Homemade Furikake for Sushi Bake or Onigiri | Japanese Rice Seasoning Recipe
Тәжірибелік нұсқаулар және стиль
This recipe is a good substitute as a DIY Japanese Furikake or Rice Seasoning if it is unavailable.
Ingredients:
3 sheets of nori or roasted seaweed
1/2 cup of sesame seeds
1 can of tuna
1/2 tbsp of sugar
1/2 tsp of salt
It might also be a really big favor, but I hope you can subscribe to my channel. It would really mean a lot! Hitting the notification bell is a plus as well! Thank you! :)
You can also follow me on instagram: @smilingrecipes
Пікірлер: 33
I did not know this is so easy! Thank you!
Thank you for this!!!
I made this today, very happy for it❤ thanks
Wow thanks for sharing. Good for business and also baon serye for my kid
Wholesome! Loved everything, especially where you used your sister's drawing hahaha
Thank you! I couldn't find any furikake at the store and made my own with your recipe (but I also roasted the seaweed with a little oil and salt). Came out delicious!! Thanks for sharing :)
@cristinaamado802
2 жыл бұрын
Llllllllllllllllllllllllllllllllll
like it, thanks for sharing :)
Great DIY! I had no idea you can make this yourself!
@SmilingRecipes
3 жыл бұрын
Gem Framboise thank youuu!!! :))
Thanks for the idea. Been having a hard time looking for this in the store. Will make one soon. New subs here 😜
@SmilingRecipes
3 жыл бұрын
thank you! :)
Look yummy. I watched until end .
@SmilingRecipes
3 жыл бұрын
Madam Hikaw thank youu!! :))
Thank you sooo much for this video
@SmilingRecipes
3 жыл бұрын
you're welcome! :)
I will skip the tuna if I want the sessoning to last veeeery long. but with the tuna. I think it's just good for a few days.
When do I add the salt?
Thanks! May I know how long is the shelf life of this homemade furikake?
@MsNics-go2sf
Жыл бұрын
(2)
Can i make it with fresh salmon?
How long does this keep good?
Yayyyyy!!!! Thank u for the recipe 🥺😚 but i just wanna know gano sya naglalast huhu. Should i put it sa ref ba or pwede sa room temp? Thanky, bebe!
@SmilingRecipes
2 жыл бұрын
Good for 2-3 weeks siya ate. Pwede store sa ref para mas magtagal pero pwede rin naman room temp lang for 1 week
It's good to eat until when? How long is the shelf life? Thank you!
I found it where I live but the warnings on the bottle scared me. Thank you for the recipe!
How long can u keep it?
I don't like tuna can u make this without any tuna or do you need to add tuna?
What is the song ?
When do you add the salt?
where is the salt in the process ??
I didn't know they add tuna lol
@tyciydf.7e397
3 жыл бұрын
In traditional one it doesn't have tuna it has bonito flakes I'm assuming the person who made this video doesn't have it so they used tuna Don't get me wrong you can add tuna to your rice but not to your rice seasoning (adding this type of tuna to your seasoning can actually decrease it's exp date, i think so) (I am not a professional in any way or form this is just what I know and you can do whatever you want this is just the traditional/real way to do it)