That banana and apple looks like they transfered their life for the avocado.

@HonestHotelReviews

5 жыл бұрын

Beethoven lol 😂. Totally. When 2 become 1.

@sumit6190p

3 жыл бұрын

Haha they sold their soul for the fancy avacado.

@martinmdoma8115

2 жыл бұрын

😂😂😂give me your soulllllll

I need to ripen an avocado in a few minutes 😭 if i had one wish, i would wish groceries sold ripened avocados

@redbudmenorca

4 жыл бұрын

An no brainier for markets, 50 cents unripe, $1+ ripe

@gennadysimanovsky7726

4 жыл бұрын

groceries can't do it because they get avocado in very different conditions, mostly unripe. Why? Because it is necessary condition for transportation.

@aaliyahakak9694

4 жыл бұрын

Avocados do not ripen even after staying on the tree for 18 months as long as they are attached to the tree stalk. I think that is the reason why its so difficult to find ripe avocados. All the ripe ones that we find are ripened during transportation or in stores

@hadiyamohammed6333

4 жыл бұрын

I know this is late but you can use your microwave - heat it for 30 secs on and off

@Gozoman24

3 жыл бұрын

Sometimes they sell only a bunch of avocados that are OVERripe! I hate that much worse than underripe ones!

Thanks for making this video. So useful to understand this complicated ripe condition of avocado.

This was solo wanted. THANK YOU

You rock sista! Thanks for taking the time to share this with the whole world :)

Your expression from the avocado from the oven made my day 😂! Thank you for this video. I’m trying to ripen avocados within a few days!

@HonestHotelReviews

4 жыл бұрын

Lol thank you! If you don’t have a paper bag, a plastic bag works just as well. Good luck 👍

Wow! Amazing, it works well for me (the flour technique). Thanks a lot dear❤️

Thanks for the informative video, I think I'm going to try one of the paper bag methods.

Thank you very much for the techniques. 👏👏👏👏

Loved this experiment... thanks for sharing:)

@HonestHotelReviews

6 жыл бұрын

Thank you so much for watching!!!

Nice Presentation! Thanks! 👍

Thank you! It was so helpful😍

Keeping the Avo in the dark, is what works! I just select mine slightly under ripe, take them home put them in a drawer in my kitchen. Following day, or day after, ripe and ready to eat. No fuss, simples! Thanks

@cherylharris2895

2 жыл бұрын

Thanks for that, it helps

@jayklink851

2 жыл бұрын

I have several avocado trees, this time of year we get a lot of them, but they take ages to ripe. What I found to work is rather simple, and quite fast. 1) Cut avocado in half ( 2 pieces). 2) Wrap each half in several layers of saran wrap, make sure it's water tight. 3) Put both (half) pieces into the microwave, microwave them for 2 minutes standard power. 4) Put the avocado, still wrapped, into a bowl of cold, even ice, water. Let sit, than enjoy! Takes less than 5 mins.

@Iris-mj1gn

2 жыл бұрын

I’ve had mine in a paper bag and dark place for 2 days and it’s still hard as a rock

Wow!!! Thanks for sharing this info! I will never use the oven or microwave!! Haha 😂👍🏻

@HonestHotelReviews

6 жыл бұрын

Laura Mack, you’d better not! It’s disgusting, 🤢. Thanks for checking out the video 😊

Warm greetings from Indonesia Thanks for sharing this video to worldwide. It is so meaningful Wish you always healthy and happy,Sista God bless you and your family

i really needed this video...thx

Wrap them in a plastic/paper bag, put that bag in a bowl, and put that bowl in a place that gets no sunlight, like a cupboard. Two nights, and mine went from green and hard to ripe and ready. Also, when you’re pressing an avocado to see whether it’s soft, press near the top so you’re not squishing the nice part

Thanks, I just leave mine on counter too. Works every time. :)

I baked my avocado and it turned out FINE! It was soft, the flavor was not so different from the natural riped one. (of course not as yummy as usual but i dont have high expectation :))) Try bake it at low heat, 100-105*C for 15-45 minute (after 15 minute, check it whether it'll need more time).

Red skin apple, avocado in brown paper bag always worked for me. 🥑🍎

Yass!! Thanks for telling the truth ❤. Especially the one that came from oven and it was not tasty that way lol. I’m definitely going use the paper bag method. 🎉

Thanks for the video, I always wondered about the foil in the oven method!

@HonestHotelReviews

6 жыл бұрын

Thanks so much for watching! Some people (in the other comments) claim that I need to lower the temp...but I feel like it would have taken way too long. I could see how it might work if your avocado was a day away from being perfectly ripe...but not with the ones I experimented with 😝

@madison3012

6 жыл бұрын

sphinxman90 its supposed to be at a lower heat

@Bozcat2000

Жыл бұрын

@@madison3012 yep 200 degrees for ten minutes then straight to the refrigerator for twenty minutes works perfectly

I like the look of your baked chestnuts!

Super explanation

Awesome,,thank you very much 🤗 you are awesome 👌

Sorry but 4 days later?? ... eeeerrm an un-ripe avocado in my experience left out would ripen by itself anyway 🤔😳

@HonestHotelReviews

6 жыл бұрын

I know, right?!?! I put one avocado out on it's own and it would have been perfectly ripe in 5 days (they were REALLY green) but it was still lovely to eat after 4. It seemed like both methods with the paper bags helped shave a day off the ripening time, but it was no 'miracle hack' that's for sure. Someone has mentioned putting an avocado in a plastic bag, so maybe I'll give that a try next. Thanks for your comment :)

@omgfinally4340

6 жыл бұрын

Karen O'Connor it's true but here weren't regular in ripe avocados... They were freaking GREEN. Even in the grocery store, they're at least normal color. Mine never take more than 2 days in the bag with an apple or banana. Usually they're ready the next day but I forget

@omgfinally4340

6 жыл бұрын

Konkin Can hers were also GMO avocados probably lol so huge. But yeah even regular green doesn't take THAT long. I can't buy food 4 days in advance. Wouldn't happen

@emgisvlogs6970

6 жыл бұрын

That’s why she did multiple methods🙄

@youssefgmail7

5 жыл бұрын

The avocados on the bag ripened faster than the others.

I usually keep avacados in my kitchen 😍 and the warmth ripens it the way l like it l am from the Caribbean

traditionally we ripen raw and hard fruits such as custard apple by keeping them in flour bucket or jar and take them out in 2 to 3 days. Never thought of trying avocado though, will definitely give it a shot.

Loving the music!

here in the Philippines,we put avocado into rice,and ready after 2-3 days

YOU ARE A NUTS , REAL CRAZY BUT HILARIOUS !!! YOUR FAMILY DO NOT NEED A TV , YOU ALONE ARE GOOD ENTERTAINMENT !

Thank you!

Thank you Queen.. You helped alot, im so hungry and wanted an avocado with my food.. deep story.. THANK YOU CUZ THAT THING WAS BOUT TO GO IN OVEN

Hi there, so happy we found your channel! This is great, I can never find a ripe avocado for eating the same day as purchase! Big Thumbs Up from the Us Out Loud Family

@HonestHotelReviews

6 жыл бұрын

Us Out Loud hey!!! Thanks for finding our other channel guys! We’re the same ppl as Geeked Out Getaways. We subbed you from this channel too! Thanks for checking it out!

@Nobody-vj7mj

6 жыл бұрын

Konkin Can Do awesome! Double bonus!

Thank you You're great

Who in their right mind is going to stand there with a hair dryer for 10-15 minutes, not me.

@user-me4wx4wn5o

3 жыл бұрын

I was... thinking about doin it...

@scottvan1898

2 жыл бұрын

I ‘ll have ice creams than put some king of the avocado 🥑 favorite in it’s ! 🤣🤣🤣🤣🤣 I will more pleased 😃 than spend 15 minutes holding the h dryer, don’t want to pay 10c more in the electric bill. 😜😜

@edwardspearing5148

2 жыл бұрын

What would a "starve the barber" like me be doin with a hairdryer... Hair is overrated anyway... Avocados too. Life is so complex.. Think I'm gonna have a teenage nervous breakdown.. What... Already..

@kennycampbelljr5896

2 ай бұрын

I was thinking the same thing. The hair dryer technique doesn't make sense and the oven just bakes it.

Nice one thanks

On the tin foil method, heat at only 200F for 10 minutes. Allow to cool completely. Perfect.

@HonestHotelReviews

5 жыл бұрын

Teresa Glover we will retry this for the sequel. ‘The Ripenator Returns’

@Infinity-hw7vl

4 жыл бұрын

Honest Hotel Reviews did you ever try it?

@Only1MrsPerry

4 жыл бұрын

I tried this.. didn’t work for me 🤷🏽‍♀️

@Bozcat2000

Жыл бұрын

yep I pop them in the fridge for twenty minutes .....perfect everytime

Just a Paper bag always works great for me...usually by next day.👍

Very cool thank a bunch.

@HonestHotelReviews

6 жыл бұрын

No problem, Ummi. Thanks for watching!

That banana looks perfect.not gross.

@ZE308AC

5 жыл бұрын

Yes

@teddypgray

5 жыл бұрын

Exactly

@armywife2248

5 жыл бұрын

vidaripollen Right!!! Perfect for banana bread like that!

@natepoodle9132

4 жыл бұрын

Correct! That is the way a banana should look when ready to eat.

I can usually find ripe avocados at the store but today all I found were green hard underripe ones. I’ve been searching for something that works less than a day. Everything (besides cooking them) takes way longer. On a hunch I left the avocados in the plastic bag you put them in for purchase at the store and set it outside in the sun. Twisted bag closed. It’s high 80s here today. After several hours they are nice and soft. Making guacamole tonight. Glad I tried my own theory.

I was here to know about the avocado. Then found out you have nice 2 avocados. 😍

@amohsinradhi

4 жыл бұрын

Forgot to say they are big avocados

@Angelotvkool

4 жыл бұрын

Lol what a perv

I put green bananas ( green bananas ripen by the peel giving off Ethylene gas) at the bottom of a fruit bowl and my avocado's on top for a steady supply through the week, you could also cover the bowl to speed up the process

You look like my Contracts instructor! She's cool! Thanks for sharing!

@HonestHotelReviews

5 жыл бұрын

Jessica Williams so we are both cool I guess? 😉

@armywife2248

5 жыл бұрын

@@HonestHotelReviews Yes!! She is the best!! Lol!

Oh thank you

Thank you for the tips🤪

OMG, I have the same orange tupperware measuring cup!

thank you

Interesting ideas. I live in California. I just leave them on my kitchen counter and they’re ripe by morning, lol!

God bless u for reals. I saw the tin foil and oven and he couldn't even scoop the avocado. Got mad. Could find again to call him a liar and found this. I needed peace. You explained it. Avocados don't ripen fast. Find them or just accept life lol. Or put flour and have a window and wish. 💪🏼💪🏼💪🏼

Another hack would be to wrap the avocado in a newspaper speeds up the process as well.

so basically there is no fast way to ripen an avacado

@kingbeetv5647

2 жыл бұрын

Boil it

@ConspirHerSee

2 жыл бұрын

@@kingbeetv5647 but wouldn't that make it mushy?

@debbiesroommate

Жыл бұрын

4 days later. 😂

@PaigeDWinter

Жыл бұрын

​@@kingbeetv5647that only cooks it

My grocery store always seems to have ripe avocados. I’ve gone to the same grocery store for years and was able get a ripe avocado the day I needed it.

Thank you

Omg Thank You

I need a ripened avocado tonight and my Walmart delivery gave me a hard ass avocado lol

@wiggleandworm

3 жыл бұрын

THIS IS LITERALLY ME LIKE RIGHT NOW. WALMART DELIVERY AND EVERYTHING

@xo.lexxie

3 жыл бұрын

@@wiggleandworm forreal!! Ugh LOL!! damn Walmart delivery. The other day I ordered a step stool and they substituted it with a damn toddler potty seat 😒🙄

@Rambleon444

3 жыл бұрын

Nuke it for a min or so.

@MrsYMD

3 жыл бұрын

This is me right now, hence how I was lead to this video 😂 Walmart sucks

Question, what did you do with flour afterwards?

I also gonna try the paper back

thankyou.))

Just did the flour technique...hope it works

I just bought an avocado fruit for the first time in my life. I've had avocado shakes before in restaurants but never bought the fruit myself. So, this video has been quite helpful. Just FYI, I am wrapping mine in a paper bag and leaving it near the window and will report how it goes after 3-4 days (hopefully, I will remember to do so).

@daddysgon9705

2 жыл бұрын

Progress?

@csgollum

2 жыл бұрын

@@daddysgon9705 Unfortunately, cloudy weather for the past couple of days... not much change...

@kashlegend5476

Жыл бұрын

@@csgollumI been waiting 1 year for your progress, how’s your avocado doing? is it still hard?

@csgollum

Жыл бұрын

@@kashlegend5476 LOL! It's been a year! I think I ate some of it, but had to throw away the rest after I refrigerated and forgot all about it until too late.

@kashlegend5476

Жыл бұрын

@@csgollum thanks for the update 😁

I'd like technique when avocado put in together in bag with ripe banana and ripe apple because they make etilen gas, and make avocado fast riping

Hi, any suggestion on how to deal with underripe avocado that was cut open? it's hard & crunchy & not as yummy as ripe... in fact, do not really taste good.

@Babs.K

4 жыл бұрын

Close it up. Wrap it in newspaper and leave it in the sun for a day or 2. Will be fine

Gracias. 🇲🇽

Thanx for this video 😅 i thought i could buy them ripe from the supermarket, i ditched buying a few yesterday because they were so hard.. 🥑🥑

You should try to leave it around rice grains, it will ripe faster and taste much better. My mom and grandma has been doing that for years

That scientific method though >_

At 3:00 on the right you can see a smiley face on the avocado 😂

how long u cooked it in the oven? thanks!

How long did it take for the avocado to Rippen in the paper bag with the apple and banana. Over night or days?

Great video! I bought a ripe avocado yesterday and I had to throw it away because I smelled mold. Too bad.

I watched this on my window sill

I’m a Puerto Rican that eats advocate with every dinner. All I do is place it in a dark cabinet no more than a day and a half and it’s perfect to eat. I don’t think I ever waited 4 days for one to be ready.

@jeffreyandrews7960

3 жыл бұрын

Cnvnt tt scuffled cook

@nhlaposbu

Жыл бұрын

6 days for me in South Africa🇿🇦

How long do you put in in the oven?

Try modifying your flour method. Put a much larger amount of flour in a plastic container. Next, put the avocado in the flour, totally imbedding the avocado, totally surrounded by the flour. The totally hard avocado might totally ripen in 24 hours. Your paper bag method does have enough flour to totally surround the avocado with the flour.

@rottweilerfun9520

Жыл бұрын

Thanks for the tip , I'm going to use your method.

The best way is to put in brown paper bag without anything added, and leave it for 3-4 days. Doesn't matter where you put the bag. It works for me evertime

@Nothing-vu4wj

3 жыл бұрын

It’s because an avocado literally ripens in 3-4 days already

The avocados from our tree take 5 to 6 days to ripen & they are large avocados unlike the small green ones you can buy in market & heavy in weight. Taste like butter almost with a bit of sweetness and taste like an avocado should, yummy! I wish you folks could try them, you would absolutely love them.

@HonestHotelReviews

5 жыл бұрын

Peggy Pirtle we would love to try yours. What climate do you live in. We also would love to grow our own. We get hot weather May thru Sept but have a good 3 months of freezing weather that I don’t think they would like.

@madhuram8005

3 жыл бұрын

Lucky you!!!

I will try to ripen by apple and banana. Do you thing hight temperature make 🥑 difficult to ripen??. Iam in Vietnam and I try many ways with 🥑 ( type Booth) but just sometimes success.

You can also put the same ratio of an unripe bananas 2 avocados in a plastic grocery bag the same ones you put your tomatoes or onions in, close it tightly and leave out on ur counter 4 a day and when you see the condensation in the clear grocery bag your avocado should be tender and your banana should be ripened as well. You should be able to squeeze the avocado to see if it has softened before opening the bag if not let sit another day! I hope it works for you like it has for me...

the one with the foil and putting it in the oven is really shocking to me that it actually worked!

@HonestHotelReviews

5 жыл бұрын

gizmokitty100 it didn’t really but based on comments we cooked the avocado for too long.

I have been eating an avocado a day for years. I usually buy several at a time and set them out to ripen. I have come to realize I just need to plan on ripening them for up to five days. (Depending on their condition) Putting them in a dark cub bard or refrigerator seems to speed up the process a little bit.

@vickiefisher6587

2 жыл бұрын

When I place mine in the Fridge here on the West Coast (they’re CA Avocados thick skinned darker color) it slows down the ripening. I put one in my Vegetable Crisper Bin next to 2 Apples. I just did this (I got a whole bag of hard Avocados from Costco) and I will see what happens in the fridge in the bins no bags involved but placed between 2 apples. Experimenting is fun😄

How long did you put it in the oven

How long did you leave it in the oven?

Nice, I guess wrapping the avocado in a newspaper is also a good option.

Thanks. I just bought 10 avocados for $10 but they are really hard. Going to put some in paper bag with apple and put in window. Others just in window .

I wanna do the one with the apple and banana, but do I have to add an apple ?

Nice kitchen. I would prob break open part of that wall by the entry way to make it more open but other than that..not bad.

@HonestHotelReviews

6 жыл бұрын

Ha ha, thank you for the suggestion! We definitely want to revamp our kitchen at some point...but we settled for just painting the cabinets for now.

what i’ve learnt from experience is that heating an avocado significantly worsens the taste 🤧🤧

thanks! you went to bat for us

Thanks for the video ,but can we use plastic bags

@HonestHotelReviews

4 жыл бұрын

You certainly can 👍

Put it in the uncooked rice storage 👌😊 and wait it for 2 to 3 days

HEY! That banana looked PERFECT! People are too demanding, every produce has to be picture perfect. That's why there's so much food waste.

what about if I freeze it for one day then I take it out from the freezer the next day? would it work?

@HonestHotelReviews

5 жыл бұрын

nohasamy77 I don’t know. We haven’t tried it. I think we might try that next time.

Hello, You can easily ripen an avocado by putting it into uncooked rice for a few days or can use a brown paper bag to ripen in a few days should be perfect! I always let the avocados I pick from our tree ripen by itself on kitchen counter top with no direct sun and in about 3 to 4 days the avocados are rip. I like eating avocados on the firm side vs soft, hate soft avocados!

@HonestHotelReviews

5 жыл бұрын

Peggy Pirtle good advice. We will put this one the list for a follow up video.

@kirannathani9079

4 жыл бұрын

If u have used only half then how do u store the remaining half?

hi.you are so good

We practice it by wrapping the Avocado in newpapers and sub merging it in a sack of rice after two days its good to eat.

they said that you had let the avocado get cool after taking out of the oven but I will try it now cause i have to do sushi lol / but living in the islands it is common that leaving the avocado out on the table for 4 days it will get ripe- but i learned a lot through your experiment- thank you

So, how long did the test last? 24 hours? Several days?

Oven works but have to let it cool down!