Home Garden Course - Growing Kohlrabi, Fennel & Celeriac

“Neversink Farm, Gardening Basics” is a series of videos intended for backyard gardeners growing food for the family and for enjoyment. Follow along as I use my many years of experience as a farmer to grow vegetables in my family garden.
Find out more at
/ neversinkfarm
www.neversinkfarm.com
/ neversinkfarm
/ neversinkfarmtools
Conor Crickmore quit his job in the city and moved to the country. There he started an organic farm from scratch and never looked back.
His farm became successful due to his simple systems. He now works to help small farms succeed. His a well known educator throughout the world in small scale market farming and has been very successful at earning a good living growing vegetables on a small plot. He farms without tillage and uses mostly hand tools.
He also designs tools and hosts online courses in farming and gardening.
Online Courses can be found at - www.neversinkcourses.com
Tools can be found at - www.neversinktools.com

Пікірлер: 17

  • @janiewhyman3245
    @janiewhyman3245 Жыл бұрын

    From kingman az high in the mountains 5,200 elevation. Have 36 acres some flat land. Process everything out of garden for the years and more. Homestead to the max. She’s 59 and 70. Milking 12 goats . Lamb for meat and fiber .geese ducks turkey s chicken couple hundred so busy as all get up. Planning garden in my head 24/7. Great ideas! You are much appreciated. My husband’s wardrobe is only overalls. Great job with your children learning just the natural thing to do. Wish everyone would follow those ways.

  • @cezino10001
    @cezino10001 Жыл бұрын

    Please don’t throw out celeriac leaves. Dry them and they are the best to use when cooking soups and meats. Use it beside parsley leaves. Can be used fresh as well. Cut them and add little bit into mashed potatoes.

  • @petersieben8560
    @petersieben85609 ай бұрын

    All 3 are very precious greens ! I love each of them . Thank you

  • @NeversinkFarm

    @NeversinkFarm

    7 ай бұрын

    Thank you too!

  • @lauramonahan9343
    @lauramonahan9343 Жыл бұрын

    Listening to novels by James Kustler, set in your neck of the woods, and can't help but constantly picture you and your farm. Thank you for the continued generosity of these videos. Happy New Year, one of your course students 😊

  • @janiewhyman3245

    @janiewhyman3245

    Жыл бұрын

    Think I’ll look those books up!

  • @minineji7050
    @minineji70504 ай бұрын

    Great video, thanks!

  • @doncook3584
    @doncook3584 Жыл бұрын

    Such a wealth of gardening knowledge. Really enjoy all the content and Conor’s presentation skills.

  • @hopegardens
    @hopegardens Жыл бұрын

    You are a wealth of information. Thank you for sharing.

  • @barbdawdy7698
    @barbdawdy7698 Жыл бұрын

    Love you boys matching/newer overalls. Thanks again for the info

  • @howardryburn9646
    @howardryburn9646 Жыл бұрын

    I'm embarrassed to say I know nothing about celeriac. Love that all three use 10" spacing. I'm getting a gridder with my some of my bonus money. Very excited to learn about this tool first hand and celeriac recipes are next on my list.

  • @NeversinkFarm

    @NeversinkFarm

    Жыл бұрын

    That is awesome!

  • @BigMikeLoses
    @BigMikeLoses Жыл бұрын

    Excellent. Been wanting to try growing celeriac since I saw you make that leek and celeriac gratin.

  • @janiewhyman3245
    @janiewhyman3245 Жыл бұрын

    Yes very informative thank u your one of my favorite people to follow and learn 😊

  • @NeversinkFarm

    @NeversinkFarm

    Жыл бұрын

    You are so welcome

  • @ronaldcummings6337
    @ronaldcummings6337 Жыл бұрын

    We often hit higher temps before kohlrabi matures and then they get tough

  • @peter913

    @peter913

    Жыл бұрын

    Indeed, I live on the east coast of Australia and grow kohlrabi in the cooler months. I do however grow gigante (giant) varieties which consistently grow to 5lbs and are not 'woody'.