Ep14 Thai Tom Yum Soup with Seafood (Tom Yum Talay) | 3 Minute Cooking with The Burning Kitchen
Seafood Tom Yum Soup (Tom Yum Talay) - Tom Yum Soup is the extremely popular mother of all Thai soups, characterised by its distinctive sweet, spicy and hot flavour due to addition of fragrant spices and herbs indigenous to Southeast Asia. You can either cook it with seafood (Tom Yum Talay), prawns (Tom Yum Goong), or chicken (Tum Yum Gai), and its a great dish to serve as an appetiser!
GET RECIPE: theburningkitchen.com/tom-yum...
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Пікірлер: 13
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I luv this so much thank you for sharing this vedio i want to cook this way
Love this video gets to the point quickly
Wow that's Delicious
wow awesome I like your vedio 👍👍♥️♥️
Thank you for sharing...my fist time 😊and I made it 💖
❤❤❤,wow I love it ,and I made it ❤
Hi. Ur recipe is interesting. I’m thai and like Tomyam. I normally do not put garlic into the broth. I will try your recipe next time. Subscribed!
Thank. For share
WoW nice
Great n thumbs up
Kya banaya hai!