Any guesses for Day 21?

@mr.drabbles

2 жыл бұрын

A Edit : Ramen Pasta? Ramen Pizza? Something Fancy? Something Savory? Something Spicy? Something Sweet & Sour? Something Fishy?

@DingleberryGaming56

2 жыл бұрын

@@mr.drabbles indeed

@CoolCog426

2 жыл бұрын

Ramen taco, instead of meat it is beef favored ramen.

@_redniel_

2 жыл бұрын

Hm.. Takis Ramen?

@hamsahms598

2 жыл бұрын

Something with egg based ramen soup 😅?

Congrats, Lisa. You found the lamb sauce. Gordon is gonna be proud.

@titaniumfalcon8670

2 жыл бұрын

WE FOUND THE LAMBBBB SAUUUUUARECE! YOU! YOU YOU! YOU TOO F OFF LISA YOU ARE HIRED!

@heyguyslikeandsubscribe

2 жыл бұрын

Lol

@Ya-Kids-Topic

2 жыл бұрын

everybody tell Gordon

@sameerislam1328

2 жыл бұрын

Hello

@joseeduardocarreira198

2 жыл бұрын

SHE FOUND THE LAMB SAUCE!

I don’t think the lamb looked too overcooked Lisa. Looks delicious like your other meals you make! Love how creative your ramen challenge is getting. Proud of you sis!

@greenmamba12

2 жыл бұрын

Idk I eat lamb quite frequently so i know how overcooked looks. And that is not that overcooked but it is a lil bit.

@awanordin

2 жыл бұрын

so true

@Zack_Zander

2 жыл бұрын

I tend to enjoy steaks rare to medium rare, but for lamb chop, I tend to enjoy it well done

@xaqllexphobia

2 жыл бұрын

it’s raw

@KochariAsgar

2 жыл бұрын

Lol stop lying,lisa is grown up person and knows when she cooked it perfect or not.Dont act as if she is a kid

Yakitoriguy coming in clutch with the pronunciation 👌

@DawarKhan01

2 жыл бұрын

I'm a big fan!

@Elizabete2014

2 жыл бұрын

hahaha

@kyuuwaiisbrother2220

2 жыл бұрын

Ramen kulfi?

@Raja_8687

2 жыл бұрын

mr kulfi master here

@allaboutraavee

2 жыл бұрын

I am a big fan I didn’t know you watched Lisa!?

I love how she is not afraid to try over again when she messes up

@Zack_Zander

2 жыл бұрын

That is how one learn to do better. Learning from mistake tends to help more.

@annzclashh9158

Жыл бұрын

Exactly

Each to their own, but I reckon the lamb is perfect!

@mack3028

2 жыл бұрын

Omg Lisa hearted my comment. 😩😩😩😩 major fan girl moment happening rn aye Much love from Australia 🇦🇺!!

@thegoodboy8984

2 жыл бұрын

@@mack3028 she didint heart ur comment

@mack3028

2 жыл бұрын

@@thegoodboy8984 my notifications and looking at this comment says she did? I don’t know how to post a screen shot but lad, I’m telling you, she done did heart it ❤️😘

@thegoodboy8984

2 жыл бұрын

@@mack3028 oh now i see the heart when i saw the comment section i didnt see that she hearted ur comment.

@HoesLoveCoCo

2 жыл бұрын

@@mack3028 nope

I think lamb can handle being more medium vs med rare, generally so I think you did great! I love that you go back and retry your difficult or “missed” attempts rather than just saying “ah, that’s not the recipe for me” or “good try” or whatever. I think the dish looked amazing!

@damien1781

2 жыл бұрын

It gets really dry, I try and try to cook it to perfection but timing is so hard to get on lamb. I'm gonna try again but it's so expensive I get mad when I mess it up

I love how Lisa always corrects her mistakes and finds new ways to improve

@adelynzvg

2 жыл бұрын

if a chef wouldn't do that, they're not fit to be a chef. lisa might be like ramsay one day, excluding ramsay's temper 💀

That's awesome, by the way these noodles are called Indomy اندومي ,it's Indonesian ramen and is the most popular in the Arab world, especially Egypt its like 90% of the instant noodle market here .

I have a recommendation for you Lisa! I have this cooking thermometer (mine is from the brand Taylor) which has a really long wire end that allows you to keep the thermometer inside the meat the entire time it cooks. The wire is also super thin so it allows you to keep your oven closed, which means you don't have to worry about losing any heat from the oven. It also has pre set times for different types of meat, but you can set a specific temperature as well! And the second the meat reaches the set temperature, it will start beeping loudly so you'll always notice when your food is done! I always used to be super worried about over or under cooking meat, but now it's a lot easier and less stressful I hope this helps ❤️

@marshallrobinson7840

2 жыл бұрын

Sounds cool

@naimairfan5738

2 жыл бұрын

I also have such thermometer but use it mostly to check oven temperature to make sure it's right. Here we just check if meat is cooked not if it is rare etc but I would love to cook it that way.

@laurakramer396

2 жыл бұрын

I'd like to get a meat thermometer like that

@sephinarose420

2 жыл бұрын

Omgosh thank you!!

@synnvelange7062

2 жыл бұрын

Even better, get a wireless one :) I've tried both

That lamb is exactly the right hue for St. Patrick’s Day!!

Lisa: we was missing a key component of the dish, the lamb sauce. Gordon Ramsey: WHERES THE LAMB SAUCE ?!!!

@dogemq9863

2 жыл бұрын

Was looking for this comment while sweating against a 1300 star in bedwars

thats not over cooked, thats perfect!!!!!

@vincentcordi

2 жыл бұрын

It should be pinker for ideal lamb

@ToxicWarlord

2 жыл бұрын

@@vincentcordi It ShOuld bE pInKEr fOr lAmB 🥴

Honestly I prefer the “overcooked” lambs better, don’t know if I’ve gone insane

@damien1781

2 жыл бұрын

I don't but it's just as tasty anyways lok

I’d definitely recommend reducing the red wine more before adding the stock so you’ll get that nice glossy consistency.

Once you get the feel for cooking meat, you'd be able to probe less. The holes allow the myoglobin to seep through, and it doesn't look appealing with the green crust. The holes also expose the meat and may cause overcooking. Anyway, looks amazing as usual! Your growth as a cook has been insane.

Constantly poking meat can cause the juices to spill out drying the meat I recommend the meat thermometers that come with a long cord. You can keep one end in the meat as it cooks in the oven, frier, pan, etc. while monitoring it's temperature with the other. Take the thermometer out only after you've let the meat sit and allowed its juices to settle.

Really proud of you girl, you are really starting to turn out to be a good cook/chef!

Honestly, that's the right consistency from where I come from. Lamb looks perfectly cooked! 😍❤️ Can't wait to see what else you have in store.

I love these ramen challenge videos so much!!! Been keeping up with it since day one ♥️ love your creativity behind these dishes!!!!

u get even more creative w every video! love it ❤️❤️❤️💓💓💓

Didn’t looked that overcooked at all. Still was juicy and pink. Sauce could be a bit thicker for my taste, but it must taste amazing. Probably works well with the lamb.

I was bored and i then I watched this :) looks very delicous

That looked beautiful & delicious!!

why does everything you make look soooo good!!! >w

keeps getting better day by day.

Happy new year, Lisa! Love watching your videos! :)

Lamb look amazing ..hands down one of your best looking cuts of meat!!

Lisaaa These noodles are literally my favorite noodles ever i love them so much i‘m happy you tried them

I love how much butter she uses ❤️ it makes me so happy 😅

YOU’RE SO CREATIVE

Girll your recipes are so good ❤❤✨️

That looked amazing

That looks delicious!

I loved this!! The result still looked amazing to me. 😃🥰

You’re new place looks nice! I love how you’ve updated a lot of your kitchen things! I notice the work girl! 💕 I love how you started with simple iteams and now I’m looking at your fancy Black pepper grader and I’m just thinking yesss queen! You deserve all the blessings! Love the videos Lisa! 🥰 I don’t even like lamb and I kinda of want to make this now lol! 🤣

Lisa It looks Fabulously Delicious 💯 👌

That looks so yummy!

Your videos always make my day! I always have to have food near me to get through it XD

Great job!👏

Watching this while eating ramen is just next level😂♥️

That's for sure some pro chef noodles 😂 amazing video

I am addicted to her videos

Hehehe when i watched the preview the other day i thought you rolled it in matcha, breadcrumbs and herbs makes way more sense lol Also i think its really nice that youre showing us your learning process and your mistakes because a lot of people doing cooking videos seem to know Everything. Watching you, cooking seems less intimidating. :)

I love your videos

Look delicious, now I need to try lamb!!

I think the lamb looks perfect...I think its preference, but thats looks great! Lisa u are a realistic cook, thats why ur the best!

Looks yum 💕✨

@janmargraf9918

2 жыл бұрын

AAAAAAAAAAAAAAAA

That looks so good

@Bunniez_NJ

2 жыл бұрын

@Katana.Mp4 Huh?

@_lynnmariee

2 жыл бұрын

@Katana.Mp4 no

Definitely not overcooked babe! Looks PERFECT 😍😊😍😊😍💪💪💪👌👌😊

One of the best food KZreadrs

As soon as I saw her mess up the sause, I knew the 0.5 is coming... 😁😁😁

That looks deliciousssss

You have been in my recommended vids over the last month and i have watched each day of the ramen challenges, think its time to sub now :D

very nice recipe sharing. Thanks you sister

Looks great

Gordon is gonna be proud of you for finding the lamb sauce

I love how you make every recipe your own- totally what I do Edit - bone marrow butter !?! That sounds delicious

That meals are very creative also

Her food always looks delicious bro- like can I get some ??😭

i like ur channel it's fun to watch

YOU FINALLY FOUND IT CONGRATS LISA!!👏🥳

For new year you should make a grand ramen cake 🍜🎂🥡

that bone marrow butter sounds SOOO good where could i find that 😭😭

This looks amazing even overcooked it has good taste and température,im feeling like i need lamb with red wine sauce just bcause of this video lol

Hey Lisa, love ur vids! some people do like to eat Indomie that way but that flavour in particular is supposed to be soup-based thought you should know! hehe

The lamb looked perfect to me!!!

u make my mouth water

I’m so hungry after watching this video 🤤

Omg these are my most favorite noodles in the world

Lamb sounds so yummy

indomie is a egyptian snack where im from its cool to know that people outside kf egypt also get access for it cuz its a great snack ngl

I see your progress Lisa.

You should do the viral ramen fried rice

It’s not overcooked it’s perfect

Suggestion: can u plzzzzzzzzz have seafood jjamyun aka black bean noodles

Amazing

Gordon would be proud you found the lamb sauce

Wow😋

Lamb with rosemary is Devine *chefs kiss*

Imo a nice medium is perfect for lamb. You did great! Not overcooked at all.

Cheese Sticks with ramen inside.. Instead of just the string cheese deep fried, and spicy ramen and cheese to deep fry❤️

I don't like ramen but I love ur vids

Lisa knows her memes and also chases her dreams

Damn. Respect. I thought you were saying it wrong too.✌️❤️

Yay finally something for Egypt

Daaangit. I HAVE to remember to not watch these just as I'm heading to bed. Now I'm hungry

Hello love your videos

Plz do some vegan days in the ramen challenge 💚🌱

I can't believe I've seen Lisa using the indoomi chicken flavor that I eat all the time ❤🤤

ramen, springrolls is it so hard to move on 🤣

Everyone tag Gordon he can finally find the lamb sause

I think it was cooked just perfect! Would’ve been an ideal meal for me! I’m always too afraid to eat meat that’s too red

Get a wireless thermometer bro, so useful! or a wired one that sticks out of your oven that way you don't have to check on it every 10 minutes 😉

I don't like lamb but that looked amazingly good!

Hey lisa thats my favourite ramen noodles

Lamb sau- Gordon Ramsay: *I have been summoned*

This meat looks better than any other you cooked before ... while previous one looks like it’s raw in the middle . This is good

Indomieeee... selerakuuuu....

Vaaa interesting and beatiful Lisa