I remember well eating these not only growing up, but in 2005 when hurricane Katrina wrecked our city. We ate plenty of fried bologna sandwiches and also fried spam sandwiches. Those looked fantastic Mike! That char really amps up the flavor!

@EverydayBBQ

Жыл бұрын

Hey thank you for your support, brother Rusty!

Those crispy edges and garlic pepper mayo really make this sandwich special👍

@EverydayBBQ

Жыл бұрын

Absolutely yes it adds a lot of texture and flavor. The mayo is good on everything but I love it on this. Thank you, Bobbi! I can’t tell you how much I appreciate all your kind and unwavering support!

40yrs making them and still LOVE them try it with a fried egg with it, Best breakfast sandwich ever. Keep them videos coming and now I'm hungry lol

@EverydayBBQ

Жыл бұрын

Ooo man that does sound good!!

mac & cheese w/ skillet seared hot dogs, sliced up, all mixed together... ahh memories

@EverydayBBQ

Жыл бұрын

That sounds wonderful actually!

I’m sure my wife will love this. I like the tip of slicing around it. I’ll probably have this for lunch today. 😊

@EverydayBBQ

Жыл бұрын

It’s easy! Enjoy!

I've been loving fried bologna sandwiches for over 50 years. Haven't done one on the Blackstone yet, but I will.

@EverydayBBQ

Жыл бұрын

Thank you for watching!

I've eaten a whole bunch of bologna sammiches in my years but never had a fried bologna sammich. I'm going to have to try this. I'm a soon to be 62 year old BIG kid now so better late than never I guess, and of course cutting them diagonally only makes them even better! Thanks for the idea, Mike!

@EverydayBBQ

Жыл бұрын

Wow I can’t believe you haven’t had it! It’s a MUST try! Thank you for watching!

Fantastic video, brother. All day long, I'd eat that.👍👍

@EverydayBBQ

Жыл бұрын

Oh yea I am not waiting decades again lol.

Heck ya Mike!!! Great video and fun to see you outside in some nice weather!!

@EverydayBBQ

Жыл бұрын

Yea dude I’m glad it’s getting warmer! Thank you for watching!

We call bologna Arkansas round steak! Looks great, Mike!

@EverydayBBQ

Жыл бұрын

Lol nice! Thank you for watching!

I love fried Bologna! Recently I smoked bologna then cut thick slices and fried it! 🔥 it’s a must try if you’ve never had it before!!

@EverydayBBQ

Жыл бұрын

That definitely sounds good 👍🏼. Thank you for watching!

Such a classic and a truly American sandwich. Loved this video

@EverydayBBQ

Жыл бұрын

Thank you, brother!

I can’t remember the last time I had a fried bologna sandwich. But I still remember the bologna puffing up, and discovering that just a few slits made it lay flat. I have a taste for one now!🤤

@EverydayBBQ

Жыл бұрын

lol I’m happy to have reminded some people to have one! Thank you for watching 🙏

Mike. I feel like this is where it all started!! Nice work.

@EverydayBBQ

Жыл бұрын

Just being me again, Tommy. Burning my ships and not caring about the algorithm anymore. Cheers, brother!

A little ditty 'bout Jack and Diane. Two American kids eating fried bologna sandwich's in the heartland.....reminds me of my child hood in the 80's

@EverydayBBQ

Жыл бұрын

Lol same

New to the channel love my fried bologna sandwiches

I have fond memories too and one of them is fried bologna sandwiches! Great cook Mike. Love that dipping sauce I’m going to have to try that myself. Thanks for sharing! Cheers from Dave over at Dabomb Smokes.😎🤘

Every once in awhile ill make one of those sandwiches. Never gets old to me lol. Great video brother!

@EverydayBBQ

Жыл бұрын

Thank you, brother! Blessings to you and yours 🙏🙏🙏

Great video! I grew up eating those also. May have to go get me some bologna tomorrow. Thanks for sharing that one.

I ate fried bologna sandwiches but with provolone cheese or American, and pepperoncini. Maybe marinara sauce to dip or spread on the bread! Also did the same with fried Salami(hard) or Summer Sausage. I also made spaghetti sandwiches by putting butter on two slices and spaghetti in between. And i made a salad of iceberg lettuce, mayo and green olives And put that between two slices

Looks absolutely delicious and easy to make as well.

@EverydayBBQ

Жыл бұрын

Hey thanks for watching!

I love fried bologna with a dish called Mexican Hats! ^_^ It's slices of fried bologna, with mashed potatoes spread on top, and then slices of American cheese! :D I think that my Dad made up the dish, and he called it Mexican Hats, because when he would pan-fry the slices of bologna, he would leave them whole, and not cut slices into them, so they would bubble up, and look like little Mexican hats, sombreros! :D

I love fried baloney sandwiches, so much better then a cold baloney sandwich! They are pretty popular here in Canada too.

@EverydayBBQ

Жыл бұрын

Haha thank you for watching!

OH YEEESSS IT LOOKS SO GOOD. THANKS FOR SHARING, KEEP UP THE AWESOME JOB 👍🏼😁

@EverydayBBQ

Жыл бұрын

Thank you very much 🙏🙏

Very familiar. Those fried bologna sandwiches look great. Cheers, Mike! 👍👍✌️

@EverydayBBQ

Жыл бұрын

Thank you, Dwayne!

I have ate these all my life. I have one memory if putting spaghetti sauce on bread and a slice of cheese. Pop in the oven until the cheese melted. Then in the early’80s Ragu came out with pizza quick lol.

@EverydayBBQ

Жыл бұрын

Lol 😂. I LOVE Ragu! It’s honestly my favorite jarred sauce.

I had these when I was little, but not like you made them. Going to give yours a shot, they look delicious! Cheers Mike🍻

@EverydayBBQ

Жыл бұрын

Thank you for watching! Hope you like it!

love fried bologna sandwiches with tomato cheese pickle and mirical whip grandma was just a x in middle of slice

@EverydayBBQ

Жыл бұрын

Awesome memory!

We had bologna, treat, and fried spam sandwiches. Great video!

@EverydayBBQ

Жыл бұрын

Thank you!

Love A Fried Bologna Sandwich with cheese have not had one in years have to now tho.. Thanks for sharing..

@EverydayBBQ

Жыл бұрын

Thank you for watching, Tammy!

@tammycollins9701

Жыл бұрын

@@EverydayBBQ Yw

Mike great cook! Love Bologna Sandwiches. Next time try some grilled onions. Growing up that's the way we made them with mustard and grilled onions.

@EverydayBBQ

Жыл бұрын

Absolutely that sounds great!

I love it, bro! My Dad used to make sandwiches like this and called it poor man's bacon sandwiches! 😂

@EverydayBBQ

10 ай бұрын

I can’t even tell you how many of these I’ve had lol.

Looked great ❤

@EverydayBBQ

Жыл бұрын

Thank you, Shawn!!

haha I made one of these today looks good thanks mike for your content :)

@EverydayBBQ

Жыл бұрын

Thank you for watching!

Fried baloney is a staple here in Kentucky, it is called Kentucky steak, lol, I'm 60 & eating these my whole life, we make or mix our sandwiches in different combos, some of the items we mix/match with are vine ripened tomato slices, onion slices, mustard, mayo , sliced boiled eggs, etc...

@EverydayBBQ

Жыл бұрын

Haha I’m glad I’m not on an island with this! Thank you for watching!

@stevelogan5475

Жыл бұрын

@Everyday BBQ & Cooking you are not Gilligan , lol, these are huge sandwiches & very popular in Kentucky pal

@EverydayBBQ

Жыл бұрын

@@stevelogan5475 lol 😂

@stevelogan5475

Жыл бұрын

@Everyday BBQ & Cooking the joke just popped in my 60 year mind, lol

Please try the same type sandy with Mortadella and Provolone on toasted bread.....take it to the next level

I love a fried bologna and cheese with ketchup!

@EverydayBBQ

Жыл бұрын

Boom 💥

When cooking porkchops, cut the fat on the edge to keep the chop from crowning inn the middle. Same concept as the bologna.

I think some caramelized onions add a few slices of raw jalapeño would take this sammich to the next level...JMHO

@EverydayBBQ

Жыл бұрын

Hey that sounds good to me, Joe!

Old style sloppy Joe’s

@EverydayBBQ

Жыл бұрын

Boom 💥 yea this one is nostalgic. Thank you for watching!