Green Peas Tikki | How To Make Tikki | Aloo Matar Tikki | Cutlet | Snacks Recipe By Ruchi
Green Peas Tikki | Matar Aloo Tikki | Peas Tikki Recipe | Potato Green Peas Tikki | Bread Green Peas Tikki | Bread Recipe | Potato Green Peas Tikki | Potato Recipe | Matar Ki Tikki | Easy Tikki Recipe | Best Tikki recipe | Indian Tikki | Healthy Tikki Recipe | Tikki Recipe | Quick Snacks | Snacks Recipe | Quick & Easy | Rajshri Food
Learn how to make Matar Tikki at home with our Chef Ruchi Bharani
Beetroot Pattice - • Veg Cutlets - Quick Ve...
Matar Tikki Ingredients:
- 1 tbsp Oil
- 1 tsp Cumin Seeds
- 1 tbsp Ginger (finely chopped)
- 2 cups Green Peas (coarsely crushed)
- 1 Potato (boiled & mashed)
- 3 tbsp Roasted Peanuts (coarsely ground)
- 3 tbsp Fresh Coconut (grated)
- 2 Bread slices (finely ground)
- Coriander Leaves (chopped)
- 1 1/2 tbsp Ginger & Green Chilli Paste
- 1 tsp Raw Mango Powder
- 1 tsp Cumin Seed Powder
- 2-3 tbsp Corn Flour
- Oil (for frying)
#GreenPeasTikki #MatarTikki #AnybodyCanCookWithRajshriFood
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Aloo Tikki, also known as Aloo ki Tikki or Aloo ki Tikki, is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and "Tikki" means a small cutlet or croquette in Hindi-Urdu and Marathi. It is served hot along with a side of saunth, tamarind, and coriander-mint sauce, and sometimes Dahi (yogurt) or chickpeas. The snack is a vegetarian alternative and an Indian equivalent of the hash brown.
Aloo Tikki is mashed potato patties mixed with coriander, peas, and spices, deep-fried in oil. Some North Indian dhabas or café-style eateries will sandwich the aloo in bread.
Due to the broad geographical distribution of Indian people throughout the world, a number of variations on this dish exist.
In Mumbai, a popular version of aloo Tikki is served with a spicy curry and various chutneys. It is called Ragda pattice and is sold at various chaat stalls throughout the city and especially on Chowpatti Beach. The aloo tikki in this region is made of mainly locally grown spices such as turmeric, whereas in Bangalore, more coriander is used. |
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Пікірлер: 92
Let us know in the comments; which is your FAVOURITE Tikki? #AnybodyCanCookWithRajshriFood
@snehachandran1988
3 жыл бұрын
Aloo tikki
@simba8073
3 жыл бұрын
Aloo tikki ...brown and crispy from outside fried in ghee.....and from inside slightly stuffed with mutter and grated carrot.......
@jyotisomaiya1843
3 жыл бұрын
Corn tiki
@meenha1976
3 жыл бұрын
@@snehachandran1988 me too
@snehachandran1988
3 жыл бұрын
@@meenha1976 :)
I made these. I substituted the bread crumbs and cornflour with rice flour and i deep fried them. They were super crispy even after half an hour of frying. And super yummm.
Some different ingredients coconut peas & peanut lovely
All your recipies are too good n moreover what facinates me the most is your soft spokeness...in winter are use methi bhaji frequently in different ways like bajri meti wada...or methi thepla or methi bhujia...etc...n ofcourse peas is also my favourite
This is something different, would have never thought of this, Cant wait to make it
@rajshrifood
3 жыл бұрын
We are sure you will enjoy this marvelous dish! Do share the image on social media with tag #AnybodyCanCookWithRajshriFood :)
@belmacollins5281
3 жыл бұрын
Hi Did you do them? I am planning to make them my self. will let you know how they come out..
Wow very yummy recipe..😋😋👌👌
I prepared it was yummy,as you said three are deadly combination,loved it,thank you dear
Something special in your videos ❤️
@rajshrifood
3 жыл бұрын
The Green Peas Tikki adding more goodness to the video! You should definitely try it as well ;)
Wah yummy
Ruchi Thank you for this recipe, I made it today and Everybody liked it at home. Thank you very much🙏. And keep posting this types of easy and yummy recipes.😂
Yummy and Tasty with sauce I have eaten this Thanks for the recipie
@rajshrifood
3 жыл бұрын
Most welcome 😊 Keep loving & supporting Rajshri Food :) #AnybodyCanCookWithRajshriFood
Wow😊😊😊
Lovely😊
Wow amazing my favorite peas that too in the form of tikkies.😋
@rajshrifood
3 жыл бұрын
Two favourite things combined in one. A magical dish which should be tried by you ;) #AnybodyCanCookWithRsjshriFood
I just love to see your videos Ruchi...❤️
@rajshrifood
3 жыл бұрын
Glad to hear this! You can watch all videos of Chef Ruchi here - kzread.info/head/PLhQ0_mMdHj786WntVPdswNXPi2PCTCS-T
@swatigoenka17
3 жыл бұрын
@@rajshrifood ❤️
I love this
Superb thanks
Very nice
Looks yummy tikki
@rajshrifood
3 жыл бұрын
Even tastes delicious. Give it a try & enjoy this fabulous dish :)
Good 🎉
Sweet potato tikki
Well we do make these Undhyu tacos... Undhyu is made usually in the winters as all the vegetables are available and then after that make khakras at home and fold them into half before you put them on the tava (in short fold them into taco shapes) and serve it with khatti meethi and green chutney! Tastes yumm
very nice recipe. thanq
Ruchi, thank you for this recipe. I'm not a big fan of green peas but this tikki looks delicious, I'm definitely going to try it.
@rajshrifood
3 жыл бұрын
Give it a try yourself, you will love this one :) #AnybodyCanCookWithRajshriFood
V nice recipe
@rajshrifood
3 жыл бұрын
Thanks a lot! Do check our new series "MOTHER'S RECIPE", Watch here - kzread.info/head/PLhQ0_mMdHj7-qna-NxWPQu5pGMYf_rssi
I will definitely try this too.
@rajshrifood
3 жыл бұрын
Please do! And share the image with us on Social Media #AnybodyCanCookWithRajshriFood :)
Mam your green peas tikki is really looking very yummy, delicious and mouth watering and tasty to eat mam and in winter vegetables we. Can use to. Make vegetable chop for evening snack. And once again happy merry Christmas and happy new year 2021 and happy lohri and happy makar Sankranti puja festival and happy republic day to you and your family from me mam 👋😊👍👌🎂🌹🎉🇮🇳🙏⛪🍫🍰💐
Mouth watering 😋
@rajshrifood
3 жыл бұрын
Isn't it? Why dont you try it at home & share your feedback with us on social media! #AnybodyCanCookWithRajshriFood
Looking so delicious.will definitely try this
I use seasonal veggies including carrots peas which is nutritious for kids so i make cheese corn carrot peas tikki...which tastes yum and kids live it with sauce...
@rajshrifood
3 жыл бұрын
Great idea! A uniquw & healthy recipe for sure. Do share it with us on social media with tag - #AnybodyCanCookWithRajshriFood
@GaneshKumar-xz2th
3 жыл бұрын
GaneshMukhiya
Ruchi...one tweak.... skewer the tikkis together and roll them on the pan so that even the edges of the tikkis brown and become crispy.... remove the skewer before plating
@rajshrifood
3 жыл бұрын
Thank you for your great suggestion! Make sure to use it ahead. Have you checked out our new "MOTHER'S RECIPE" series? Watch here - kzread.info/head/PLhQ0_mMdHj7-qna-NxWPQu5pGMYf_rssi
Yummy
@rajshrifood
3 жыл бұрын
It totally is! Try it yourself & share our experience :)
It seems So yummy
@rajshrifood
3 жыл бұрын
Trust us, it tastes delicious. Amazing snack to munch on :)
@LearnFromScriptures45872
3 жыл бұрын
Will definitely try it
Hello ! Namasthe ! Kindly help me to understand if we can skip the coconut add part and also can I use boiled green peas ? Thank you ! ☺️
@SD-ww6ws
5 ай бұрын
Yes u can. Even corn starch n peanuts can be avoided
I use fresh hara chana that we get in this season to make hara bhara kababs .
@rajshrifood
3 жыл бұрын
Yum Yum! A delicious starter & nice seasonal recipe to try :)
@Ruchi..can we add dessicated coconut in place of freshly grated coconut
Hello! Nice recipe! Are the peas soaked in water overnight or are they totally raw?
First commentet
@rajshrifood
3 жыл бұрын
Make sure to subscribe & turn bell notification ON to always be first in comments ;)
We can skip peanut and add some walnut?
Aloo tikki
Can frozen peas be used?
Is it compulsory to addboiled aloo
Whats the alternative to corn flour and bread? Dont want to use over processed ingredients.
What to do with leftover poha
Is corn flour must ? I do not want to use , any suggestion please .
can we add chaat masala instead of amchoor pwd.
@rajshrifood
3 жыл бұрын
Yes, you can add chaat masala as substitute for Amchur Powder. :)
Ma'am we are not eating bread..Can U suggest some other option in place of bread
@rajshrifood
3 жыл бұрын
Hello, 2 tbsp of soaked poha instead of bread will work. :)
@GaneshKumar-xz2th
3 жыл бұрын
GaneshMukhiya
without Onion Garlick recipe likes
Is it frozen peas ?
@NR-mp6dy
3 жыл бұрын
No its fresh
@rajshrifood
3 жыл бұрын
The Green Peas used in the recipe are Fresh ones :)
What do you mean by pat dry?
@rajshrifood
3 жыл бұрын
Hello, by Pat Dry means to gently dab the peas with a kitchen towel or paper towel to absorb excess moisture. :)
@minalmehta331
3 жыл бұрын
@@rajshrifood even I want to upload videos from rajshri food.. pls help what I can do?
1 qs plz, did you use frozen peas? Or fresh?
@rajshrifood
3 жыл бұрын
The Green Peas used in the recipe are fresh ones, which were crushed.
Mam,please add weight loss recipes on your channel.
@rajshrifood
3 жыл бұрын
Hello, you can check this link for some healthy & tasty recipes - kzread.info/head/PLhQ0_mMdHj7_nqT6m-Yk-LvfgzHjvbW8i
Nice recipe. But please keep the videos short, not longer than 3 minutes
@rajshrifood
3 жыл бұрын
Noted! Thank you for your suggestion & feedback :)
Madam better not to polish yr nails when making things with hands..👍for receipy 👎 for nail polish