Episode 5: The Classic Smash Burger

Тәжірибелік нұсқаулар және стиль

Hi All. Today, I’m cooking a Classic Smash Burger. I love a burger, and for me this is the only way to cook a burger. 🍔 They’re so juicy you could say it’s the perfect burger.
There’s so much more flavour than a regular burger, due to the doubling of the Maillard Reaction.
Try it yourself, but beware! Once you’ve had Smash, there’s no going back.
Enjoy🔥
Email: martincooksoutdoors@gmail.com
All comments and feedback welcome.
You can use any burger sauce; however, the one I made was:
1 Tbsp Mayonnaise
1 Tbsp American Mustard
1 Tbsp Ketchup
1 Tbsp Chilli Sauce (Whatever, your favourite)
#smashburgers #burgers #cheeseburger

Пікірлер: 88

  • @jonhall3151
    @jonhall31518 күн бұрын

    Very nice indeed! Mouth watering!

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    7 күн бұрын

    Thank you🔥

  • @MileHighGuyBBQ
    @MileHighGuyBBQ10 күн бұрын

    You are right, there is nothing like a smash burger. That back bacon was very interesting 🤔I can't say I've seen that here in the U.S. Awesome looking burgers of course 😋

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    9 күн бұрын

    Thank you, you’re right though, I’ve been to the states quite a few times, and never had back bacon. The British tend to eat more back bacon than streaky, you can buy it anywhere.

  • @user-tf3fb9nr4t
    @user-tf3fb9nr4t4 ай бұрын

    Looking good and so tasty, another success.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    3 ай бұрын

    Thank you 😋

  • @lindsaywillemse630
    @lindsaywillemse630Ай бұрын

    That looks divine..I'll try this recipe..😊

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Thank you, enjoy 🔥🍔

  • @barrymcclelland565
    @barrymcclelland5654 ай бұрын

    Awesome! Tried this indoors but set off fired alarm but still tasted great. Will definitely do again on the Bbq.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    haha, at least the burgers were good. 🔥🍔

  • @w.j.terrell9831

    @w.j.terrell9831

    25 күн бұрын

    The fire alarm or the electronic dinner bell?

  • @user-tf3fb9nr4t
    @user-tf3fb9nr4t4 ай бұрын

    Wow, they look absolutely fabulous.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    thanks

  • @nicetna2010
    @nicetna2010Ай бұрын

    Those burgers look absolutely delicious!

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Thank you 🔥🍔

  • @TJH33
    @TJH334 ай бұрын

    Looks absolute 💯 . Please invite me round next time😆

  • @CV15058

    @CV15058

    4 ай бұрын

    Can i come aswell please??. These look absolutely banging

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    As long as you bring the beer. 🍺

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    Haha I feel a party coming on.

  • @mattm3729
    @mattm3729Ай бұрын

    Mate, that looks fantastic.

  • @mattm3729

    @mattm3729

    Ай бұрын

    Who says Brit’s can’t cook 😅

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Thank you. Glad you enjoyed it. 🍔🔥

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    @@mattm3729 Yes it was a broad statement I think. Brits can BBQ just as good as anyone 🔥

  • @ryanhowell4492
    @ryanhowell44922 ай бұрын

    Cool

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    2 ай бұрын

    Thanks

  • @user-ly3vv5eb9y
    @user-ly3vv5eb9y4 ай бұрын

    Looks fantastic what’s in your sauce?

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    Mayo, mustard, ketchup and chili sauce. Check the description below.

  • @ipilaitela7115
    @ipilaitela7115Ай бұрын

    Noice.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Thank you. 🔥🍔

  • @kenobetrader955
    @kenobetrader9554 ай бұрын

    Looks delicious! What was the sauce you used?

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    It was just a quick simple sauce. 1 Tbsp Mayonnaise 1 Tbsp American Mustard 1 Tbsp Ketchup 1 Tbsp Chilli Sauce (Whatever, your favourite)

  • @jimmyjamwhambam
    @jimmyjamwhambamАй бұрын

    when i flip mine over it doesnt have that brown cooked layer, its more grey than anything! still tastes good but what am i doing wrong is it not hot enough or not leaving it on long enough?

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    It could be that your cooking surface isn’t hot enough. I tend to get my plancha around 200 to 250c. I think it’s a case of trying different things as all BBQ’s behave differently. Let me know how you get on. 🔥🍔

  • @jimmyjamwhambam

    @jimmyjamwhambam

    Ай бұрын

    @@MartinCooksOutdoors thanks I'm doing it on hob using cast iron pan but will try it but hotter and leave it on but longer before putting patty on.

  • @michaellord9
    @michaellord927 күн бұрын

    I would have made both onions and bacon super crispy, blue cheese dripping off the edges, still.... yum

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    22 күн бұрын

    That sounds fantastic

  • @colinhiggs8843
    @colinhiggs88434 ай бұрын

    watch yer fingers !!

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    3 ай бұрын

    I need to start wearing gloves more 🔥🍔

  • @theunabiker4133
    @theunabiker4133Ай бұрын

    Well, the result looks tasty. I’m sure it is. You’re having some fun it seems. Not to be negatively critical, just analytical (a professional chef habit), a few things to note. -you need to smash all the patties. A couple didn’t smash very much. -don’t just smash, feather the edges out even a bit more. You want them to crisp up. Season the meat well on the tips of the balls before putting on your plancha, and put seasoned side down. Season the tops of patties well too. -get the final carsmelization on the first side before turning. Try to avoid flipping the burger again. Your cooking rig looks cool, and the ingredients you used are great. The pickled jalapeños, a nice touch. Try doing a riff on smash burger nect. The Oklahoma onion burger. You’ll enjoy it. Good luck with your channel!

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Thanks for the commentary, I’ve noted you comments. I’m aware of Oklahoma Onion Burgers but never got round to making them. Trouble is, I’ve got so many ideas for videos but not enough time to make them all. Keep watching. 🔥🍔

  • @theunabiker4133

    @theunabiker4133

    Ай бұрын

    @@MartinCooksOutdoors I understand that.

  • @Honey-Sanchez

    @Honey-Sanchez

    28 күн бұрын

    Jalapenos? Drizzle a mango and habanero sauce for you heat.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    28 күн бұрын

    @@Honey-Sanchez in your opinion. 🔥🍔

  • @Wolfsheim23
    @Wolfsheim232 ай бұрын

    He missed the seasoning on the other side before it cooked?

  • @jimmyjamwhambam

    @jimmyjamwhambam

    Ай бұрын

    you dont need to season both sides on smash burger because so thin

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    You only need to season one side. They come out delicious 🔥🍔

  • @pyrodragon57
    @pyrodragon57Ай бұрын

    nice and spicy? ya only put TWO jalepnos!?? thats like puttin on a bloodoy pickle

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    I love everything spicy and often get comments that I make my food too spicy. it was for the masses mate. lm from Birmingham in the UK, of course I like spicy food. Watch Episode 10.

  • @suzannefuvich8834
    @suzannefuvich8834Ай бұрын

    Looks yummy but sauce and lettuce should go on the top. If not, you got a soggy bun.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Noted

  • @primalconcretesledge3137
    @primalconcretesledge31372 ай бұрын

    Where did you get that grill plate? I’ve been looking for one of those for a long time!

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    2 ай бұрын

    @MartinCooksOutdoors 3 minutes ago I got it from Steel Smoking. It actually made for a Aldi Kamado. www.steelsmokin.co.uk/

  • @Honey-Sanchez
    @Honey-Sanchez28 күн бұрын

    A Classic Smash Burger is a burger that has been flattened. Building burgers sky-high is just plain idiotic. You won't be able to fit it in your mouth. It will cascade off the bun into a big wet mess. Less is more. Quality ingredients is the only thing that matters.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    28 күн бұрын

    You have the right to your opinion; however, the burgers didn’t fall apart and make a mess. I’ve cooked them many times and everyone loves them. I look forward to your video showing us how to cook them properly.

  • @Wakis85

    @Wakis85

    17 күн бұрын

    @@MartinCooksOutdoorslooks great. Awesome job just the way it should be, 2 smash burger patties on a bun!!!

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    17 күн бұрын

    @@Wakis85 thank you

  • @Equinoxious342
    @Equinoxious342Ай бұрын

    Music is really, really annoying and distracting. But the burgers look great 👍👍👍

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    Sorry you didn’t like the music. I tend to use it a lot in my videos. Glad you enjoyed the vid though.

  • @spaaggetii
    @spaaggetii2 ай бұрын

    So you basically made a magic ball of mince meat (ground beef you swallows call it) and use a measure of slow pressing down on this ball to make a Smash Burger which technically everyone else would call a Burger Pattie, but slowly using SMASH force to SLOWLY squish it into a SMASH Burger pattie. My gosh. Is that the Mail Order Lard from the Postie?

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    2 ай бұрын

    What’s a swallow?

  • @spaaggetii

    @spaaggetii

    2 ай бұрын

    @@MartinCooksOutdoors I think autocorrect got me, but it was using a press to press the meat into a pattie. I mean why would you cook it in a round ball meatball form if you are going to press it to a pattie and release all the good fats etc.

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    2 ай бұрын

    @@spaaggetii If you use 20% fat beef mince, you don’t lose any fat. Also if you smash it , you get more Mallaird Reaction per surface area which equals more flavour.

  • @Equinoxious342

    @Equinoxious342

    Ай бұрын

    How to say you’re a complete cock without saying you’re a complete cock.

  • @michaelhurchalla2100
    @michaelhurchalla2100Ай бұрын

    Poor representation of a flat burger😅 but carry on mate

  • @fulwoodphantom

    @fulwoodphantom

    Ай бұрын

    Always one person who knows better! Put a link to your video on how to do them would love to watch it, I'm always willing to learn 👌

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    😂🔥🍔

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    😂🔥🍔

  • @perjohansson4240
    @perjohansson4240Ай бұрын

    Britts, they cant do smashburgers. Loocks like ....t

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    Ай бұрын

    No need to be rude.

  • @fulwoodphantom

    @fulwoodphantom

    Ай бұрын

    Yawn yawn yawn another troll😮

  • @fulwoodphantom

    @fulwoodphantom

    Ай бұрын

    We're you from?

  • @Equinoxious342

    @Equinoxious342

    Ай бұрын

    Great spelling.

  • @adamwynyard4065
    @adamwynyard40654 ай бұрын

    Mate give up on cooking - making a burger without any sauce , especially 2 burgers with nothing between. They look dry and with no mayo on lettuce even will be tasteless - back to the drawing board

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    4 ай бұрын

    Are you commenting on the right video? There was sauce, and there was cheese between the burgers, and there was lettuce. However, you have the right to your opinion, so I look forward to your video showing me how to cook a smash burger properly.

  • @Jrlm57

    @Jrlm57

    2 ай бұрын

    They look awesome ya numpty. 😂

  • @adamwynyard4065

    @adamwynyard4065

    2 ай бұрын

    @@Jrlm57yeah now you say it they do look good - but we won’t ever know the taste 😂

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    2 ай бұрын

    @@adamwynyard4065 Why not try them for yourself. 🔥🍔

  • @theunabiker4133

    @theunabiker4133

    Ай бұрын

    You didn’t watch the video it seems.

  • @laticman7010
    @laticman701014 күн бұрын

    Them look great buddy if you like burger channels check out ballistic bbq some yank who knows his stuff bud

  • @MartinCooksOutdoors

    @MartinCooksOutdoors

    13 күн бұрын

    Thank you, glad you like the video. Take a look at my others. I’ll check out Ballistic BBQ

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