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Join Guy Fieri for a flavorful foodie expedition through Arizona, highlighting two remarkable restaurants: Andreoli Italian Grocer and Paradise Valley Burger Company. Explore the art of crafting homemade prosciutto at Andreoli, where the bread is created from a 35-year-old starter, and savor inventive burgers at Paradise Valley Burger Company. Experience the essence of Arizona's vibrant culinary landscape.
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From Season 22 Episode 4.
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