What's your favorite sake and sushi? Comment below:
I apologize for the background noise, the ac unit was on.
Description: Zento is a Japanese Contemporary Cuisine Restaurant and Sake Bar located on 2nd and Chestnut in Olde City, Philadelphia. Zento serves a variety of specialty sakes which you will not find everywhere. Not to mention, the sushi is fresh, delicious and delightful to your palate. Zento proudly creates its own soy sauce and spicy mayo sauce. There's free validated parking Monday -- Thursday evenings after 5pm in the EZ parking lot for Zento customers only.
Chef Sam Ho: Alumni from the Culinary School of Walnut Hill Restaurant School, Chef Sam Ho worked at Morimoto. When working at Morimoto, Chef Sam Ho found his cooking niche: French style cuisine in Japanese cuisine. Within a year, Sam was promoted from line cook to Sous Chef at Morimoto. At Zento, you will appreciate and spoil your palate from Sam's creativity skills and attention to details.
Part 1: Interviewing Chef Sam Ho:
In this video, Chef Sam Ho recommends the Double Shrimp Roll and Mexican Roll. He goes into details on how each roll is prepared.
Contact Info:
132 Chestnut Street
Philadelphia, PA 19106
Phone: 215.925.9998
www.zentocontemporary.com
Host: Sumit K. B.
Cameraman: Omar Mcallister