Get Ready To Indulge In This 5 Course Black Truffle Dinner That You Can Make Right At Home!
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5 Course Black Truffle Dinner at Home
I'll show you how to make a 5 course dinner black truffle dinner at home that's easy but still showcases truffles. These 5 courses would be great on their own, but the truffles just take it to the next level. Truffles and caviar and two things that scream luxury, but paying for them in a restaurant is expensive. So let's cut out the middle man and make a great dinner at home with them.
Black truffles are on of the things I look forward to every year. There really is nothing that has the same, delicate, fragrant flavor. Yes, they are pricey, but sometimes you need to splurge on yourself and what better way than with truffles!
5 Course Black Truffle Dinner for Two People
2oz Black Truffle
4ea Porsciutto Slices
.5oz Arugula Leaves
1ea Blood Orange
.5oz Parmesan Cheese
Olive Oil
Aged Balsamic
3cup Cauliflower
1/2c White Onion
2tbsp Butter
2tbsp Parsley
3tbsp Olive Oil
1tbsp Shallot
2tsp Sherry Vinegar
1/2c Chicken Stock
1/2c Heavy Cream
2/3c Arborio Rice
3c Chicken Stock
2tbsp Olive Oil
.5oz Parmesan Cheese
1/4c Mascarpone Cheese
2tbsp Butter
10oz Ny Steak (Prime Or Higher Grade)
2ea Golden Beets
1oz Olive Oil
1/4c Beet Greens
2ea Hearts Of Palm
2tbsp Shallot
1tbsp Lemon Juice
2tbsp Olive Oil
3tbsp Butter
1tsp Garlic
2tsp Parsley
2tbsp Black Truffle
1ea Rosemary Sprig
2ea Garlic Cloves
1tbsp Butter
2c Vanilla Bean Ice Cream
1c Sugar
2tbsp Butter
1/3c Heavy Cream
1/3c Pistachio
2tsp Flaky Salt
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Пікірлер: 14
Chef, you have gone above and beyond with this video. I've always been intimidated by black truffles--this video demystifies and inspires! Just awesome. I'll be making all of these eventually. We do this anti-Thanksgiving thanksgiving each year where we do a seven course dinner that's cliche-free. We've been searching for a salad course and that Prosciutto di Parma I think will do very nice. Thanks for this bank of recipes! I've seen black truffles online, but it sounds like you can handle them before buying. Specialty store?
@achefandhisspoon
2 жыл бұрын
Specialty stores should have them. Also higher end cheese stores. There are a few good places to buy online as well. There are canned truffles, but I would stay away from them. Your Thanksgiving dinner sounds like a lot of fun!
I saw you in the VRA FB post Tube Tuesday and came by to check out your channel and show my support! You make it look so easy! Hope to see you online soon, too!
@achefandhisspoon
2 жыл бұрын
Thank you!
Appreciate you
@achefandhisspoon
Жыл бұрын
Thank you!
I want truffles!!!
@achefandhisspoon
2 жыл бұрын
who doesn't want truffles!
We just bought our first ever French black truffle from Central Market. $30 for a golf ball. Sliced it up and it tasted like a very mild button mushroom. I give it a 1/10 and a button mushroom as a 5/10. Seemed pointless. Same experience when I spent something like $30 on caviar from Whole Foods. Rate it a 1/10. Not sure I understand why people go absolutely bonkers for these 2 products.
@achefandhisspoon
2 ай бұрын
The truffles are at the end of their season, so not the best by any means. Try again after New Years. They should be firm and very aromatic. If they aren't then pass on them. Truffles get a lot of hype but it's not something you are missing out on. Caviar is very dependent on quality. Whole foods does not have quality caviar. Great caviar is great, firm, salty, slightly fishy (but in a good way). Petrossian and Sterling have great caviar as well as gourmet markets. Oscetra is my favorite, but there are some really good farmed caviar that you can buy that is almost as good as oscetra. A good vendor will let you try a little before you buy and don't be afraid to ask to try it!
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Great video! How much stock and cream did you use for the soup?
@achefandhisspoon
Жыл бұрын
I used a 1/2c chicken stock and 1/2c heavy cream. You can use more or less depending on how thick you want your soup.
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