Glad to see some seafood grilling!!! Great looking fish.

Alright Matt, we need the smoked lemonade recipe to finish off the summer series now. Don't tease us like that!

@richardmccarty3894

2 жыл бұрын

This was my thought... Like what!?! Smoked lemonade, I need that recipe asap!

Love the Buccee’s shirt. Fish looks awesome as well.

Looks amazing. We are going to Florida this weekend so I’ll have to remember to take my voodoo with me. If you have time, do another cocktail video. That smoked lemonade sounds delicious!

Atkins fan for life!!! So much greatness in Waxahachie!

@MeatChurchBBQ

2 жыл бұрын

🙏🏼

Love it!!!

Love the Buc-ee's shirt. Oh, and the videos too. lol

Looks delicious Matt!

Looks awesome!!!

Thanks from Puerto Rico 🇵🇷👏🏼👏🏼👏🏼😋😋😋😋

Bring in some Texas wild game!! Or Arizona...

Looks awesome. Just so you know, I made the smoked salmon last night and it was 🔥. Two big slabs. Rubbed both with deez nuts. I lightly smoked them slowly over some post oak chips. Made a teriyaki sauce mixed with sweet soy sauce and teriyaki for one slab and the other made the maple glaze that you made. Let the sauce tack up on the fillets and pulled them at 120 degrees. My family tore it up. Matter of fact, I just finished some of the leftovers for lunch as well. Salmon stayed so moist. Good call.

I almost got done with this one before you pulled it last night 😂. Looks awesome man!! I’ve never had red snapper before, maybe next trip down! Hope y’all are well

You had me at "smoked lemonade" then you really sealed the deal with "...add a little Vodka..." I'm not scared nor embarrassed, I think I just fell in love with you.

Perfect timing after filling my freezer last month.

Keep up the great work Matt! Always enjoy your vids.

@MeatChurchBBQ

2 жыл бұрын

Thanks so much John!

Red Snapper is the bomb!

That's one of my favorite fish to eat!

I ain't mad about that Bucees shirt!! Oh yeah, that Red Snapper looks amazing ... will definitely try it out.

That looks amazing! Tried the smoked salmon and we definitely ain't having it any other way! Now just gotta try that smoked lemonade! Thanks for ALL the great food!

@MeatChurchBBQ

2 жыл бұрын

That’s awesome Suzanne!!! 🙏🏼

Gotta make Mama proud!

Wow great video, greetings from Mexico ✌🏼

yumm

never have tried will now

June 1st Red Snapper season in Texas. I’ll be trying this method with skin in one side soon. I’m sure this recipe will work well with Red Fish as well. Rocking the Buc-ees shirt, Texas style. Thanks Matt!

@jadams1722

Ай бұрын

Make sure you let us know if you find a filet we skin on both sides. That’ll be worth some money. 💰

Nice job 👍

Still waiting on that smoked BBQ bean recipe..... Love your cooking keep it up

Love that shirt!

great video as always... Love the Buc-ee's shirt. True Texan...

@MeatChurchBBQ

2 жыл бұрын

Thanks Isaac!!!

Another outstanding video! BBQ Shrimp and Chargrill oyster video coming up next? Got to have smoked lemonade recipe!!!!

3:51 great. Now I’m never going to be sober.

VooDoo on fish niiiiice!!! I'll give it a try

You should try mesquite charcoal for a little added flavor. I feel it compliments the taste of Red Snapper.

This looks damn good! I'm glad you ain't mad! 😂

Matt, we need a smoked shrimp episode! Maybe do half grilled over the fire and half smoked on the T.

Tasty !

You ain't done grilling seafood until you've done shark! Filet mignon of the sea. I can't wait to do some with the Holy Voodoo!!

Cut an onion and rub the grates with it. Fish wont stick. Learned it in belize

🔥🔥🔥

Snapper seasons ends tomorrow... at least the State has it now. When the Feds had it we got like 6 days a year.

Love the seafood, can you do videos with other fish? Grouper Halibut,etc

🤤

Hard to beat fresh fish, especially from the Gulf.

Yummmy...:-)

Love these videos! Just got a pellet grill and these videos have been great! Can you use the same pellet grill that you would use to smoke red meat for fish? I heard it's hard to get the fishyness out of the grill even after you clean it

I would like to try your vodoo seasoning.

@MeatChurchBBQ

Жыл бұрын

Come on down! www.meatchurch.com/collections/all-meat-church-merch/products/holy-voodoo-seasoning Or even better deal www.meatchurch.com/collections/all-meat-church-merch/products/the-ocho

Smome lemonade with vodka…Oh my I need that recipe

Coming to Meat Church this Saturday (8/7/21) for my birthday!!! Can wait to see the store and all your bbq toys and merchandise. I even got permission to spend a little money from the wife!!! LOL 😆 Hell I already have a bunch of your seasonings and we love them. If your there I have a jalapeños popper recipe for you to try. Would love to meet you. You are my BBQ hero!!! Have a great night /day!!!

@MeatChurchBBQ

2 жыл бұрын

We’re in family vaca but enjoy!!!!

Matt were did you get that shirt? So cool!

I ain’t mad about that! 😂 How bout that smoked lemonade + vodka recipe? I will be meeting you soon.

MEAT CHURCH, I love your rubs. Can you do a cook with some Old Bay rub? Maybe a little J.O. seasoning. Maryland native. They are great seafood seasonings. Would love to see what you can do with that. I ain't mad at it.

@MeatChurchBBQ

2 жыл бұрын

Our Gourmet Seafood Seasoning will remind you of Old Bay.

How are you not gonna talk about wth is going on with those pineapples!! And yes, we do need the smoked lemonade recipe please 😁

Cardiologist says eat more fish, but your funeral director says go meat or go home!

@MeatChurchBBQ

2 жыл бұрын

Facts on facts!

watched until 3:44, then stopped and immediately started searching for smoked lemonade...

@MeatChurchBBQ

2 жыл бұрын

Coming soon!

Hey Matt, where can I get that charcoal table?

I need that shirt

I like my red snapper at 98.6°

Hi

What kind of grill is that you are cooking on?

@alrich6863

2 ай бұрын

He said what it was

You need some sides to top it off !!!!!!!!!!!!

Needed Tartar sauce ?

Hi Matt - can you please provide a link for that great shirt.

@MeatChurchBBQ

2 жыл бұрын

It’s from Buc-ee’s.

@susanl6078

2 жыл бұрын

@@MeatChurchBBQ Thanks from Australia

I want to know what you're doing with those pineapples😋

@MeatChurchBBQ

2 жыл бұрын

Seasoned with our Honey Hog. Sliced up, great summer treat!

@joejohn2924

Жыл бұрын

They’re just swinging in the wind😂

Fish… the vegetable of meat.

I wanna know what’s goin’ on with those pineapples.

@MeatChurchBBQ

2 жыл бұрын

Seasoned with Honey Hog. Great snack!

*I love when Texans take Louisiana recipes and make um their own. Fish should be cooked fast and hot. Use a grill with a cover… stick to brisket son you’re out of your league.* 😮

Hey Matt, where can I get that charcoal table?