I’m dutch and I can confirm that this is in fact how we produce our dutch children

@rosejeldon8544

4 жыл бұрын

I thought you did that with this: 🍻 or this 🍷🍷🍷

@chrisucl

4 жыл бұрын

😂😂😂

@thecove4770

4 жыл бұрын

Iris 🤣

@bezoticallyyours83

4 жыл бұрын

Hahaha

@chosen_ones777

4 жыл бұрын

@@rosejeldon8544 How do you make the stork come with the babies using beer or wine? I ask cause here in Denmark the stork is delivering the babies. I just never heard about storks being attracted to alcohol.

"You're the mother of this Dutch Baby, and you'll decide what's best for this delicious child"

@rucussing

7 жыл бұрын

I am eating the baby!

@ritalabonte9695

7 жыл бұрын

rucussingi🇨🇿🎽🏌🏿

@daisydove3336

7 жыл бұрын

soxnation1000 hahahhh

@ae86hachi

6 жыл бұрын

Unbeastable Wut!?

@mackenziewhethers1257

6 жыл бұрын

soxnation1000 IM NOT READY FOR THIS KIND OF RESPONSIBILITY!!!

3 room temperature large eggs - 2/3 cup milk - 1/2 cup flour - Vanilla - pinch of salt - butter . 425 for 25 / 20 minutes . Your welcome

@briandabrashear3984

4 жыл бұрын

ruru I was looking for this! Thank you.

@judy123

3 жыл бұрын

II DIDNT ASK, LOL

@jeanmartin6410

3 жыл бұрын

Yes!! Thank you, thank you, thank you!!!

@Kaleiddmode

3 жыл бұрын

My welcome?

@toru4furuba857

3 жыл бұрын

Thank you ❤

God only knows why I watch these delicious recipes late at night to make myself hungry.

@paulsgirl

3 жыл бұрын

And you don't make them lol. That happens to me sometimes

@sherryratliff5173

3 жыл бұрын

I know, me to

@turdferguson5847

3 жыл бұрын

You are a masochist.

@mnm645

3 жыл бұрын

IKR I watch these while I am fasting 😅

@jackreacher9351

3 жыл бұрын

I'm doing that now it's 1am

"You're the mother of this Dutch baby and you'll be the one to decide what is best for this delicious child." - Well stated, Chef!

@missanthropist5806

5 жыл бұрын

Smells like an anti-vaxx mom

@ashleyschwartz9550

4 жыл бұрын

That comment got my sub

My former husband was Dutch and I have no doubt that this is how he started out.

@slowrollytbff1560

4 жыл бұрын

What happened?

@josvanveldhoven5350

4 жыл бұрын

Zo erg??

@AbiCroCro

4 жыл бұрын

Renate DeBruyn 😂

@bethanyw9949

4 жыл бұрын

Ik ben ook nederlands

@bethanyw9949

4 жыл бұрын

@Miriam Mona Lisa Lora jij bent ook misbaksel

Just made one this morning and topped it with lemon curd, blueberries, and powdered sugar. My wife was uber impressed and delighted. Next one I'll skip the vanilla, add cayenne, and put in some sausage and cheese.

@cynthiar7350

4 жыл бұрын

Bryan Voeltner Lemon curd sounds better than just lemon juice!

@MrSanteeclaus

4 жыл бұрын

Bryan Voeltner chef John also did one with bacon and asparagus

@abnunga

3 жыл бұрын

So basically Toad in the Hole, with cheese :D

@amyshaw444

3 жыл бұрын

Ohhh my I might have to try that too...sounds really good

@IndigoMystik

3 жыл бұрын

Dang! Both sound great! Lucky wife.

This was remarkably good, you can’t even taste the baby.

@warped2875

3 жыл бұрын

That's likely because you used powdered sugar instead of Johnson & Johnson's baby powder

@ashleyromero5302

3 жыл бұрын

😂

@I-sed-no

3 жыл бұрын

lol

@jpf77302

3 жыл бұрын

That’s all I could think about.

@evilhutdug4665

3 жыл бұрын

*all I can taste is the dutch*

Dear Germans and Dutch people... This is called a "Dutch Baby" and sometimes "German Pancakes" here in the U.S.A. As far as I know it has nothing to do with Germany or the Netherlands. It was apparently invented by German immigrants who were called "Dutch" which was a corruption of the German " deutsch."

@CuriousOne75

9 жыл бұрын

I am german, and i never saw a dish like that here :) Looks yummy though....and easy to make, i might give it a shot^^

@robot797

9 жыл бұрын

***** i amn dutch and i never have seen a thing like this

@saidbensalah4410

9 жыл бұрын

Aah cool lool I was like I'm Dutch and didn't know about this xD

@rieekeerey5902

9 жыл бұрын

Good to know, because i am german and i have no idea what this is ;)

@Azarabeauty

9 жыл бұрын

Aaaaah that makes sense. Thanks for explaining! Now I can forget about my 'I'm Dutch and have never seen these babies, what;s wrong with me?!'-thought haha

I'm Dutch and I'm pretty sure this is not what our babies look like

@ewasliwowska516

5 жыл бұрын

TheGiantcube ha ha, so funny 😂 👍

@hansooon858

5 жыл бұрын

TheGiantcube i am from germany and i never heard of this

@c.l.j.jardell5811

5 жыл бұрын

hahaha thats funny

@brettmiddleton7949

5 жыл бұрын

@@hansooon858 That's because it's an American invention from the early 1900s, supposedly as a variation of a pfannkuchen or eierkuchen. The name likely comes from an idiot who heard "deutsch" and thought it was "dutch", just as those of German descent living in Pennsylvania are known as "Pennsylvania Dutch".

@okidoki878

5 жыл бұрын

Brett Middleton it is not German to and not Dutch so very strange story

Once you dig in you'll realize that each person is going to want their own ten inch pancake.

@feedappetit6979

3 жыл бұрын

kzread.info/dash/bejne/ZKSlp5WhpKu9ks4.html

@mangachanfan1556

2 жыл бұрын

Hahahaha 🤣😂🤣 that would be Me

I'm not Dutch but is married to one and he is currently in the doghouse for not telling me there was an easier way for making Dutch babies.

I've followed Martha Stewart, Chef Jacques Pepin Chef, and America's Test Kitchen cooks for many years with hit-or-miss results. I discovered Chef John 2 years ago. He is laid back, not stuffy or pretentious, quite funny, and you can tell he is genuinely a super nice guy. At first he may seem like one of the many online chefs. But once you actually try one of his recipes - you realize his genius - and you're hooked. Plus, you can tell from his infectious training style that he really wants to transfer his passion for delicious food - into his online students. My wife and I try his recipes on the weekends, and we are always happily amazed at how simply Chef John's culinary magic can be reproduced in an ordinary kitchen - by amateurs. He is now our favorite chef!!!

@chaank1069

5 жыл бұрын

Dwight Smith agreed. I have tried several of his recipes and not one has failed. All delish.

@ingridugarteche4301

5 жыл бұрын

I agree! Mine too!

@cap4877

2 ай бұрын

Iiiiiiiiiiii

"I secretly like showing you my screwups"....My kind of chef...

@bassafratz

5 жыл бұрын

DUTCH BABYYYYYY!!!!!!

@mahtazdin

4 жыл бұрын

Lol love his personality

The way he narrated the entire process really makes this video more interesting than other cooking videos. Well done.

@scottsessions3240

3 жыл бұрын

That's exactly why we come here. Chef John is our national treasure.

@evierewi9746

2 жыл бұрын

I agree.

That funny name "Dutch Babies" reminded me of a meal that used to be sold in workmen's cafes in my country -Britain. This memory is some 70 years ago! You could buy a dish of stew with a huge dumpling floating in it. A dumpling is made of raising powder - flour and suet - then boiled.in the stew. The dumpling was always referred to as a "baby's head!"

@rsoubiea

3 жыл бұрын

Wow! Thanks for the antidote, interesting.

Step 1: find a good looking dutch gentleman...

@tinapaytinapay

6 жыл бұрын

LuEightySix Ha. Charming.

@BijBijTCG

6 жыл бұрын

Here i am 😂

@LakesBC

6 жыл бұрын

Ima Dork. Mmm Hmmm..👍

@hannahroebem2820

6 жыл бұрын

Never seen one :)

@flamevix

6 жыл бұрын

You gotta be a woman for this to work.

Wife : "Honey, we're having Dutch babies tonight" Husband: "what?"

@ibi9636

5 жыл бұрын

lol!

@Ninjaananas

5 жыл бұрын

@Pierre Alarie What the fuck went wrong with your brain development?

@steelkamote1888

5 жыл бұрын

That makes her a dutch wife then

Shout to Linda Belcher, I wouldn’t know what a dutch baby was without her

@zsazsaist

3 жыл бұрын

Linda Belcher is my spirit animal.

@fafarism5720

3 жыл бұрын

Just watched the episode, now I'm here

@ScottyRawdy

3 жыл бұрын

I thought everyone understood the reference Bob's Burgers made in that Xmas episode..lol.. oh well. "Linda Belcher's here to stay..I don't work here anyway , Oh my face"

This recipe minus the vanilla, lemon and powdered sugar and a different but essentially the same cooking method is called a Yorkshire pudding in the UK and is usually eaten on a roast dinner. :)

I've made these for years but I slice up apples and mix with a little sugar and cinnamon. I cook in the oven with the butter for a few minutes to soften then add the pancake (which is the same) on top. You get a lovely puffy dutch baby with a sauce on the bottom.

@brendac8501

6 жыл бұрын

Chrissyw46 exactly on, right out of the Village Inn restaurant mid 70's upper middle class choice. I worked there as a kid at 14 years old -

@joels1234

5 жыл бұрын

nice twist on that recipe...sounds yummy:)

@janepoultney5207

5 жыл бұрын

Chrissyw46 We call that apfelofenpfannkuchen but are trying to come up with a longer word.

@awchakula6117

5 жыл бұрын

Adding raisins is just as good

"I hope this doesn't ruin my shot..." *SPLAT* "...Well that was unfortunate." XD

@JaimeSolis.

6 жыл бұрын

TheFrostyIcecreamSlush stuff like that is why I love this channel 😂

@TheTalemaster

6 жыл бұрын

Well, at least he didn't add the word "money."

@CraftCruDude

6 жыл бұрын

TheFrostyIcecreamSlush if this was the Porn industry that would have been the Paid Money Shot right there.... 💦

@MsSimpleMovies

6 жыл бұрын

CraftCrü Dude1203 that garbage has helped changed humanity's protectors into humanity's brutalizers. It's hurting everyone. Don't let anyone ruin your nature for their wallet.

@briannacox6720

5 жыл бұрын

@@TheTalemaster lmao Idubbbz

These were a staple growing up in our home for both breakfast and supper. The sweet ones are tasty, but my favorite is what my mom called onion and chive. She would use onion powder in the batter and serve topped with chives, bacon, and cheese. Delicious.

I could listen to this narrator all day for ALL recipes!!

Ingredients for 4 small or 2 large portions: 3 large room temperature eggs 2/3 cup room temperature milk packed 1/2 cup flour (really pack the measuring cup firmly with flour) 1/4 tsp vanilla extract 1/4 tsp salt 3 tbsp clarified butter - Bake at 425 F. 20-25 min * garnish with melted butter, fresh lemon juice (Meyer if you can find it), and powdered sugar.

@4philipp

4 жыл бұрын

Ailufyu Puool in the true german version we weight the flower. You’ll never be consistant going by volume.

@missingcasey

4 жыл бұрын

Ailufyu Puool How do you bake this for eight people? What pan or pans?

@4philipp

4 жыл бұрын

Toni Aguilar you make individual servings at whatever size you desire. Often this is based on the pan size you own. Making large quantities can be challenging. Assume you need a pan for each serving, add racks to your oven and test how many pans you can fit in there. Smaller pan means more can fit but you’ll also find yourself with many additional pans for such project.

@missingcasey

4 жыл бұрын

4philipp ok, thanks. In the meantime, I think my kids’ households are making your candied Buddha’s hand. Yummy.

@lookup5200

4 жыл бұрын

Thank you for the .measures ingredients

It’s the illegitimate love child of a Yorkshire Pudding and a Shrove Tuesday Pancake! ...looks nice

@marycatherine9964

4 жыл бұрын

What is a Shrove Tuesday Pancake?

@gapster77

4 жыл бұрын

I’m English, in England we have a day of the year called Shrove Tuesday, but more commonly known as Pancake Day. On Shrove Tuesday Christians traditionally used up any left over Eggs, Butter and Flour before Lent. If you don’t know, Lent, starting on Ash Wednesday, is the Christian Period of abstinence from Food and Festivities in the 40 Days leading up to Easter.

@gapster77

4 жыл бұрын

...also, Shrove Tuesday Pancakes are traditionally dressed with Sugar and Lemon Juice 😋

@marycatherine9964

4 жыл бұрын

@@gapster77 yes. I love Jesus, but not from England. I think the name Dutch babies, is a new fad name in food and not necessarily Dutch.

@gapster77

4 жыл бұрын

Mary Catherine The name has been around since the 40s, I believe from a Café in America. The Pancake is a German Pancake, and “Dutch” is a corruption of Deutsche.

Chef Jon - would you consider ever doing a Japanese fluffy pancakes video? They’re so complicated but your videos always make the tough stuff much easier!

I think we call this Yorkshire Pudding,here in the U.K.,you can add sausages too,it then becomes “toad in the hole “

Bae: Wanna make babies? ;) Me: Okay, so we're gonna start by cracking three room temperature, large eggs...

@bobderbraumeister6919

5 жыл бұрын

You have to translate it to Dutch, else it won't work.

@miket9456

5 жыл бұрын

Rebecca K you are a freak man

@dustyblack5048

5 жыл бұрын

C caymer no you

@bassafratz

5 жыл бұрын

THEN JIZZ IN THE EGG

@margaritam.9118

5 жыл бұрын

I hope you’re Dutch, otherwise it won’t work.

John, you are bringing back my memories of my Nona who, though nominally Italian, cooked like her mother taught her. Her family lived in Alto Adige region of Italy which is as much Austrian as Italian. Anyway what you call Dutch Babies have been always known to me and my cousins as Nona's Pancakes. Since you asked about our variations we added a touch of almond extract as well as vanilla to the mixture. Since my grandfather was diabetic he could not have much sugar or really sweet syrups. But in the 50's Kayro white syrup was hailed as good for young children, which I and my cousin Carol were, so Nona drizzled Kayro over the Dutch Baby instead of sugar, apparently thinking it made a difference. If it's good for her sweet little angels it was good enough for a grumpy old man who constantly threatened to sell us to the gypsies. Well 70 years later when I make these I still use Kayro . Yeah I know, there are some nutritionists and doctors out there that are going to send me hate mail, but as you said it's my baby and I'll dress it like I like it.

@saraseaman4657

4 жыл бұрын

I know I sound creepy saying this: I love hearing about the people's food histories! Whether the food tasted terrible or amazing, people always have a memory associated with food😊. Thank you for sharing your food memory!

@69drummerdude

4 жыл бұрын

Well....there you go.... Northern Italy. That's only 1250 miles south of the Netherlands crossing Belgium, Luxemburg, Germany and Switzerland of Austria in the proces. Dutch babies!

@girlgonewisej

2 жыл бұрын

I know the comment was addressed to chef John but I really enjoyed reading this story. Thanks for sharing Bill 🙏

@billgrandone3552

2 жыл бұрын

@@girlgonewisej You are more than welcome . If you liked the story, try the recipe with almond extract, vanilla and white Kayo syrup. That you will really love.

@vgil1278

10 ай бұрын

@@saraseaman4657 --not creepy at all. I enjoy the memories of anything, and I'm not creepy.

Just made this this morning. Whole family loved it, even my pickiest eater. Fantastic and super easy! And I am not a good cook. Thanks for the video.

I love how honest + down to earth u are in ur videos xx ❤🧡💛💚💙💜🖤

My first time watching this channel... whoever this guy is, he's a real catch.

Ingredients: 1 male Dutch 1 female Dutch Method: Combine the male and female Dutch. This process may have to be repeated a number of times until the test results come back positive.

@wwoods66

7 жыл бұрын

Takes quite a long time, though.

@MrNopehaha

7 жыл бұрын

Now it just takes 1 female dutch and a crowd of muslims or somalis to shove that baby into the poor female.

@13Luk6iul

7 жыл бұрын

+Nopehahalolwut serious? Can't even shut the xenophobic, racist fck up at cooking videos?

@MrNopehaha

7 жыл бұрын

Lukas S I like it when the regressive left talks, they stick to their few ad homonym attacks. I don't think you got the memo, racist and xeno have lost their effectiveness, people no longer fear your brow beatings.

@MrNopehaha

7 жыл бұрын

TRUMP TRAIN!

I make these but I use individual 6” souffle bowls and they rise up the sides of the dish and make a beautiful Dutch Baby bowl or as my daughter always called them (Puffy Pancakes) that when removed it is a perfect bowl for fresh fruit, yogurt, and any other toppings you like. We usually put an assortment of fresh fruit, Greek yogurt, toasted wheat germ, and maple syrup. Delicious and always a hit in our house.

I don't know how this channel doesn't have a billion subscribers

I've only recently heard of these from 'Bob's Burgers'!! I don't think anyone does these in Australia.

@Jessica-ee1pl

8 жыл бұрын

Best show :)! Watching that episode now

@diamondteairra3622

8 жыл бұрын

+Jessica Bergersen same here!!

@carolelowery8078

7 жыл бұрын

Ezekiel Amaterasu ...yassss! I totally flipped out when i saw "Dutch Babies"! I LOVE "BOB'S BURGERS" too, and this one is my fav episode. Can't wait to make these!

@richardkeith1168

7 жыл бұрын

Ezekiel Amaterasu Bob's burgers was how I found out about these too

@theresuga

7 жыл бұрын

Never seen it either but it's basically a Yorkshire pudding, also not common in Australia but not unheard of either!

nutella and whip cream topping....strawberries and cream...caramel...chocolate fudge and pecans.....on and on and on

@57aflo

8 жыл бұрын

+maria robledo Right on Maria!

@Ashley-qi7ux

8 жыл бұрын

+maria robledo you are the true mvp haha

@jaikee9477

8 жыл бұрын

German version: Add quark and cherries to the dough to make it "fluffiger".

@whydoyuouwanttoknow6869

7 жыл бұрын

what is quark?

@IsaakHunt

7 жыл бұрын

Quark is something like very fresh cottage cheese, but not crumbly, but creamy in texture, like a thick yoghurt - but it doesn't really taste like yoghurt, and it doesn't taste like cottage cheese either. It's just "Quark". Quark is definitely known in Central and Eastern Europe. There are many dishes using this, and people also would eat it like they'd eat yoghurt. Real German cheesecake is made with Quark.

First time I've used a cast iron skillet this way and it worked for me! I tossed some blueberries and strawberry pieces in a little sugar before dropping them in. Thank you Chef John! I'm not afraid of cast iron anymore!

Your voice soothes me and I'm a grown man.

@Buggerme75

7 жыл бұрын

Ellijah Smith you might be homosexual

"Unlike actual babies, these are not annoying to have at your table at a restaurant." Ha! I died when I heard this! As Homer Simpson says: "It's funny because it's true!"

@ihanba

6 жыл бұрын

Yes, had to like the video as soon as I heard that, although I usually only do it after the video has finished.

@katg5638

5 жыл бұрын

Babies are not annoying. How ignorant can you be?

Omg I was just watching Bob’s burgers the other day and I heard Linda Belcher talking about a Dutch baby and she had to have one. Now a Dutch baby recommended video pops up. It’s a sign I must make this Dutch baby.

@CMZIEBARTH

3 жыл бұрын

It's a sign your phone is spying on you.

OMG I have made this so many times since I found the video, I LOVE IT! but... I first made this in a stainless steel pan and each time it was mostly flat... I finally got a cast iron to cook it in and wow, what a difference.

I like to add orange zest and a tablespoon of sugar to the batter. Then more orange zest in the butter underneath the sprinkling of powdered sugar.

"How to make dutch babies?" ahm you see kids, when one dutch mommy and one dutch daddy love each other...

@KatariaGujjar

4 жыл бұрын

...they get together and fry/bake eggs

@SilviaVanThreepwood

4 жыл бұрын

If you want to make absolutely sure you won't have any accidental Dutch babies, just make love to a "Dutch wife". ;)

@karla.karlaabbott3254

4 жыл бұрын

Alec It's a giant Yorkshire pudding...

@robedmund9948

4 жыл бұрын

.....after a short time 'together' and a thorough 'mixing', one of them becomes poofy!

Just like my Grandma and Mom used to make!! haven`t made one myself in 14 years.. Huge hit with the family. Thanks for posting. Brought back memories.

I made a single egg pancake and used my NuWave convection oven. Done perfect in TEN MINUTES! By the way, I love a man who whose joy is fully expressed in happy tones, unlike those whose criticism reflects their own lack of joy. Keep up the good work and be blessed. And you people out there doncha know the English language is CRAZY? One word can have six different meanings! A baby pancake simple means a small and CHUBBY cake , LIKE a baby, but not made of any baby parts! Common sense has left the building and thank God for people who can still express joy!

Soooo it's like a pancake and a Yorkshire pudding had a baby... a Dutch baby

@helenlauer9465

7 жыл бұрын

well, no. pancakes have baking soda in them, a little bit. And less egg.

@chrkme

7 жыл бұрын

Helen Lauer it was a joke, my guy

@gruntqueen

7 жыл бұрын

BattleCryy -- more like a popover, I think.

@MrSharkbay

7 жыл бұрын

No pancakes in REAL pancakes heeheheheeheh (In Norway and a lot of places pancakes are really thin, like crepes)

@petertalgaard6540

7 жыл бұрын

+Andreas Hetland Haavik ..hi in my language pancake and crepe mean exactly same thing..looks like crepe and traditionally eaten with bit of butter..cinnamin sugar and rolled up in a tube sJape.. a rain day or winterday treat

I cooked and ate a Dutch baby once, now I'm not allowed back in Amsterdam.

@Quantum_GirlE

5 жыл бұрын

lolol

@joaolucasfraga9147

5 жыл бұрын

Or out of the big building with steel bars you were sent to. ;)

@Ytdeletesallmycomments

5 жыл бұрын

😂

@yvonnecampbell7036

5 жыл бұрын

But you are in the rest of the country..............?

@sabrina.h2737

4 жыл бұрын

Should have cooked an ugly one instead. 😒

Brings back memories when I as a child. Haven’t had a DB in too many Decades. I think the dog and I will have this soon.

My Grandmother and Mother used to make these all the time. Your recipe is spot on. Should be light and crispy not thick and doughy. Perfect recipe!!!

What kind of monster expects this to feed multiple people?

@jamestheotherone742

5 жыл бұрын

A small one?

@Pink.pisstol

5 жыл бұрын

Pre hitler Germany

@mamediorndiaye8027

5 жыл бұрын

Just double the recipe, for 2 people 3 eggs × 2, milk ×2 etc...

@ritcheymt

5 жыл бұрын

Yeah, when I started making a keto version of these I thought I'd be the only one eating them because my family is not on the keto diet. Next thing I knew, I was having to make two every time so that each of my family of four could have 1/2 of one.

@peterwipf5215

5 жыл бұрын

Not for sharing, no way.

As a German I was so confused tbh because I have never seen anything like this here, but a trip to google taught me that it derived from a recipe of german immigrants from the 18th century. Maybe Ill just try it.

@VideoGrabaciones2010

6 жыл бұрын

Thank you for sharing that history detail. A friend is writing her second book on history. This time she is writing on food and cultures.

@666mrmongo

6 жыл бұрын

+JAMES KRAMER das Internet verbreitet nur lügen bruder, die bible sagt das so

@pheenobarbidoll2016

6 жыл бұрын

Lol no...That's a childish, petty little thing to get mad about.

@davejones5747

5 жыл бұрын

TheBritishBulldog You do. You take American hamburgers and weirdly call then beef burgers.

My daughter loved this recipe. She said it was “fire”.

@rowan4156

3 жыл бұрын

adopt me

@JimBob-vg2og

3 жыл бұрын

Wtf?

@raydelpino2906

3 жыл бұрын

@@JimBob-vg2og Apparently “fire” now mean “out of this world”

I'm subscribing purely for the commentary, recipes are a bonus! Love it💗

OMG! Do you love these or what?!? You betcha! I'd forgotten how much I love these so will just HAVE to make one for my hunkahunkaburninlove for breakfast. Because of you love will once again triumph 😻

@WobblesandBean

9 жыл бұрын

Hehe aww, I love how you refer to your SO. :p This definitely is a favorite in my home, it's hard to get my bear of a hubby out of bed in the mornings but the smell of these things cooking does the job!

I made this and it was honestly one of the best pancakes I've ever had. Thanks chef!!

I have been thinking about making one of these for about a whole year now and finally made one topped with good ol' maple syrup! Wow, what a great breakfast!

I love your sense of humor. Thank you for sharing.

yes this is definitely a sweet version of Yorkshire Pudding

@EffectPlaceboThe

5 жыл бұрын

Thats like saying tacos are spicy hamburgers. Idiot

@manifeellikeawoman6888

5 жыл бұрын

@@EffectPlaceboThe dick face

@mfcabrini

5 жыл бұрын

Why are the replies so rude? C'mon, folks. Let's try to be kind to each other. It really is like Yorkshire pudding but in a skillet.

@bobbyg65

4 жыл бұрын

I was gonna say the same thing... Looks like yorkshire pudding, but sweet.

@cutienerdgirl

4 жыл бұрын

@@EffectPlaceboThe I mean, generally the only difference between a taco and a burger is the bread/vessel you use to put it in your mouth.

I enjoy your uplifting cheerful demeanor. You should be in the movies, voice-over! Your wife has a catch, a man that can cook & has a pleasant personality!

Finally got a chance to make this. It came out exactly like the one in the video

"you'll be the one to decide what's best for this delicious child"

@audhdcreativity5899

3 жыл бұрын

Thanks for capturing that hilarious comment 😂

With his intonation, I feel like he's reading a cutesy bedtime story me, like winnie the pooh, which brings me faster to the land o' dreams.

@myguykaikai9215

4 жыл бұрын

Conrad Garcia he uses intonation like a valley girl. It’s insane. I’d rather sit with a baby at a restaurant than listen to his voice!

@mariek8578

4 жыл бұрын

He "SINGS" his words!!🎶

@jeffreyday2414

4 жыл бұрын

yeah i can't listen to him.

@Abc87654

4 жыл бұрын

Food looks great, but I can't watch another video

@groush

4 жыл бұрын

I’m with you. I like to watch cooking videos, but I just can’t stand his intonations. I’m not sure why he does that, I’d guess someone has told him how annoying that is.

I learned to make this in 7th grade Home EC class and been making it ever since! German pancakes! That was 25 years ago! Still have the original blue paper recipe from class😊...I use 9 eggs to make a large pan!

@lotfibouhedjeur9897

4 жыл бұрын

OMG! You were making babies at age 7?

@flashgordon6510

4 жыл бұрын

@@lotfibouhedjeur9897 No, 7th grade - so probably 11! ;)

I don't have a cast iron pan but I still love watching you. You're always good for a laugh, and you don't mind poking fun at yourself. And I don't notice that you screw up until you tell us. I like to think that I laugh with you and not at you. Can you do a Q&A sometime? I'd like to know if Michelle likes to cook and what's her favorite dish of yours? I don't get notifications on this device so I won't know if you answer.

DUTCH BABIES ! My Dad used to make these for my brother & I when we were kids..Hadn't eaten one for decades until , while passing thru London, happened upon a Flemish Restaurant.... Thank You for the Receipt !

I just made this and it was so good. I did not have a cast iron skillet, however I had a stainless steel deep pan heavy bottom that is meant for the oven. I did not have enough regular white flour so I added oat flour. The ratio was probably 50/50. The rest of the recipe I followed to the exact way he shows and says on his recipe. With the exact same temperature he recommends. My apologies it was so good that we ate it all and I forgot to take a picture. LOL it was just too yummy, we ate it with a smidgen of raw cane sugar and apple slices. 🥰 Thank you so much for this recipe I will be making it again and again.

@mikemondano3624

4 жыл бұрын

In other words, you made something different and have no idea if this was good.

@adamfirst3772

4 жыл бұрын

Mike Mondano you've never cooked before... have you..

@adamfirst3772

4 жыл бұрын

Mike Mondano then why would you question a slight change in the recipe ?? recipes are often, if not usually altered to suit your equipment, supplies and taste.. in fact, substituting and SHARING the outcomes, is a great way to make great recipes even better... or otherwise possible for those who dont have access to EXACT ingredients and tools.. also.. if we do a search for a "simple" fried eggs... we find HUNDREDS if not THOUSANDS of various ways of arriving at the same dish.... with only slight variations in the outcome... and lastly.. EXACT, PRECISE mesurements in recipes.. are for people who dont know how to CREATE FOOD.. they are unimaginative and inexperienced and can only follow directions... without messing up... some cant even do that!!, its like road and traffic signs... which are there for inexperienced drivers... since a good driver would INSTINCTLY know when to do what... they READ THE ROAD.. not signs....

@lissam8988

4 жыл бұрын

@@adamfirst3772 So beautifully put, thank you so much.

@innatek

4 жыл бұрын

Hi Lisa, sounds delicious with the apple slices. Did you cook the slices before hand or added them in raw before it went into the oven? Thanks!

My mom makes this by sauteing some apples in the pan first then topping with the batter. When she takes it out of the oven she tops it with some powdered sugar. No syrup needed. So delish!

A great addition to my recipes. My kids and my grand daughter will love this. Thanks Chef John you always amazed me.

Made this two days in a row! It’s in the oven as we speak … so so good! I’ve made these several times using other recipes , but yours was perfection 🙌🙌🙌 I used a 9x13 baking dish

My family heritage is Finnish and we grew up calling these “Pannukakku”. This is also the first time I have seen these cooked in cast iron. My grandmother always used a rectangular Pyrex dish. That said pretty much looks the same and I would bet it tastes good as well.

@patriciamay5521

4 жыл бұрын

wa amp which looks very much like the English ‘pancake’

@Dutchwheelchair

3 жыл бұрын

In the Dutch we calling these: pannenkoek

I love the Apfelpfannkuchen version. Basically it's just apples cooked in butter, a little brown sugar and cinnamon then the batter poured over the top. The rest is all the same.

@sakuraninja9073

5 жыл бұрын

Zoe Emiko I hate it that KZread doesn’t allow copy so I have to manually type this Ap..... word in Google to find out what it is......

@zahria

5 жыл бұрын

Zoe Emiko Apfelpfannkuchen are NOT fatty and rich like this. We use 1 egg , up to 1l of milk and flower until it is a thick , fluid doe. Oh , and a a point of a knive, a tiny bit of salt. No vanilla chemicals or otherwise. Apfel pfannkuchen are not made in the oven. Just in a pan. Appels in with cinnamon and sugar. Some doe around it. And then bake it. When it gets stiff - turn it over : ) This simple German pancake doe kosts little, tastes great. Also without apples and with jam as a topping. Plus - you get a pile out of a liter. Less oil - they stay flatt. More oil - they fluff up more.

@kimberlychilstrom6888

5 жыл бұрын

Ya..zehr gut!! 💞☺

@itsacarolbthing5221

5 жыл бұрын

That sounds delicious!!

@MjaySenoj

4 жыл бұрын

@@sakuraninja9073 apple fan fuhkken

Thanks for the recipe! First time trying was already a huge success!

I used to make this every Saturday morning for my husband and I. We liked it with sliced bananas and Vermont maple syrup. Thank you for posting it.

THIS was what my sister made when I was seven that was SO good but couldn't remember what she made. Thanks John!

This looks like a giant Yorkshire pudding.

@brendancull8316

4 жыл бұрын

That's because it is. I was about to post that, then I saw your post.

@BillyBreaksBad

4 жыл бұрын

Lizz Andrews that’s all it is 👍🏼

@judyfowler2023

4 жыл бұрын

Lizz Andrews OMG Lizz! Are you from England ? No one I have ever known aside from my family knows about Yorkshire Pudding? All my relatives are from England and this what what we would have with a roast, or meat at big/ special dinners. I'm amazed you said that because unless you're English, people think it's a pudding dessert. This was part of my culture. Thank you for reminding me about this.

@kjn6505

4 жыл бұрын

@@judyfowler2023 cheff John has done Yorkshire puds on here already :)

@lizzandrews9968

4 жыл бұрын

Judy Fowler I’m not from England but I’ve been to England and one of my nieces lives in London. I enjoy traveling and learning about food from other cultures.

I love the way you talk. Thanks

It’s this epic recipe that made me throw away my lame collection of non stick pans to invest in 3 cast iron skillets, I cherish you for this dear Chef ❤️

I made this this weekend and they came out great! Exactly as pictured. Thanks Chef John. I used to have to drive an hour to the only place that offered Dutch Babies.

I just made this for breakfast and I have to say that it was so much easier than traditional American pancakes and better. I served it with maple syrup and mixed berries. Delicious!

Thank you very much for this recipe. I made it for my one children this morning. She loves Dutch babies… I added fresh strawberries from our garden and maple syrup 🇨🇦…. She ate the whole baby, then sent pics to our neighbours son.😂🤣😂🤣☕️🌹💕. Your recipe is the easiest and best.💕🌹🍷

Thank you! Made the whole house smell delicious this morning!

I’m saving this to my new specific “Dutch Baby” playlist.

Have always wanted to make these! They keep popping up on Pinterest! Looks great! :)

@PebelWasTaken

9 жыл бұрын

hey Donal. i love your videos

@SweetiePieLMK

9 жыл бұрын

Donal Skehan I love seeing established KZreadrs commenting on each others' videos ^_^

@brokenrecord3523

3 жыл бұрын

popping up 😂

@somebodyoncetoldme1704

6 ай бұрын

It's been 9 years. Have you made them?

I’ve been doing this for the last few months and everyone who tries it is impressed. Today I tried a new technique that made the process even easier and more foolproof: stick the cast iron pan in the cold oven. Take out the pan when the oven reaches temperature, add plain butter and when melted follow the rest of this recipe. The pan is at the perfect temperature for the recipe and it doesn’t burn the butter. Avoids clarifying butter and saves a cooking element for the bacon :-)

Came out beautifully ! I don’t have a cast-iron skillet I did it in a bread loaf pan.

Weird that they call it "German Pancakes". In Germany we usually make pancakes somewhat like a slightly thicker crepe (not nearly as thick as American pancakes though). I am seeing this "Dutch Baby" the first time, never heard of this before. Though I am from the south (bavaria), maybe this is more common in the northwest close to the Dutch border...

@ALM587

9 жыл бұрын

No. It's not. We also cook those thicker ones. ;)

@haiggoh

9 жыл бұрын

ALM587 ok then thanks for the info, that really makes me wonder where the name comes from... PS: Grüße aus dem Alpenvorland ;)

@mzeeey

9 жыл бұрын

im from bavaria too and work as a chef. never heard of these though. theres is a dish called " Kaiserschmarn" that comes the closest to it.

@haiggoh

9 жыл бұрын

mzeeey Yes, but since Kaiserschmarrn is cut to little pieces I don't really see a connection here.

@SDOtunes

9 жыл бұрын

I'm from Germany, too, never seen it either. Grüße aus Leipzig. ;)

Awesome video. Going to try this recipe out immediately. Also I appreciate the "Hello" at the beginning instead of the over used and unoriginal "hey guys!".

@rodp1159

4 жыл бұрын

SMASH that 'like' button and don't forget to subscribe! I'll leave a link below to my patreon channel, etc, etc, etc

I found this recipe, made it about a ZILLION times, it's soooooooo good. Thank you! Shalom❤

I made this pancake and it was delicious. The lemon gives it more flavor and I wouldn't have thought of it. Thanks for your great recipe 😋

For everyone who keeps saying "I'm Dutch/German and I've never heard of these," it's because these were invented in the United States in the early 1900s. That said, my grandma used to make these for us when she'd visit, and it was like one of the two recipes she could actually make well.

@NeilNadelman

4 жыл бұрын

Please note that by "invented", I mean that someone just adapted the Yorkshire Pudding to be a sweet breakfast dish.

@hargow4u

4 жыл бұрын

By the Pennsylvania "Dutch", who were actually German (Deutsch) immigrants

@kooskansloos4834

4 жыл бұрын

Thanks for pointing that out! I was about to make such a comment.

@mstelios4259

3 жыл бұрын

Can't believe that nobody has asked this, what was the other recipe?

@robertsanders7060

3 жыл бұрын

@@abendrot___8055 Someone must have gotten the recipe off KZread!

Lmao. Your humor is great. Clean and fun.

This looks so amazing. I can't wait to make it while camping sometime.

Here because I just discovered this thing and will try to make it tomorrow morning. Thank you!

I made this for the kids I nannied for years ago! We called them crazy cakes, because they bubbled up! They loved them.

@miriamhavard7621

4 жыл бұрын

Shannon Kyle 💕💕💕

@elizabethraboin86

3 жыл бұрын

0

Came for the title ,stayed for the recipe ♥️

Amazing.....they look sooooo good. I showed my wife and she said save it and we’ll try it.....can’t wait!😎

The best baby Dutch pancake ever 😋♥️👍🏽

This is a yorkshire pudding served in uk on sunday lunch Minus the vanilla...and more flour. Makes a bigger pudding...savoury with beef n onion gravy

@rhybaax8829

4 жыл бұрын

Yo I'm british and I dont use onion gravy I use beef and damn yorkshire puddings are peng

@catherinemccarthy2932

4 жыл бұрын

True

@ketameanii

4 жыл бұрын

Dr. Lewcide peng

@bobbybaucom4489

4 жыл бұрын

@@ketameanii I looked it up. Apparently it is a Jamaican slang word that has been adopted by the Brits that, in this context, means very good.