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Easy & Delicious - Baked Hasselback Pear in Puff Pastry
Follow this recipe to make this delicious Baked Pear with Burrata and a Butter, Brown Sugar and Whisky Sauce.
Ingredients:
2 pears (Bosc, D'Anjou or Barlett)
1 Sheet of Puff Pastry
1 Egg
Sauce:
3 tablespoons of Butter
2-3 tablespoons of Brown sugar
2 sprigs of Thyme
1/4 cup of Whisky
Burrata Cheese to Serve.
Пікірлер: 17
complimenti per la grande creatività ,Italia precisamente dalla fantastica puglia
Cool! 👏🤩💖
@HomeChefSeattle
Жыл бұрын
Thank you 🙏
Congratulations. Fantastic. I`m from Brasil, Itanhandu - Minas Gerais.
@HomeChefSeattle
Жыл бұрын
Muito Obrigado Omar! Sou Brasileiro, mas já em Seattle a 20 anos. Abraço 👍
So yummy receipe dear
@HomeChefSeattle
Жыл бұрын
It is very delicious! Give it a try! Thanks!
Perfect 🎉🎉🎉🎉🎉
@HomeChefSeattle
Жыл бұрын
Thank you!
Pozdrawiam z Polski
@HomeChefSeattle
6 ай бұрын
Cheers! 🙏
This is great..Nice to follow a trained chefs in food preparations ..brings a sharper edge and clearer message, than those who may have experience but no formal training.. Much kindness your way..Lochness Scottish Highlands.
@HomeChefSeattle
Жыл бұрын
Hi Neil, thank you so much! Appreciated. I’m actually self thought and not professionally trained. Creating recipes and experimenting with food has always been a passion and hobby of mine. Cheers and all the best to you!
@neilmunro6683
Жыл бұрын
Good for you..You emanate the vibe of someone that has been to catering collage.. Love what you do and as a result have learned a great deal from your videos..Thanks.. Kindness your way.. Lochness Scottish Highlands..
Wonderful recipe. Looks so delicious!
@HomeChefSeattle
Жыл бұрын
Thank you! It really is very tasty. Give it a try. Cheers!