Gajar Gobhi Aur Shalgam Ka Achar | गाजर गोभी शलगम का अचार | Mix Veg Pickle |
Тәжірибелік нұсқаулар және стиль
Traditional Punjabi pickle made with carrots, cauliflower and turnips
#MixVegPickle #GobhiGajarPickle #VegPickle
SHALGAM AUR GAJAR KA ACHAR
Ingredients quantity
• Cauliflower 150 gm
• carrots 1nos
• Turnips 1nos
• Cumin seeds 1 tsp
• Mustard seeds 1 ½ tsp
• Fenugreek seeds ¼ tsp
• Fennel seeds 1 tsp
• Mustard oil 4 tbsp
• Asafoetida powder a pinch
• Ginger garlic paste 1 ½ tbsp
• Nigella seeds 1 tsp
• Red chilli powder 3 tsp
• Turmeric powder ½ tsp
• Salt 2 ½ tsp
• Green chilli 3-4 nos
• Jaggery 2 tbsp
• Apple cider vinegar 2 tbsp
Method
• Heat non-stick pan add cumin seed, mustard seeds , fenugreek seeds , fennel seeds dry roast it until mustard seed starts to crackle .
• In a blender add the mixture and coarsely grind it , keep aside .
• In same pan heat oil ,add asafoetida , ginger garlic paste , nigelia seed , saute it for a min.
• Now add roasted mixture , red chilli powder , turmeric powder , salt and mix well .
• Now add carrot, turnip, cauliflower and stir well for a min.
• Now add green chilli give it a stir then add jaggery allow it to melt .
• Remove it from the flame , transfer it to the bowl , add apple cider vinegar and mix well .
• Allow it to cool and transfer it to a glass jar , keep it for 6-7 days at cool place.
• Its ready to serve .
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Пікірлер: 61
Sbse aasan or bdhia recipe 🥰
@chefharpalsingh
Жыл бұрын
This is my favourite
Nice recipe bhaji thankyou
@chefharpalsingh
3 жыл бұрын
My Pleasure .
Lo ji ehi wala aachar banan di soch rahi c thanku very much
@chefharpalsingh
3 жыл бұрын
My Pleasure Ji
👍👍 बहुत बढ़िया 👌
V nice
@chefharpalsingh
3 жыл бұрын
Thanks .
Muh che pani a gya ji
@chefharpalsingh
Жыл бұрын
Oh jee thank you jee
Lovely recipe 😋
Very very nice 👌 👍 👏 😀 😊 ☺ 👌 👍 👏
Harpal ji sokhi you truly are an inspirational chef you make such awesome Indian cuisine dishes. You are truly amazing sir
@chefharpalsingh
3 жыл бұрын
Thank You .
Looking good. Thank you Harpal ji🙏
@chefharpalsingh
3 жыл бұрын
So nice of you
Wow wonderful pickle nice chef thank you
@chefharpalsingh
3 жыл бұрын
My Pleasure .
Best one on youtube so far, simple yet delicious...Thanks Chef
@chefharpalsingh
2 жыл бұрын
Wow, thank you
Yum 😋 yum 😋🙌👏
@chefharpalsingh
3 жыл бұрын
Thanks
Thank you sir for sharing 👌👌👌👌👌🙏👍
@chefharpalsingh
3 жыл бұрын
My Pleasure .
Lovely recipe
@chefharpalsingh
3 жыл бұрын
Thanks You .
U truly are an inspiration..👌👌
@chefharpalsingh
3 жыл бұрын
Thanks Ramesh
Too good. Simplified healthier version
@chefharpalsingh
2 жыл бұрын
This is my winter favourite pickle and one full jar gets over in a month..
Yummy
@chefharpalsingh
3 жыл бұрын
Thanks
Thank you sir for this lovely yet simply explained recipe!Will make it now.Enjoy all your recipes!Regards from USA sir..🙏🥀
@chefharpalsingh
3 жыл бұрын
Thanks
Chef why u put sasso insted of rie
Nice 👌👌👌
@chefharpalsingh
3 жыл бұрын
Thank you! Cheers!
Thank you Sir ji 🙏🙏
@chefharpalsingh
3 жыл бұрын
my pleasure .
@savitapatil9304
3 жыл бұрын
🙏🙏
👌👌 Kya esame sugar juice vinegar dal sakate kitani qu to me
@chefharpalsingh
Жыл бұрын
yes you can add some sugar vinegar juice about 2 tablespoon
Very very tasty
@chefharpalsingh
3 жыл бұрын
Thanks
Thank you sir isko store kb tk rkh skte hai
@chefharpalsingh
3 жыл бұрын
It can stay upto 5 -6 months , make sure pickled vegetable should be refrigerated .
@neeturani5353
3 жыл бұрын
Thank you sir ❤️
Can you use an alternative to apple cider vinegar?
@chefharpalsingh
3 жыл бұрын
normal vinegar can be used
@RajKumar-zm4ll
3 жыл бұрын
Thank you
Normal vinegar nahi paa Sakde?
@chefharpalsingh
3 жыл бұрын
You can
Fantastic! Bravo! 👍👍👍
@chefharpalsingh
3 жыл бұрын
Thank you! Cheers!
Sir ji mara achar pani chor jata ha
Sirji what’s the shelf life of this Achar?? Thank you 🙏🏽
@chefharpalsingh
3 жыл бұрын
It can stay upto 5 -6 months , make sure pickled vegetable should be refrigrated .
kzread.info/dash/bejne/eYeKm5dudpbUhZc.html sir maine yeh achar aapki video ki recipe se banaya hai
@chefharpalsingh
2 жыл бұрын
Enjoy