Gulab Jamun Recipe | How To Make It Soft And Juicy !

Тәжірибелік нұсқаулар және стиль

#gulabjamunlove #indiansweets #festivalrecipes
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Gulab Jamun Recipe | How To Make It Soft And Juicy !
HOW TO MAKE GULAB JAMUN
"Namaste, lovely viewers! Welcome back to our channel. Today, we have something incredibly delicious and mouthwatering in store for you. It's a dessert that holds a special place in every Indian's heart, and I'm sure you've been eagerly waiting for this recipe. Yes, we are going to learn how to make the irresistible and oh-so-sweet Gulab Jamun! So, let's dive right in!"
IMPORTANT TIPS
Fry The Jamuns On Low Flame and make sure its fully cooked through.
The sugar syrup should not be very hot when adding the fried jamuns in it.
INGREIDIENTS
Milk Powder - 2 Cups (200g) " Nido Or Lakspray
A.P Flour - 4 Tbsp (45g)
Baking Powder - 1 Tsp
Milk - 150Ml (1/2 Cup + 2 Tbsp
Ghee - 2 Tbsp
Sugar - 3 Cups
Water - 3 Cups
Cardamom - 4 Pods
Rose Water - 1 Tbsp
Oil To Fry
Gulab Jamun, the name itself brings back so many cherished memories. This melt-in-your-mouth dessert is a true celebration of sweetness and joy. Whether it's Diwali, Eid, or any special occasion, Gulab Jamun is always the star of the show. And guess what? You can make this magical dessert right in your kitchen.
Thank you so much for joining us today and learning how to make Gulab Jamun. If you enjoyed this recipe, give it a big thumbs up and share it with your friends. Don't forget to leave your comments and let us know what other recipes you'd like to see. Until next time, keep spreading love and sweetness. Take care, and happy cooking!"
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All rights reserved To Macho Recipes

Пікірлер: 181

  • @Mhd__sadik.
    @Mhd__sadik.7 ай бұрын

    Your recipe outstanding dr👏🤗 i tried it 3,4 tymz.. it has come Out very well dr. Taste also superb❤😊

  • @MachoRecipes

    @MachoRecipes

    7 ай бұрын

    Thank you soo much for trying dear if you have any other recipe suggestions please let us know 👍👍👍👍

  • @Mhd__sadik.

    @Mhd__sadik.

    7 ай бұрын

    @@MachoRecipes yes, sure🤗

  • @niflanazar8432

    @niflanazar8432

    Ай бұрын

    @@Mhd__sadik. did u use that mentioned milk powder or some other brand dear?

  • @Mhd__sadik.

    @Mhd__sadik.

    Ай бұрын

    @@niflanazar8432 I used lakspray dr

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    👍

  • @_dreamy.gurl_07
    @_dreamy.gurl_072 ай бұрын

    I tried your recipe and this was the first tym I tried to make gulab jamun and followed Ur recipe for Eid and it came out perfect ....thank you this amazing recipe

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much for trying ❤️❤️❤️

  • @Akthar-zb2dc

    @Akthar-zb2dc

    Ай бұрын

    Which milk powder you have used?

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    You can use lakspray or nido 👍👍

  • @umay561
    @umay5618 ай бұрын

    Excellent video wonderful tasty recipe. Hats off

  • @MachoRecipes

    @MachoRecipes

    8 ай бұрын

    Thank you soo much 👍👍👍

  • @sfaidha6779
    @sfaidha67792 ай бұрын

    Masha Allah looking yummy today i will try this recipe insha Allah thanks ❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much 👍👍👍

  • @brokenhero6828
    @brokenhero68283 ай бұрын

    This is the most creative recipe I’ve seen. I’m gonna try this for sure

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Thank you soo much 👍👍👍

  • @fnbcafe
    @fnbcafe11 ай бұрын

    Want to try this recipe Delicious 😋

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you so much 😊

  • @sangeetarasmairashoi5168
    @sangeetarasmairashoi51682 ай бұрын

    Outstanding delicious super recipe ❤❤❤ super looking beautiful ❤❤❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much 👍👍👍

  • @nrsherifdeen4671
    @nrsherifdeen467111 ай бұрын

    ❤Love this recipe. A hopefull video. Thank you so much. ❤❤❤

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you soo much ❤️❤️

  • @jomarcasipong
    @jomarcasipong2 ай бұрын

    My half Indian girlfriend want me to cook this for her and I'm so amaze.. that she loves this kind of food. I'm also liking it .. Thank you so much.. for the lessons about how to prep this food..

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much for watching ❤️❤️❤️❤️

  • @afraaflal1127
    @afraaflal112710 ай бұрын

    Tried it and came out well 😋 Thank you so much for the amazing recipe 😍

  • @MachoRecipes

    @MachoRecipes

    10 ай бұрын

    Thank you soo much for trying ❤️❤️❤️❤️ Keep watching 👍👍👍

  • @mohammedimran6690
    @mohammedimran66902 ай бұрын

    Wow itz amazing ♥️🍃

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much 👍👍👍

  • @fathumasimna5929
    @fathumasimna59298 ай бұрын

    Yummy recipe

  • @MachoRecipes

    @MachoRecipes

    8 ай бұрын

    Thank you soo much dear ❤️❤️❤️

  • @littledreamscuisine
    @littledreamscuisine2 ай бұрын

    Looks yummy. ❤❤❤❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much ❤️❤️❤️

  • @rabiyas_food_journal
    @rabiyas_food_journal11 ай бұрын

    Oh my gosh it has come out well. I must try this

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you soo much dear 👍👍👍👍❤️

  • @afghancooking9629
    @afghancooking96292 ай бұрын

    Yummy 😋 ❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you ❤️❤️

  • @ravikaur5768
    @ravikaur57682 ай бұрын

    Love your recipe thanks will try this. ❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you so much 😊

  • @cooktoeattasty3960
    @cooktoeattasty39608 ай бұрын

    wow amazing

  • @MachoRecipes

    @MachoRecipes

    8 ай бұрын

    👍👍👍

  • @coolbananana157
    @coolbananana1574 ай бұрын

    Turned out amazing thank you! 😍😍

  • @MachoRecipes

    @MachoRecipes

    4 ай бұрын

    Hope it turned out well 👍👍 keep watching our channel

  • @jeewanihansana3391
    @jeewanihansana33919 күн бұрын

    Love this recipe ❤❤ Thankyou so much 🎉

  • @MachoRecipes

    @MachoRecipes

    9 күн бұрын

    Thank you ❤️❤️

  • @shahloshavkat9299
    @shahloshavkat9299Ай бұрын

    ❤❤❤my favorite

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    👍👍👍

  • @kamilthufail1455
    @kamilthufail14552 ай бұрын

    All your recipes are very gud and the gulab jamun is really awesome i did it. it taste so gud thnaks alot ❤😊

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much 👍👍👍

  • @user-xn3jf3xv7h
    @user-xn3jf3xv7hАй бұрын

    Am making it today as in now I finished the dough wait for the outcome thanks😊😊😊

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    😍😍😍

  • @cookinginn483
    @cookinginn4836 ай бұрын

    Amazing❤

  • @MachoRecipes

    @MachoRecipes

    6 ай бұрын

    Thank you soo much 👍👍👍👍

  • @nadhamashood8246
    @nadhamashood82463 ай бұрын

    Hi! I made this recipe it came very perfect ❤❤❤thank u so much

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Thank you soo much for trying 👍👍👍

  • @Taniarecipeandtips
    @TaniarecipeandtipsАй бұрын

    Yummy 😋

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Thank you ❤️❤️❤️

  • @sasna1992
    @sasna199211 ай бұрын

    Want to try this recipe..😊❤

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    👍👍👍

  • @theearthling9792
    @theearthling979229 күн бұрын

    This came out perfectly . Thanks ❤

  • @MachoRecipes

    @MachoRecipes

    29 күн бұрын

    Thank you soo much for trying 😍😍

  • @raziamohammed4962
    @raziamohammed49622 ай бұрын

    Goin to make this now for eid. Thank you

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much for trying

  • @zoyaziya2600
    @zoyaziya260011 ай бұрын

    Yummy 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you soo much 👍👍👍

  • @user-mp9te3jf6b
    @user-mp9te3jf6bАй бұрын

    I tried ur receipi it’s turns so good and soft 😋

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Thank you soo much 👍👍👍

  • @fazlasview
    @fazlasview11 ай бұрын

    Delicious

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you soo much ❤️❤️❤️

  • @kangmakangma-ew8fj
    @kangmakangma-ew8fj9 ай бұрын

    Hi, your recipes are outstanding. Pls make a video for non bake cheese cake, and Sri Lankan style rich cake with almond paste

  • @MachoRecipes

    @MachoRecipes

    9 ай бұрын

    Thank you soo much ❤️❤️❤️ Sure 👍

  • @yesarmohamed1273
    @yesarmohamed1273Ай бұрын

    I tried this recipe and it was perfect, keep it upp🎉

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Thank you soo much. ❤️❤️❤️

  • @Shxxib
    @Shxxib3 ай бұрын

    Jesakalahir naan today dinner onhgda cup pizza fatyar biscuits pudding mojito Elam try panan masaha Allah Elam Nala wanchi Al hamdulua jesakalahir ❤

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Thank you soo much ❤️❤️❤️

  • @alm.5972
    @alm.59722 ай бұрын

    I just tried this 5 min ago at a resto, it's so good

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Yes it is 👍👍

  • @raheemrisna2114
    @raheemrisna211411 ай бұрын

    ❤❤❤❤

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    ❤️❤️❤️❤️👍

  • @user-di7cj6kp9z
    @user-di7cj6kp9z3 ай бұрын

    I want more recipes sissy🤩

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Sure 👍 👍 Thank you ❤️❤️❤️

  • @user-di7cj6kp9z
    @user-di7cj6kp9z3 ай бұрын

    Assalamu Alaikkum ww sissy.. Masha Allah I tried gulabjamun recipe yesterday..😍🫶🏻 it was very Yummyyyy Delicious..😋😋🤩 Nd very tasty✨🪄 I impressed your recipes and explainations also very interesting..🥰

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Thank you soo much for trying it ❤️❤️❤️

  • @memeetto
    @memeetto2 ай бұрын

    I think i am making it sooooon... thank you! I paid 12$ for just 4 pieces.. it seems simple to make . i am trying it 😂❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    For that amount you can make a whole batch out of it 😀 I bet this would taste better than than the store bough ones ❤️❤️❤️ Thank you soo much 👍👍👍

  • @squidguard1

    @squidguard1

    2 ай бұрын

    Such a rip off in England I paid £12 I got maybe like 25+

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    😯😯

  • @Blackwings505
    @Blackwings50528 күн бұрын

    I tried this recipe it has come out very well thank youu soo muchhh and jezakkallah hair 🥹

  • @MachoRecipes

    @MachoRecipes

    27 күн бұрын

    Thank you soo much for trying ❤️❤️❤️

  • @EnjoyJapan1
    @EnjoyJapan12 ай бұрын

    💞Wow💚💛💛💛💛💛💚💛

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    ❤️❤️❤️

  • @zakeraheideri
    @zakeraheideri2 ай бұрын

    👍👍👍👍👍❤️🎉🎉🎉🎉🎉🎉

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you 👍👍👍

  • @fazeenawahid2174
    @fazeenawahid2174Ай бұрын

    Thank you so much❤for the perfect and simple gulabjamun receipe, it was very clear and easy to make, thanks a lot for sharing your videos with us❤and it was Delicious, Macho subscribers pls try out this receipe its tasty. I used lacnor milkpowder still the taste was super

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Thank you soo much for trying ❤️❤️❤️

  • @fazeenawahid2174

    @fazeenawahid2174

    Ай бұрын

    Please upload some fish curry, chicken curry.

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Sure very soon 👍👍👍

  • @naatuku_kedu
    @naatuku_kedu9 күн бұрын

    Superb ah vandhathu but coconut oil la fry panite konjam smell varthu sis mathapadi perfect jamun thnq❤

  • @MachoRecipes

    @MachoRecipes

    9 күн бұрын

    Thank you soo much for trying 👍👍

  • @mohamadsanoos318
    @mohamadsanoos31821 күн бұрын

    Hi @machorecipe I tried this recipe and it turned out very well! But, the middle part of the gulab jamuns are little bit dry (it didn't soaking the sugar syrup) why is that?😊

  • @MachoRecipes

    @MachoRecipes

    9 күн бұрын

    It happens if you make the sugar syrup very thick 👍👍

  • @mohamadsanoos318

    @mohamadsanoos318

    8 күн бұрын

    @@MachoRecipes thank you so much for your reply I will try again to make it❤️👍

  • @MachoRecipes

    @MachoRecipes

    3 күн бұрын

    👍👍👍

  • @shameelmohammed6995
    @shameelmohammed69953 ай бұрын

    Fry in OIL or GHEE? Thanks from Brisbane Australia

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Hi fry in oil Thank you soo much 👍👍👍👍

  • @taimurzulfiqar7271
    @taimurzulfiqar7271Ай бұрын

    Thank you for recipe

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Most welcome 😊

  • @Uzmafoodcourt
    @Uzmafoodcourt19 күн бұрын

    I'm new saskrebar hu 😊❤❤

  • @MachoRecipes

    @MachoRecipes

    19 күн бұрын

    👍👍👍

  • @user-jk8ew5ok5l
    @user-jk8ew5ok5l19 күн бұрын

    Hi,can I add butter instead of gee?

  • @MachoRecipes

    @MachoRecipes

    19 күн бұрын

    Hi, yes you can , Use room temperature soften butter 😊

  • @rislaskitchen3326
    @rislaskitchen33262 ай бұрын

    Can use raththi or anchor?

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Can use them as well 👍👍👍 But for better results nido or lakspray ❤️❤️❤️

  • @nehcleop
    @nehcleop6 ай бұрын

    Can we use vegetable oil instead of ghee

  • @MachoRecipes

    @MachoRecipes

    6 ай бұрын

    Yes you can use any neutral flavor oil

  • @user-mp9te3jf6b
    @user-mp9te3jf6bАй бұрын

    Is it ok to use brown sugar for sugar syrup

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Yes can but color will be little different 👍👍👍

  • @rubinalimalia561
    @rubinalimalia5612 ай бұрын

    How long do you boil the syrup for?

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Once the sugar is completely dissolved simmer for like 2 to 3 minutes 👍👍👍

  • @ayeshatasnim3312
    @ayeshatasnim33123 ай бұрын

    Should I do that immediately? After frying my gulab jamuns shrinks. And its hard inside

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    If the sugar syrup is too hot, the fried gulab jamuns may shrink when added to it. The syrup should be warm to touch when the jamuns are added. And also undercooked jamuns may shrink after taking out

  • @ammurkitchen5600
    @ammurkitchen56002 ай бұрын

    ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    ❤️❤️❤️

  • @ammara1839
    @ammara18393 ай бұрын

    All purpose flour knsa hona chhaye

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Could you please reply In english ?

  • @Reza-1223
    @Reza-12238 ай бұрын

    Oil or ghee is better for frying?

  • @MachoRecipes

    @MachoRecipes

    8 ай бұрын

    Ghee is traditional and flavourful Using oil is cost effective and practical 😄

  • @Reza-1223

    @Reza-1223

    8 ай бұрын

    @MachoRecipes I like the traditional taste. If I can use ghee to make it, I will try it today. I will email you photos if you have an email on your page..

  • @MachoRecipes

    @MachoRecipes

    8 ай бұрын

    Sure thank you so much 👍👍👍 Send us on instagram

  • @Reza-1223

    @Reza-1223

    8 ай бұрын

    @MachoRecipes HI I am not on Instagram or Facebook. I have finished trying the recipe. Came out nice but I like the colors on yours. I can email photos though

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Ok thank you 👍👍

  • @iam.amiry8476
    @iam.amiry84762 ай бұрын

    Any substitute for cardamom?

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    You just can omit it if you dont like 👍

  • @niflanazar8432
    @niflanazar8432Ай бұрын

    Can we use raththi sis?

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Can use but for better results you need to use lakspray or nido 👍👍👍

  • @eleeaislamey551
    @eleeaislamey5512 ай бұрын

    Beautiful videography. I just tried this recipe. Followed it to the dot. It did not come out good at all 😢

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Hi thank you soo much 👍👍👍 I do this very often and comes out great and alots of people tried it and came out very well 👌 What happened maybe i can help you with it ?

  • @Hafizamohammad_
    @Hafizamohammad_3 ай бұрын

    Can i get the recipe written down?

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Ingredient list is already there in the description box Ill try to add the recipe there too 👍👍👍

  • @muminahjahn1887
    @muminahjahn188711 ай бұрын

    Hi I craved for gulab Jamun And I search for your account and luckily found out your recipe it was posted 12 days ago I tried it immediately after watching your video for half quantity recipe Came out really delicious ❤ Thanks a lot 💕💕

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you soo much for trying it out 👍👍👍👍

  • @muminahjahn1887

    @muminahjahn1887

    10 ай бұрын

    @@MachoRecipes 🥰

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    👍

  • @abhiedesilva4803
    @abhiedesilva48037 ай бұрын

    Can i use the semolina for All purpose flour

  • @MachoRecipes

    @MachoRecipes

    7 ай бұрын

    You can do it with semolina but its a different recipe 👍👍👍

  • @sithyaysha3091
    @sithyaysha30919 ай бұрын

    In this quantity how many gulab jamun we can make?? Plss reply

  • @MachoRecipes

    @MachoRecipes

    9 ай бұрын

    Hi you will get like 20 out of this recipes But it depends on the size of the balls you make 👍👍👍

  • @sithyaysha3091

    @sithyaysha3091

    8 ай бұрын

    Ok jazakallah khair

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    👍

  • @shirinalimohamed9036
    @shirinalimohamed90366 ай бұрын

    Milk is It warm, Room tempreture or Cold

  • @shirinalimohamed9036

    @shirinalimohamed9036

    6 ай бұрын

    or you can use any ? please Reply asap

  • @MachoRecipes

    @MachoRecipes

    6 ай бұрын

    Hi its room temperature milk

  • @MachoRecipes

    @MachoRecipes

    6 ай бұрын

    👍👍👍

  • @nashmaharoon
    @nashmaharoon3 ай бұрын

    I tried it but why does it sink to the bottom of the pan while frying and also the surface was not smooth.It had bubbled around. Plssss let me know whyyyy

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    If the oil temperature is too low the balls will sink Did you follow every step as in the video ? Send a photo to our instagram will check and let you know 👍👍👍👍

  • @Akthar-zb2dc
    @Akthar-zb2dcАй бұрын

    I really wanted to try..use different milk powder but didn't turn well.which milk powder is been used in the video?

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Hi Use lakspray or nido 👍👍👍

  • @user-gs9nf9qx9l
    @user-gs9nf9qx9l10 ай бұрын

    What is the oil used to fry this

  • @MachoRecipes

    @MachoRecipes

    10 ай бұрын

    You can use any kind of neutral oil Maybe Vegetable or sunflower 👍👍👍

  • @jabarullahkhanmohamedshafa6490
    @jabarullahkhanmohamedshafa64902 ай бұрын

    How many days store this gulab jamun

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Can be stored up to 3 days at room temperature Or can be stored in a refrigerator upto 7 days 👍👍👍

  • @cuisinedekabul
    @cuisinedekabul3 ай бұрын

    I made it at home.it was winder full

  • @MachoRecipes

    @MachoRecipes

    3 ай бұрын

    Thank you soo much for trying ❤️❤️❤️

  • @user-pf2py8ec3t
    @user-pf2py8ec3t2 ай бұрын

    கடந்தவாரம்சாப்பிட்டேன்

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    👍👍👍👍

  • @dumplingcendawan9292
    @dumplingcendawan929228 күн бұрын

    me fail 😢

  • @MachoRecipes

    @MachoRecipes

    28 күн бұрын

    Why ?

  • @k-k-786
    @k-k-7862 ай бұрын

    Please when writing recipes stick to the imperial measurements

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Ill try to add them as well 👍👍👍

  • @neumoi3324
    @neumoi3324Ай бұрын

    So Darth Vader also makes gulab jamuns when he is not busy fighting Luke Skywalker with tube lights! Always suspected Darth Vader was a softy inside!

  • @MachoRecipes

    @MachoRecipes

    Ай бұрын

    Lol 😂 ⚔️

  • @gastronomistmd5078
    @gastronomistmd50782 ай бұрын

    Recipe looks solid…. What is with black gloves ? Why is our human skin is not good looking to show in a video

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    Thank you soo much 👍👍👍 This is industrial food grade nitrile gloves. gloves also protect your hands from hot and spicy foods and prevent acidic juices from irritating your sensitive skin. And it also helps to highlight the food in videos 👍👍👍

  • @gastronomistmd5078

    @gastronomistmd5078

    2 ай бұрын

    I see. Absolutely it makes sense. I guess you are a professional who have to work through so many food acidic environment, protecting the skin makes sense

  • @MachoRecipes

    @MachoRecipes

    2 ай бұрын

    ❤️❤️❤️

  • @pickypack9055
    @pickypack9055Ай бұрын

    Plz apanu hatho c ghonda kary khuda jany ye gloves kis gandy materials c bany hu

  • @MachoRecipes

    @MachoRecipes

    29 күн бұрын

    This is a food glove 🧤

  • @zoyaziya2600
    @zoyaziya260011 ай бұрын

    Yummy 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤

  • @MachoRecipes

    @MachoRecipes

    11 ай бұрын

    Thank you soo much 👍👍👍

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