"When growing on the vine, the green colored bell peppers are the first to appear. Then, as they're left to mature and ripen, their color turns from green to yellow, and then from yellow to orange. Their final stage of maturation is their fully ripe, red color." Jessica Rice, dietetic intern at Mississippi State University

@margariteolmos3457

Ай бұрын

Which is why many people have trouble digesting green bell peppers.

I made this for my husband's 70th birthday and we loved it. It's a wonderful blend of textures and flavors, and healthy too. Thank you!!!

Butter and noodle water? 😱 Who knew that would make a difference? It made my pasta primavera soooo much better! THANKS!!!

@mothurston6400

12 күн бұрын

😂Me too! I never used it in my dish, now I use it every time..

you're cooking like the maid is coming in an hour. flinging onions and pepper seeds everywhere! i like the flair.

@IngaHicks

Ай бұрын

😂😂😂

@raisa_cherry33

Ай бұрын

😂😂😂😂😂😂😂😂😂

@paulabuck5976

15 күн бұрын

Absolutely Love it! 🥰

All sweet peppers are green before maturing into red, yellow, orange or purple/brown (weird shade). I think the colored ones taste the same regardless of variety, but green being less mature is less sweet.

@eatingamandarin

Ай бұрын

This is correct. Restaurants know peppers other than green are more likely to have blemishes -- because they are just past peak ripeness. All peppers start as green; variety determines whether green turns red, or yellow, etc.

I love this man! He gave me the confidence to bake things I never thought I could! He also got me to bake my first loaf of bread at 65 years old!😲. He is so calm and supportive! Thank you John!!!

@auntiem71

Ай бұрын

Me too!

As far as im aware thanks to gardening and having seen over 60 varieties: green peppers are most often just unripe peppers. At least if i want green ones, i pick unripe ones xD Yellow, orange, red but also brown, black, creamy white and purple all are actual different colors from different varieties :)

@recoveringsoul755

Ай бұрын

I only grew bell peppers once. From memory, I think when I left them on the plant they started turning red? But maybe it was green, yellow, orange and then red. I just don't remember that many colors. It was a lot of years ago. The peppers were small so that's probably why I didn't try again

@abyssal_phoenix

Ай бұрын

@@recoveringsoul755 oh you could try a different variety then! Or maybe the weather/soil wasn't very good for the plant. But as from my experience, red peppers turn red directly and so do orange ones :)

@osmonfrances2407

20 күн бұрын

I have a question. I googled this but still not sure. I wanted to get fresh raw shrimp at the store. But instead of that. They brought back devein shrimp that has no tail. I am a little confused. Can you breads these type of shrimp and deep fry them like you would the fresh shrimp? I am elderly and if I could, I would have went to the store myself. But, I am disabled. I think the package said pre cooked. I was a little upset when i seen the shrimp. I didn't say anything to the person that purchased them because they did the shopping for me. So, I just let it go. I hope that I am saying this right?? I do know that i shouldn't cook them that long. I just wanted to know if I can bread them and deep fry them?? Thanks!!

@abyssal_phoenix

19 күн бұрын

@@osmonfrances2407 you could still do that yes! They could end up being a bit overcooked then but pre cooked shrimp are okay to heat uo again by frying them up a bit in a pan, so breading them and then deep frying them should be fine too!

@mothurston6400

12 күн бұрын

@@osmonfrances2407 of course you could bread and deep fry those shrimp. I think no one‘s answering because it’s a bit off-topic. But go ahead and fry them the way you like it is still the same shrimp. Just the butcher went ahead and cleaned and devained the shrimp prior to selling. In other words, they made it a lot easier for the consumer! Happy cooking.😃

Thank you so much my husband just lost his best friend and I believe his favorite meal just might cheer him up ❤

I can't wait to try this but I am going to saute some large shrimp at the end and add to it.

@valerieg9494

17 күн бұрын

Adding the shrimp sounds really good!

That looks delicious. All those vegetables are beautiful and I’m sure they tasted great, too.

Mmmmm. Italian stirfry!

Just made this tonight and it was AMAZING! So many wonderful flavors and I love how it’s packed with veggies. 😍

Add shrimp - it is sooo good!

I love your stuff so much heart ❤ Could you start mentioning how many people your measurements serve while cooking? It'd be real convenient to know to double it or reduce it for my table size.

Thank you! I’m beyond ready for light, easy dishes. This will be on my menu this week. ❤

I love your flexibility in seasonings, noting that personal favorites can be used!

Stuff is jumping out of your pot because you're so excited to be sharing this wonderful recipe with us!

I loved watching you prepare this meal because it was so easy to follow! Thanks for sharing!

Nice and healthy

This was a great recipe! We made it tonight and the lemon was 👌👌👌

Delicious.

Looks so good

Can't wait to try it!

This was very good! 🍽️👍🏼❤️

How beautiful, delicious and refreshing does this look!!

Hey! preppy amazing recipe 😊

Uh-mazing!

It will be my menu for dinner ( Paste de primavara) in Romanian ❤thanks for recipes 😊

I made this for dinner tonight and it was sooooooo good!

I've also heard about the pepper maturity being the difference. Thanks for the recipe! I'm trying this tonight!

Made this tonight. Looks so good can't wait to dig in. Added some spicy sausage infused with cheese. Thanks for a new recipe for me.😊

This was so delicious! I’ll definitely be making this all summer. Only thing I’ll change is more garlic - I used more than the recipe calls for and it still wasn’t enough for this garlic addict!

Yummy!

Tasty pasta time!!

Yum!!! This is awesome for spring!!!

Just made this for dinner tonight, and it was amazing!!! 👩‍🍳 Thanks so much for sharing the recipe!!

My wife orders this so often at the Restaurant... and so I am going to surprise her, with a my "rustique" version of this at home.

Veggies were flying. LOL, made for a fun one. Thanks.

Rainbow 🌈 pasta 🍝 yuhhh

please do a video on stuffed cabbage rolls!!

I made your chicken Alfredo and it was like no other Alfredo I’ve ever tasted. Better than any restaurant.

WOW! So colourful. I like that.

Right on time receipe! Thank you!!!

This the perfect spring meal! Thanks!

Thanks, chef...you're amazing!

@oliverjackson9008

Ай бұрын

Respect! From jamaica 🇯🇲.

Love you John!

This looks AMAZING!!!!!!

I’m Drooling 🤤

@deannsmith8903

Ай бұрын

It looks good but I add more garlic and some heavy cream & I use a cup of chicken broth or stock.

Thank you so much for your KZread channel! Because of your videos I felt very inspired to learn to cook/bake better meals. I even bought your cook book and made the Mahi Mahi! Recipe was absolutely amazing my kids that hate fish even ate it! From your KZread recipes I made for my husband was the cinnamon rolls it was a great hit here! I would love to attempt it again but was wanting to know if I used a sour dough starter instead of yeast how much starter would I use for that particular recipe. Look forward to your next videos and I hope you come out with another book!

Looks Amazingly Delicious 😋

I love this recipe for pasta Primavera thanks for sharing this recipe with us. ❤❤❤❤❤❤

Love it, will try it

You made this beautifully!

Your husband is right about the bell pepper, the red and the yellow or milder

Quick delicious and healthy thank you!

Turned out great even though I didn't have squash on hand! Thanks!

Amazing!!! Deff gonna give this recipe a try!! ❤

Love pasta and veggies...so yummy a d healthy too ❤

This looks so yummy!!! 🤤 Looking forward to making it.

Delicious 😋 Thank you for sharing this recipe 🥰

It looks delicious. I will try it for sure. Thank you John👍🎊

I love your videos. Ive learned so much from you.

Se mira muy rica. Gracias.

I just finished cooking. Thank you John! Another delicious recipe 👏🎊

That looks delicious 😋.

Gorgeous kitchen! Looks like from an English manor!❤

The Best my friend everything look great nd easy many thanks bless to your family really appreciatd everything you do

Looks great 😊

The color of a pepper typically indicates its MATURITY, and that does impact flavor and heat. As peppers ripen, they tend to become sweeter. For instance, green bell peppers will be more grassy and bitter in flavor than red bell peppers. And the same is true between green and red jalapeños and any other chilies.

@danaparker3595

Ай бұрын

This 👆

When it comes to bell peppers, you always have to remember to pith off.😂

💯♥️ as far as the bell peppers go I have seen a bell pepper with orange, green and yellow in the whole pepper itself, which looks really pretty. And I’ve also had a pepper that had a whole other pepper inside of it, which I think is really cool when that happens, lol😂

real ones know this is from the sims 🤣🤣🤣

@Ice.muffin

Ай бұрын

I swear xD

@cassleg

Ай бұрын

yes!!!

@zzptrizzy7090

Ай бұрын

😂😂😂 leave him alone

@crystalrickett2302

Ай бұрын

My sim made this, put it on the floor then set the kitchen on fire

@amymelendez2637

Ай бұрын

😂😂😂 yes!!

Looks yummmmmmmy

I 💕 the hair cut!

Oooh yums 😋

Waooo I’ll try

I likey, will try it

Can't wait to make this for my Daughter

How delicious is this pasta Primavera! Thank you for sharing. Helene

Love you 💕 Thanks so much 😊

Thank you👍

The bell pepper thing is true but your friend got the info partly incorrect. it's specifically the Green Bell Peppers that are pre-mature. You cant buy green bell pepper seeds, you can only grow yellow, orange and red types of bell peppers.

Looks good 👍 👌 😋

Your cooking is next level quality delish I wish I was your neighbor 😂

Yummy pasta

Wow... wish I were your neighbor so I happen to visit after cooking.....lol

Always appreciated :)

Delicious 😋 🤍🌟🌷 Thanks .

Looks delicious! I add carrots to my primavera and cook my veggies on a sheet pan in a 450 F oven for 15-20 minutes, stirring once rather than on the stove. I've never added lemon juice, but I will definitely need to try it next time! Thank you for sharing your kitchen with us.

@phoebea

Ай бұрын

Roasted veggies would be amazing in this. Thanks for the tip!

The variety and amount of time a bell pepper spends on the plant determines its color and ripeness. Green bell peppers appear first and are the least ripe. As they mature, they usually turn another color. This may be yellow, orange, red, or purple.

@thedemon336

Ай бұрын

Purple???

Thank you for sharing I make veg pasta . But with tomato sauce . I prefer your one 😊

Yum 😋♥️

How long do you cook the final vegetables for?

man you weren't kidding when you said your stove is powerful

cool

❤❤❤❤❤

My mans really beat the hell out of that honing rod 😂

😋😋😋

😀 So hungry & this looks so good 😋

What vegetables can I use instead of the bell peppers