At this point you should have your own restaurant. Every recipe I’ve tried from you comes out really delicious!

@candythaglamcook

2 жыл бұрын

Working on it. I'm happy the recipes you've tried turned out great. Thank you for your support 🙏🏾

@Propacarmel

2 жыл бұрын

🤣🤣

@neomiamos6381

2 жыл бұрын

Roth gikkpo

@thesuncollective1475

Жыл бұрын

@@candythaglamcook Do you have a amazon book?

@lovinag963

Жыл бұрын

Yeah you should have a restaurant shop .

Thank you for this recipe. I’ve been looking for one for quite some time now. I can’t wait to give this a try.

@candythaglamcook

2 жыл бұрын

You're welcome sandy good luck with the recipe.

Nice! Makes me better appreciate all the work that goes into this delicacy. Thank you for sharing!

@candythaglamcook

2 жыл бұрын

You're welcome. Thank you ❤️

Black and white pudding looks delicious and tempting! Beautifully prepared and presented! Thanks for sharing

@candythaglamcook

2 жыл бұрын

Thank you. You're welcome

I always heard of it never have it before, candy you Make everything looks so easy this is a fantastic recipe love the step by step look real good I love the results🔥❤️❤️🙌🏾

@candythaglamcook

2 жыл бұрын

Thank you jody. Appreciate you 🙏🏾

Thanks!

@candythaglamcook

Жыл бұрын

Appreciate it.

Thank you

Im drooling.

Yummy!!!! You are one bad mama! This looks awesome. I love how you control your ingredients, you can make it as spicy or as mild as you like. It looks really, really good. Way to go!

@candythaglamcook

2 жыл бұрын

Thank you Sabrina ❤️

Looks delicious!

@candythaglamcook

2 жыл бұрын

Thank you ❤️

These puddings look absolutely delicious never knew it was so simple to make will definitely have to try it thanks for sharing

@candythaglamcook

2 жыл бұрын

Yes Cynthia it's very easy the only challenging part is stuffing the casings.

I try this recipe today. I must say it was delicious I made both white and black. It tastes like I’m eating it from the Mahaica market back home. Try it guys

I love black pudding here in England, and love Spanish Morcilla possibly even more (their versions use rice), but this looks like it is on another level.

@candythaglamcook

2 жыл бұрын

It's delicious. Thank you for stopping by.

Another winner. This brought back a lot of great memories to my mom. Thanks.

@candythaglamcook

2 жыл бұрын

Thank you so much. And welcome

Awesome black and white pudding. 🇬🇾🇬🇾🇬🇾🇬🇾

@candythaglamcook

2 жыл бұрын

Thank you vake.

Love your channel & recipes, & thanks for the links for the sausage stuffer & runners! Awesome! A few additional tips for the viewers, if that’s ok: An alternative to using blood is using ground hamburger meat, which by nature has some blood. My mom always said to under-cook the rice slightly and let it cool before proceeding. If salt beef is in the rice, shred it by hand and mix back into the rice. Also, stuff into the casing loosely so it looks a bit flat. The under-cooked rice will cook further and swell up to fill the casing nice and tight. Reduces the risk of bursting too. As far as using the stuffer, I’ve seen people put about 3 feet of the runner onto the plastic tubing, then feed out the runner as it’s being filled. Thanks again!

@candythaglamcook

Жыл бұрын

You're welcome and thank you for sharing appreciate it 😊

Lovely

This looks so good

@candythaglamcook

2 жыл бұрын

Thanks Marlon

Candi, all I can say to you and about your channel is BLESS YOU & THANK YOU.

@candythaglamcook

11 ай бұрын

You're welcome thank you 😊

I love Candy. So Guyanese and real about it and I’m Jamaican.

@candythaglamcook

2 жыл бұрын

Hi Winston. 👋🏾 one love ❤️ thank you for stopping by.

Gm candy this black pudding n white pudding make my mouth running water for them love how u seasoning ur rice the way I love it thanks for ur time n videos one love

I’m obsessed with black pudding. Girl I love your videos🇬🇾❤️

@candythaglamcook

2 жыл бұрын

Thank you Lana.

It looks delicious 😋 I'm going to try it now or tomorrow definitely I had bought the ingredients

Great recipe. Made this several times and it’s on point

@candythaglamcook

8 ай бұрын

Wow that's awesome, appreciate the update thank you 😊 🙏🏾

I am fascinated by the white pudding. I have never encountered it in Trinidad or at least the part of the country I live in. The other type is familiar but I don't eat it. Thanks for this, I learnt so much.

Lovely ❤❤

Can't wait to make it. Thank you for teaching us your tips and tricks 🙏

@candythaglamcook

2 жыл бұрын

You're welcome Denise. 😊

Amazing 🙏🏾

This looks good

@candythaglamcook

Жыл бұрын

Thank you

This looks amazing 🤤🤤 & that sausage stuffer really looks like it helped to cut down on a lot of time.

@candythaglamcook

Ай бұрын

Yes it did. Thank you

Thank you for making it and sharing 🥰

@candythaglamcook

2 жыл бұрын

You're welcome hon. Thank you ❤️

Great recipe anything you cook looks so delicious 😋

@candythaglamcook

Жыл бұрын

Thank you

Not a fan of Black but love White pudding. Nothing but perfection Candy. Your cooking always looks nice , simple and tasty. Thanks for sharing 👍

@candythaglamcook

2 жыл бұрын

Thank you so much for stopping by Villarie you're welcome, have a blessed Easter weekend.

Sooo yummy 😋

Both pudding looks delicious

@candythaglamcook

2 жыл бұрын

Thank you Carole ❤️

Yummy

Looks delicious 😋

@candythaglamcook

2 жыл бұрын

Thank you

My favorite 😋

@candythaglamcook

2 жыл бұрын

I know that's right.

Thanks for sharing your Recipe with us, very informative 👍

@candythaglamcook

2 жыл бұрын

You're welcome Mrs yevette thank you for stopping by.

Excited to test it.

@candythaglamcook

2 жыл бұрын

Good luck enjoy.

@shafiuzzaman1355

2 жыл бұрын

@@candythaglamcook see you soon.

First time I’m watching your channel, great job love the recipes

@candythaglamcook

Жыл бұрын

Appreciate it thank you 😊 🙏🏾

Delicious white and black pudding ,reminds me of my teenager years when I use to enjoy them . They are well seasoned to perfection .You did a great job making them !🌹

@candythaglamcook

2 жыл бұрын

Thank you ❤️

@countryfreshrecipesandmore

2 жыл бұрын

You are welcome ❤️

It is delicious delicious

@candythaglamcook

2 жыл бұрын

Thank you

Nice 🙂👍

delicious recipe 😋😋😋

@candythaglamcook

2 жыл бұрын

Thank you

Nice

😋😋😋 very nice, I have to make all those food

Looks so good 👍 😍

@candythaglamcook

2 жыл бұрын

Thank you ❤️

Love white pudding well seasoned and prepared to perfection just how I like it enjoy hun

@candythaglamcook

2 жыл бұрын

Thanks Ash appreciate you stopping by ❤

I didn’t even see when you made this. Looks absolutely delicious now I’m craving this 😋😋😋😋

@candythaglamcook

2 жыл бұрын

Yes I made it a while back. I know what you mean cause anytime I see this anywhere I does want it and start craving it 😀

@FamilyTheFeast

2 жыл бұрын

@@candythaglamcook I know girl 😀

Excellent video. Well-articulated and recipe easy to follow.

@candythaglamcook

Жыл бұрын

Appreciate it. Thank you.

Hi Candy, looking at the pudding makes hungry for some right now. I have everything I need to make it at home. I am NY where it is easy to get stuff. I know all about stuffing it manually because when I was a kind my mother used to sell it so when I was old enough that was my job. I have a mill with an attachment for sausage but sometimes I go back to the old ways. Another great one, blessings.

@candythaglamcook

2 жыл бұрын

Hi Pearla I know what you mean sometimes it's about comfort and stuffing it with a funnel might be what you're used to so it's a bit easier for you to do it that way. Which is fine hope your pudding turns out great good luck and enjoy. Thank you for stopping by 😊

Thanks for sharing this,I love white pudding,now I can finally make it.

@candythaglamcook

2 жыл бұрын

Hi sherry. You're welcome 😊

@nataliegammell1261

2 жыл бұрын

@@candythaglamcook what is the name of the filling pump?

@candythaglamcook

2 жыл бұрын

@@nataliegammell1261 hi sis the link for the pump is in the description box hit the title of the video to see it. It will show you the name and all you need to know.

fantastic job sis, this is so impressive, love your amazing white and black pudding

@candythaglamcook

2 жыл бұрын

Thank you sir. Have a great Easter weekend.

Well Well. These puddings are calling my name, I wish I can find some over here to buy. Unfortunately, I have to wait until I get to Guyana 🇬🇾. Nonetheless, the ingredients used are on point. And now I’m drooling 🤤 Thanks for putting me through the grief Candy 😆

@candythaglamcook

2 жыл бұрын

Thank you Ms Lynn. I know what you mean. I have to make all the delicious guyanese goodies myself because it's not available where I live.

this looks so yummy❤️❤️🇬🇾🇬🇾👍

@candythaglamcook

2 жыл бұрын

Thank you.

This is a very interesting recipe ,sort of reminds me of blood sausage that we have here in Germany .Nice share sis 👍

@candythaglamcook

2 жыл бұрын

Yes that's right. Thank you trina.

Outstanding! 👍🏽👌❤🙏🇬🇾💯

@candythaglamcook

2 жыл бұрын

Thank you Reza ❤️

The way to prepare a great food, my dear friend, is always special and you have everything new 💓🌷👍👌

@candythaglamcook

2 жыл бұрын

Thank you

Nicely done and nice nice nice. X

@candythaglamcook

2 жыл бұрын

Thank you

I have to make this. I would have to go on line for the casings and some other things. Don’t have some items here. Thanks for sharing

@candythaglamcook

Жыл бұрын

You're welcome. The link for the casings are in my description box if you're interested.

❤❤

I’m now seeing this… sitting here quietly eating my roti and chicken. Owwww man… this looks so good….

@candythaglamcook

10 ай бұрын

😀 enjoy your roti and chicken.

I love black pudding

Cravings brought me here by g up Guyana 🔥🔥🔥🔥

Finally I been requesting this from day one lol 😂

@candythaglamcook

2 жыл бұрын

I remember 😀

@Yanick-jt1if

2 жыл бұрын

One thing my grandmother use to do the place the ends in the hot water and it will fold up and won’t leak out abs she use evaporated milk Instead of coconut milk ..mouth watering

The white pudding for me please 😋 😋 😋 thanks for sharing 👍

@candythaglamcook

2 жыл бұрын

You're welcome meriam.

hi candy im frm guyana i look at all ur recipes i love cooking i cook n sell in the interior n fr my dredge too i really enjoy ur cooking n i wld tell anyone to watch ur cooking if they ask me hoa to cook this or tht .

Yummy Yummy in my tummy! 🥴🥴🥴😋😋😋

@candythaglamcook

2 жыл бұрын

Thank you

❤️❤️❤️❤️❤️❤️❤️

OMG, Send some my way, I have not have this in years.

@candythaglamcook

2 жыл бұрын

I know same here lol

This process can make normal sausages! Very informative

@candythaglamcook

2 жыл бұрын

Yes ma'am

Hey candy, where did you get the beef blood to buy I was checking your description box only found the casing. I'm trini and my husband is guyanese. I learn alot from you and my food comes out really delicious.

@candythaglamcook

2 жыл бұрын

Hi ace. I found the blood at the Asian store in my area. You can check Google and see if you find it. Don't think I sae any on Amazon.

Thanks for sharing. I’m in NY and would like to make the black pudding. Would you know where to get the beef blood?

@candythaglamcook

2 жыл бұрын

You can find everything in NYC I think in queens I'm not sure where but you can ask around.

Where did you get beef blood n runner casing?,. In NJ we get the Guyanese seasons broad leaf n mariman poke plant in spring time.

@candythaglamcook

Жыл бұрын

The link to the casing is in the description box hit the title of the video to see it. I got the blood at the Asian store in my area.

Well done Candy both black & white pudding looks good. I prefer the white pudding. Yes yes to no more of those days stuffin the pudding da ole fashion way. Did I hear mango sour😋😋😋😋😋😋mmmmmmm...

@candythaglamcook

2 жыл бұрын

Yes most ppl do prefer the white and to be honest the white taste better to me. And you know I'm always looking for ways to make things easier I was never going to use a funnel to do this it's the reason why I took so Long to do the recipe but anyway thank you for stopping by as you always do appreciate your support 🙏🏾 ❤️

@KmaloneY601

2 жыл бұрын

@@candythaglamcookIts da blood thats off putting. Has a teen I used to eat it back hm, but I was'nt aware it was made usin blood. Only when I came to the UK then I realise, never ate it for over 28yrs. I luv the white puddin with finger sour & gooseberry sour, but the mango is always a plus. I'm sure ur household enjoyed it. Thank you, thank you a endless of THANK YOU for show-casing 🇬🇾's vast foods. That gadget really did make it easier once you get the hang of it..

@candythaglamcook

2 жыл бұрын

@@KmaloneY601 I understand what you mean. And again you're welcome. Thank you.

Hi Aunty, thank you so much for this video. I always wanted to learn to make this 🥰. Do you have a video, or could you tell me how you clean the casing, please?

@candythaglamcook

Жыл бұрын

I soak the casing in lime and vinegar over night, turn it inside out and remove most of the fatty parts. It's OK if you don't get to remove all of it once most of it is gone.

@suepersaud5399

Жыл бұрын

@@candythaglamcook Thank you so much for replying.

Is there anything that you can’t make? This looks delicious

@candythaglamcook

2 жыл бұрын

Thank you dear. 😊

Looks delicious where you brought the blood.

@candythaglamcook

5 ай бұрын

At the Asian international store in my area.

Where did you get the beef blood to buy? I am in nyc and nowhere have them.

@candythaglamcook

2 жыл бұрын

You can find it in queens ask around. I found it at the Asian store in my area if you have Asian grocery store there they will have it ask them it's usually frozen.

I use a sausage stuffer as well... next time pull the casing all the way up on the tip, leaving about 2 inches. This will remove any air and the rice mixture will move smoothly into the casing.

@candythaglamcook

10 ай бұрын

Ok will do. Thank you.

@janetarcher9637

10 ай бұрын

I'm loving your recipes

@candythaglamcook

10 ай бұрын

@@janetarcher9637 thank you

Do you take orders in Canada

Where can I find the casing

Never had pudding before! Looks very interesting must SAY A melody off flavours in there!!! What are the casing made off?

@candythaglamcook

2 жыл бұрын

Yes its delicious sis and the casings are beef from the cow.

@zahiramohammed3039

2 жыл бұрын

@@candythaglamcook Ohhh ok thanks for the info Much appreciated!

Candy do you have to do anything with the blood prior to mixing with rice

@candythaglamcook

9 ай бұрын

No you don't, it cooks when you boil it, the color changes from dark red to black that's how you know it's cooked.

Well done candy take me way back

@candythaglamcook

2 жыл бұрын

Thanks Heather ❤️

Thought I was gonna get here first...but I'll settle for this! 29st!!!! Woot! Wooot! Wooooooot!!!

@candythaglamcook

2 жыл бұрын

Thank you for stopping by appreciate it.

I never try this food look delicious. Can I order please hahahahha

Do you take orders

Hi thank you for this video, do you make the black pudding for sale? If someone wants to place an order do you do that?

@candythaglamcook

Жыл бұрын

Hi Stacey unfortunately no. I don't make it to sell this was actually the second time I made it because the ingredients are hard to find I had to purchase the casings/ runners online and the blood isn't always in stock at the store so selling this would be a struggle.

@staceystyles4048

Жыл бұрын

@@candythaglamcook ok thank you for getting back to me..

Any tips to prevent it from bursting in the pot

Please say how to prepare the runners before filling

@candythaglamcook

7 ай бұрын

Turn them inside out and wash with lemon juice & vinegar if there's any fatty parts remove as much as you can

Where did you get the runners?

@candythaglamcook

Жыл бұрын

Amazon. The link is in the description box hit the title of the video to see it.

Where do you get the casing from?

@candythaglamcook

3 ай бұрын

Amazon. Link in the description box

This recipe looks like making blood sausage what we make here in Hawaii

@candythaglamcook

2 жыл бұрын

Yes its called blood sausage in other parts of the world.

Candy do you cover the pot when boiling the pudding?

@candythaglamcook

Жыл бұрын

I didn't cover it.

@sally7544

Жыл бұрын

@@candythaglamcook thanks...

Candy , this black pudding and white pudding so yummy dear😋 Can you please tell me where I can get the blood to buy? I am from Canada. Thank you❤️

@candythaglamcook

3 ай бұрын

Hi dear I live in the USA, don't know where in Canada it's sold, maybe check the Asian grocery stores or Caribbean market.

If the rice burst in the water wat to do dear

Ow di gyurl. Ya mek all di good recipes. Love the videos. I could smell di aroma over here lol ahaha 😆

@candythaglamcook

2 жыл бұрын

Hi Tina thank you for passing through.

Any substitute for beef blood?

@candythaglamcook

9 ай бұрын

Sheep blood, or just do the white pudding if you can't find the blood.