HexClad Tips | Cleaning Your Cookware

Our CEO Daniel Winer demonstrates how to properly clean your cookware.
HexClad is revolutionizing the industry. Our patented HexClad pattern allows you to get that great stainless steel sear with little or no oil and best best of all…virtually no sticking! Unlike other pans, our exteriors clean up easily because our patented HexClad design is on the outside too.
HexClad Cookware is:
PFOA Free
Oven Safe to 500°F
Metal Utensil Safe
Dishwasher Safe
Hybrid technology
Scratch Resistant
Stay Cool Metal Handles
Tri-ply Construction
Lifetime Warranty
Nonstick Inside and Outside
Induction Ready
Shop Now at: bit.ly/BuyHexClad

Пікірлер: 25

  • @irinaj6320
    @irinaj63203 ай бұрын

    this is all nice washing the inside, easy indeed. The problem that I faced is that after few uses the pan got brown strikes on the bottom outside (ceramic cooker). I have some cookware much less expensive for more than 10 years and they do not get it.

  • @theige01
    @theige012 жыл бұрын

    if you can use a scotch brite, then there is no 'coating' surface? Can I use oven cleaner (like easy off) instead of abrasive pad to remove burn stains (like from oil frying)?

  • @paulacutburth9579
    @paulacutburth9579 Жыл бұрын

    Does the dishwasher cleaning discoolor the pan? Any other things I should know about the pan and the dishwasher?

  • @morarr
    @morarr2 жыл бұрын

    I have my hexclad pan for 3 months and my pan doesn’t look new. I do like cooking in them but hate cleaning it. Stubborn burn stains on back are hard to clean.

  • @seminal2011

    @seminal2011

    2 жыл бұрын

    use barkeeper's friend

  • @tomh7067

    @tomh7067

    Жыл бұрын

    You definitely rip the heat up too high

  • @gexy13
    @gexy139 ай бұрын

    How do I clean the screws that are inside the pan?

  • @ret1con
    @ret1con Жыл бұрын

    Should I oil my pan after cleaning?

  • @prettyboyjesse
    @prettyboyjesse Жыл бұрын

    My pans clean fine but the lid is holding soap in it from time to time! This sucks when cooking and hidden soap comes out. I cant get in the lid? What do I do?

  • @prettyboyjesse

    @prettyboyjesse

    8 ай бұрын

    @@DarrinRoush You are the man! I will try this.

  • @arleneagapitovibar9690
    @arleneagapitovibar96909 ай бұрын

    Nice ❤❤❤

  • @riod43
    @riod432 жыл бұрын

    How do I get the dark spots off my pan? The middle is brown and won't come off

  • @yunick1408

    @yunick1408

    2 жыл бұрын

    0:33 use the steel wool and it will come off

  • @riod43

    @riod43

    2 жыл бұрын

    I tried that in the passed but it didn't work

  • @NewFoundTerror

    @NewFoundTerror

    2 жыл бұрын

    I was told to use Barkeepers friend and an sos pad.

  • @tomh7067

    @tomh7067

    Жыл бұрын

    This happens when you jack the heat up too high and don’t use oil

  • @mrenaep

    @mrenaep

    6 ай бұрын

    I used the Barkeeper's Friend (the liquid kind) and gave it a good scrub with a sponge. Came off and looked as good as new.

  • @Letsroll000
    @Letsroll0006 ай бұрын

    Curious as to why after washing thoroughly and seasoning, a black residue shows up on the paper towel when wiping the oil off? It is very common when searching this issue on Hexclad. Lots of opinions and guesses as usual but it is strange.

  • @erikehlert
    @erikehlert2 жыл бұрын

    If you use a brillo, how is that not removing the seasoning?

  • @tomnorris1233

    @tomnorris1233

    2 жыл бұрын

    These pans don’t require seasoning, they’re non stick with stainless steel ridges protecting the coating

  • @NewFoundTerror

    @NewFoundTerror

    2 жыл бұрын

    @@tomnorris1233 no sir, the pans instructions and KZread videos tell you to season before using it.

  • @coryb.412
    @coryb.412Ай бұрын

    Trick Daddy needs some new pans : kzread.info/dash/bejne/m4eLrLN_eLCdgLA.html

  • @TraceyBsBbQ
    @TraceyBsBbQАй бұрын

    Lies!! They are very hard to clean. Especially if you use the pans daily.

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