From Friday, May 10th to Monday, May 13th, a special event titled "Taiwan Guest Week at Tokyo" was held at 15 bars across the city. Fifteen top bartenders, who are leading the rapidly evolving bar culture in Taiwan, came to Japan. BAR TIMES captured the globally recognized Taiwanese bar scene during this event.
▼AO Heritage▼
＜Ingredients＞
・碧AO World Whiskey
・Vintage Martini Sweet Vermouth 1970’s - 1980’s
・ZanZan Lapsang Souchong Black Tea
・Orange Peel
gout bar Instagram： / goutbar_taichung