French Chef Prepares RARE Red Spiny LOBSTER 5 Ways!!
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GIANT SPINY LOBSTER
1. CALISA FOODS
ADDRESS: 538 Võ Văn Kiệt Street, Cầu Kho Ward, District 1, Hồ Chí Minh City
SOCIAL: calisa.vn/
💸PRICE: 637.000 VND/ $277 USD for 7lb lobster
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2. QUINCE
ADDRESS: 37 Ky Con, Ben Nghe Ward, District 1, Hồ Chí Minh City
SOCIAL: bit.ly/QuinceSG
🦞LOBSTER KOMBU-JIME: Wrap lightly-salted lobster meat in kombu and plastic wrap. Chill in the fridge for more than 2 hours. | Thai seafood dressing: Blend green big and small chillies, garlic, coriander root, palm sugar, fish sauce, pickled garlic and pickled juice together. Add more coriander and a squeeze of lime, then add lime leaves oil. Finish up with xanthan gum. Plating: Torch the banana leaf. Place two lobster slices on top. Add the brain oil (made of lobster brain and oil), Thai seafood dressing and garnish with fried garlic.
🦞LOBSTER LEG TEMPURA: Blanch lobster for 5 minutes and then quickly move it to an ice bath. Cut it in half, then remove the flesh from the legs. Prepare the batter by mixing all purpose flour, rice flour, cornstarch with soda. Flour coat the legs and dip them in the batter, then fry. Serve with truffle aioli and a lemon cut. Garnish with a pinch of salt and truffle flakes on top of the tempura.
🦞LOBSTER PITHIVIER: Blanch lobster for 5 minutes and then quickly move it to an ice bath. Cut in half. Remove the tail meat then mix with velouté sauce. Season with salt, pepper and butter then mix it. Add leek fondue. Place the lobster filling on a boiled Swiss chard then leave it in the freezer overnight. Roll the puff pastry. Add the filling in the middle. Seal the dough and brush with egg wash. Make a little hole on top of the pastry. Bake in the oven for 10 to 15 minutes. | Lobster jus: Fry the lobster shells and onions with a lot of oil. Add carrots, garlic, onions, celery and stir-fry then add the shells. Add tomato paste, white wine, beef stock and water. Let the sauce simmer for 1 to 2 hours. | Lobster oil: Fry the lobster shell with oil, purple onions, garlic, tomato, bell peppers. Season with bay leaf and thyme. Add tomato paste, then simmer. | Lobster jus sauce: Cook the lobster jus with butter, add lobster oil on top. Sear the lobster tail. Serve alongside the pithivier with parsnip remoulade. Pour the lobster jus sauce around the pithivier.
🦞BBQ LOBSTER: Blanch lobster for 5 minutes and then quickly move it to an ice bath. Cut in half. Season with salt and drizzle on olive oil. Make the kombu butter by mixing diced purple onions, rosemary, garlic, Japanese 7-flavoured powder, lemon zest, a squeeze of lemon and scallion. Mix it well. Add the lobster brain in, then cover the lobster with the butter mixture. Grill it on charcoal. Torch lightly before serving with black bread.
#BestEverSaigonTour #BestEverFoodReviewShow #BEFRS
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Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
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COLOR & MASTER » Quí Nguyễn
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Пікірлер: 3 200
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@DrTabs_
3 жыл бұрын
Pls visit my family you will find amazing videos and vlogs there🎉🥰❤️
@clarkdarwinortiz7800
3 жыл бұрын
Notice me
@alexbayot7355
3 жыл бұрын
Thats a big lobster Sonny
@teamstatesgaming8704
3 жыл бұрын
They are champion
@nickdual
3 жыл бұрын
It looks like ...
Lol that lobster said “I won’t make this easy, but I’m worth the fight”
@TheChibe90
3 жыл бұрын
Living like Larry 🦞 !
*Picks up abalone* “It also looks like uhhhhh...”😂🤣
@daroldbatir9726
3 жыл бұрын
Hahaha.looks very familiar😂😂😂
@imanilake9461
3 жыл бұрын
Lmao😂
@10kchallengewith0video
3 жыл бұрын
lol
@sahilkrshah6399
3 жыл бұрын
😂😂
@mrpopeyell3834
3 жыл бұрын
Lol
8:51 Sonny: What happened to the other 8 legs? Chef: what are you talking about ? 😂😂
@xtrix-r4-kidz5x9
2 жыл бұрын
he eat them
@Fit4C
2 жыл бұрын
Jesus loves you all very very much repent and believe and be saved from eternal punishment of sin amen, Jesus suffered for you
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
Julien is an outstanding chef! I hope we can see his expertise more in future videos!
The thing that shocked me most is how tall the chef is compare to sonny, i mean sonny is a very tall guy.
@Norvecte.doktor
3 жыл бұрын
How tall is Sony?
@theboythathasacat3040
3 жыл бұрын
@@Norvecte.doktor 6’3
@kihonaga2700
3 жыл бұрын
Lol even I was thinking the same the chief is too tall
@odysseus2k1
3 жыл бұрын
@@theboythathasacat3040 where did you get that from?
@justenjoy8459
3 жыл бұрын
Sonny is 6'0 -6'1 Imagine that french chef would be like 6'6 -6'7.
2:34 "It also looks like a..." My man! A man of culture!
@SGMRex
3 жыл бұрын
Hahahahahahahahahahaha
@mr.z1240
2 жыл бұрын
hahah
@Fit4C
2 жыл бұрын
Jesus loves you all very very much repent and believe and be saved from eternal punishment of sin amen, Jesus suffered for you
@gokittygo3814
2 жыл бұрын
I don’t get it
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
Sonny: You ready buddy? Lobster: please man, I don't wanna die.
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
I love that dood said "sorry" as he chops the lobsters face in half lmao
Respect to camera man for maintaining his hunger and patience 😂🤤🤤
@cheshirecat9371
3 жыл бұрын
All they have to do is find someone who hates sea food
@imsad1894
3 жыл бұрын
@@cheshirecat9371 *true*
@Fit4C
2 жыл бұрын
Jesus loves you all very very much repent and believe and be saved from eternal punishment of sin amen, Jesus suffered for you
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
@ahaha_batthew
2 жыл бұрын
@@Fit4C what a shame jesus suffered for me, i would not do the same for him
Sonny: What happened to the other eight legs? 🦞 Chef: What are you talking about? 🤷♂️🧑🍳😎
@tengkusyamil4146
3 жыл бұрын
Chef: wait a minute... who are you?
@neih800
3 жыл бұрын
@@tengkusyamil4146 😆😆😆
@letitbehidden9832
3 жыл бұрын
Thats literally my friend after borrowing some cash from me.
@carmellabrown3335
3 жыл бұрын
Chef is me, and I am Chef lol
@ma74006
3 жыл бұрын
😂😂😂😂😂😂
Sunny I love your shows ! Hilarious keeps a smile on my face every time I watch !
Dude... WHY IS THIS CHANNEL SOOO GOOOOOOD
These new bloopers at the end are a welcomed change. They're absolutely hilarious. Sonny is such a dork I love him lol
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
Who else went straight to the comments when Sonny hinted at what the abalone looked like🤣☺️
@mysticondeflamme
3 жыл бұрын
You caught me lol
@ajaybagri3086
3 жыл бұрын
Me 😂😂😂
@robertohernandez-os3hm
3 жыл бұрын
Hahaha that had me cracking up
@Deybungshu
3 жыл бұрын
Hahaha yup
@ofentserams8422
3 жыл бұрын
😂😂😂😂
Hope you share with the crew! Never want your show to stop!
Spiny lobsters are one of the greatest things I have ever eaten. Lucky enough to have gotten to try them many ways! Nothing beats the classic cold seafood preparation with lemon in my opinion.
I really like this series. It is interesting seeing all the different ways you can turn a single animal into food.
@sounakdas8083
3 жыл бұрын
SHouldn't it be called red spiny "SHRIMP" instead of a "LOBSTER"
@Cujucuyo
3 жыл бұрын
@alaisdair fitzgibbon Cry more.
@lilwonton9267
3 жыл бұрын
I don't know what's truth, what's satire, and what is veganism but something happening here.
@CriticalManimal
3 жыл бұрын
@FireSpark81 you are my go to source for all things Valhiem.
@jaydenrodriguez8020
3 жыл бұрын
100% agree with you bro❤️🔥
Finally a man that outgrows Sonny. It makes him look short 😂. So funny to see
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
Mate! Always love your genuine reactions after the first bites! As usual, a very entertaining episode!
@strident8040
2 жыл бұрын
DANG IT , YOU GOT ME AS WELL !
I soon as i saw the spiny lobster i knew it was from new zealand, we kiwis love it down here. nice shout out by the man himself
Sonny to himself: I’m eating a $277 lobster. Sonny to Thuyen: Here is $10. Starve through the day.
@diahan9896
3 жыл бұрын
Now we know why it's only $10
@saysoun752
3 жыл бұрын
More, as he bought two lobsters.
@shannondore
3 жыл бұрын
🤣 yeah, she ate pretty good that episode... but not Sonny level good.😆
@nzshadow4579
3 жыл бұрын
Lol, we eat them for free here in NZ. We catch them
@vinvink
3 жыл бұрын
I was looking for this comment 😆
Sonny “this is why I don’t belong in a fancy restaurant” Side 😂😂😂 love it
LOL! when the crab said "NOOOOOOOOOOOOOOOO" i laughed so hard!!!!!!!!!!!!!
@kenny1904
2 жыл бұрын
can you please be quiet
Dang Sonny, you're killing me! I almost fell into my phone while you were eating that Amazing Red lobster 🦞🤤👍😍
Because Sonny said "wife" i rewatch the vid just to confirm my curiousity,and Yes Sonny wearing a RING👏👏👏👏
@relrosner
3 жыл бұрын
yeah, low-key... who what when?
@aryanpashtun416
3 жыл бұрын
A lady boy
@nickyho5112
3 жыл бұрын
Curious too maybe a video about it?
@leonardotimbol2732
3 жыл бұрын
YES :) SOMEBODY OWNS HIM :)
@kansastour
3 жыл бұрын
Maybe evil producer My?
I used to be a fan , but after seeing this Im a whole air conditioning unit❤️✨
@BestEverFoodReviewShow
3 жыл бұрын
Happy for you.
@russelsarahjanecamsa603
3 жыл бұрын
LOLLLLLL
@iverdigitalalternativeacc4725
3 жыл бұрын
Average Fan vs Average Air conditioning Enjoyer
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
this is really amazing...what a surprisingly big, challenging workmanship...
All sound, light and workaround are perfect 😘
2:34 16:14 "Everything reminds me of my wife today" lol Sonny😂
@jmmanaloto1558
3 жыл бұрын
@@JonJon-it8kk stop
0:37 You know the Lobster is expensive when the fishing man had a GUCCI hat :DDDDD
@cgmonkey
3 жыл бұрын
Fake stuff 😂 classic all French kids had Vuitton or Gucci hat
@tbbmw_m240i
3 жыл бұрын
:DD Yeah, also a option
@elhugeo
2 жыл бұрын
As stated, it's a fake because nobody takes a $150 dollar hat to work in a raw seafood market.
Amazing lobster cooking. Thank for sharing. cheer!
that final look in its eye had some real “I shall return for your souls” energy in it.
You have no idea how much I have been craving a new video by these guys.
"Sorry I can't focus everything reminds me of my wife today" 🤗🤗 I love this 🤗🤗
@rajputtu3437
3 жыл бұрын
Looks like you didnt get what he exactly meant by that statement..LOL😂😂😂😂😂😂😂😂
That was the greatest thing i've ever seen in my entire life
Amazing. Great video. Enjoyed it even though I do not like lobster. What the chef did with it looked incredible. Cool video. Loved learning about that lobster.
Congratulations on getting married! Wish you a long, beautiful, and happy marriage. You bring so much joy to us, so truly deserve all the joy right back at ya! Xoxox ❤️❤️❤️
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
2:39 everything reminds me of her 😥
@Slatri
3 жыл бұрын
what the fuck 💀💀💀
@guaiyaxs8570
3 жыл бұрын
Bruh 😂
@Paul681513
3 жыл бұрын
😀
@aaronlobido5120
3 жыл бұрын
Ayo pause💀😂
@michaellee9272
3 жыл бұрын
She was a big girl
Very creative chef. Loved this episode
Awesome episode. Loved the bloopers
The chef seems really cool. Bring him back, again
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
@AleeRaya12
Жыл бұрын
Agree
The video editors deserve an award ....but Sonny what did the abalone look like😂😂😂😂
@ronaldomartinez2806
3 жыл бұрын
I was thinking the same 🤣...
@theluanvuong5886
3 жыл бұрын
Well, what does mussels look like ?
@holmesholmes.8784
3 жыл бұрын
his wife
@chadiew257
3 жыл бұрын
Lmfaooooooo
@word404
3 жыл бұрын
Like a V....
In New Zealand they are our common crayfish, easy to find and catch, I'm amazed at the price of these overseas. As a kid we'd spend summer at the beach and put crayfish pots out at low tide. Was not uncommon to get several a day. We'd feast on them all summer as well a paua (abalone). Still go diving for them when the weather is OK.
@sebastianspring1563
Жыл бұрын
yeah I was blown away by the price as a fellow kiwi I always go diving for them in the summer time and probably caught heaps of them at this point, could be making bank if I could sell them for that price
@mirandahotspring4019
Жыл бұрын
@@sebastianspring1563 I have probably eaten enough to buy a decent house!
@amyvo9407
Жыл бұрын
Thanks for the info ❤I’m saving my money and going to New Zealand 😂 what is the best month and where should I go in New Zealand?
@mirandahotspring4019
Жыл бұрын
@@amyvo9407 Well our summer is December to February. As to where I believe the South Island is the best. Keep in touch and I'll make sure you have a great trip!
@alpharandulf6995
Жыл бұрын
@@mirandahotspring4019 what summer in december🤣 ,we have winter here in Pakistan . Amazing world wow
I'm subscribing. Delicious looking foods and a bit of comedy from Sonny. He's really funny.
The amount of innuendo in all these unique seafood videos are 😂👍🏼
@israelhm7339
3 жыл бұрын
How tf did you comment 5 hours ago when the videos been out 2 minutes??
@editedrectangle1385
3 жыл бұрын
Ur comment is indeed early Member benefit Epik
@raarast
3 жыл бұрын
Epic member move go brrrrrrrr👍🏼👍🏼
@kinzdarell5447
3 жыл бұрын
@@israelhm7339 those who back their Patreon can have early access
@Samizouza
3 жыл бұрын
Especially with that abalone.....haha
I’m laughing so hard at Sonny fighting with those lobsters 🤣🤣🤣
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
@Chandrakant_Yadav08
11 ай бұрын
At 2:34 ,it also looks like uhh😂😂
Love your show Sonny 😊 These are called Rock Lobster and they're also found in South Australia. The whiter ones are because they are in deeper water and live on the limestone coast, which also makes their meat sweeter but they don't travel/export as well. The red ones are more sought after in Chinese culture due to the thought that they are lucky.
@RoissyAngel
Жыл бұрын
Thank you. I was wondering how they could be found in Western Oz and in Western NZ but not inbetween. I was assuming they had caught a flight or sailed over :-) But obviously they have to be found in Southern Oz as well if they are on the West coasts of both countries. Don't want to think about the size of the ones lurking between Oz and NZ.
HI SUNNY, I JUST WANTED TO SAY THANK SOOO MUCH FOR SHARING ALL OF YOUR SHOW , YOU HAVE TO BE ONE OF MY FAVOURITE KZreadR FOOD SHOW. LOVE YOU. STAY SAFE AND GOD BLESS WHERE EVER THE JOURNEY MAY TAKE YOU. 🥰🥰🥰❤❤
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
16:15 wife? You got married?? Congratulations!!
@lieba9086
3 жыл бұрын
he took it off on the most recent video that he posted.
Lobster: slaps the box repeatedly with its tail *thats a nice slap.*
1:57 When you want to curse but remeber your recording
I like that he smiles when he cooks. ❤️
Sonny: "This is why I don't belong in a high end restaurant, I have a dirty mind." Me:"same"
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
Makes me glad to see a colossal six foot bloke is also scared of Sharp vicious ocean greebly's, I feel less sookie now, also to the guy hosting these videos your a legend living a dream awesome chanel dude thanks for your content ☺️
'Hmm...Balance' ...Brilliant!
I pray for all readers of this to have a beautiful and joyful future with lots of happiness, health and wealth. ❤️
@skyemc3669
3 жыл бұрын
I hope you have lots of happiness, health & wealth too!💖
@aiden121311
3 жыл бұрын
i want to die slowly, poor and lonely
@MikeK2100
3 жыл бұрын
May God bless you and those around you as well.
@113399
3 жыл бұрын
I hope you think there's an extra step at the bottom of the stairs and look awkward.
@lieba9086
3 жыл бұрын
thank you so much
You know it’s a premium market when the guy bagging your lobster is wearing a Gucci hat
Every body gangsta until they switch places in that lobster
Im from Australia and I am going to Saigon later this month! Oh and those spiney lobsters(crayfish) go all they way across the south coast not just in WA. They are a pain in the arse when you are fishing at night eating all your bait.
"Where are the other 8 legs?" "..." "What are you talking about?" "Hahahaahahaha"
@chasinchicken24_54
3 жыл бұрын
I literally just rofl at that part 😂😂😂🤣🤣🤣🤣
@xadoreu
3 жыл бұрын
😂😂😂🤦🏻♀️🤦🏻♀️
I like spinoff's like these that are different than the usual "let's find something awesomely cool in different countries tour." A series like this provides a new outlook on how beautiful and DELICIOUS things that are "unusual" in terms of American standards can be. T-Rex heart video reminded me of the same thing. As well as the recent, 100$ Philly cheesesteak (though more domestic ingredients were used in that case).
Looks AMAZING
Dang Sonny, you're killing me! I almost fell into my phone while you were eating that Amazing Red lobster
More with the french chef!! Love this episode, I want to see you try the musselthing
All lobsters taste delicious regardless what kind they are
@user-cx6ir4zm9r
3 жыл бұрын
Yeah,also humans taste delicious regardless of what race they are.
Man that grilled lobster looked so good!
the bloopers were hilarious
Julien got skills. If I lived there I would go and eat there frequently, looks amazing!
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
Awesome chef. The extra footage/bloopers made it awesome
5:05 This little akward moment💀 I love it🤣
yes eat that on next episode. thanks for the videos. I love seeing your shows
Congratulations on promoting the Mystery GF to Mystery wife!!!
'Everything reminds me of my wife today'😂😂
Feuerbach said "man is what he eats" Sonny is the summary of humanity's being. I love his show
Delicious.. very creative chef
I eat my McDonald's while watching your show and imagine im eating what youre eating....
@Evanthetaster
2 жыл бұрын
kzread.info/dash/bejne/hq5-0rGnkZjNoKQ.html
2:34 “it also looks like a” 🤣🤣
@SGMRex
3 жыл бұрын
Hehe boi
eaten one of these, theyre great and look good once cooked
Thats a nice slappp. Im dying 🤣
Shout out to the chef.🙇🏽 One of the best this show has ever had. So comfortable.🤞🏽🔥
@sam-qu4hp
3 жыл бұрын
I know right!!!
Honestly 🥺i am asking myself🤔 Why i can’t stop watching???🤗 its an amazing video 🤩♥️
@hampter3624
3 жыл бұрын
I think its because of the abalone ;)
Fighting with those lobsters... Verry nice...
❤ ❤ love ❤ ❤this programs ❤❤, all the different foods exotic foods
I stay watching stuff like this knowing I ain’t never buying that lobster😭😭
@jorgangiles1043
3 жыл бұрын
The message behind this message alot of us can relate to lol
@marioelburro1492
3 жыл бұрын
I dont even like seafood but i still watch these videos
2:16 the Noooooooo killed me😂😂😂
@SGMRex
3 жыл бұрын
Hahahahahahahaha
美味しそう！ 思わずお腹がグググーっと鳴ってヨダレが出ましたlol。 素敵な動画を本当にありがとう！
Gonna have to try each way to see which one is the best
"what happened to other 8 legs"... "What are you talking about"- epic reply, i watched it 2-3 times 😂😂
I love the french accent he has 😂.
love this show
I'm so stinking jealous of the host who gets to eat all that delicious food!
I want some. That looks delicious 😋
Literally the best person for food review ✨♥️
Watching this while eating it amazing
i've never had lobster but that looks so good
Man that grilled lobster looked so good! 🤤
@shadezeverim3654
2 жыл бұрын
The blackened grilled one?
@OblivionWillGetYou
2 жыл бұрын
@@shadezeverim3654 Only one was cook on a grill LOL
@manishkudumula3115
Жыл бұрын
bad girl
Aaawww....Congrats on your marriage. May God protect your eternal bond.
@marquesburman1380
2 жыл бұрын
Eternal I thought it was till death do you part
I’m in love with the chef
I award you the best king of foodie yutuber 2023!