Flour, milk and butter ❗ Don't buy bread anymore ❗ They are so delicious that you want to cook them every day.
God, it's delicious! Look at this miracle. Even my 90-year-old grandmother won't stop eating these rolls. Incredibly delicious. My family's favorite bread. Quick and easy. Simple and easy recipe. So tasty that you want to cook them every day. You haven't tried anything like this before!
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Cooking recipe and ingredients:
400 ml of warm milk.
1 tablespoon of sugar.
8 g of dry yeast.
Mix.
Cover and leave for 5 minutes.
The yeast has been activated.
Add 1 egg.
60 ml of vegetable oil.
Mix well.
Sift 400 g of flour (all-purpose flour).
1 teaspoon of salt.
Mix with a spatula.
Sift another 200 g of flour (all-purpose flour).
Mix with your hands.
Sprinkle the table with flour.
Knead the dough until smooth.
Shape the dough into a ball.
Place in a greased bowl.
Cover with food-grade film.
Cover with a kitchen towel and set aside to rise for 1 hour.
The dough rose well, which is great.
Knead the dough until it is medium soft.
Form a ball.
Divide the dough into 16 parts.
Grease the baking tray with oil.
Form a ball from each dough.
Lubricate the surface with oil.
Cover with film and a towel and leave for 20 minutes.
Roll out the dough with your hands.
Cut to the center.
Roll up.
Place on a baking tray lined with baking paper.
Repeat the operation with each piece of dough.
Cover with a towel for 20 minutes.
Egg yolk Mix 2 teaspoons of milk.
Brush the surface with the egg mixture.
Sprinkle with sesame seeds.
Bake in an oven preheated to 180 C for 25-30 minutes.
Look at this miracle.
Let them cool slightly.
They are so delicious that you want to cook them every day!
I recommend making everything according to this recipe.
Thank you for watching, commenting and subscribing!
Enjoy your meal!
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