Georgina Hayden’s Traditional Greek-Cypriot Moussaka | This Morning
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It might be chilly outside, but it’s a Mediterranean paradise in the This Morning studio! Greek-Cypriot chef Georgina Hayden’s is back in the kitchen with her delicious moussaka. Baked with layers of minced beef, pork and potatoes and topped with cheese, her take on a traditional greek dish is comfort food at its best.
Broadcast on 22/11/2023
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Пікірлер: 4
My favourite Greek dish 😋 😍 👌
Enjoyed Georgina's cuisine!!
❤🎉
I always use lamb mince myself much tastier I think