
Sugar= 1 tbsp
Water=1 liter
FOR THE TOMATO GRAVY TADKA:
Oil= 200 GM
Black Cardamom= 2
Cinnamon Stick= 3
Green Cardamom=5
Bay Leaf= 3
Black Pepper= 1 tsp
Ginger Garlic Paste= 2 tbsp
Kashmiri Red Chilly Powder= 2 tbsp
Tomato Gravy
Water= 1/5 liter
Salt= 1 tsp
Sugar= 1 tsp
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Пікірлер: 596

  • @karanrjadhav1929
    @karanrjadhav19297 ай бұрын

    Thank you so much for all this gravy recipes chef.. 😊

  • @muhammadhassaan14
    @muhammadhassaan146 ай бұрын

    White gravy se - sahi (paneer/chicken) n tandoori reshmi butter masala n white butter chicken. Yellow gravy - kadhai chicken/paneer,butter masala chicken/paneer,mixed veg., Sabgi wali handi/non.veg handi chicken/ Morton, masala gravy chicken/motton/fish.. Tomato gravy also like yellow gravy.. N chop gravy is supporting gravy

  • @rohitsutar2752

    @rohitsutar2752

    3 ай бұрын

    Thanks

  • @muhammadhassaan14

    @muhammadhassaan14

    3 ай бұрын

    @@rohitsutar2752 ROHIT bhi sutar lacca Paratha k recipe kab share kariyega

  • @vanessadias3492

    @vanessadias3492

    2 күн бұрын

    ​@@muhammadhassaan14❤😂

  • @vaishnavichouhan6822
    @vaishnavichouhan68224 ай бұрын

    Thanks Bhai wow recipes banane main ye helpful hai

  • @pdpatel5
    @pdpatel55 ай бұрын

    Amazing recipes with perfect ingredients, time and depth of cooking without missing any step ❤

  • @monikabansal5813
    @monikabansal58135 ай бұрын

    Very nice recipes. I had tried white gravy It was delicious and the aromas were flavoured very well thanks ji.

  • @niveditaseebaluck7540
    @niveditaseebaluck75407 ай бұрын

    Thank you my brother you are a great chef n your explanation is so easy .you are the best. God bless you .have a happy new year 2024 ❤

  • @pradeepthakur984
    @pradeepthakur9846 ай бұрын

    Very well explained in detail. Surely m going to try it out. Thank you

  • @cleanerspark1414
    @cleanerspark14147 ай бұрын

    Just love your dedication to your work. Jo bhi kartay ho kamal kartay ho.

  • @vibhanshunagdeve9675
    @vibhanshunagdeve96756 ай бұрын

    Thank you chef.... It's helpful for me.

  • @ameenakauser8766
    @ameenakauser87667 ай бұрын

    Nice video, informative. Can you also share the uses of these gravy / sauces in different recipes, thank you.

  • @user-vr3rs2oh4g

    @user-vr3rs2oh4g

    6 ай бұрын

    Thanks chef Bahut badiya

  • @madandave5736

    @madandave5736

    6 ай бұрын

    Super videos

  • @adityakandpal3676
    @adityakandpal36767 ай бұрын

    Thanks a lot to share the recipes chef can you also tell how long can we store and use each gravy

  • @Sarah-Gee
    @Sarah-Gee5 ай бұрын

    Thank you. Well explained and taught overall, with measurements, timings and consistency of sauce, lots of details that is sometimes missed by other chefs! 👏 The only thing that would have made it perfect is if you also gave examples as to how these sauces are used for those of us who are not experienced in the kitchen or come from a different background to cooking Indian cuisine but want to learn. ☺️🙏

  • @user-gb9vc4qs6s
    @user-gb9vc4qs6s4 ай бұрын

    Thank you so much for your very informative video. Really appreciate you hard work that help us to improve our skill.

  • @vijayshirke3786
    @vijayshirke37863 ай бұрын

    Excellent really recipe Thanks Chef

  • @shabirramji9286
    @shabirramji92867 ай бұрын

    Excellent. Thank you.

  • @arifcreative
    @arifcreative5 ай бұрын

    सैफ खुर्शिद आलम सहाब बहुत बढ़िया ग्रेवीया बनाई है आपने, कृप्या इन ग्रेवीयों का इस्तेमाल कैसे करना है किन-किन आइटम में कैसे डालना वह भी बताए।

  • @FitKannadiga
    @FitKannadiga6 ай бұрын

    Maza aa gaya chef. Koi time waste nahi kiya apne aur acche se bataya sab. Thank you

  • @vinodchavhan
    @vinodchavhan7 ай бұрын

    Thank you chef and arun bhai.. I like this gravy recipie..

  • @sangeetachandiramani4623
    @sangeetachandiramani46232 ай бұрын

    Thanks for sharing master gravy please share master gravy ko kaise use karna hai in different dishes

  • @aaliyakhan7384
    @aaliyakhan73847 ай бұрын

    Thank you so much chef.... Inko kese use karna hai bata dejeye

  • @user-xl6zn6pv7v
    @user-xl6zn6pv7v6 ай бұрын

    VERY nicely u explain three gravy I can try it thanks 😊

  • @namaratachang7214
    @namaratachang7214Ай бұрын

    Good chefs. Very Informative and well tutored, easy to follow. Will definitely try. All Looks delicious. Full marks to both of you. Thank you

  • @akulanarayana5284
    @akulanarayana52847 ай бұрын

    This video boost confidence to make large quantity dishes..Thankyou sir

  • @maroz73
    @maroz737 ай бұрын

    fantastic , thanks chef

  • @SachinSankar-qu5bg
    @SachinSankar-qu5bg2 ай бұрын

    thank u chef very nice your all food recipe and grevy

  • @harjotgill667
    @harjotgill6675 ай бұрын

    It’s very informative , Thnkew 🙏🙏

  • @manjuhosakeri4221
    @manjuhosakeri42216 ай бұрын

    Thank you for this recipe helpful

  • @aradhanadas6088
    @aradhanadas60883 ай бұрын

    Please make one more video explaining where to use these type of gravy for diffrent dishes. It will be very helpful to use them for exact purpose. Thanks in advance.

  • @MKHEER-oc8kv
    @MKHEER-oc8kv4 ай бұрын

    Sir g, यहां तक तो ठीक था पर एक जरूरी बात तो रह गई कि हरेक ग्रेवी को कौन कौन सी रैसपि के साथ इस्तेमाल किया जा सकता है कृपया बताए खाना बनाने में मै बच्चा था आपकी वीडियो देखकर जवां हो रहा हूं, प्रभु इतनी तो कृपया करने का मार्गदर्शन करें ❤ कुछ sample के लिए भी बना कर वीडियो बना दे

  • @user-wo3yg1qw2g
    @user-wo3yg1qw2g5 ай бұрын

    Very good Recipe Thank you ..

  • @dineshriyat287
    @dineshriyat2873 ай бұрын

    Thank you sir , aapne bahut bdiya trike se btaya

  • @s.kseshadri7322
    @s.kseshadri73223 ай бұрын

    Good clean, healthy work place👏🏼👏🏼👏🏼

  • @crazya3382
    @crazya33826 ай бұрын

    Love your work.

  • @neerajmelkani2642
    @neerajmelkani26422 ай бұрын

    Thanku chef aap se bhout kuch sikne ko milta he

  • @RanjitSingh-ie6ju
    @RanjitSingh-ie6ju7 ай бұрын

    Nice recipe sir. Could you please show how to use these gravies in dishes? Thanks.

  • @sach222
    @sach2226 ай бұрын

    Amazing 👏 .. thanks a ton .. subscribing ur channel👍 ... hope to see more such vidoes of healthy and preservative free cooking ❤

  • @devanandkarkusha8239
    @devanandkarkusha82397 ай бұрын

    Thk. Chef. Ye sabhi gravy help karegi ab hamari dishes ko. Nice 👍

  • @dineshriyat287
    @dineshriyat2873 ай бұрын

    Ekdum perfect video bnayi

  • @asadhussain5267
    @asadhussain52677 ай бұрын

    Beautiful video of gravies Khurshid sahib. Excellent video Khurshid sahib

  • @Deepakday24
    @Deepakday246 ай бұрын

    Thanku chef batane k liye aap hame sikhate rho happy new year🎉❤❤

  • @helinadavid349
    @helinadavid3492 ай бұрын

    Thanks ..God Bless You

  • @rosegardenbarh
    @rosegardenbarhАй бұрын

    Sir please किस ग्रेवी से किस dis बनेगा ये भी बता दिजिये 🙏🙏

  • @budhiramrashaili4990
    @budhiramrashaili49907 ай бұрын

    Woo very nice ricipe chef ji❤

  • @fizzakhan3639
    @fizzakhan36396 ай бұрын

    Bahut mehnat ki hai chef god blees u give u more success 🏆💪 keep rising like a sun and moon and ⭐stars

  • @johndias2684
    @johndias26846 ай бұрын

    Very nicely explained Chef. Now how to use these to make dishes. I mean which gravy to use for which dish

  • @RICKY_UNCLE
    @RICKY_UNCLE7 ай бұрын

    Awesome Sir, thanks

  • @RajeshRajesh-js3ew
    @RajeshRajesh-js3ew7 ай бұрын

    Ossom cheff.. Video lamba hogaye tho kyahuva... Itana behatareen recipies kaha milega aapke shiva 👌👌👌👌🙏🙏

  • @RajenderSingh-pv6sr
    @RajenderSingh-pv6sr5 ай бұрын

    सैफ खुर्शिद आलम सहाब बहुत-बहुत बढ़िया ग्रेवीया बनाई है आपने मजा आ गया कृप्या इन ग्रेवीयों का इस्तेमाल कैसे करना है किन-किन आइटम में डालना वह भी बताए। धन्यवाद जी।👍🙏🙏🙏🙏🙏

  • @sasindranmavullaparambath8635
    @sasindranmavullaparambath86356 ай бұрын

    Very informative. And great

  • @jayakhilari8488
    @jayakhilari84885 ай бұрын

    Sir aapka ye video bohot hi helpful 🤗🤗🤗hai thank you thank you so much .. 🙏🙏🙏 but sir iske saath hi aap hame in gravy ka use karake kon kon si dishes bana sakate hai uska bhi video banai na please 🙏☺️

  • @bhargainkachef

    @bhargainkachef

    5 ай бұрын

    Okay sure will upload soon Thank you so much

  • @ansarishoaib271

    @ansarishoaib271

    5 ай бұрын

    Can u pls help me​@@bhargainkachef

  • @rattangill6681
    @rattangill66816 ай бұрын

    🌟👍no words to express your excellence in your cooking. Both of you🌟i m sure all definitely be tasty,I m going to try all of them! Well explained all different recipes in a short video👏 may I ask do you leave bay leaves,black cardamom as whole in your cooked gravies? Or take them out! Thank you 👏

  • @joshuathomas2959

    @joshuathomas2959

    6 ай бұрын

    All gravies are passed through a sieve as the last step. He mentioned it a couple of times “chaan ke rakhna hai”

  • @keyengkonyak1430
    @keyengkonyak14307 ай бұрын

    What your cooking Super 💪💯 I'm very leaning your items 90% Thankyou chief love you always wins 💪 Salute Sir 🤝💝😜👌

  • @georgearuldoss
    @georgearuldoss5 ай бұрын

    Excellent Chef Jhi!! Thank you Jhi!!

  • @aaj-ki-special-recipe
    @aaj-ki-special-recipe21 күн бұрын

    Thank you from Bahrain 🇧🇭 😊

  • @TejSinghMusic
    @TejSinghMusic7 ай бұрын

    one of the Best Chef.. bahut kuch sikha aapsae Sir ji. bahut dil khol kae sikhtae ho aap.

  • @basheerahmadkolhapur5715
    @basheerahmadkolhapur57156 ай бұрын

    Thanks for super recipe of gravy

  • @ashishkumar-mb3rc
    @ashishkumar-mb3rc7 ай бұрын

    Bilkul Prefect bataye hai sir

  • @NAFISHAHMAD-t9y
    @NAFISHAHMAD-t9y23 күн бұрын

    Bahoot khoob chef

  • @revatijogi3056
    @revatijogi30566 ай бұрын

    Bahot acha video

  • @0014Mama
    @0014Mama2 ай бұрын

    This video is so informative. Thank you chef for your video.

  • @gokulnathpahadi9720
    @gokulnathpahadi97205 ай бұрын

    Super chef👨‍🍳❤

  • @singerriddhindra8902
    @singerriddhindra890223 күн бұрын

    Awesome video. Thank you so much 💓 💗

  • @govindraikwar7773
    @govindraikwar77737 ай бұрын

    Salute hai dono saf sir ji ko🙏🙏👌

  • @melkiyoorshankar
    @melkiyoorshankar7 ай бұрын

    Thank you chef ❤

  • @Chefmanikpuri
    @Chefmanikpuri7 ай бұрын

    Bhut he badiya 👌

  • @partamsingh8438
    @partamsingh84382 ай бұрын

    Thank you chef sir I'm learning this......

  • @kamleshprajapati123
    @kamleshprajapati1237 ай бұрын

    Thank you. Chef 4 gravy se konsi curry banty he ? ye bhi bata do.

  • @aadityarajsharma6464

    @aadityarajsharma6464

    7 ай бұрын

    Every north dish on the restaurant menu can be prepared by mixing these gravies in different proportions.

  • @arvindkumarpanibhate894

    @arvindkumarpanibhate894

    7 ай бұрын

    But how to do make it

  • @aadityarajsharma6464

    @aadityarajsharma6464

    7 ай бұрын

    @@arvindkumarpanibhate894 just search the recipe you wanna make and add the word "A la Carte" to it. For example if you wanna make paneer butter masala you search "Paneer butter masala A La Carte Recipe"

  • @TEXAS2459

    @TEXAS2459

    6 ай бұрын

    Abey ye bhi bata denge to tu kya karega be 😂😂

  • @rolishukla2818

    @rolishukla2818

    6 ай бұрын

    ​@@TEXAS2459wahi karegai be jo tu karta hai be samza bey ki nhi Abe samza hai 😅😅😅

  • @PrincepalSingh-rl2rw
    @PrincepalSingh-rl2rw3 ай бұрын

    Very nice chef

  • @mahendrpandit4782
    @mahendrpandit4782Ай бұрын

    Super chef

  • @SalveSir
    @SalveSir3 ай бұрын

    Thanks a lot for the great est information

  • @sharmanvikas
    @sharmanvikas7 ай бұрын

    Thank you chef, just curious why no cloves in makhani gravy? Thanks

  • @litonali3889
    @litonali3889Ай бұрын

    দারুণ ❤😊

  • @Sanjmehar
    @Sanjmehar7 ай бұрын

    बेहतरीन🙏🙏

  • @aaochalein6256
    @aaochalein625623 күн бұрын

    Thanks for sharing this valuable video with us 👌👌🙏

  • @user-zw8qe2qz8k
    @user-zw8qe2qz8k6 ай бұрын

    Chef bahut badhiya

  • @bushranoor641
    @bushranoor6414 ай бұрын

    Masha Allah

  • @netikkartik579
    @netikkartik5792 ай бұрын

    अति सुंदर

  • @subratadebnath7328
    @subratadebnath732818 күн бұрын

    Thanks Chef

  • @pollyfernandes5825
    @pollyfernandes58253 ай бұрын

    Bahut acha gravy hai lajawab

  • @prettilaad2834
    @prettilaad28346 ай бұрын

    बहोत ही बढीया सर.... कृपया इसका उपयोग कैसे करते है ये बताना सर 🙏

  • @vijaykashyap9138
    @vijaykashyap9138Ай бұрын

    Guruji bhohat Badhiya

  • @prashantanath4564
    @prashantanath45642 күн бұрын

    Apka video bohut atcha laga chef.

  • @bhargainkachef

    @bhargainkachef

    Күн бұрын

    Thank you so much

  • @ChefsEye
    @ChefsEye5 ай бұрын

    Very good and nicely presented

  • @habib1604
    @habib16047 ай бұрын

    Very good grvay I like it chef 🧑‍🍳 🧑‍🍳

  • @user-nu3wq5cc8k
    @user-nu3wq5cc8kАй бұрын

    Dhanwad bhai sahab apne bahut asani se sikhaya

  • @razaansar9226
    @razaansar92265 ай бұрын

    I was waiting for this video so long! Thank you Chef from Pakistan!

  • @pradessinha1836
    @pradessinha18367 ай бұрын

    Thank you sir good job 👍

  • @neelamsethi4977
    @neelamsethi49774 ай бұрын

    Thanks a lot chef

  • @Ramesh-c8s3o
    @Ramesh-c8s3oАй бұрын

    Nice ,, itni mehnat ki ye bhi bata dete kon kon si sabji inse banegi

  • @shalimar1792
    @shalimar17925 ай бұрын

    Aap ek bahut atcha teacher hai...

  • @NoumanAttari-uz9ox
    @NoumanAttari-uz9ox7 ай бұрын

    Shandar jabrjust jindabad Chef 👍

  • @garishnagpal2338
    @garishnagpal23386 ай бұрын

    Maja. Ata. Ha. Dil. Ko. Smjha. Ha.

  • @kanurilatha9850
    @kanurilatha98502 ай бұрын

    Nice gravy chef😊 Inki recipe bhi bataye.😊😊

  • @magarAle401
    @magarAle4015 ай бұрын

    Nice chef 👋

  • @yashmurarka4358
    @yashmurarka43586 ай бұрын

    chef aapne to pol khol di saari thank you so much for this information its realy helpful

  • @antonyjosephine494
    @antonyjosephine4947 ай бұрын

    Super Chef..

  • @ishratsatter5628
    @ishratsatter56284 ай бұрын

    Tnx u chiff, very nice. Main things is clean everything. Very nice

  • @bhargainkachef

    @bhargainkachef

    4 ай бұрын

    Thank you so much

  • @Netrakhanal396
    @Netrakhanal3963 ай бұрын

    Nice recipe ❤

  • @shetkarisangram4418
    @shetkarisangram44184 ай бұрын

    V इंटेलिजन्ट approach

  • @minalmistry6023
    @minalmistry60233 ай бұрын

    Thanks sir v.nice.

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