Georgina Hayden’s Traditional Greek-Cypriot Moussaka | This Morning

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It might be chilly outside, but it’s a Mediterranean paradise in the This Morning studio! Greek-Cypriot chef Georgina Hayden’s is back in the kitchen with her delicious moussaka. Baked with layers of minced beef, pork and potatoes and topped with cheese, her take on a traditional greek dish is comfort food at its best.
Broadcast on 22/11/2023
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Пікірлер: 4

  • @heathermine5984
    @heathermine59848 ай бұрын

    My favourite Greek dish 😋 😍 👌

  • @colinthompson3111
    @colinthompson31118 ай бұрын

    Enjoyed Georgina's cuisine!!

  • @22manuk
    @22manuk8 ай бұрын

    ❤🎉

  • @user-it2jo8bx4n
    @user-it2jo8bx4n6 ай бұрын

    I always use lamb mince myself much tastier I think

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