Full Day of Eating Chinese Food in Flushing Chinatown, New York City
In this video, I'm having a full day of eating Chinese food in the new Chinatown of Flushing, Queens, New York City. I ate various kinds of Chinese street food of very cheap price and quality, I also ate a hot pot at the end.
Places
Chu Kee Dumpling (Zhu Ji Dumpling) - 朱记锅贴
40-52 Main St Flushing, NY 11354
Shakalaka Bakery
136-76 Roosevelt Ave, Queens, NY 11354
Old Luo Yang - 老洛阳
135-42 39th Ave, Queens, NY 11354
Kwa Food Deep Fried Skewers - 夸父炸串
135-05 Roosevelt Ave, Queens, NY 11354
BeiJing Hot Pot - 京门铜火锅
39-16 Prince St STE G02, Queens, NY 11354
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Welcome to my channel! I make food/travel videos as I would make films. Join me as I explore diverse cultures through food and travel.
Some videos come with Chinese or Spanish subtitles
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Пікірлер: 13
After several videos in China, in this video we are going back to NYC for a little bit! Chinese food in Flushing, New York vs Chinese food in China, which is better?
I am from NY and I have been to China, five cities from Beijing to Shanghai to Chongqing and Xian, Guangzhou and overall food in China is far better than in US including Mott Street and Flushing and the quality of meat, fish, seafood and condiments is in a different league.
@Fufski
17 күн бұрын
You’ve been to a lot of places in China! You certainly know those from experiences
I actually get to be the first to comment one of your videos. Awesome :)
@Fufski
6 ай бұрын
Yes you are! Welcome to the first league!
I like tat you are going to different places and not the same restaurant like everyone else
@Fufski
4 ай бұрын
Yes, I always like to include a varieties of places, not necessarily popular or has a lot of traffic but interesting enough to showcase.
It all looks delicious! Maybe it's easier to get food from different Chinese provinces in Flushing? I think some ingredients are hard to get in the US, though.
@Fufski
6 ай бұрын
My impression is that it's easier to get a shallow representation of cheap (at least not expensive) Chinese food in Flushing, but it lacks depth. Aside from difficult to get ingredients, there are many varieties you just can't get outside of China because those has a strong local culture. Also there aren't any Chinese food of the upper echelon in US as a whole. There should be a market for those.
Awesome stuff as usual. It would be helpful for us fellow New Yorkers if you could add the names of places and the dishes in the comments! Love your stuff
@Fufski
6 ай бұрын
Thanks! Sure I will add those names in the description. The thing is that some of the places are so small that they don't even have English names but I will include them whenever available and also the Chinese names so at least you can copy pasta in Google 😂
@nicktgal
6 ай бұрын
hahaha fair enough! thanks - and looking forward to checking these places out with your inspiration@@Fufski
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