*mr. brian doesn't make mistakes*

@joemancini327

4 жыл бұрын

*Mr. Brian is now dead :-)*

@Significant_Ari

4 жыл бұрын

This phrase, like from popular movie.

@maritime9297

4 жыл бұрын

Whoops 😬 nvm then

@joemancini327

4 жыл бұрын

@@maritime9297 ;-》

@DayanaraDays

4 жыл бұрын

Bryant.

1:20 I was literally shouting at the screen. "HE CREATED A KANGAROO! YOU CAN'T JUST -CREATE A KANGAROO!-"

@murilocruz7752

6 жыл бұрын

A kangaroo with definition. Dayum.

@searece

6 жыл бұрын

Dabednego XD I thought it was a fox. Thank you.

@reyc2630

6 жыл бұрын

Not just a Kangaroo, a chocolate Kangaroo. 😂

@Litchi91

6 жыл бұрын

Ahem... a 3D kangaroo that is... well half 3D.... EMBOSSED

@gia257

6 жыл бұрын

i assume he has practiced the roo creation dozens of times on a test plate, but still, no guidelines and that 60th anniversary was perfect

That cake was made for someone's 60th anniversary, and now we're watching the video 60 years later... Whatever anniversary they were celebrating happened 120 years ago, and it has been probably completely forgotten to everyone but those who watch this video.... Kinda mind blowing if you ask me

@mitchpowell608

4 жыл бұрын

For sure...its crazy that everyone that was alive at the time of the event is dead...and anyone who was over 30 at the time of the anniversary is also most likely dead...time is weird...and were just meat sacks standing on a rock hurtling through space...

@chrisparkes2179

4 жыл бұрын

And if it weren't for the internet, we'd probably never get a chance to see these films. I once heard on the radio a recording of a man who saw the Duke of Wellington's funeral in 1852. And there's a photo out there of Hannah Stilley that was taken when she was 94 . She's the earliest born human being to have been photographed, born 1746, closer to the Tudors than to us now.

@MrsSlocombesPuddyCat

4 жыл бұрын

@@chrisparkes2179 - 1603 the Tudor period ended I thought. Do I have my dates mixed up?

@chrisparkes2179

4 жыл бұрын

@@MrsSlocombesPuddyCat 140 years. Slipshod typing. Sorry. Hannah was born in 1746.

@ishenicole9987

4 жыл бұрын

Ohh woww that is an interesting thought..

People don’t speak like this anymore. It sounds so nice.

@pandiconcoco8957

4 жыл бұрын

I personally find it annoying, but ok

@jhtang5441

4 жыл бұрын

@Childish Gambino Recieved Pronounciation I assume, All British Television and radio announcers were required to speak in a tone simmilar to that of the Queen, However we could consider Recieved Pronounciation is exclusively there to represent the Upper-Middle classes and has very little accent's influencing their pronounciation, Hence why RP was considered to integrate all reigons for a generic speech.

@agatagarcia8065

4 жыл бұрын

Not is British.

@mahmoudbabikir6414

4 жыл бұрын

You stole that from my mouth!!!

@Mtz2604

4 жыл бұрын

Transatlantic accent, I love it too

I don't know why I was recommended this, but Im happy I found this

@supacalafragalistic

6 жыл бұрын

Michael Raab samesies

@pratikshasutar4328

4 жыл бұрын

Same here 😁

@DalV

4 жыл бұрын

Michael R because they know what makes you happy before you do

@theuniquebean

4 жыл бұрын

Same a year later 😊

@fathimashazna4987

3 жыл бұрын

Because YT knows you will be happy after watching this

The fact that he just DROP the dot for the ‘I’ in anniversary and was spot on in the length of the calligraphy icing was what did it for me

@Obsidianone831

3 жыл бұрын

Yeah, I thought maybe a mistake was made but after anniversary was spelled out it was correctly positioned. Mad respect .

@anacarolmsc

3 жыл бұрын

The level of precision is astonishing! A true master.

@allthingsgumball

3 жыл бұрын

I thought it was a fly

@junior29557

3 жыл бұрын

When u see carefully you'll notice that drop was not for the ' i '. It became a part of the A's downstroke. See how close the start of A is to the dot at 2:35 . He placed the A to cover up the accidental drop.

@daisyflower19

3 жыл бұрын

I thought it was lizard's poop falling 😭

He is a pastry chef but he dressed like a scientist. Lol. Edit: this is not a hate comment ok... I am not judging him or anyone. It is just a funny thought of mine.. peace!

@LightOverdoZ

3 жыл бұрын

What is the difference between a pastry chef and a scientist?

@memonavaramirez6261

3 жыл бұрын

@@LightOverdoZ what is it?

@sarahpursley719

3 жыл бұрын

I freaking love it. I was thinking the same thing.

@crownlessqueen9989

3 жыл бұрын

@@LightOverdoZ lol. What do you think the difference between them?

@Hatsukoi839

3 жыл бұрын

@@memonavaramirez6261 it’s a question he is asking, can’t just ask the person who questions it for an answer.

Remember when people could professionally pursue their passions and still you know, afford to be alive?

@Nigelfarij

3 жыл бұрын

Mr Brian didn't want to be a cake decorator. He wanted to be a computer programmer, but there weren't enough programming jobs in the 50s to go around...

@smingjr

3 жыл бұрын

Pursing passions dosent always mean making a full living. Example. I would love to play videogames for a living, but it isnt profitable and I'm not good enough. This man is at such a high skill level that he passion is somthing he is able to get paid well for because rich people are willing to pay him in excess.

@monochromaticmirror5598

3 жыл бұрын

@@TheOnlyRealAlf ever heard of professional gaming?

@evielution455

3 жыл бұрын

@@monochromaticmirror5598 gaming profesionally is different from regular gaming. On average a profesional player plays for around 16 hours, plus only very few actually make it to the big leagues

@monochromaticmirror5598

3 жыл бұрын

@@evielution455 yeah, and that's what the other commenter said. He admitted his passion is gaming but he's not good enough to be a professional gamer. Yet the other dude just dissed the other commenter lmao. Honestly sounds like he's just judging the other commenter for even considering gaming as a profession, as if it's not an actual profession.

Imagine losing your balance and plunging straight into the cake...

@snaiilsalt

6 жыл бұрын

kokomomo6 instant death on the inside and out

@cindyespindola4946

6 жыл бұрын

Maybe they can...like...patch it up with more cake and icing (?)

@sevenheavens9662

5 жыл бұрын

Wahoo there is someone to think alike.

@misst.e.a.187

4 жыл бұрын

😬😁😁😁

@kaylahall1219

4 жыл бұрын

Delicious failure 😋🤤

Somehow, the music and the narrator's voice and that pseudo-pastel coloring make everything seem "happy," not just the process of cake decorating but the entire 50s.

@sophiebennett2806

6 жыл бұрын

The great propaganda films trying to pursued the masses the British empire was still good.

@Miquelalalaa

4 жыл бұрын

@@sophiebennett2806 It's a film of a man decorating a cake you dumb bint.

@Pinksugarelephant

4 жыл бұрын

@@Miquelalalaa you sound shallow and stupid.

@LATINHANDS65

3 жыл бұрын

Disney.

@earthangel8730

3 жыл бұрын

If happy is STERILE and the height of BORING, then yep!

If this man still alive he would be a Pâtisserie youtuber with 10 million subs just by his icing only

@BenHughes81

2 жыл бұрын

Hmmm.... I wonder if he trained some younger people, who trained younger people, who do this for videos.

When they said "Mr. Bryant doesn't make mistakes..." I felt that.

It would be such a shame If the elbow Accidentally touched the cake When you’re almost done with it

@printingwithlue4310

6 жыл бұрын

Naychikayabun thats year 1-4

@SecondEvilEx

6 жыл бұрын

Naychikayabun NO GOD NO

@chubchub1307

6 жыл бұрын

I wish to travel back in time just to do this: me"HEY MR.! " cake artist"WHAT DO YOU WANT!? " me:"I LICKED YOUR CAKE" cake artist"NOOOOO"

@traviskillian276

6 жыл бұрын

Naychikayabun That would be a Shame if that happened. No one needs to see That happen Anytime soon.

@Khadija-gf1vs

6 жыл бұрын

I think what if he falls into the cake

That background music makes me so happy

@elderlypoodle9181

5 жыл бұрын

Butterfly Taster yes. I need that music for a background walking through life

@blackopal8611

4 жыл бұрын

I love it too. Its so refreshing and happy sounding!

@McMilesE

4 жыл бұрын

@@elderlypoodle9181 check out Les Baxter, Bert Kaempfert, Esquivel, Martin Denny

@cecimeci4839

3 жыл бұрын

Yep, better bring back what makes us happy,the good old simple days.

@joshualaurent3016

2 жыл бұрын

What you're hearing is called light music, the 50s/60s had a lot of this type of music played in the backgrounds of supermarkets, department stores, film, tv etc.

I wasn't expecting the kangaroo figure 😂!

@monicahahn5623

3 жыл бұрын

I first thought it was a slug upside down 😅

@srl6018

2 жыл бұрын

Me neither. That was a wonderful piece of miniature art :-)

@robertherd9921

2 жыл бұрын

I seriously thought it was a fox, or maybe a cat. I quick turn, and it's a perfect kangaroo.

As a child, I remember watching the cake decorator at the bakery. A real bakery. He was amazing to watch. It was always a very special occasion to get one of his cakes. And the holiday cakes! It was like something from a dream.

@intelvision6052

3 жыл бұрын

Great comment !

@ayeshanasir9916

3 жыл бұрын

Wow! You ACTUALLY GOT TO WATCH HIM DECORATE???!!! How insanely amazing is that!!!!

@latinavalentina3898

3 жыл бұрын

This is how I learned to decorate cakes (not nearly as well as this 😂). I hate the new style of cake decorating that uses fondant and gum paste. It tastes awful and always looks like a cartoon!

His piping letters are better than me writting a letter on a paper

and there is me who can't even write happy birthday nicely without ruining the entire cake

@hoihoi12250

5 жыл бұрын

I can't even do it without ruining a card

@luiseloraine3181

4 жыл бұрын

Hahaha same;)

@mook_butt8037

4 жыл бұрын

K J same here!

@ammihernandez71

4 жыл бұрын

😁

@Artyomthewalrus

3 жыл бұрын

I can't even do it without ruining a birthday

He’s so skilled looks like he’s doing some embroidery on a dress

No matter the year, it's always a pleasure to watch masters at work

@Brfff

2 ай бұрын

Back in the days when one could have a job-for-life at the same company your dad worked his whole life at

The original Cake Boss!

@pepepombal6448

3 жыл бұрын

Yes. This looks to me the real one. Others self name themselves that.

My favorite type of cake decorating...

@hi-nt8bi

3 жыл бұрын

Hello random person, how are ya 6 years later :D

@tarapetrovic5125

3 жыл бұрын

Yeah,how are you?

@Highinsight7

3 жыл бұрын

@@tarapetrovic5125 GREAT... still decorating!!!

@hi-nt8bi

3 жыл бұрын

oh man 😂, glad you're still alive!!

I'm a 2000s kid and it's not just the cake decorating that i find interesting, the colouring, the bgm, the narration, it feels oddly satisfying and just light and happy....

@101Volts

9 ай бұрын

If you browse videos on the channel that uploaded this, videos from that time period (50s - early 70s, probably) are often like that. There's even a 1959 video of an Owl eating chicken at a Restaurant,* and they still have the music. *That video is "Owl Dines Nightly."

60 years ago, this cake serve as a grand addition to a 60th anniversary event. So 120 years ago, someone had something great for them that calls for an anniversary celebration (could be marriage, birthday, or any event). Those who actually eat or order the cake might forget it or most likely no longer live with us. But through this video, we're able to grasp a tiny detail of that event, which was this awesome cake from Mr. Brian

Old school craftsperson , with the shirt and tie underneath the white jacket , was the done thing back in the day in many trades and crafts, not just in catering. Brilliant.

@michellegordon456

4 жыл бұрын

So true i was so lucky to work with a proper old school chef, very tall hat, very long apron and a very long roasting fork, with the obligatory properly starched and folded necktie. He always said dress the part and you will act it. It was a privaledge and great education to work with him

To think all those hours of work done, just for it to be eaten.

@tammymathis5893

4 жыл бұрын

That's the whole point.

@majdavojnikovic

4 жыл бұрын

One first eat with his eyes :)

@Love_Honor89

4 жыл бұрын

For enjoying art first!

@mook_butt8037

4 жыл бұрын

As opposed to what, letting it go off?

@dianaday1

4 жыл бұрын

It's really interesting that so many people make the same comment as Day Dreamer. But, as a amateur cake artist myself, the creator never feels that way. I think the artist gets their final satisfaction when the cake is done. He or she may step back and admire their own work for a moment, take a photo and then psychologically they let go. If you get to see people admiring your cake and saying how delicious it is, that's an added bonus, but not even really necessary for the cake artist to feel satisfied.

Back in the day, when a single task can be a profession and saving people from unemployment.

@FallingStary

3 жыл бұрын

Ppl still do this but they do more work in making the cake than just icing

@valeriataylor8337

3 жыл бұрын

Back on the day talent used to be valued by those who want a job well done

@KayAteChef

3 жыл бұрын

Back then you had no alternative. If you wanted a decorated cake then you had to pay someone to do it. These days you could almost have a robot make one, though maybe not as nice.

@smingjr

3 жыл бұрын

Only because this man was excellent at it. He had rich people pay him good money for it. If the skill or product is in high demand, especially by rich people, it will be rewarding in money.

@KakashiRoyal

3 жыл бұрын

its the problem of making the workforce multitask to “save labor.” And then you start getting issues of a lot of aces and no masters.

We need to take a moment to always appreciate the creativity on a cake before devouring it

I like how he's wearing a lab coat instead of an apron.

@sarahpursley719

3 жыл бұрын

I love it.

@solatiumz

3 жыл бұрын

It was traditional in the UK.

@annaverano5843

3 жыл бұрын

He is a food scientists after all

It’s sad because most of the people that made this are dead now. How time flies is still a mystery to me.

@satyanishthasharma5596

3 жыл бұрын

No, they are fertilizing daffodils.

@jeffbrick7778

3 жыл бұрын

Not in Pittsburgh there at least 4 by my house

@jamiecronin967

3 жыл бұрын

All of them are.

@Cecilia13241

3 жыл бұрын

When the commentator said that he had been working on cakes since 1919, and that his own father had owned the business for like 60 years prior, I was like 👁👄👁 time be wild.

Beautiful just beautiful.

That's one person who is an absolute god at his work

Reminds me of henna

@KaitlinLuksa

6 жыл бұрын

Lol now I can't unsee that.

@hmm8761

3 жыл бұрын

Saaaaammmmeeeee

@FallingStary

3 жыл бұрын

As someone who does both the skills translate well

@Moonch1ps

3 жыл бұрын

They took a lot of the designs when they were in India

@Jeez208

3 жыл бұрын

@@Moonch1ps yeah

It's 2am and I have class at 12:30 tomorrow. Plenty of time to watch videos like this.

@shalanathomas7751

6 жыл бұрын

Potato King lol!! Tell me about it...!

@Sam-qq2wg

6 жыл бұрын

I’m not on school now but our classes start at 8:15 am

@forevergogo

4 жыл бұрын

I got work in 5 hours. Plenty of time to watch a few more videos.

@traftras1687

4 жыл бұрын

Mine starts at 5:35 am it sucks to be me

@brunatavares1549

4 жыл бұрын

There's no presencial classes anymore right now

Getting a cake from the local baker was such a treat even in the mid 90s growing up. most of the bakeries now don't have the same feeling walking in...I'm not sure if that's just me getting old or me getting sick of mass produced crap lol

@Liliarthan

3 ай бұрын

The mass produced crap doesn’t taste good and leaves you feeling yuck afterwards. A real bakery is such a treat. They still exist, but rare.

Jack Bryant was the son of William Bryant, who had also been the head of the Cake Icing Department. In 1947 Jack Bryant worked for three weeks, including weekends, to ice the royal wedding cake for the marriage of Queen Elizabeth and Prince Philip. The cake was originally designed to weigh 400lb but Buckingham Palace requested a reduced 'Austerity' cake of only 195lb! Jack Bryant demonstrated his art for BBC television in 1954 in a programme called 'Sculpture in Sugar'. At the time he had worked for Huntley & Palmers for 41 years. His father had decorated cakes for Huntley & Palmers for 62 years.

God this had me so anxious when he was hovering over that cake.

The big cake was decorated like an ancient hall/building!!! What a detailed work....!!!!

that cursive writing on the cake, in the end, is so beautiful! 👌❤️

I had seen this this on my recommendations a few times but kept passing, I finally clicked today, oh, boy was I blown away! Magnificent work of art. I don’t think I would have been able to eat a cake decorated by this phenomenal artist, would have almost felt like a sin. May he rest in peace.

That's an enormous cake

Such mastery of his craft.... And here I am, with my little wooden spoon, just slathering frosting on cupcakes. Tasty frosting, but not artistry by any means.

@SymbolicLogic24

6 жыл бұрын

ohevshalomel probably a good thing. I know if I did this I wouldn't want anyone to eat it lmao

@kelliannelowe5270

6 жыл бұрын

ohevshalomel at least it's better than mine... I give it two tries and after the firemen tell me I need to stop setting my house on fire, I say fuck it and go buy me some 😅

@dazburnside7340

5 жыл бұрын

ohevshalomel doesn’t always have to look good to taste good

@reeceraur8735

4 жыл бұрын

Daz Burnside That’s what she said...wait!?! 😳

He decorated the cake for Prince Philip and Queen Elizabeth’s wedding :0

Прекрасное сочетание цвета , безупречная работа мастера. Великолепно !!!

The narrator's voice is everything. 😂

Idk there's something about this video that's just so aesthetically pleasing plus the brilliance of it all is just * chef's kiss *

it's so satisfying seeing people in complete and total mastery of their craft

I feel like im watching a cartoon because of the sound effect

Wow, an impressive blast from the past. Appreciate this filmed archive. So glad videos are keeping interesting and important aspects of western culture available for posterity to view & enjoy.

man...back then they didnt mess around..even when it came to cakes.

I just love how back in those times, people had a (different) sense of work ethics and integrity. Look at that pastry chef, he is enthralled by his work. Such precise workmanship. I'm a pastry chef as well and cakes have definitely come a long way from then, and we take our work very seriously... But there's just something so special about the (relative) "simplicity" of cakes back then and how important the role of a pastry chef was.

I liked this. Attention to detail in those days. Not just slap it on and stuff it in. People took pride in their work and it was appreciated.

He's phenomenal. What a skill. Great job!

What is this announcers name? He is on so many of these

@jaykaycee20

6 жыл бұрын

Nina Mule Lyons His name is Bob Danvers-Walker.

@stephaniejoobern1001

6 жыл бұрын

I don't know if it's always the same guy because lots of people back then had that same accent and similar voices

@MrZarewna

4 жыл бұрын

@@stephaniejoobern1001 Also known as mid-atlantic accent and the pitch of the voice is always the same, because the microphones picked audio differently back then so it was a must to speak the way they do.

@slik321

4 жыл бұрын

MrZarewna the voiceover artist in the video isn’t speaking in a mid-Atlantic accent because he is British. It was only American actors and some of the elites who adopted the mid-Atlantic accent.

@Appaddict01

4 жыл бұрын

AMV Empire It’s a dead on accent for an American actor from the 40s. I thought it was one of those videos. Where they send American crews to cover international human interest stories.

My mum was taught this profession back in the 1970s. I have access to the materials used here as she's got a shop and it isn't easy not at all. Funnily enough my mum was born near 1959. Her place is called Tiers cakes and is in Glasgow, Scotland

Thank you for this video I absolutely loved it!! The craftsmanship was impeccable!!

Imagine if Jack Bryant was a welder. There would be stunning weld seams.

@edgarbeat275

3 жыл бұрын

I basically use similar techniques except my ammunition is Copper steel and Argo shield :)

The piping details 👌🏻

I love these old clips.

Now THAT is a true confectionary artist.......

I like how the writers put in an "uh..." at 1:39 in "the uh, ammunition", accentuating the strangeness of the term ammunition when the topic is cake icing utensils. You wouldn't hear that phrasing in modern documentaries.

@Wistbacka

4 жыл бұрын

Weird vocabulary for a word time.. only 19 years after WW2... And middle of the cold war...

the effort he put at 1:55,i dont mind if he charged the cake for thousands lmao

This reminds me of a baker across the street in the village where I lived in the late 50s. He made large trays of small cakes. He often asked me to put little chocolate leaves or silver balls or any other sugar decorations on the finished product. Very time consuming for him but fantastic for me. He always asked me because the other kids kept eating all the decorations. Lol.

I was half expecting the narrator to say "extreme cake icing". lol! Instead he said "the icing of cakes in the grand manner." So cool.

1950s where houses in the uk can cost around 1000 pounds, and that cake is like 10% the cost of a house wow

And people say decorating cakes isn't an art...

So much uniqueness in his hands...😍 Absolutely mind blowing...❤

Потрясающая работа👏👏👏👏 Вот это талант👏👏👏

My gosh awesome!

The way the narrator says “years” is incredible. He sounds like Moira from Schitts Creek.

KZread recommendations man... I'm watching cake icing art in the middle of the night. What is life?

Truly a master of his craft

50 years before ace of cakes

"No hairnet required for this chap. His years of experience tell him exactly how to use his fibers to create that wonderful three dimensional look."

I love these old videos of life in the 50s 60s. What appears to be a truly wonderful era to live in

The little !! at the end is so cute haha

How many decorators just learned to lay down a ruler when piping lettering?

I wouldn’t be able to write that straight on paper...

So crazy how all these old broadcasts sound like they were narrated by the same guy & he uses the same music.

All the details he put into his cakes is so intriguing to watch…..It really is mesmerizing ✨👀😍

This is so relaxing. 😊

I love music like this~

This is humbling. His expertise is unbelievable.

A true artist only his artistry is with food. What a fantastic skill. It's wonderful to have such talented people in this world

I swear I can put icing on cake like this aswell because it's just like henna

Cake scientist

@Wistbacka

4 жыл бұрын

But the cake is a lie!

@Albadiasm

4 жыл бұрын

Pensei exatamente o mesmo.

A truly gifted artist.

Such skill and precision......WOW....thank you for showing this😮❤❤❤❤❤

I appreciate his amazing talent....Now a days you can simply use the moulds for such designs....

@gillchatfield3231

3 жыл бұрын

But the moulds look awful. And they're for sugar paste, not royal icing. No comparison.

*respect*

Absolutely amazing!!!!! 🎂

The man was a true artist

Amazing

I wish cakes could still look like this. Its so beautiful and I feel like a skill has died out. Nowadays everything is just yucky, thick pieces of fondant.

@harshvaswani

3 жыл бұрын

Listen Claudia, one thing I'll tell you as a cake seller, never order a fondant cake if you want the slightest bit of a tasty cake. I repeat never, go with whipped cream topping, they are way more delicious & cheap

@harshvaswani

3 жыл бұрын

Fondant cakes are just for looks no eating.

Thst is some serious cake decorating. I could watch him all day.

Ooooh.. He is a extremely talented... Man... So professional... He is a guru... 🙏I really appreciate and respect him into my heart.

those were all fruit cakes and with liquored up fruit cake you had months to decorate exquisitely. Now people want sponge and pound cake. They don't keep so you have to work really really fast - health.

@leeluv96

6 жыл бұрын

Chloe7 Seven they freeze the cake now, so that they can extend the decorating time while allowing the cake to stay fresh.

@abijigoku

6 жыл бұрын

Agreed. Also yeah you xan freeze a cake but it buys you ultimately how long? Not long really. Maybe a day or two depending on flavors and such. And also people like to order cakes the day before all the time.

@sharid76

4 жыл бұрын

@@abijigoku - the kinds of cakes you get that are ordered two days ahead of time now don't get anything like this kind of attention, skill and dexterity. Mostly they get plastic bits, computerized transfers, icing roses you learn the first day of cake decorating class, and a couple of words in sugar icing on the top. And you need to be careful how those order forms are filled out, too - I've seen the decorators take it absolutely literally when they read the directions! Things like "No wording here" actually getting transferred to the portion for the greeting!! 😉

@abijigoku

4 жыл бұрын

@@sharid76 No youd be surprised the balls some people have the day before they need the cake. I've had last minute order requests some days and had them ask for chocolate work /pieces to gum paste flowers covering a 4 tier. And you can do a lot with 2 days notice. More that plastic toys and icing prints or buttercream flowers.

@joycegallowayparker9652

4 жыл бұрын

@@abijigoku As a cake decorator of 40+ years, I hate the idea of plastic toys (or plastic anything) on a cake! But buttercream flowers are beautiful, and they take skill to make, and I take great pride in the skill I have in making them, especially since I detest fondant and refuse to use it. I refuse to put anything on a cake that others peel off before they consider it edible.

He isn't human..he is an android... Is there anymore of these kind of super talents still exist in 2018..? I'd like their video's too...these people are rare .

@jervill1

6 жыл бұрын

Eddie Spence MBE, Royal Icing master, United Kingdom.

@hardcoreandroid

6 жыл бұрын

Roger Allagan He is not an Android.

@EggEnjoyer

5 жыл бұрын

Icing and cake still exists so...

@keefyboi5307

5 жыл бұрын

No he is my daddy

@prewartomatoes

5 жыл бұрын

HowToCakeIt

This sounds like a commercial I never expected to find, but thankful to have watched. It’s pure magic.

His icing shows the quality of a cake maker Nowadays cakes are full of colourful icing One of the best cakes ever in the world It was the year 1959